11 Essentials for the Sweetest Baby Shower Dessert Table

What are the 3 types of tapas?

The three types of tapas include cosas de picar (finger foods), pinchos (which require something like a toothpick to eat), and cazuelas (little dishes served in a sauce).

What are some typical tapas foods?

Tapas foods are usually served in smaller portions, but they're all delicious. You can serve everything from olives and fried cheese to chorizo and sweet baked churro chips.

What do you serve at a tapas party?

There are a variety of foods you can serve at a tapas party, but our favorite tapas menu includes jalapeño poppers, fried cheese, savory canapés, and stuffed olives. We love a fig and bacon jam crostini, too!

Our Favorite Tapas Recipes To Share With The Whole Party

The only thing better than a new pizza recipe is when that pizza is small enough to fit in the palm of your hand. These pies are totally delicious and feature a mouthwatering mix of vegan sausage, vegan cheese, and potatoes. (via Plant Provisions for Brit + Co)

Steer away from tradition by making some churros into chips. They’re easy to make in big batches, and they’re even easier to dip into mocha-fudge sauce, caramel sauce or whipped cream. The fact that they're on the sweeter side is a great for switching things up in the tapas department. (via Brit + Co)

A salty Triscuit cracker, paired with refreshing cucumber and bright mint? Sign us up, like, right now. This quick recipe makes for a refreshing tapa that your guests are sure to enjoy. (via Brit + Co)

Your tapas menu just got a serious upgrade with this recipe. The peppers get blistered over high heat for some massive flavor, then team up with some burrata and olive oil to mellow out the spice. (via Forks & Foliage for Brit + Co)

Sweet meets savory in this top-tier tapas recipe. The skewered meat + fruit allows for such easy snacking! (via Brit + Co)

You'd be surprised at just how well sharp cheese and dark chocolate work together! This is definitely one of the most unique tapas recipes we've ever tried, but the combo is so worth it. (via Parmigiano Reggianofor Brit + Co)

Moussaka, a tasty compilation of eggplants, garlic, onion, and chickpeas, is an unforgettable tapas menu item. It's vegan by nature, and meant to be served cold for hot summer days! (via Forks & Foliage for Brit + Co)

The cherry tomatoes and spicy chili flakes in this tapas food will taste amazing together, especially when you have cheese to cut the tart spice! (via Brit + Co)

Everyone will be in a twist over how tasty these pastry snacks are! (via Brit + Co)

Smoked salmon elevates cracker bites to the max.(via Brit + Co)

Baked brie is one of the best finger foods to share with your friends. Make sure everyone gets a bite by setting out a baked brie platter complete with crackers, chips, honey, and jam. (via Brit + Co)

Stuffed mushrooms are one of the best tapas recipes around, because they're painfully easy to make. They're also easily customizable via the filling, so you can switch it up each time depending on the occasion or theme of the get-together you're going to. (via Brit + Co)

Everyone will want a bite from this colorful grazing platter. It's got veggies, it's got fruit, it's got nuts. You can also add in vegan cheeses, mushrooms, hummus — whatever floats your boat. (via The Edgy Veg)

This bite may look super involved and fancy, but we promise you it's as simple as tapas recipes get. Sear some fresh tuna before using it to top cucumber slices that pair with a delicious homemade tapenade. (via The Endless Meal)

This spinach and chickpea stew is popular in Seville, Spain. Aside from the delicious flavors, the best part about this recipe is definitely the fact that it only takes half an hour to make! The ingredients are all healthy, too, which allows you to eat as much as you'd like to. (via Spanish Sabores)

These honey-drizzled skewers embody the rich, fresh flavors of Spanish foods. They're a total fireworks show in your mouth. The best part is there is absolutely no cooking required! They're so easy to put together and can be customized to you and your guests' preferences. (via My Modern Cookery)

For a rounding out a delicious and savory tapas menu, you can't go wrong with these cheese-stuffed garlic bites! They're super easy to make, and you can pair them with any dipping sauce. (via The Edgy Veg)

Smear goat cheese on some toasted baguette slices, add bacon jam and fig slices, and drizzle with honey (or hot honey) to make these tapas. This fresh flavor combination is nothing like you've ever tasted before. It's sure to wow your guests, due its delectable and complex flavor palette. (via Barley & Sage)

This simple lemon-garlic shrimp is sure to satisfy. Serve with toothpicks for spearing or crusty baguette slices for dipping. P.S. this is a great dish to pair with some white wine! (via Spain on a Fork)

This recipe using potatoes, eggs, fresh herbs, prosciutto, and burrata is the perfect addition to your tapas dinner party menu. It's simple to make, but the flavors are oh-so complex. (via Half Baked Harvest)

