Backstreet Boys’ Howie Dorough Dishes on the Upcoming Tour and Working With Chance the Rapper

Backstreet’s back, baby. Well, really, they never left. For the past 25 years, the Backstreet Boys have proved themselves to be one of the hardest-working groups in the business. And while they certainly experienced a transitional period, it feels like they’re gracefully approaching their second stride. Over the past week, the band released their 10th album, DNA, and received their first Grammy nomination in 17 years. They’ll also be making a brief appearance during one of the biggest television events of the year: Sunday’s Super Bowl.

The Backstreet Boys have teamed up with Doritos and Chance the Rapper for a new ad that serves up both a heavy dose of nostalgia and a sampling of what could be a legitimately great music collaboration. We caught up with Backstreet Boys singer Howie Dorough to chat about what fans can expect from their upcoming tour, the unexpected Grammy nomination, and what it was like to work with Chance.

Brit + Co: Tell us a little bit about what fans can expect to see on Sunday!

Howie Dorough: When we got the offer a little over a month ago from Doritos, I remember seeing the treatment and being like, “This is ingenious.” We loved the idea of paying tribute to the video of us with the airplane and the oversized white outfits. We’ve embraced the nostalgia of who we’ve been accepted as. We’re able to be lighthearted about ourselves. To put out a commercial for the Super Bowl, I mean, that’s like the best of the best. Any artist would love to be in this spot. If you’re in the Super Bowl, you’re it!

B+C: What was it like working with Chance the Rapper?

HD: A true pleasure! We’re all fans of him. He’s a little younger than us, that’s for sure! But when we got to the set, he was a standup gentleman. Very humble. We both had a real admiration for each other’s work, and it was cool to see. He even told us, “Dude, I still remember when you guys came out with the Burger King action figures. I went out of my way to try to collect those things.” We were like, “That’s cool, man!” He was maybe like 12 years old or so [at the time]. It’s an honor to collaborate together, and hopefully, the door has been opened now for more stuff in the future.

B+C: Can you share any details about what fans can expect from your upcoming DNA tour?

HD: We are putting all the final touches on all the production right now. We’ve made the final choices on the set design for the stage. We’ve got an unbelievable show with all our greatest hits throughout the years. We want to take our fans through time and down memory lane, but we also want to sprinkle in some of the new stuff off our brand-new album that just came out this week. We’re just finishing up our Vegas residency, but this is going to be a totally different show and I think the fans are going to really love it. We start off in May in Europe and we’re back in the states in mid-July.

B+C: There’s been a lot of buzz about the Grammy nomination for your new single Don’t Go Breaking My Heart. How does it feel to be nominated for the first time since 2002?

HD: It feels amazing just to be in the mix again. We’ve been together a little over 25 years and we’ve been going nonstop. After the height of our music in 2001, after the Black and Blue album, I think a lot of people thought we disbanded just because we weren’t all over the radio. Kevin [Richardson] had taken a break, but the four of us kept on going. We carried the torch. Now to have this second coming, and to have our first single [off the new album] nominated for a Grammy, from our peers, that’s amazing. Not only do we try to make music first for ourselves and our fans, but to have the industry respect and honor it, man, we feel like winners already.

(photo courtesy of Doritos)

It's finally tailgate season! We're ready for don our team colors and crack open our favorite soda, and we've got three easy buffalo chicken appetizers that will win over any football fan. (Trust us, we got the seal of approval from three Seahawks fans, one Broncos fans, and a whole lotta 49ers fans in-house.) Let's get cooking!

The secret to a quick and easy Super Bowl spread? A rotisserie chicken and a bottle of Frank’s RedHot Wing Sauce.

Brit + Co

Easy Buffalo Chicken Ingredients:

– 1 1/2 cups cooked, shredded chicken

– 1/2 cup Frank's RedHot Wing Sauce

Instructions:

1. In a large bowl, combine the shredded chicken and the wing sauce. Mix.

Super simple, right? Now let's make some Super Bowl appetizers!

We’re taking it back old school (aka 2012) with this one. You’ll be turning out a dozen petite pizza pies in no time, and your friends will thank you.

Brit + Co

Buffalo Chicken Pizza Ingredients:

– 14 ounce package store-bought pizza dough, at room temperature

– 1 1/2 cups cooked, shredded chicken

– 1/2 cup Frank's RedHot Wing Sauce

– 1 cup sharp cheddar cheese, grated

Brit + Co

Instructions:

1. Preheat oven to 425 degrees and spray a muffin pan with cooking spray. In a large bowl, combine the shredded chicken and the wing sauce. Mix.

2. Using a rolling pin, roll the pizza dough out into a thin layer. Using either a round cookie cutter or a round glass, cut out circles of dough. Press the dough into the muffin cups.

3. Put a handful of grated cheddar in each muffin tin. Top with 1-2 tablespoons of shredded buffalo chicken and more cheddar cheese.

