The 50 Best Recipes From Every U.S. State

Not that we don’t love celebrating the United States of A with cookouts, beer and jello shots, but we’re thinking our next celebration is going to be for our states. Individual states tend to get overshadowed this time of year when we’re partying in honor of our country, so we want to show them some love. And really, who doesn’t love another reason to celebrate? From Alabama’s fried green tomatoes to Wyoming’s buffalo burgers, we have a recipe for everyone and their home. So celebrate where you live (or pretend you live somewhere else) and eat up!

1. Alabamian Fried Green Tomatoes: Also a movie from the ’90s, these tasty morsels definitely precede the film. What a great way to use those pesky leftover tomatoes that won’t ripen, especially when they’re dipped in a buttermilk ranch dressing. Thanks, Alabama. (via Smith + Ratliff)

2. Alaskan Akutaq: Okay so this isn’t really Akutaq. But, in our defense, we didn’t think you could find caribou tallow at your local Whole Foods. We’re improvising with this no-churn blueberry cheesecake ice cream instead. (via Just Putzing)

3. Arizonan Chimichanga: What’s better than deep-fried Mexican food? Deep-fried Mexican food for breakfast! Enjoy these breakfast chimichangas with avocado and cotija cheese, and imagine you’re basking in the nice, dry heat of Arizona. (via Half Baked Harvest)

4. Arkansawyer Southern Fried Catfish: This recipe trades in the fried piece for a spicy greek yogurt glaze. Yum, we’ll take it. Plus catfish is one river food you can feel good about buying farm-raised. (via Prevention RD)

5. Californian Fish Tacos: What could be more Californian than a rainbow slaw of fresh veggies atop your fish taco? Why oh why don’t avocados grow in every climate? (via A Pinch of Thyme)

6. Coloradan Cowboy Cookies: This is basically your favorite cookie on crack. It has cinnamon, oats, nuts and chocolate. They’re the perfect snack for camping, cookouts, mountain hikes and all sorts of summertime adventures. (via Little Figgy)

7. Connecticutian Clam and Bacon Pizza: Inspired by the New Haven-style white clam pizza, this recipe kicks it up a notch with bacon and blanched garlic. Connecticut, you can make us pizza any time. (via Bon Appetit)

8. Delawarean Frozen Custard: Ice cream, fro yo, custard — what would a summer afternoon be without a frozen, creamy treat? Then again, what would your life be without this delicious vanilla bean custard and dark caramel sauce? (via Wonderful Joy Ahead)

9. Floridian Key Lime Pie: Close your eyes, take a bite of this key lime pie with a coconut graham cracker crust and pretend you’re floating in the ocean. All you need is a Piña Colada? (via Port + Fin)

10. Georgian Lattice Peach Pie: Peach pie is our jam. We love adding savory herbs to our desserts for that surprise elegance factor. This sage scented red berry peach pie has sage in both the filling and the crust. (via Sun Shines Pie)

11. Hawaiian Ahi Poke: In Hawaiian, poke basically means “cut into pieces.” Now those are some instructions we can get behind. You basically chop fresh tuna and a variety of veggies to make a refreshing salad that’s perfect to serve at your next luau. (via Mangoes + Palm Trees)

12. Idahoan Potatoes: We suppose you could use any plain fingerling potato for this dish, but we’re pretty sure life won’t be complete until we can eat some fork-crushed purple potatoes. (via Smitten Kitchen)

13. Illinoisan Chicago-Style Deep Dish Pizza: True Chicago deep dish isn’t complete without a giant Italian sausage patty hiding under the sauce. But since your stomach has to be in training to handle that, we’re satisfied with this simple deep dish that’s packed with tons of fresh veggies. (via Minimalist Baker)

14. Hoosier Sugar Cream Pie: At first, this one kind of stumped us. There’s no crust or crumble topping to speak of. And the filling? Well, we’re more accustomed to fruit and nut fillings in our pies. But anything with sugar in the name is something we’re up to trying. (via Pass the Sushi)

15. Iowan Sweet Corn: Sweet corn is one of those American traditions that seems unfair for any one state to claim. That is, until you learn how seriously the Iowans take their corn. (via A Food Centric Life)

16. Kansan Wheat Bread: Remember those amber waves of grain? Yep, that’s Kansas. And while we love bread in all of its forms, this whole wheat blackberry cream cheese swirl bread with vanilla bean glaze sounds like one of those desserts we can get away with eating for breakfast. (via Baking a Moment)

17. Kentuckian Hot Browns: We can see why this is a Kentucky Derby classic. Fluffy biscuit, tomato, turkey, bacon, mornay sauce and a runny egg make brunch perfection. (via Seven Spoons)

18. Louisianan Gumbo: Jambalaya, crawfish pie and filé gumbo, ’cause tonight I’m gonna see ma cher amie-o. Hank Williams had it right, so long as his cher amie was this gumbo. We know it’s ours. (via Local Kitchen Blog)

