Think Outside the Dessert Table: 23 Fresh Food Stations
Forget tallying chicken vs. beef or fretting over the cost of a sit-down dinner. Food stations are a creative way to showcase the character of the new Mr. and Mrs. while wowing guests and pleasing an array of picky palates. Let guests feast their eyes and bellies on late-night nibbles, like French fries and sliders, or exquisite starters such as oysters and ceviche. If you hail from the South, why not amuse guests with shrimp and grits or barbecue sliders paired with a smoky bourbon. We’ve got 23 stylish, sophisticated and downright fabulous food stations to share with you and your guests’ taste buds.
1. Pancakes and Waffles: Have you ever thought about having your soiree in the morning? Or maybe you and the groom just absolutely love brunch? Picture this: A waffle bar complete with bowls of fresh fruit, dollops of whipped cream and a drizzling of local maple syrup. Add in mini quiches, piles of bacon and steamy hash browns. Do it! (via Weddings in Winnipeg)
2. Buttermilk Biscuits: Keeping on with the brunch wedding, now we look to the South for a little down-home inspiration. Marvel guests with an assortment of buttermilk biscuits filled with smoked turkey or honey ham and then pair them with your favorite sauces and jams. (via Andre Winfrye Events)
3. Shrimp and Grits: A homey Lowcountry fave sure to make anyone smile with each creamy, buttery and smoky bite. (via Kathy G. and Company)
4. Mimosas: Your wedding reception will surely pop with bright hues from fresh fruits and a little bubbly. This colorful mimosa station sets the stage for the perfect wedding toast. (via The Party Dress)
5. Charcuterie and Crostini: A feast for the eyes and the bellies of reveling guests — charcuterie, olives, dips, spreads and crusty bread… by now your mouth is watering. (via Heirloom LA)
6. Caprese Cones: A handheld spin on an Italian classic — charm guests with a delightful display of caprese salad, served inside of a savory, waffle cone. (via Luxirare)
7. Pizza: Good food, great drinks and amazing friends top the charts. Make everyone’s day with a slice of their favorite pie… pizza pie, that is. (via Style Me Pretty)
8. Pasta: A pasta station with assorted noodles, sauces and toppings ensure that everyone eats exactly what they want. Buon appetito! (via Sarah Whitmeyer)
9. Wine and Cheese Pairing: Who doesn’t love wine with cheese? Take this classic pairing a step further and set up a station that matches the bride and groom’s favorite fromage and vino combinations. (via Alchemy)
10. Short Rib Sliders and Bourbon: Speaking of perfect pairs, what’s not to love about a smoky barbecue slider and a swig of bourbon to wash it all down? Serve your fave barbecue in a mini slider alongside a shot of a smoky bourbon. (via The Bridal Circle)
11. Tacos and Tequila: Finger foods are nothing new but marrying them with a mini cocktail is! Say, salud to the bride and groom with tacos and tequila shooters. (via Love and Lobster)
12. Chicken and Waffles: Honey-drizzled buttermilk waffles, crispy fried chicken and sweet maple syrup make for an excellent late-night food station that will surely gratify your guests. (via Nonsense and Sensibility)
13. Sliders and Fries: Do you want fries with that? If your guests are going to be dancing well into the night, be sure to replenish them with this American staple: Mini sliders and fries. (via A Style Collective)
14. French Fry Bar: Speaking of fries, keep your wedding night fryin’ high with your favorite deep-fried combo. We’re not talking plain old French fries and ketchup. Bring on the crinkle cut, shoestring, wedge, sweet potato or regular potato fries, and don’t stop there. Complete your French fry station with toppings and dips like truffle oil, aioli, sea salt, blue cheese, gravy, chili and don’t forget to pass the ketchup! (via Southern Bells Wedding)
15. Grilled Cheese: One can never turn down comfort food, especially if it includes ooey gooey cheese. (via A Beautiful Mess)
16. Mini Bahn Mi: It’s everyone’s favorite sandwich, even if they don’t know it yet. (via Nonsense and Sensibility)
17. Pad Thai: Offer your guests a little bit of everything and spice things up with a slurp-worthy Asian noodle bar. (via Creative)
18. Sushi: Freshen up wedding food with a gorgeous display of hand rolls and nigiri. (via Wedding Window)
19. Seafood Ceviche: Residing seaside? Offer a local, seafood ceviche complete with the bride and groom’s favorite catch. If you happen to have a destination wedding in the tropics, showcase the location with fresh mango, avocado and crunchy corn chips. (via Pure Joy Catering)
20. Clambake: Just like a day at the beach — fun, flavorful and carefree. A clambake food station is sure to make a splash. (via Catherine Ray)
21. Oysters on the Half Shell: Delight guests with the decadence of raw oysters. The subtle meatiness and briny juice make it hard to have just a few! Complete your raw bar with a unique mignonette, granita or serve alongside individual bottles of Tabasco. (via Southern Weddings)
22. Whiskey Tasting: Some grooms have a cake but really distinguished grooms have a whiskey bar. Outfit yours with a bartender that knows their stuff and can offer little tastes to parched guests. (via Harwell Photography)
23. Champagne: What’s a wedding without a little bubbly? Toast to your day with a classy and fun bubbly station. This one is particularly effervescent. (via 100 Layer Cake)
Fill us in on your wedding day food choices in the comments below!