4. Bake for 20 minutes, or until crust is golden brown and the cheese is melted. Enjoy!

Preheat oven to 425 degrees and spray a muffin pan with cooking spray. In a large bowl, combine the shredded chicken and the wing sauce. Mix. Using a rolling pin, roll the pizza dough out into a thin layer.

Brit + Co

Using either a round cookie cutter or a round glass, cut out circles of dough. Press the dough into the muffin cups.

Brit + Co

Now it’s time to assemble these pizzas! Put a handful of grated cheddar in each muffin tin. Top with 1-2 tablespoons of shredded buffalo chicken and more cheddar cheese.

Brit + Co

Bake for 20 minutes, or until crust is golden brown and the cheese is melted.

Brit + Co

Best. Snack. Ever.

Who doesn’t love taquitos? No one. The answer is no one.

Brit + Co

Buffalo Chicken Taquito Ingredients:

– 8 flour tortillas, soft taco size

– 1 1/2 cups cooked, shredded chicken

– 1/2 cup Frank's RedHot Wing Sauce

– 1 cup monterey jack cheese, grated

– olive oil

Brit + Co

Instructions:

1. Preheat oven to 4oo degrees. In a large bowl, combine the shredded chicken and the wing sauce. Mix.

2. Put 1-2 tablespoons of shredded chicken on each tortilla. Top with a handful of monterey jack cheese. Roll 'em up!

3. Place taquitos seam side down on a baking sheet. Brush each taquito with olive oil.

4. Bake for 15 minutes, or until golden brown. Cut in half. Enjoy!

Preheat oven to 4oo degrees. In a large bowl, combine the shredded chicken and the wing sauce. Mix. Put 1-2 tablespoons of shredded chicken on each tortilla. Top with a handful of monterey jack cheese. Roll 'em up!

Brit + Co

Place taquitos seam side down on a baking sheet. Brush each taquito with olive oil.

Brit + Co

Bake for 15 minutes, or until golden brown.

Brit + Co

Cut your taquitos in half, and serve them up with some ranch dressing and hot sauce.

Go mini for the big game with sliders! Oh, and pretzel buns? So. Freaking. Good.

Brit + Co

Buffalo Chicken Slider Ingredients:

– Mini pretzel buns

– 1 1/2 cups cooked, shredded chicken

– 1/2 cup Frank's RedHot Wing Sauce

– 1 cup blue cheese, crumbled

– ranch dressing

– lettuce

– tomatoes

Brit + Co

Directions:

1. Preheat oven to 400 degrees. In a large bowl, combine the shredded chicken and the wing sauce. Mix.

2. Cut the pretzel buns in half. Place the bottom half of each bun on a baking sheet. Top with shredded chicken and blue cheese.

3. Bake for 5-6 minutes, until cheese melts.

4. Spread ranch dressing on the top half of each bun. Finish off each slider with lettuce, tomato, and the top bun. Enjoy!

Preheat oven to 400 degrees. In a large bowl, combine the shredded chicken and the wing sauce. Mix. Cut the pretzel buns in half. Place the bottom half of each bun on a baking sheet. Top with shredded chicken and blue cheese.

Brit + Co

Bake for 5-6 minutes, until cheese melts. Spread ranch dressing on the top half of each bun. Finish off each slider with lettuce, tomato, and the top bun.

Brit + Co

NOM.

Brit + Co

Let’s plate up these appetizers!

Brit + Co

Serve them alongside some carrots, celery, and ranch dressing. Oh, and a few pints of beer. Don’t forget the beer.

Brit + Co

Now THAT’S a party platter. Go team!

Follow us on Pinterest for more buffalo chicken recipe inspo and check out our online cooking classes for other ideas!

This post has been updated.

Header image via Brit + Co

Good news for those of you who are already growing tired of pumpkin spice season: Starbucks’ holiday menu for 2024 was just leaked, and it reportedly brings back a ton of seasonal favorites starting next month!

From a classic Peppermint Mocha to the beloved Caramel Brûlée Latte, the recent menu rumors say a new Refresher flavor, 6 unique cold foams, and 4 new bakery items are on the way as the holidays draw near – including many items we predicted. This lineup is honestly wild. The new additions are rumored to hit Starbucks stores on November 7.

If you just can’t wait to order off the Starbucks holiday menu, here’s every offering reportedly coming to your closest cafe!

When will the Starbucks holiday drinks for 2024 come out?

Starbucks

According to leaks about the Starbucks holiday menu, new seasonal drinks and snacks will reportedly be available to order starting November 7.

Will there be holiday cups?

Starbucks

We do anticipate that the Starbucks holiday menu will include some new holiday cup designs! Though we don't know what they'll look like just yet, previous holiday menus over the years have featured vibrant reds, greens, and pinks, plus stars, sparkles, Christmas trees, swirls, and stripes. Typically, Starbucks' holiday cups span across hot and iced drinks. Additionally, a new lineup of reusable cups and mugs should become available!