19. Mainer Lobster Roll: This is one of those state dishes that needs no introduction. If you haven’t had a lobster roll, we suggest you book a trip up north ASAP. (via The Crepes of Wrath)

20. Marylander Crab Cakes: The only thing better than a Maryland crab cake is a Maryland crab cake slider with spicy mayo. Provide a lighter option at your next BBQ with this slider and watch them disappear before your very eyes. (via The Comfort of Cooking)

21. Massachusite Boston Cream Donuts: It’s no secret how much we love donuts. And donuts that take their cue from other iconic desserts are even better. (via And They Cooked Happily Ever After)

22. Michigander Cherry Pie: Cherries are basically our summer candy. Bless you, Michigan, for enabling us to include them in this roundup, especially in the form of a balsamic cherry pie with a black pepper crust. We’ll have seconds, please. (via Adventures in Cooking)

23. Minnesotan Hot Dish: This is one of those dishes you probably haven’t eaten unless you’re from Minnesota. But anything that gives you a grown-up excuse to eat tater tots is okay in our book. (via A Farm Girl’s Dabbles)

24. Mississippian Mud Pie: Whether you’re honoring Mississippi, America or just your chocolate cravings, you can’t go wrong with this red, white and blue velvet Mississippi mud pie. Oreo crust, flourless red velvet cake, blue velvet pudding and cream cheese whipped cream topping — our mouths are overwhelmed with happiness. (via Confessions of a Bright-Eyed Baker)

25. Missourian Kansas City Style Ribs: Now we’re talking. Move over Memphis, Texas and the Carolinas — this is BBQ. It’s smokey, sticky, fall-off-the-bone perfection. (via The Meatwave)

26. Montanan Huckleberry Pie: You know what we love more than pies? Cute mini pies. It’s an even better excuse to eat it all ourselves. If you can’t get huckleberries, blueberries will do. (via Tyler Nicole)

27. Nebraskan Kolaches: If there were ever a time to be thankful for the waves of Eastern European immigration to the Midwest that occurred in the late 19th century, it’s now. And what better expression of thanks than these jammy, buttery homemade cookies? (via Culinary Serendipity)

28. Nevadan Piñon Nut Cookies: What can we say, Americans love their desserts. And if you can get some American or Italian pine nuts, you should definitely make these salt and pepper butterscotch-pine nut cookies. (via Lori’s Mississippi Kitchen)

29. New Hampshirite Apple Cider Caramels: Whoever said apple cider is only for autumn clearly hadn’t tried these sea salt caramels. (via Solano’s Kitchen)

30. New Jerseyite Salt Water Taffy: Looking for an afternoon taffy-pulling adventure? Enlist some help for the actual pulling part while you oversee the boiling hot sugar that makes this delicious salt water taffy. (via Vanilla + Lace)

31. New Mexican Stacked Enchiladas With Green Chile: When asked if you want red or green salsa on your food, the true New Mexican response is, “Christmas.” You can apologize to your burnt taste buds later. (via The Pioneer Woman)

32. New Yorker Bagels: We won’t need a deli anymore once we learn how to make these. Don’t forget to serve them with some schmear and lox. (via Kitchen Joy)

33. North Carolinian Pulled Pork BBQ Sandwich: Mmm, consider our mouths watered. And is that JAM in the background? #SaltySweetYum (via Rachel Cooks)

34. North Dakotan Lefse Potato Crepes: Spread your lefse with melted butter, cinnamon and sugar and be thankful you can enjoy something that tastes like an elephant ear, without any deep frying involved. (via Adventures in Cooking)

35. Ohioan Buckeyes: As if we needed more reasons to eat peanut butter and chocolate. But really, we’re not even mad. It may be candy, but at least it has protein from the peanut butter. (via Smitten Kitchen)

36. Oklahoman Fried Okra: Now is the time to be bold. Now is the time to be daring. Now is the time to incorporate okra into your normal veggie rotation. We love veggies than can mask themselves as fries, and we were thrilled to add these crispy cornmeal okra fries to that list. (via Garden + Gun)

37. Oregonian Marionberry Pie: If you haven’t heard of the marionberry, supposedly it’s the “cabernet of blackberries.” And whenever you compare something to wine, you pretty much guarantee that we’ll try it. (via Oh, Sweet Basil)

38. Pennsylvanian Shoofly Pie: The Amish cousin of sugar cream pie, this delicacy uses molasses in a dessert that’s so sweet you’ll have to shoo the flies away. (via Simple + Satisfying)

39. Rhode Islander Frozen Lemonade: Thank Rhode Island for your favorite carnival beverage. Whip this up with some of North Dakota’s lefse crepes and you’ll have your very own street fair in the kitchen. (via The Kitchn)

40. South Carolinian Shrimp and Grits: You can call it shrimp and grits and savor its homey goodness, or you can call it spot prawns and polenta and impress your dinner party guests. (via Guilty Kitchen)