Croquetas de jamón, AKA logs of ham coated in breadcrumbs and fried until golden, are easy to find at most tapas bars in Spain. These bites are filled with mushrooms and made with non-dairy milk, so even your vegan friends can enjoy them! (via Cilantro and Citronella)

These cornbread tapas are made with squash to boost your bite with tons of nutritional value, and their size makes them the perfect finger food for sharing with others. They're sweet, yet super savory! (via Chef Bai)

This tapas recipe originates from old Spanish tradition of finding ways to reuse crusty bread. Adding tomato and olive oil will soften up your crust to be topped with flavorful meat and spiciness! (via Cilantro Parsley)

Fry some cheese curds in your oil of choice, and this tapas finger food is ready to be enjoyed! Get ready to make a big batch, though, because these crunchy, creamy bites are addictive! (via Culinary Hill)

The red wine in this dish gives an extra layer of flavor that you just cannot miss. This recipe tastes delicious with both mild and spicy chorizo, so it's a great option for everyone. They're also super light, which makes them perfect to serve before a larger meal. (via Caroline's Cooking)

Potatoes at a party are always a win. These brie-stuffed potatoes are unbelievably delicious and provide an elevated take on a classic potato recipe. The addition of truffle oil seriously just pushes these over the edge in terms of flavor. (via Half Baked Harvest)

Make this finger food an easy hack by using skewers to serve them! You'll get a mouthful rich with sweet and savory notes. (via The Endless Meal)

This easy tapas recipe allows you to cover all of your flavor bases on a single board instead of making multiple small plates. This tapas assortment is a yummy twist on the modern charcuterie, and is full of Spanish cheeses, meats, grapes, olives and flavorful spreads. (via My Kitchen Love)

Keep things fresh and fruity with this unique combination of flavors! This chilled tapas recipe will hit different during the summer, as it's a relaxing and refreshing bite. (via Rachel Mansfield)

This take on a classic bruschetta bite can take your tapas party so much further, displaying a range of flavors from spicy to sweet. There are so many different ways to customize them that you can bring them out time and time again and your guests won't ever get tired of them! (via Signature Concoctions)

These delicious, tapas-worthy chicken wings are prepared in the air fryer, making prepping for a party so much easier. Everyone won't be able to get enough of the spicy, citrusy flavors! (via Cozy Cravings)

Because no one ever complained about chicken, cheese, and carbs – and we're not about to start. This genius tapas idea takes under 30 minutes to prepare and each bite is filling enough that you wouldn't need to serve much else! (via Food with Feeling)

You'll want to eat tons of these flavorful bites! Get into the crunch with these baked jalapeño poppers. This tapas recipe has the perfect amount of spice that will allow all of your guests to enjoy bite and bite again. (via Live Eat Learn)

This addictive tapas party dip is so simple, you can even make it on a camping trip! Don't be fooled by the simplicity though, it's still delicious AF. You can pair it with pita chips or sourdough bread for a treat that's sure to impress. (via Fresh Off the Grid)

This spicy shrimp tapas recipe can be used to toss with pasta or served on skewers! The choice is yours. They're packed with garlic, arbol chile, and sherry flavor that makes it a standout dish on a big tapas spread. (via A Spicy Perspective)

These four-ingredient bites are both crispy, chewy, and creamy all at once. They'll add some flavor and texture variety to your tapas menu! (via The Cookie Rookie)

Quiche recipes are always a hit, so why not make them bite-sized for your tapas party? You can take this recipe in so many different ways to produce some truly unique flavors. This has got to be one of the best tapas recipes out there. (via Culinary Hill)

Make entertaining a crowd super simple with these fresh lettuce wraps. You'll get a mouthful of sweet cranberry, but also some savory notes. These tapas pack in tons of nutrition, though you'd never guess it. They're high in fiber and low in fat, making them great to even just make as a snack for yourself! (via Chef Bai)

This snack is common in Spain, and just one of the easiest ways to make tapas recipes. Fresh, oily, and garlicky, we could never pass up pan con tomate. (via A Spicy Perspective)

Grilled flank steak and roasted red pepper sit atop creamy goat cheese and crusty bread, but the real kicker is a roasted fig and onion jam that adds a perfect touch of sweetness. (via Steamy Kitchen)

Olive oil, salt, lemon juice, and heat transform these Spanish peppers into a party-worthy tapas food. Your guests will be blown away by how much punch these little peppers pack. (via What’s Gaby Cooking?)