What's missing from this year's rumored Starbucks holiday menu?

Starbucks

Per rumors around the Starbucks holiday menu, the Eggnog Latte, Toasted White Chocolate Mocha, Irish Cream Cold Brew, and Gingerbread Loaf won't be returning to cafes for 2024. We're especially sad to see the Toasted White Chocolate Mocha not included, though the official menu lineup has yet to be released!

When is Starbucks Red Cup Day 2024?

Starbucks

Though there's no official word out about Red Cup Day for 2024, our best guess – based on the Red Cup Days of years past – is it'll return mid-November. In 2023, Red Cup Day fell on November 16. In 2022, the coffee chain held the event on November 17. Both dates landed on the third Thursday of November, so we predict it to hit on November 21 for 2024. Red Cup Day is when Starbucks customers can get a free reusable red cup when they order a seasonal drink off the holiday menu.

Drinks On The Starbucks Holiday Menu 2024

@markie_devo

NEW! Cran-Merry Orange Refresher

The Starbucks holiday menu leak reports that this brand-new Refresher is packed with sweet orange, tart cranberry and warm spice. It also has cranberry inclusions and is order-able mixed with water, lemonade or coconut milk.

Starbucks

Iced Gingerbread Oatmilk Chai

Chai is a totally underrated holiday flavor in our opinion. This iced drink is crafted with warm chai spices and creamy oat milk, then gets topped with even more frothed oat milk infused with gingerbread-flavored syrup and a sprinkling of spice.

Starbucks

Peppermint Mocha

You know it, and you love it! The Peppermint Mocha has hit Starbucks menus year after year, making it a total statement sip for the holiday season. This drink (available hot or iced) combines peppermint syrup, mocha sauce, and your milk of choice with espresso for a festive feel. It's traditionally topped with whipped cream and tasty chocolate curls.

Starbucks

Peppermint White Chocolate Mocha

Similar to the classic Peppermint Mocha, this bev swaps chocolate for white chocolate sauce.

Starbucks

Caramel Brûlée Latte

This rumored Starbucks holiday menu drink is very rich. The sweet caramel brûlée sauce totally completes the sip, along with plenty of whipped cream and crunchy lil' brûlée bits for textural variety.

Starbucks

Sugar Cookie Almondmilk Latte

Literally like a sugar cookie in liquid form, this super-sweet latte is handcrafted with blonde espresso (it's sweeter and lighter than Starbucks' traditional espresso shots), sugar cookie syrup, and almond milk for a little bit of a lighter effect. It's finished off with red and green sprinkles to up the seasonal vibes even more!

Starbucks

Chestnut Praline Latte

This nutty latte – rumored to return for 2024 – brings on notes of chestnut and praline, which is a nice, flavorful departure from the very expected peppermint you'll see everywhere come holiday time.

Starbucks

Salted Pecan Crunch Cold Brew

Initially introduced for fall 2024, it appears as though the Salted Pecan Crunch Cold Brew will stay on the Starbucks menu well into winter. The salted, pecan-flavored cold foam offers that classic sweet n' salty twist you'd enjoy on fall snacks like trail mix or dipped pretzels. The best part is you can now also order the cold foam in non-dairy form!

Starbucks

Holiday Cold Foams

Per the menu leak, Starbs will be bringing back four beloved holiday-flavored cold foamsand two new options for 2024. They're the perfect drink customization to add to your iced coffees and cold brews if you don't want to order an all-out holiday drink. See all the predicted flavors below:

  • NEW! Gingerbread
  • NEW! Salted Pecan
  • Peppermint Chocolate
  • Sugar Cookie
  • Chestnut Praline
  • Caramel Brûlée

Snacks On The Starbucks Holiday Menu 2024

@markie_devo

NEW! Dark Toffee Bundt

Per the menu leak, this sweet toffee-flavored bundt will be topped with holly- and berry-shaped sprinkles. How perfect for the holiday season!

@markie_devo

NEW! Turkey Sage Danish

This savory snack reportedly includes "turkey sausage with creamy béchamel sauce in a pastry." It sounds like Thanksgiving in a single treat, and we can't wait to try it!

@markie_devo

NEW! Penguin Cookie

This cutie sugar cookie is decorated like a lil' penguin bundled up for the cold.

Starbucks

Snowman Cake Pop

Starbucks' classic vanilla cake pop gets a wintry twist with an adorable snowman face – this sweet really makes us crave the holiday season!

Starbucks

Sugar Plum Cheese Danish

This cream cheese-filled danish is topped with a slightly-spiced sugar plum jam. It's been one of our go-to's over the past few holiday seasons at Starbucks!