41. South Dakotan Kuchen: Kuchen really just means cake, but any state that takes cake this seriously is the state for us. (via Ask Chef Dennis)

42. Tennessean Apple Stack Cake: This dessert developed when settlers who were isolated in the Appalachians wanted a way to enjoy a scrumptious fruity cake during the winter. Use dried apples and apple butter to create this rustic delight, and don’t even worry if it tilts or some crumbs show through. It’s just more rustic that way. (via Brave Tart)

43. Tejano BBQ Brisket: Tex-Mex never looked better than these Dallas style brisket tacos served on buttermilk bacon fat tortillas. Come on, that’s not even fair. (via Taste + Tell)

44. Utahan Jello Mold: Did you know Utahans eat twice as much green jello as any other state? We’ll leave them to it, but will certainly be borrowing this jello and ice cream creation. Change the color of the jello, change the color of the dessert! (via The Food Librarian)

45. Vermonter Maple Candy: If you’re new to candy making, it doesn’t get simpler than this. There’s only one ingredient: maple syrup. (via Food Shed)

46. Virginian Peanuts: We doubt George Washington Carver envisioned this result when he was experimenting with peanuts, but we like to think he’d be proud. These chewy bars have a shortbread crust, a fluffy marshmallow layer and some peanut rice krispie magic. (via Averie Cooks)

47. Washingtonian Apples: Your favorite childhood breakfast with a homemade spin — an apple cinnamon pop tart spin, that is. (via Carissa Miss)

48. West Virginian Pepperoni Rolls: Use pre-made rolls and get yourself some of these pepperoni rolls in less than half an hour. Score! (via Inspired by Charm)

49. Wisconsinite Cranberries: Cranberry lime coconut macaroons are a perfect, refreshing summer treat. (via Baking is a Science)

50. Wyomingite Buffalo Burgers: Home on the range with bacon blue bison burgers. Yum! (via Barbells + Bellinis)

Are you ready to show your pride and whip up your state’s dish? Which of these states are you envious of? Leave us your thoughts below or on Twitter.

When you're planning the menu for your Thanksgiving or holiday party, appetizers can often fall by the wayside. Somewhere between the main course and dessert, you forgot about the little bites that really get the party started! Have no fear — here are 20 easy Thanksgiving appetizer recipes that are sure to impress your guests while you finish cooking up the main meal. Just remind everyone to save room for turkey and pie!

Wonky Wonderful

Sweet Potato Casserole Bites

Turn a favorite side dish into an appetizer with just sweet potatoes, marshmallows and pecans! Now you'll never worry about the potato-to-marshmallow ratio in your casserole ever again. (via Wonky Wonderful)

The View from Great Island

Baked Brie with Roasted Maple Cranberries

You can never go wrong with baked brie. Creamy, sweet and savory all at once, no one will believe it only took four ingredients. (via The View from Great Island)

Host the Toast

Easy Cranberry Chipotle Cocktail Meatballs

A seasonal take on the Pinterest-famous jelly meatballs, these have just the right amount of spice for those who can’t stomach too much heat, while still staying tart and sweet. (via Host the Toast)

The Kitchn

Cheesy Mashed Potato Puffs

Customize some leftover mashed potatoes with your favorite flavors: curry, Italian seasonings, or even spinach and goat cheese! These bite-sized appetizers are warm and creamy inside and crispy on the outside. It doesn’t get any better than that! (via The Kitchn)

Crowded Kitchen

Vegan Jalapeño Poppers

Crunchy, spicy, and creamy all at the same time, these vegan jalapeño poppers are easy to prep with minimal ingredients. (via Crowded Kitchen)

Well Plated

Cranberry Brie Puff Pastry Bites

Presenting the ultimate make-ahead Thanksgiving appetizer recipe: these bites can be assembled and frozen — either baked or unbaked — weeks before a party. Oh, and they’re delicious. (via Well Plated)

Half Baked Harvest

Cranberry, Butternut Squash, Brussels Sprouts, + Brie Skillet Nachos

One dish is all you need for these fancy nachos. Caramelize your veggies, add your spices to balance the sweetness, add cranberries (because fall) and then add the brie for the creamy, nacho-y goodness. Pretty simple, yet pretty awesome! (via Half Baked Harvest)

Averie Cooks

Dill Pickle Cheese Ball

For the brine lovers out there, this pickle-flavored cheese ball delivers all the best flavors. Serve with crackers for a total Thanksgiving snack win. (via Averie Cooks)

Half Baked Harvest

Spicy Fontina Spinach, Artichoke + Chorizo Stuffed Mushrooms

As the love child of Mexican food and spinach and artichoke dip, these mushrooms are very addictive. You can stuff the 'shrooms in advance and just bake them before serving, leaving you free to socialize with your guests and pour another glass of bubbly! (via Half Baked Harvest)

