19 Cozy Fall Breakfast Ideas To Help You Wake Up

Ready to host your own demure brunch? Eden takes us through a few stunning recipes below, excerpted from Entertaining with Charm. Enjoy!

ORANGE BUTTERMILK DIP with SEASONAL VEGETABLES

There’s nothing easier than mixing up than this vibrant, zesty, creamy dip and serving it alongside a platter of garden-fresh vegetables. Select three or four vegetables according to the season. Among my favorite choices are sugar snap peas, endive, cauliflower, radishes, and cucumbers.

SERVES 6

FOR THE DIP

• ½ cup sour cream
• ¼ cup buttermilk
• 1 teaspoon grated orange zest
• ¼ teaspoon salt
• ¼ teaspoon ground black pepper
• ¼ teaspoon cayenne pepper
• ⅛ teaspoon ground nutmeg
• 2 tablespoons finely chopped fresh chives
• Fresh vegetables, for serving

To make the dip, in a bowl, whisk together the sour cream, buttermilk, orange zest, salt, black pepper, cayenne pepper, and nutmeg until smooth and creamy. You should have a scant 1 cup. Garnish with the chives. Arrange the vegetables on a large platter or board, place the dip alongside, and serve.

PINK HOT CHOCOLATE

Rich and creamy, this eye-catching hot chocolate is made with white chocolate chips and beet powder. You can use pure beet juice in place of the powder to get a light pink color. The freshly grated nutmeg is a must, so make sure you add it.

SERVES 6

• 4 cups whole milk
• 2 tablespoons honey
• ½ teaspoon salt
• 9 oz white chocolate chips
• 2 teaspoons beet powder or 2 tablespoons pure beet juice
• 1 tablespoon pure vanilla extract
• ¼ teaspoon freshly grated nutmeg
• Large marshmallows, for garnish

In a saucepan over low heat, combine the milk, honey, and salt and bring to a simmer, whisking constantly to prevent scorching. Remove the pan from the heat and add the white chocolate chips and beet powder. Let sit for 20–30 seconds to allow the chips to soften, and then whisk until smooth and creamy. Add the vanilla and nutmeg and whisk to mix well. Divide the hot chocolate evenly among 6 mugs, garnish with marshmallows, and serve at once.

BROCCOLI QUICHE with HOMEMADE BUTTERY CRUST

This quiche can be served for any meal. The filling has a light, fluffy texture, and the Jarlsberg cheese gives it a distinctive nutty flavor. The crust, flaky and buttery, is my go-to recipe for all pies and quiches. If pressed for time, use a good-quality store-bought crust.

SERVES 4-6

FOR THE CRUST

• 2½ cups all-purpose flour, plus more for dusting
• 1 tablespoon sugar
• 1 teaspoon salt
• 1 cup (2 sticks) cold unsalted butter, cut into cubes
• ¼ cup cold vegetable shortening, such as Crisco
• 5 tablespoons ice water, plus more if needed

FOR THE FILLING

• 1½ cups chopped broccoli
• 1½ cups shredded Jarlsberg cheese
• ½ cup shaved Parmesan cheese
• 4 large eggs
• 1 cup heavy cream
• ½ small yellow onion, grated (use the small holes on a box grater)
• ½ teaspoon salt
• ¼ teaspoon ground black pepper
• ⅛ teaspoon ground nutmeg
• 1 large egg, lightly beaten, for egg wash

To make the crust, in a large bowl, stir together the flour, sugar, and salt, mixing well. Scatter the butter over the top and, using a pastry blender or your fingers, work in the butter until it's the size of peas. Add the shortening and work it in with your fingers until the mixture is the consistency of coarse crumbs. Do not over mix. The mixture should be dry and powdery. Sprinkle with the ice water and mix it in with your fingers until the dough holds together when pinched and comes together in a loose, rough ball. If the dough crumbles, add a little more ice water.

Transfer the dough to a lightly floured work surface and pat it into a thick disk. Wrap in plastic wrap and refrigerate for 30 minutes. Roll out the dough into a 12-inch round about ½ inch thick. Roll the dough around the rolling pin and position the pin over a 10-inch deep-dish pie dish. Unroll the dough and center it in the dish, gently pressing it into the bottom and up the sides. Using a small knife or kitchen scissors, trim the dough, leaving a 1-inch overhang. Roll the overhang under itself to create a high edge, then pinch the dough to form a fluted edge. Freeze the crust for 30 minutes. Preheat the oven to 350°F.

To make the filling, half-fill a skillet with water and bring to a boil over high heat. Add the broccoli, reduce the heat to medium, cover, and cook until tender-crisp, 3–5 minutes. Drain and set aside.