Starbucks

Cranberry Bliss Bar

The Cranberry Bliss Bar has become an absolute staple on the Starbucks holiday menu, and for good reason! This blondie treat is smothered in a delicious cream cheese frosting and sprinkled with orange zest and dried cranberries for added seasonal enjoyment.

What People Are Saying About The Leaked Starbucks Holiday Menu

Though most commenters on @markie_devo's Starbucks holiday menu leak post seem to be excited for the upcoming rumored menu items, some Starbs fans noticed a few things missing from the leaked lineup.

"Still missing eggnog 😢," someone noted.

"Where is the toasted white chocolate mocha 😢😢😢😢," another questioned.

"ALLLLLL these cold foams, and not the one people want: Irish Cream," one more commenter said.

"Ugh still no gingerbread loaf 😭," a disappointed user wrote. "Everything else looks bomb though!"

Despite the Eggnog Latte, Toasted White Chocolate Mocha, Irish Cream Cold Brew, and Gingerbread loaf not being part of this year's menu predictions, the holiday season is our favorite time of year at Starbucks. Many more users share the same sentiment:

"So excited for all chestnut praline shaken espressos & cranberry bliss bars 🎄🎄🎄🎄," someone wrote.

"Oh hell yess all the chestnut praline offerings," another rejoiced.

Subscribe to our newsletter to stay posted on the latest Starbucks news, including when the official holiday menu lineup drops!

This post has been updated.

Football season is upon us — and that means it's time for some epic tailgate food! Even if you don't have a team to cheer for, there's one thing all humans can agree on: tailgate recipes are an absolute touchdown in the grub world. Whether you're a fan of the NFL, college ball, or just drinking and eating in parking lots, these tailgate food recipes score big. This tailgate food roundup is loaded with finger foods, sandwiches, and plenty of buffalo chicken. Scroll on for tailgating recipes that will have you rooting for game day.

Brit + Co

Elote

You can't go wrong with this Mexican street food recipe: corn on the cob covered in cotija cheese, garlic, mayo, cilantro, and a big ol' squeeze of lime. (via Brit + Co.)

Salt & Lavender

Jalapeño Poppers

Who can resist jalapeños stuffed with bacon, cheddar, *and* cream cheese on game day? (via Salt & Lavender)

Half Baked Harvest

Everything Ranch Cheese Pretzel Snack Mix

Upgrade your Chex mix big time with this easy snack recipe made with pretzels, Cheez-Its (or Goldfish... or both), everything bagel mix, and ranch seasoning. (via Half Baked Harvest)

The Hopeless Housewife

Chicken + Waffle Skewers

Chicken and waffles can be enjoyed in a stadium parking lot by skewering the two on a stick. Make each bite spicy by using this Korean fried chicken recipe! (via The Hopeless Housewife)

Amanda's Cookout

Turkey + Pepper Jack Roll-Ups

Prep these guys before the game. Use crescent roll dough to wrap turkey and spicy pepper jack cheese into a no-fuss bite. (via Amanda's Cookin')

Serenity in the Storm

Potato Tacos

Here's a recipe for more of a morning tailgate. When the game is early, whip up some breakfast potatoes on the grill, then taco them up in a tortilla and fresh avocado. (via Serenity in the Storm)

Whole and Heavenly Oven

Grilled Cornbread with Jalapeño Honey Butter

This cornbread makes for an excellent side dish to tailgate chili or dip! (via Whole and Heavenly Oven)

Cooking for Keeps

Sweet Potato Chips + Blue Cheese Dip

What could get better than this? Sweet potatoes, smokey, crispy bacon and tangy blue cheese combine together to master tailgate perfection! (via Cooking for Keeps)

Betty Crocker

Mini Buffalo Chicken Pies

If there's one food that's a staple of football season, it's buffalo chicken. Stuff it inside sweet pancake batter and bake in a muffin-sized tin for a perfectly balanced bite. (via Betty Crocker)

Culinary Hill

Mini Twice-Baked Potatoes

Potato skins turn bite-sized with this yummy tailgate food recipe that uses baby potatoes, sour cream, cheddar, bacon, and scallions. (via Culinary Hill)

She Knows

Mini Chili Cheese Dogs

The tailgate smorgasbord is robust, so you don't want to get full on just one dish. Cut this chili dog recipe into bite-size pieces so you can eat your dog and keep going with the rest of the fare, too. (via She Knows)

Pink Owl Kitchen

Cheese Cajun Chicken + Sausage Dip

Your tailgate pals won't be able to get enough of this cheesy, spicy, Cajun-inspired dip. Pair with some beer, and you're golden. (via Pink Owl Kitchen)

Spicy Southern Kitchen

Southern Cheese Fries

These fries are *so* good, you'll want to sneak them into the stadium with you. Crinkle-cut fries (the best type of fries) are topped with the south's finest lineup — pulled pork, BBQ sauce, and a homemade pimento cheese sauce. (via Spicy Southern Kitchen)