Whitney Bond

Roasted Cranberry Pancetta Sweet Potato Skins

The best appetizers are definitely sweet and salty. Reduce some food waste from your Thanksgiving dinner with this recipe by using the skins from your mashed sweet potatoes, and extra cranberries from your cranberry sauce! (via Whitney Bond)

Real House Moms

Onion, Cranberry + Pecan Cheese Ball

Skip the fancy appetizers — people always go for the simple and delicious ones. You can never go wrong with a cheeseball. The pecans and cranberries make this one a new holiday classic. (via Real House Moms)

Completely Delicious

Spicy Maple Baked Chicken Wings

Maple is a staple flavor when it comes to fall foods – combine it with some spice, and you've got something truly magical on your hands, and ultimately, in your belly. (via Completely Delicious)

Fit Foodie Finds

Bacon-Wrapped Brussels Sprouts

Paleo, gluten-free, grain-free, dairy-free… this recipe is perfect for almost any dietary restrictions your guests may have (minus vegetarian or vegan). And bacon-wrapped anything is delicious, right?! (via Fit Foodie Finds)

Kitchen Konfidence

Rosemary Spiced Mixed Nuts

Nuts are always great to have on hand for an easy appetizer! Prepare them up to four days before your party and store at room temperature in an airtight container to keep every bite fresh. (via Kitchen Konfidence)

Lemon Tree Dwelling

Pumpkin Pecan Baked Brie

Wrap pumpkin butter, pecans, and brie in some puff pastry and bake it for out-of-this-world perfection. Serve this dish with crostini, crackers, or even apple and persimmon slices! (via Lemon Tree Dwelling)

Vanilla and Bean

Caramelized Onion & Fig Galette with Goat Cheese

Everything about this pull-apart appetizer is *chef's kiss.* (via Vanilla and Bean)

Half Baked Harvest

5-Ingredient Cranberry + Brie Cinnamon Sugar Puff Pastry Swirls

This recipe has five ingredients, and one is cinnamon sugar, which you’re sure to have in your pantry already. These also make a nice light dessert alongside some vanilla ice cream! (via Half Baked Harvest)

Let’s Get Together

Cranberry Salsa

Even if you’re not a fan of cranberry sauce, you’ll be a fan of cranberry salsa. Make a little extra for leftover turkey burritos. (via Let’s Get Together)

Sugar Apron

Salami + Cream Cheese Roll Ups

An upgrade on plain old cheese, crackers, and salami, no one can say 'no' to this salty, savory snack. (via Sugar Apron)

A Pumpkin and A Princess

Stuffed Mushrooms

Make a touch too much stuffing? Fill up some mushroom caps with the stuffing leftovers, sprinkle on a little cheese, and pop them in the oven for a quick savory bite that still has all the fall flavors you love. (via A Pumpkin and A Princess)

Subscribe to our newsletter for more delicious holiday recipes!

This post has been updated with additional reporting by Meredith Holser.

Party on! Game nights are the best nights, at least in our opinions. Seriously, what's more fun than sitting around the table playing a game, drinking a cocktail or two and laughing with friends?! We'd totally take that over a night sweating (and very awkwardly dancing) at the club.

We know you've made it through that Cards Against Humanity deck too many times to count, so refresh your adult game night stash with some of the best new party games around.

Game of Phones

Uncommon Goods

This techy card game prompts you and your friends to compete in smartphone-based tasks. With assignments ranging from “Find your best #selfie” to “Create an emoji masterpiece,” you’re guaranteed belly laughs and conversation starters galore. Just like with Cards Against Humanity, each round has a judge that picks the winner, so get your phone stacked with game changers now.

hella awk-ward Card Game

Shopify

If you want to spark real conversations with your guests, this is the game for you. By the end of this game, you’ll be surrounded by plenty of new pals. Play by drawing a card and answering the prompt to get to know friends and strangers alike on a deeper level.

What Do You Meme?

Amazon

This is the perfect game for anyone who has spent way too much time on the internet. Match funny captions with well-known internet memes (a rotating judge picks the best one) to create an afternoon or evening of hilarity.

Exploding Kittens Party Card Game

Amazon

This card game is like Russian Roulette “for people who are into kittens and explosions and laser beams and sometimes goats.” Count us in.

My Ex [A Deck of Conversation Starters]

Amazon

Gather your closest BFFs and spend the night with some good ol’ trash talking (therapeutically, of course). You’ll definitely find out who had the craziest ex. Gather friends that are down for the drama and start by pulling a card. Some of the topics you’ll fill-in-the-blank include: 1. The biggest red flag. 2. What is your ex up to now? 3. The worst rebound.

WHAT DO YOU MEME? for The Girls

Shopify

Grab your girlfriends and stir the pot with this hilarious card game. To play, whoever has the most Instagram followers goes first and rolls the die. “Whichever side of the die lands face-up, take the top card from the corresponding color deck. Read it aloud to the group & perform whatever action is on the card,” the instructions read. “Some cards involve just that player, some require the whole group. The player to their left then rolls the die & the game continues like this. Every winning card gets you a point. 1 Card = 1 Point. The player with the most cards at the end wins!”