These vibrant pickled carrot slices, served in olive oil and parsley, make a refreshing accompaniment to heavier, meatier tapas. (via Tara’s Multicultural Table)

Meatballs are a welcome guest at any tapas party. These small bites are made with spicy chorizo, a Spanish staple. And, don't be surprised by their tiny size – these easy meatballs are big on flavor. (via Grab a Plate)

If your tomatoes are in-season, you'll want to make this mother of all tapas recipes: tomato-manchego toasts topped with basil. They look gorgeous, so they're super fit to serve at a tapas celebration! (via Half Baked Harvest)

Black olives, capers, and olive oil make one salty spread that you’ll hungrily smear on endless baguette slices during your tapas party. (via Mommy Musings)

Looking for a tapas dish with a little wow factor? Behold this simpler-than-you-think squid appetizer. The aioli dipping sauce is sooo good, you're going to be making these again and again. (via Baker by Nature)

Quick-fried cauliflower is a healthier alternative to fried cheese or meat, but it still tastes indulgent. One of the best parts of this tapas recipe is that you can fry it a few hours ahead and throw the pieces in the oven to get crispy again. (via Just a Little Bit of Bacon)

Toasted baguette slices are topped with brie, balsamic roasted grapes, and toasted pecans along with balsamic glaze, thyme, and black pepper. It's like a party of flavors in your mouth! (via Barley & Sage)

Handheld snacks are just a massive 'yes' from us. These hand pies are packed with cheese and broccoli to deliver the most satisfying bite. If you're a fan of broccoli + cheddar soup, you're going to love this tapas recipe. (via Feel Good Foodie)

Again, you could never go wrong with prepping cauliflower bites as far as tapas recipes go. This easy recipe leverages that Buffalo flavor we all know and love! It is one of the most flavorful and easy tapas you can whip up. (via Half Baked Harvest)

These roll-ups are perfect for snack time, and easy to make with simple ingredients so that even little ones at your tapas party can enjoy! They're zesty, cheesy, and packed with flavor. (via Culinary Hill)

These garlicky caprese crostini melts are a delicious crowd-pleaser that is low-effort for the host! The crispy baguette paired with the sweet tomatoes, fresh mozzarella, and balsamic drizzle makes for a fantastic tapas treat. (via Salt & Lavender)

Whipped feta cheese sits atop a crunchy crostini to balance out all of the comforting flavors of this tapas recipe. It's perfect for a snack, a party finger food, or an appetizer before a big meal. (via Live Eat Learn)

These tasty stuffed mushrooms are buttery and savory and can be prepared in less than 30 minutes! The ingredients are superior and include two types of cheeses, scallions, and artichoke hearts. (via Culinary Hill)

Try something a little bit different and whip up some cauliflower to be dipped in this fresh mint concoction. It takes less than 30 minutes and is vegetarian-friendly! (via Salt & Lavender)

This tapas recipe is like the classic dip, but even better. It's ready in 15 minutes and is made with all gluten-free ingredients, allowing you to accommodate your guests' varying dietary needs. (via Rachel Mansfield)

There's something about a cheese board that feels like a party, even if it's just the two of you. This Spanish cheese and ham board is ready in minutes and serves as a fun twist to your usual weeknight or girl dinner. (via Averie Cooks)

This bite may look super involved and fancy, but it's actually a super simple tapas recipe. Sear some fresh tuna before using it to top cucumber slices that pair with a delicious homemade tapenade. (via The Endless Meal)

It's tomato season and I'm so not sad about it. I love this vibrant, refreshing chilled soup that's creamy, tangy, and full of bright flavor. It's perfect for lunch or a surprising start to an entertaining meal. (via The Original Dish)

Tortilla española, or a Spanish omelette, is one of my favorite dishes and I've made it several times. Tieghan Gerard's recipe uses potatoes, eggs, fresh herbs, prosciutto, and burrata, yum! (via Half Baked Harvest)

This is another tapas I love to order if it's on the menu. Packed with garlic, arbol chile, and sherry flavor, it's the perfect dish for a light summer meal. Here's the classic Spanish recipe from Curate Tapas Bar in Asheville, North Carolina. (via A Spicy Perspective)

I'm still dreaming about the vegetarian paella I ate in Barcelona at Taberna El Viti. It was the best I've ever had. This recipe uses a mix of chicken, chorizo and seafood, but you can leave them out to make a vegetarian version too! (via Half Baked Harvest)

This popular snack in Spain often comes free with a glass of wine. It's a great way to enjoy the season's tomatoes with garlic, EVOO, and toasty bread. (via A Spicy Perspective)

This Spanish recipe is all about the paprika-rich sauce. Traditionally fried, Julia Frey of London-based Vikalinka uses an air fryer for the potatoes while I roasted them in lieu of frying or having an air fryer. Enjoy! (via Vikalinka)

My BF ordered these at probably every meal. It is a quintessential tapa – crispy on the outside and creamy in the middle with Serrano ham and Manchego cheese from Spain. (via La Tienda)

For dessert, buck tradition by making some churros into chips. They’re easy to make in big batches, and they’re even easier to dip into a chocolate sauce, dulce de leche sauce or whipped cream! (via Brit + Co)

"I feel so fortunate that I got to work with all of them in one front," Melissa Barrera says of director Caroline Lindy and costars Kayla Foster and Meghann Fahy a few days after the premiere. "They're so talented and so generous and so lovely and it just kind of felt like working with friends." Despite the fact the group already knew each other, Melissa was welcomed with open arms. "It was such a safe space, you know, it was so safe and unjudgmental and truly collaborative and it was all about propping each other up all the time."