Running to the Kitchen

Buffalo Chicken Cheddar Broccoli Bites

Told ya buffalo chicken was a tailgate staple! It's even found its way into these healthy broccoli and cheddar white rice puffs. Be sure to serve them with the delicious avocado dipping sauce! (via Running to the Kitchen)

Well Plated

Buffalo Chicken Pizza

This one is an instant crowd-pleaser. Just make a pie or two of the spicy and cheesy combo, and be prepped to feed the whole tailgate team! (via Well Plated)

A Spicy Perspective

Pimento Cheese Deviled Eggs

Classic deviled eggs get a little something *extra* when pimento cheese is added to the filling. (via A Spicy Perspective)

Erica's Sweet Tooth

Cookie Dough Dip

Even the sweet stuff can get in on the tailgate food fun, especially when you transform this cookie dough dip into a sprinkle-coated football shape. Spread it on apple slices or pretzels to satisfy your sweet tooth before the game! (via Erica's Sweet Tooth)

Pizzazzerie

Football-Themed Pastry Sliders

Give your standard burgers a finger food spin by putting them between football-shaped puff pastry buns. Use cookie cutters to form your burger, cheese, and other toppings to match. (via Pizzazzerie)

A Classic Twist

Buffalo Chicken Dip Bites

Since you're tailgating in a parking lot, you won't have room for bowls of dip. Solve the problem by spooning hot buffalo dip into pastry cups, with a dollop of sour cream and chives on top. (via A Classic Twist)

Yummily Yours

Potato Chip Cups

Make these potato chip cups by using a muffin tin to shape strips of thinly sliced fresh potato. After they've baked and cooled, fill them with guac, salsa, or whatever your heart desires! (via Yummily Yours)

Averie Cooks

Loaded BBQ Chicken Nachos

These topped nachos are hearty enough to feed a tailgate crowd – bring on the cheese! (via Averie Cooks)

Host the Toast

Pull-Apart Pretzel + Beer Cheese Dip

What's better than homemade soft pretzels? Pretzels that you can make in a skillet while simultaneously making the beer cheese dip to go with them. (via Host the Toast)

Barley & Sage

Brown Butter Turtle Brownies

Brown butter and homemade caramel make these blondies extra rich and delicious. (via Barley & Sage)

Half Baked Harvest

Mac n' Cheese-Stuffed Zucchini

It's cheesy and it's veggie loaded. Mac n' cheese is sandwiched between two slices of zucchini, then breaded and baked to tailgate food perfection. (via Half Baked Harvest)

Just a Taste

Focaccia Pizza

These pizza triangles, made on herby and thick focaccia bread, can be easily made in the oven or grill depending on where you tailgate. (via Just a Taste)

Most Hungry

Crispy Chickpeas

A little sweet, a little spicy, these crispy chickpeas can be eaten by the handful. (via Most Hungry)

Creole Contessa

Bacon Hot Dog Snack for Tailgating

As football season wears on, you'll grow tired of your standard hot dog. Call an audible and switch things up with this bacon and onion-topped dog. (via Creole Contessa)

Half Baked Harvest

Chipotle Cheddar + Corn Fritter Burgers

Here's your burger game plan: make a chipotle-spiced patty, smother it in fresh cheddar cheese, and top it with sweet corn fritters and guacamole for game time success. (via Half Baked Harvest)

Lifes Ambrosia

Garlic Parmesan Ranch Pretzels

You'll need all the energy you can get cheering on your team this season. Carb-load with these flavor-bursting pretzel bites! (via Life's Ambrosia)

Jenny Steffens

Football Whoopie Pies

Save room for dessert! You won't want to miss out on these football-shaped chocolate-filled whoopie pies. (via Jenny Steffens)

The Apple Crate

Mozzarella Cheese Balls

Mozzarella sticks morph into one-bite dippers that'll have you going back for seconds and thirds and fourths and… you get the gist. (via The Apple Crate)

The Galley Gourmet

Popcorn Shrimp Tailgate Recipe

We won't blame you if you miss the first quarter to finish off a basket of these lightly fried and super crispy shrimp. (via The Galley Gourmet)

Damn Delicious

Ham + Cheese Sliders

Who said all sliders had to have a burger patty between the bun? Use this soft poppy seed bun to sandwich melted cheese, tomato and ham instead. (via Damn Delicious)

Delicious by Dre

Spicy Macadamia Pretzels

Use store-bought pretzels, macadamia oil, and a homemade spice blend to make this crunchy, nutty, and spicy snack. (via Delicious by Dre)

Life's Ambrosia

Tailgate Fries

Made in a foil pouch, you can heat up these pockets filled with French fries, pulled pork, and coleslaw on your tailgate's grill. (via Life's Ambrosia)