Say Anything

Walmart

If you’re looking to reeeally get to know your friends, this is the game for you and your group (um, and maybe an invite to the new person you’ve been dating is in order). By reading questions and providing answers, you’ll quickly and creatively get inside the mind of all your party guests fast.

BAD CHOICES - The Have You Ever? Game + After Dark Edition Set

Amazon

You’ll really get to know the other party guests with this game. This might not be one to play with your new coworkers or mother-in-law!

To play, each player will draw six cards. “When it's your turn, choose one of your six question cards, then ask it to the player you think is most likely to answer YES. If they say YES, you get to discard your card. If they say NO you have to keep the card and try to use it again later,” the instructions read. With Skip Cards, Draw +1, Draw +2, and ALL PLAY cards, there's a surprising amount of strategy. The player who discards all of their cards first becomes the winner.

The Game of Things

Amazon

This provocative game will leave your jaw on the floor from the hilarious, creative and outrageous things your friends say. Simply by drawing topic cards like “Things a chimp thinks about when he sees you at the zoo,” responses are sure to be out of this world. After everyone writes down a response, and the best part starts — you all guess who said what. Let the finger pointing begin.

What’s Yours Like?

Walmart

Tell it like it is and you’ll excel at this one. Players have to guess words based off of creative word clues after asking the question, “What’s yours like?” Seriously, we wanna know.

If You Know You Know IYKYK - The Question Card Game

Amazon

Who knows each other best? This card game will (literally) put everyone’s cards on the table.

Getting started and playing this card game is super simple. A rotating judge asks the group a question about themselves from each of the three levels (indicated on the chosen card). Then, everyone chooses their answer. If you guess the judge's answer correctly, you get a point. The player with the most points wins.

That’s What She Said

Amazon

Are you basically Michael Scott from The Office? Any sucker for jokes and innuendos will love this saucy game.

Bananagrams

Shopify

This one is fun to do with the kids or you can spice it up with an adults-only game. Like speed scrabble, the game comes in a convenient banana-shaped pouch making it great to play on the go.

Never Have I Ever

Amazon

You and your friends can put your trust to the test by sharing your deepest, most embarrassing secrets in this revealing game.

Secret Confessions Game- Adult Version

Amazon

Get ready to laugh the night away with this far too funny game. Each group member will take turns reading the cards’ prompts. With each prompt, every player will answer “yes” or “no.”

The Voting Game

Amazon

In this game, instead of voting for the funniest answer, you vote for the player each card seems to describe. Talk about finding out who your real friends are.

Drawing Without Dignity

Amazon

It’s part Cards Against Humanity, part Pictionary. If you have friends who are particularly good artists (or even if they’re not), this game will bring you hours of fun.

Catan Strategy Board Game

Target

Like a medieval monopoly, full of knights, peasants, robbers and everything prehistoric. This game is focused around building settlements and protecting your land.

Relative Insanity

Walmart

Created by comedian Jeff Foxworthy, this game is based around familial interactions gone wrong with a Cards Against Humanity style of playing.

Influencers in the Wild

Amazon

If you follow the popular Instagram account, then you can probably guess the basics of this board game. Go places, gain followers and get famous to win this pop culture game.

We hope you've enjoyed this round-up of our favorite adult card games, and even if Cards Against Humanity is now somehow worth $500 Million your memories from these nights will always be priceless!

Keep you party going with Brit + Co.

Brit + Co. may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.

This post has been updated.

The chilly weather sparks serious comfort food cravings, and vegans don't have to be left out in the cold. With a slew of meat alternatives, convincing vegan cheese, and a lot of creativity from vegan cooks, eating a vegan meal can be every bit as satisfying as traditional comfort food fare. Whether you’re craving filling pot pie or rich mac and cheese, these 23 vegan comfort food recipes will deliver when you need something a little more indulgent.

Minimalist Baker

BBQ Jackfruit Sandwiches

Jackfruit is that magical produce that seems to perfectly replicate meat in almost any dish. Thanks to its growing popularity, it's become relatively easy to find in grocery stores. Just make sure you buy a young green jackfruit in water, not brine or syrup. This is the key to achieving proper flavor and texture. Then all you need to do is sauté and add A LOT of barbecue sauce. (via Minimalist Baker)

Natural Girl, Modern World

Mushroom Stroganoff

Balance cozy carbs with nourishing vegetables in this mushroom stroganoff and you get the best of both worlds.

Ela Vegan

Vegan Chickpea Curry

When you mix chickpeas with eggplant, coconut milk, Indian spices, and rice you'll end up with the most satisfying vegan curry. When spicing your curry, be sure to select a blend that incorporates fresh spices to give you the maximum amount of health benefits and flavor.

Nutritional Foodie

Vegan Sweet Potato Nachos

It can be difficult to cut back on carbs when you’re vegan (or for anybody, really). Thankfully, sweet potato tortilla chips are here to solve that problem. Things get serious when you coat them in vegan cheese sauce and then pile them high with your favorite nacho toppings.