"Even behind the scenes, there were a lot of women too," she says before exclaiming, "Women in film! It's great because also, it's about female rage. It's a story about female rage. So it makes sense that it would be women that have been through this, that understand what it's like, that know what Laura is going through to tell this story."

I loved seeing Melissa reunite with the cast and crew at the premiere, but this isn't the first time she's formed a bond with a costar. After the release of Scream 6 in 2023, videos of Melissa and her onscreen sister Jenna Ortega laughing during the press tour went viral — and considering how much the moment reminded me of my relationship with my own sister, I couldn't pass up the opportunity to ask about it.

"I was so sick during the whole press," she says. "We were laughing because I would start choking on my cough, so it was hilarious — or I would start laughing and it would make me cough and then I couldn't stop. So yeah, we were laughing a lot during that press run because I was sick as a dog."

But a relationship with Jenna, and laughing, weren't the only things Melissa went viral for last year. After posting about the Palestinian and Israeli conflict, Melissa Barrera was fired from Scream. Jenna Ortega left the franchise a few days later, citing scheduling conflicts with Wednesday season 2. Earlier this year at the Sundance Film Festival premiere of Your Monster, Melissa revealed how "grateful" she was for the experience because, in the long, run it helped her "finally figure out who I'm supposed to be." And now that we're at a time of year where people are retrospective, she feels even more grounded in herself — because while others are just now reflecting on the year they've had, she's been reflecting since long before January.

"Everybody's kind of like thinking of like, 'What does the future hold? Like, how do we make it better?' And I have been thinking that for a year," she says. "There's people that have actually been on this journey for way longer, and it's them that we should be thanking for our world not being like over with right now, you know? They're the ones that continue to make changes for the better and to fight for better things for all of us."

"I definitely feel like a changed person. I definitely feel like my priorities are completely different than they were a year ago," she continues. "I see the world through different eyes now, I see people through different eyes. I see the industry through different eyes, and I'm so grateful for that. I'm so grateful for everything that I went through, even though it was really hard, I'm so grateful that I lived it and that I survived it, and that I'm stronger for it. And that I know I have a focus of what I wanna keep doing, not just for me and my career, but like, how can I contribute to the industry and to the world to make it better and safer for everyone?"

And Your Monster is a beautiful contribution to the industry. I was really struck by the idea of not only confronting your childhood monsters, but befriending them. "I want people to come out of [Your Monster] having had a good time, a good laugh, and just feeling good," she says. "Because I feel like a lot of times you come out of the theater feeling so heavy because movies are so dark [but] that's what Caroline wants with her films. She wants to make movies where people can feel safe in the movie theater."

"Second, I hope that people catch on to the layers of the story and how deep it actually is, and Laura's journey, and the metaphors for how repressed we are," she continues. "And I keep saying women, but it's not necessarily just women, anybody can feel that way. And this idea of befriending the monster in your closet is such a life hack. Imagine not being scared of the thing that scared you in your childhood anymore! Like how liberating and how beautiful to actually fall in love with it and to make peace with it and then be able to go through life fearless like that. I wish that for everyone. So I hope that it makes people think and that they wanna re-watch because there's every time that you watch this movie there, you'll see more of the genius that Caroline injected in like tiny little details."

And for an actress who went to school for theatre and describes it as her "first love" (not to mention the fact she stunned as Vanessa in 2021's In The Heights), she was more than happy to step back onto the stage...kind of. "It was so fun," she says. "Being able to portray that world so accurately too, we had a lot of actual New York theater people come in and do little one-scene things."

"There are people like [Laura's ex] Jacob out there, there's that nervousness, the tension, the excitement, the anticipation, and it's such a beautiful process," she continues. "I love being able to live vicariously through Laura and live out that dream of the Broadway debut. And I think there's such a stigma against theatre and musicals in film, such, like, a rejection that I don't understand because there used to be a time where every movie was a musical and it was amazing! What happened? But to show another side to it through not full face musical, but a little taste of that in a movie that otherwise is a normal movie, I think for me as a theater nerd, as a musical theater geek, it's great to be able to lure people in and be like, 'Look at this beauty, so cool. Maybe go watch musicals!'"