Life Currents

Pizza Puffs Tailgate Appetizers

Make these pizza puffs with any toppings you desire — peppers, onions, mushrooms, or pepperoni. Any ingredient goes great in these mini-muffin sized bites! (via Life Currents)

The Right Recipe

Bacon-Wrapped Potato Bites

You won't want to pass the plate once you've dug into these bacon-wrapped spuds. (via The Right Recipe)

Life Currents

Mexican Potato Skins

Unlike standard potato skins, these guys aren't packed with bacon and cheese. Instead, they're loaded with Mexican flavors, like black beans, green chiles and enchilada sauce. (via Life Currents)

The Brewer & The Baker

Beer Caramelized Onion Dip

This onion dip puts all other dips to shame. It's made with sweet caramelized onions, hoppy beer, cream cheese, sour cream and smokey bacon for full flavor impact. (via The Brewer & The Baker)

The Kitchen Whisperer

Candied Sriracha Bacon-Wrapped Onion Rings

This one is a three-for-one when it comes to bar food favorites. Crispy onion rings, smokey bacon and a spicy Sriracha glaze combine for one mouthwatering bite. (via The Kitchen Whisperer)

The Baker Mama

Touchdown Brownies

These brownies are everything you could want in a tailgate dessert — gooey chocolate bars loaded with sweet caramel, chocolate chips, salty pretzels and toasted pecans. (via The Baker Mama)

Culinary Hill

Mexican Tortilla Roll-Ups

A quick and easy recipe that serves a crowd, these roll-ups mix green chiles, black olives, and cheddar with sour cream and cream cheese along with plenty of spices. (via Culinary Hill)

Brown Sugar

Walking Taco Burger Sliders

Tacos meet burgers in these easily transportable sliders. You can chow down on the salsa and tortilla topped patties while you make friends with the tailgate next door. (via Brown Sugar)

Whatever You Do

Spicy Grilled Wings

No worries on how to get crispy and juicy wings in a parking lot. This recipe calls for making the smothered and spicy wings right on the grill. (via Or Whatever You Do)

What's your favorite tailgate food recipe? Follow us on Pinterest for more food content, join our newsletter, or check out our new online B+C cooking classes!

This post has been updated.

Header image via Pizzazzerie

Get ready, everyone: this week promises to be highly charged, with the potential for surprises and unexpected events! It’s important for all of us to keep in mind the higher vibration of Libra as the week unfolds. Strive for balance, fairness, and equanimity in your own life. Observe world events that are beyond our control with compassion, and find beauty within your personal sphere wherever you can. Spend time in nature and enjoy the changing seasons. Take a breath, and know that you can (and you will) get through this.

Want to know how this unique energy will specifically impact you? Keep reading for your weekly horoscope for October 13-19 — and be sure to read for your sun and rising signs!

Astrology Breakdown For Your Weekly Horoscope

Eberhard Grossgasteiger

The Full Moon occurs on October 17 at 24 degrees of Aries. We'll all feel the amplification of energy from this Full Moon — but those with their Sun, Moon, or Rising in the Cardinal signs of Aries, Cancer, Libra, and Capricorn will be most affected.

Other planetary energies are intensifying in combination with the Moon, which may lead to increased aggression and destruction on the world stage. There is a Cardinal Grand Cross, with Mars opposite Pluto and the Sun and Moon opposing each other. In our personal lives, it’s best to ride the waves with a goal of balance. If you need an extra boost to accomplish a goal or complete a project, harness this energy for resolution. Aries energy embodies the essence of spring, allowing flowers to burst forth through frozen ground and bloom in a riot of colors and aromas. However, Aries can also be aggressive and warlike. We have a choice about how to express this energy in our personal lives; balance action with compassion, and strive for cooperation and self-advocacy.

cottonbro studio

On October 13, Mercury, the planet of communication, forms a challenging square to Pluto, the planet of transformation. Traditionally, this indicates potential conflict, misunderstandings, and aggressive interactions. Try to take the high road and refrain from arguing — especially if you know you cannot convince others of your point of view. Instead, use this energy to look within and deepen your understanding of your own psychology. Engage in profound conversations that reveal the essence of your experience.

Also on October 13, Mars, the planet of action and assertiveness, is squaring Chiron, the wounded healer. You might feel tempted to use force and sheer willpower to address frustration. Issues surrounding independence and power may surface. Try to harness your energy and passion to gain a greater understanding of how your need for independence can coexist with the value of harmony in your relationships. Be aware of any tendencies toward co-dependency, but remain committed to your sovereignty. The Sun shines its light on Chiron today in an opposition, illuminating the issues that are triggered. Once again, balance, fairness, and equanimity are essential.