Hot for Food

Roasted Corn Chowder

Calling all ambitious chefs with leftover corn on the cob: This corn chowder is a bit involved to make but the results are 100 percent worth it. Corn kernels thicken the chowder that's scented with smoked paprika and thyme for a soothing bite with every spoonful.

Vegan in the Freezer

Dairy-Free Herbed Scalloped Potatoes

Potatoes baked into a casserole that's covered in a creamy white sauce is comfort food at its best. All you need to do is sprinkle a few herbs on top for a little somethin' extra.

Pinch of Yum

Moroccan-Spiced Chickpea Glow Bowl

This spiced bowl will soon be your new go-to for an ultra comforting, super nutritious, plant-based meal. There's so much deliciousness packed into this recipe that it'll be hard to pick your favorite part. Moroccan-spiced chickpeas are simmered in a sauce of fire-roasted tomatoes and then spooned atop couscous that's cooked and fluffed to perfection. Oh yeah, and there’s cucumber salad, some lemon juice, olive oil, and herbs to the max.

Vegetarian Ventures

Creamy Vegetarian White Chili

By this point in winter you probably want soup for every meal, and that's where this white chili comes in. It’s warm, filling, tasty, and not average in any way. Pro tip: Add lots of toppings for a wide variety of texture in your bowl.

This Savory Vegan

Vegan White Mac and Cheese

If you dream about a mac and cheese without the taste of nutritional yeast, this recipe will make your dreams come true. It turns out that the answer is vegan cream cheese and a dash of hot sauce. Who knew?! Now that the secret is out, feel free to share — and don’t forget to make seconds!

Fooduzzi

Buffalo Chickpea Pizza

Buffalo sauce and chicken is a match made in heaven. Buffalo sauce with roasted chickpeas is pretty darn good too. With a buffalo hummus base that incorporates just the right amount of spice, and a crispy cheesy topping, this recipe is about to be your new obsession.

Lazy Cat Kitchen

Vegan Pad Thai

Pad Thai is one of the easiest dishes to veganize because it already comes layered with an array of crunchy vegetables and cubes of tofu. The tricky part is substituting the fish sauce, but this is actually easier than it seems. You can either buy a non-fish-based fish sauce, or simply prepare your own by infusing soy sauce (or tamari) with a bit of seaweed and dried mushrooms.

Feasting on Fruit

Almond Flour Chocolate Chip Cookies

Recreate a comforting, nostalgic childhood favorite with these gluten-free, vegan treats. You may even find you like them better than the original.

Veggies Don't Bite

Vegan Pizza Burrito

You’ll thank us later when you realize that this vegan pizza burrito is pretty much heaven wrapped in a burrito and placed on a plate. It’s also handy to grab when you have to eat on the run.

Munaty Cooking

Baked Aloo Samosas

Indian food is great because so much of it is already vegan. And samosas might be the ultimate choice because they can be an appetizer, a finger food, or a meal. Plus, they're concocted with a host of spices and dipping sauces that will keep your taste buds intrigued and wanting more.

Minimalist Baker

Vegan Sloppy Joes

If you never had sloppy joes growing up, there's no time like the present to give them a try. This warm sandwich is sweet, smokey, and savory all at once, and it can be made with everyday pantry items. This vegan version uses lentils instead of beef and is no less satisfying for it.

The Fitchen

Vegan Pot Pies With Cornbread Crust

Creamy veggies hide beneath a crispy cornbread crust in this quintessential comfort food dish. There will be nothing more satisfying than breaking through the cornbread with a spoon to enjoy that perfect filling-to-crust ratio.

The Works of Life

General Tso’s Cauliflower

Just when you think that everyone and their mother is tired of cauliflower recipes, General Tso’s cauliflower is here to revive the obsession. The cauliflower is marinated and then dusted in cornstarch and sesame seeds to form that crispy crust we all love. Now vegans and carnivores alike can get in on some of that General Tso’s action.

No Recipes

Vegan Spinach Dip

A blend of soft tofu with raw cashew nuts creates a satiny texture that's complemented by the spinach for an appetizer that tastes indulgent but won't have you regretting your snack choices.

Peas & Crayons

Vegan Grilled Cheese

Something about that ooey-gooey yumminess of grilled cheese is simply unbeatable. But the best part of this sandwich isn't even the cheese; it's the ability to be a blank canvas onto which you can add an array of herbs, spices, chutneys, pickles, and jellies. The world is your oyster here — go wild!

Karissa's Vegan Kitchen

Vegan Meatball Subs

When you wrap chickpea meatballs in carbs, smother them with marinara sauce, and top with a sprinkle of vegan Parm, the result is irresistible. If you make a huge batch of meatballs and then freeze them, this recipe becomes so simple that there's a high probability it will become your fave Friday night staple.