MART PRODUCTION

On October 14, the Sun will square Mars, adding more tension to the week’s energy. Ego conflicts, irritability, and impatience may arise. Refrain from initiating conflict; it's better to walk away if you feel challenged during this time. Instead, use this energy to motivate yourself to accomplish a personal goal. Focus and work hard to complete tasks that need attention. Exercise is advisable — but don’t push yourself too hard, as you could strain a muscle.

Also on October 14, Venus, the planet of love, beauty, and money, is opposite Uranus, the planet of upsets and unpredictability. Rather than letting this add to the agitation of the week, open your mind to experiencing a new way of being. Use this energy to break a habit that is not beneficial for you, or start a new routine that promotes your well-being. Experiment with different approaches and see how these changes enhance your life. Embrace your creativity and break free from situations that have become dull or unfulfilling.

Nina Hill

October 15 offers a wonderful opportunity to use your creativity to enhance romance, provide inspiration, and tap into higher consciousness for love and harmony. Venus forms a beneficial trine with Neptune, the planet of universal love and compassion. Your intuition will be heightened, and your empathy and sensitivity toward others will be enhanced. Music, art, and breath work are all conduits for expressing your higher self.

​Read Your Weekly Horoscope For Your Sun & Rising Signs

Brit + Co

Aries (March 21 – April 20)

With the Full Moon in Aries, you may feel a burst of energy that is hard to contain. Engage in exercise, dance, or any physical activity — just shake it out as best as you can! If you have home projects, now is a great time to finish them. You'll likely feel extra passionate, but avoid confrontation unless you are absolutely certain of your facts and have support. It’s crucial for you to balance your drive for individuality with the need to cooperate with others.

Brit + Co

Taurus (April 21 – May 21)

Communication is key this week. You may feel compelled to speak your mind with authority, and debate might come naturally. Ensure that you and your audience are well-informed and receptive — especially when it comes to testy topics that might arise (there's SO much going on in the world right now). Pay attention to your own health and care for others; being of service is more important than fighting to be right.

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Gemini (May 22 – June 21)

Take your time this week, Gemini. Focus on practicality and be deliberate as you execute your tasks, whether that be a deck at work, or simply just doing the dishes at home. Use your considerable physical strength and dexterity to channel excess energy, helping you maintain equilibrium. Breath work and meditation will assist you in navigating the week’s intensity.

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Cancer (June 22 – July 22)

Leverage your natural athleticism to navigate this week’s energy. Healthy competition can be enjoyable, and it may even help resolve underlying issues (even a card game or two can really get you out of your own head!). Trust your intuition and insights — you ultimately know what's best for you, and what you need next. You might even feel driven to explore topics that have been elusive; research and exploration can be exciting.

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Leo (July 23 – August 22)

You may want to escape the week’s intensity through fantasizing or daydreaming. Instead, channel that energy into creative projects. If you lack energy, exercise, but be disciplined enough to return to your tasks. Whatever you do, though, use your natural creativity to approach something new or unexpected. Take time to recover, but avoid getting lost in an imaginary world. You have big ideas, Leo — you just have to remember how to harness them as best as you can.

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Virgo(August 23 – September 22)

Take advantage of every opportunity to collaborate. Be mindful that some people may display aggressive behavior, and tactfully sidestep anyone who is combative — you can control who you let in your corner. Pool resources, develop teams, and work creatively with others. Think outside the box to find ingenious solutions. The world is your oyster, Virgo!

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Libra(September 23 – October 22)

The Full Moon is opposite your Sun, urging you to take action. Be proactive and assertive. Reflect on your behaviors and modify anything that feels out of balance. This week is an opportunity to focus on your own needs as well as the greater good. Remember the airline safety protocol: put your mask on first before helping others. Maintain balance and harmony by advocating for yourself.

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Scorpio(October 23 – November 21)

You may feel especially powerful this week, making it imperative to engage in the right use of that power. Take time to reflect before acting, ensuring you see the bigger picture clearly — it's okay to pause before pressing play sometimes. Pursue what you know to be true with efficiency and tenacity. Self-care is crucial as you navigate this intense energy, especially if you are making long-overdue changes. Your actions over the next few weeks will set you up for the future, so pay attention to details and move forward confidently.

Brit + Co

Sagittarius(November 22 – December 21)

Look for ways to transform your health that differ from your usual methods. Reach out to your community for inspiration. Use your body to move energy this week, even if it feels unfamiliar. Open your mind and change your attitude for profound growth. Be willing to embrace something different, because it may be all the healing you've needed all along.

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Capricorn(December 22 – January 19)

You have a chance to balance your relationships in meaningful ways. Embody the Libra qualities you admire most. While achieving equanimity among partners, friends, and family can be challenging, the energy of the Full Moon offers an opportunity to make significant strides toward that balance. If you feel unbalanced internally, focus on creating equanimity within yourself. You deserve to fill up your cup with calm waters, Capricorn.