Gluten-Free Vegan Pantry

Baked Vegan Mac and Cheese

There's almost nothing better than veganized mac and cheese. This cheesy delight is a hug in a bowl and the exact thing you require on those days when you’re in need of a pick-me-up.

Minimalist Baker

One-Hour Vegan Pot Pies

This blogger says it all: “Delicious, flaky, veggie-packed vegan pot pies in less than one hour. That’s all you need to know."

Ambitious Kitchen

Lemon Blueberry Pistachio Cupcakes

Comfort food includes cupcakes. Opt for a magical combination like lemon, blueberry, and pistachio and watch the sparks fly.

If you can't get enough vegan comfort food in your life, follow us on Pinterest for more recipes!

This post has been updated.

The holidays are here! Well, kind of. Thanksgiving isn’t until November 28 but as far as I’m concerned, November 1 is the day the festivities can begin. I’m pulling out my holiday candles, Christmas PJ’s, and even my How the Grinch Stole Christmas vinyl to make the dreary seasonal blues a little more cheerful. And a huge part of getting into the spirit is stacking up the perfect holiday movie marathon. Thankfully Netflix already has a bunch of holiday titles coming out over the next few weeks. Here are the best (new!!) holiday movies and specials coming to Netflix starting November 1.

Dinner Time Live With David Chang: Holiday Edition — On Netflix Now Until December 10

Adam Rose/Netflix

Nothing says the holidays like tons of delicious meals, and Chef David Chang is cooking some amazing food for his celebrity friends — and he's doing it all live. (Because, a lot of TV cooking uses swaps and stylists to make it look better than it actually is). I'm getting hungry just thinking about it!

Dinner Time Live With David Chang: Holiday Edition is hosted by David Chang.

Meet Me Next Christmas — On Netflix November 6

Sophie Giraud/Netflix

Christmas in New York City is truly a magical experience, and Layla's looking for her own fairytale romance this holiday season. And believe it or not, the ticket to finding her one true love is getting into the Pentatonix Christmas Eve Concert.

Meet Me Next Christmas streams November 6 and stars Christina Milian, Devale Ellis, Kofi Siriboe, Tymika Tafari, Mitch Grassi, Scott Hoying, Kirstin Maldonado, Kevin Olusola, Matt Sallee, Kalen Allen, Nikki Duval, and Wesley French.

Hot Frosty — On Netflix November 13

Petr Maur/Netflix

Nobody puts me in the holiday spirit like seeing Lacey Chabert onscreen, and this year, she's playing Kathy, a widow who happens to bring a handsome snowman to life. (I don't remember this in the "Frosty the Snowman" lyrics!). He helps Kathy reconnect with her emotions as they begin to fall for each other — and as he begins to melt.

Hot Frosty will stream on Netflix beginning November 13 and stars Lacey Chabert, Dustin Milligan, Craig Robinson, Joe Lo Truglio, Katy Mixon, Lauren Holly, and Chrishell Stause.

Netflix Stories: A Virgin River Christmas — On Netflix November 19

Petr Maur/Netflix

It's almost time for Virgin River season 6, which means we're getting closer to the ultimate cozy TV show. I mean, just look at those twinkly lights and pine trees in this preview image! It gives me the same exact feeling as drinking a mug of hot cocoa. This year, we're getting closer to Mel and Jack’s wedding, and confronting some serious secrets and drama along the way. This might not count as a Netflix holiday movie but I couldn't NOT include it!!!

Virgin River season 6 hits Netflix November 19 and stars Alexandra Breckenridge, Martin Henderson, John Allen Nelson, Tim Matheson, Annette O’Toole, Colin Lawrence, Benjamin Hollingsworth, Zibby Allen, Sarah Dugdale, Marco Grazzini, Mark Ghanimé, Kai Bradbury, Kandyse McClure, Jessica Rothe, and Callum Kerr.

The Merry Gentlemen — On Netflix November 20

Katrina Marcinowski/Netflix

Remember that One Tree Hill episode where the Ravens take part in the "Boy Toy" charity auction? Complete with a shirtless fashion show? Consider this the Netflix holiday movie response. When former dancer Ashley learns her parents' performing venue is in danger, she puts together the ultimate Christmas-themed show to raise money. Shirts not included.

The Merry Gentlemen hits Netflix November 20 and stars Britt Robertson, Chad Michael Murray, Marla Sokoloff, Beth Broderick, Michael Gross, Maxwell Caulfield, Hector David Jr., Colt Prattes, and Marc Anthony Samuel

Spellbound — On Netflix November 22

Skydance Animation/Netflix

Okay, this fantasy movie might not technically be a Christmas movie, but it has everything I need in my Netflix holiday movies: family, hope, and love. After her parents are turned into monsters, princess Ellian must go on the ultimate quest to put everything right.

Spellbound hits Netflix November 22 and stars Rachel Zegler, John Lithgow, Jenifer Lewis, Nathan Lane, Tituss Burgess, Javier Bardem, and Nicole Kidman.