Brit + Co

Aquarius(January 20 – February 18)

Stay open to unexpected encounters with people or things you might not usually find appealing. Life lessons and inspiration can come from all sorts of experiences — even in the most mundane of moments! Pay attention to your health and make long-term beneficial choices. Be mindful of who you meet, what you see, what you eat, and how you help others. Embody Libra qualities whenever possible. This balance will drive you!

Brit + Co

Pisces(February 19 – March 20)

Your intuitive abilities are heightened right now, Pisces. You can find great satisfaction and inspiration through creative expression. If you feel stuck, move your body — dance, swim, or practice Tai Chi. Let music and nature inspire you. The intense energy from the Full Moon is available for you to manifest your art and uplift your spirit — tap into it with abundance. Establish boundaries to repel aggressive energies, ensuring your art remains your sanctuary.

Looking for a more thorough reading? Reach out to Tina at SevenSistersAstrology.com!

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Admit it: when the weather turns cooler, your diet basically becomes that of Buddy the Elf. That means candy, candy corns, candy canes, and syrup will be your main food groups. Instead of pouring maple syrup all over your spaghetti like he does, try mixing it into your favorite cocktails! Whether they’re bourbon-based or laced with rum, the sticky sweetener, maple syrup, is perfect for fall and winter libations. If you still need convincing, check out the maple cocktails below that are like having a maple tree tapped in your backyard all year long.

A Beautiful Mess

Maple Pumpkin Martini

This cocktail combines two of the most iconic fall flavors for a whole new taste that we love. Not only is it delicious, but it's also non-dairy, which makes for a great option if you or your guests need to opt for coconut or oat milk anyway. (via A Beautiful Mess)

Clean Cuisine

Brandy Lemon Drops

Citrusy and sweet, these brandy-filled maple cocktails are sure to get any holiday party going. (via Clean Cuisine)

Half Baked Harvest

Spiced Maple Bourbon Fizz

The bourbon, citrus flavors, and homemade (!) maple syrup in this sip are out-of-this-world delicious, but topping the drink off with champagne really takes it to the next level. (via Half Baked Harvest)

Cookie + Kate

Cinnamon Maple Whiskey Sour

Give your typical whiskey sour a sweet and spicy twist with cinnamon and a splash of maple syrup. Truth be told, you may not be able to go back to regular simple syrup again. (via Cookie + Kate)

Lemon Blossoms

Cranberry Maple Bourbon Cocktail

This holly-jolly cranberry maple cocktail is perfect for all of your holiday get-togethers. Garnish this drink with sugared cranberries and an orange wedge to make it extra festive. (via Lemon Blossoms)

Crumb

Spiced Maple Manhattan

The maple syrup echoes the sweetness of the rye in this cocktail, and the slight warming spices are truly like autumn in a glass. (via Crumb)

How Sweet Eats

Maple Honeycrisp Margaritas

You shouldn’t have to give up your margarita nights when the seasons change. The next time you go apple picking, whip up these margs afterward to enjoy the fruits of your labor. (via How Sweet Eats)

Earthly Provisions

Blanton's Old Fashioned

With just 4 ingredients and 5 minutes, you can have this strong (and a bit sweet) maple cocktail ready to sip. Cozy weeknights just got a whole lot better! (via Earthly Provisions)

Cookie + Kate

Maple New York Sour

If you’ve never had a New York sour, now is the time. You don’t have to choose between a whiskey sour or a glass of wine, because this drink combines the two for a sweet and tangy nightcap. (via Cookie + Kate)

Cheese and Chocolate

Figgy Maple Bourbon Fizz

This maple cocktail gets its fizz from ginger beer, sweetness from syrup, and a nice kick from the bourbon. (via Cheese and Chocolate)

Gastronom

Cold Brew Bourbon Cocktail

There are times when you need a pick-me-up, but you also want a second to chill. Those moments call for a stout cold brew cocktail that’s spiked with bourbon and sweetened with a hint of maple syrup. (via Gastronom)

Food Fanatic

Maple 43 Cocktail

When a cocktail is garnished with a maple-soaked mini waffle, you happily accept and don’t ask questions. (via Food Fanatic)

Just a Little Bit of Bacon

Pear Bourbon Smash

Winter fruits like pears and apples are perfect to pair with maple syrup and bourbon. This bourbon smash has half of a pear in each glass and is full of whole fruit flavor. (via Just a Little Bit of Bacon)

Feasting At Home

A Long Winter’s Nap

You’ll feel like a snooze is on the horizon with this aromatic drink. Flavor it with everything from whole allspice pods to pine needles. (via Feasting At Home)

Mixop

Gingerbread Latte

This creamy and frothy latte can be made with alcohol for a yummy caffeinated treat. (via Mixop)

Follow us on Pinterest for more cocktail ideas and fall recipes!

This post has been updated with additional reporting by Meredith Holser.