Our Little Secret — On Netflix November 27

Bob Mahoney/Netflix

If EXmas taught us anything, it's that spending the holidays with your ex is anything but calm. And in Lindsay Lohan's new movie, she finds herself at the same Christmas celebration as her ex when they realize their new SO's are siblings. No, that's not awkward at all.

Our Little Secret hits Netflix November 27 stars Lindsay Lohan, Ian Harding, Tim Meadows, Jon Rudnitsky, Henry Czerny, Judy Reyes, Chris Parnell, Kristin Chenoweth, Dan Bucatinsky, Katie Baker, Jake Brennan, Ash Santos, and Brian Unger.

Is It Cake? Holidays — On Netflix November 28

Netflix

The only thing more enjoyable than eating delicious food is watching master bakers create beautiful food. This holiday special features edible ice skates, nutcrackers, and reindeer that will change the way you look at baking forever. Watch it in one sitting and it definitely counts as a holiday movie ;).

Is It Cake? Holidays hits Netflix November 28 and stars Jonny Manganello, Andrew Fuller, April Julian, Elizabeth Rowe, Miko Kaw Hok Uy, Danya Smith, Henderson Gonzalez, Grace Pak, and Jujhar Mann, with judges Rachel Bloom, Hannah Berner, Tiffany Haddish, Devon Walker, James Austin Johnson, Chris Witaske, Sasheer Zamata, Terry Crews, Punkie Johnson, and Randall Park.

The Snow Sister — On Netflix November 29

Netflix

Julian's turning 11 on Christmas Eve, and even though it's usually the best day ever, this year is overshadowed by the death of his older sister. A newfound friendship with Hedwig helps him heal, but he can't help but feel like Hedwig's house — and the old man that's always around — are hiding secrets.

The Snow Sister hits Netflix November 29 and stars Mudit Gupta, Celina Meyer Hovland, Ole Steinkjer Øyen, Jan Sælid, Samsaya, Gunnar Eiriksson, and Advika.

Which Netflix holiday movie are you excited to watch? Let us know in the comments!

This edible crescent-roll cornucopia is our way of making a normal cheese boardmore festive — and definitely more fun — during the holiday season. Our go-to this time of year is a massive cheese plate that can stand alone and be the main attraction, or the starter for a larger meal. Press on for the surprisingly easy steps to braid a breaded cornucopia.

Chris Andre

Materials + Tools:

  • 1 roll of tin foil
  • 2 packages of crescent rolls
  • 1 egg (for egg wash before cornucopia goes into the oven), optional

Chris Andre

Instructions:

Start by sculpting tin foil into the shape of a cornucopia (it looks like a cone with an upturned tail). Pro tip: Lightly pack tin foil so it's easier to remove later from your baked cornucopia. Crescent rolls should be buttery enough that this shouldn't be difficult.

Chris Andre

Your tin foil mold should look a little something like this.

Chris Andre

Pop open the crescent rolls and cut the triangles into strips. Pinch together the ends of strips to make strips longer.

Chris Andre

Braid crescent roll strips. You can make these as fancy as you want. Not a braiding pro? Skip this step and leave those strips alone.

Chris Andre

Wrap tin foil cornucopia with braids/strips. Make sure you cover all the tin foil. Leave a little wiggle room at the opening of the cornucopia, so that when you’re done baking you can pull some of that tin foil out.

Chris Andre

Use any extra dough to cover the bottom of your cornucopia. Pinch the sides and anchor those braids/strips in.

Chris Andre

Brush on egg wash before placing your cornucopia in the oven. Bake at 350 degrees Fahrenheit for 20 minutes. Take out of oven and cover spots of cornucopia that are already golden brown with extra tin foil. Bake for another 20 minutes at 250 degrees Fahrenheit.

Chris Andre

Let it cool down until it’s easy to handle. Remove tin foil.

Chris Andre

Place cornucopia in corner of your cheese plate. Arrange cheese on your serving tray.

Chris Andre

Add crackers — we like to have two or three options.

Chris Andre

Don’t forget to fill up your cornucopia. It's called "the horn of plenty" for a reason. Fill with fresh fruit like grapes, apples, and pears.

Chris Andre

Add nuts like walnuts and pistachios to fill in any empty spaces. Garnish with fresh herbs like rosemary and sage to finish it off.

Chris Andre

Voilà! Invite over your friends, open a bottle of wine, and dig in!

Chris Andre

A cornucopia cheese board will become your new favorite holiday tradition.

Show us your crescent-roll cornucopias on Instagram and check out our baking classes (and our Easy Thanksgiving Desserts piece) for more holiday food inspo!

DIY Production and Styling: Paris Fried

Paris Fried: Paris loves any excuse to celebrate and throw a themed party. She loves experimenting in the kitchen and has a terrible sweet tooth. When she's not crafting in her studio, she's at the farmers' market buying seasonal produce or at her favorite local theater watching double features.

This post has been updated.