In a large bowl, whisk together 1 cup of the Jarlsberg, the Parmesan, eggs, cream, onion, salt, pepper, and nutmeg, mixing well. Fold in the broccoli.

Remove the crust from the freezer and pour the filling into it. Sprinkle the remaining ½ cup Jarlsberg over the top. Brush the edge of the crust with the egg wash. Bake the quiche until the filling is just set and the top is golden brown, 40–45 minutes. Transfer to a wire rack and let cool before serving.

WHIPPED RICOTTA CROSTINI, served three ways

Sometimes I feel like I can devour a batch of this creamy whipped ricotta all by myself! It’s perfect for making these beautiful crostini and for using as a dip with crackers, pita bread, or vegetables, and you can whip it up in just minutes.

SERVES 6

Sourdough Crostini (below)

FOR THE WHIPPED RICOTTA

• 2 cups whole-milk ricotta cheese
• 4 oz cream cheese, at room temperature
• 2 tablespoons olive oil
• 1 teaspoon grated lemon zest
• ½ teaspoon salt

FOR THE STRAWBERRY-PEPPER CROSTINI

• 6 strawberries, hulled and sliced lengthwise
• 1 teaspoon ground black pepper

FOR THE PISTACHIO-RAISIN CROSTINI

• ¼ cup pistachios, shelled and lightly crushed
• ¼ cup golden raisins

FOR THE HONEY–ORANGE ZEST CROSTINI

• Honey, for drizzling
• 3 teaspoons grated orange zest
• Small edible fresh flowers, for garnish
• Make the sourdough crostini as directed and set aside.

To make the whipped ricotta, in a bowl, using an electric mixer, beat the ricotta on medium speed until light and smooth. This can also be done in a high-powered blender. On low speed, add the cream cheese, oil, lemon zest, and salt and beat until fully incorporated. Raise the mixer speed to high and beat until creamy and smooth, about 1 minute If you can’t get a smooth texture with the mixer, scoop the ricotta mixture into a blender and blend on high speed for 2 minutes. This always works! You should have about 2½ cups.

To assemble the crostini, spoon the whipped ricotta into a piping bag fitted with a small plain tip or into a ziplock bag and cut off the bottom corner. Pipe a cloud-like shape onto each crostini and then top about one-third of the ricotta-topped crostini with each suggested topping: strawberry slices sprinkled with the pepper; pistachios and raisins; and a drizzle of honey, a dusting of orange zest, and a flower garnish. Arrange the crostini on 1 or 2 platters and serve.

SOURDOUGH CROSTINI

• 1 sourdough baguette
• ½ cup olive oil
• ¼ teaspoon salt

MAKES ABOUT 30

Preheat the oven to 425°F.

Cut the baguette on the diagonal into slices ¼ to ½ inch thick. You should have about 30 slices. Lightly brush both sides of each slice with the oil, arranging them in a single layer directly on a large sheet pan as you work. Pour the salt into your hand, then lightly and evenly sprinkle the salt over all the slices.

Bake the slices until light golden brown, about 6 minutes. Then, using tongs, flip them over and bake until golden brown and crispy on the edges, 2–3 minutes longer. Remove from the oven and let cool.

To give the crostini a savory flavor, rub a garlic clove over the oil-brushed bread slices before you slide them into the oven. Baking times may vary slightly depending on your oven, so keep an eye on the crostini as they toast.

EDEN’S TIP: You can top the crostini with the whipped ricotta, place the ingredients for the three toppings in small bowls, and invite your guests to assemble their own crostini. You can also serve the whipped ricotta on its own.

SPRINKLE CAKE with SWISS MERINGUE BUTTERCREAM

This is my classic go-to birthday cake. Everything about it screams party, and it’s a foolproof recipe I’ve been preparing for years. The frosting, which is a buttercream made with a light Swiss meringue and without confectioners’ sugar, is also a favorite.

SERVES 12-14

FOR THE CAKE

• 1 cup (2 sticks) unsalted butter, at room temperature, plus more for the pans
• 2½ cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 cup whole milk
• ½ cup vegetable oil, such as canola oil
• 2 teaspoons pure vanilla extract
• 1 teaspoon pure almond extract
• 1½ cups sugar
• 4 large egg whites, at room temperature
• 1 large egg, at room temperature
• ½ cup colorful sprinkles

FOR THE MERINGUE BUTTERCREAM

• 1 cup sugar
• 4 large egg whites
• 1½ cups (3 sticks) unsalted butter, at room temperature
• 1 teaspoon pure vanilla extract
• ¼ cup colorful sprinkles, for garnish

To make the cake, preheat the oven to 350°F. Butter the bottom and sides of two 8-inch round cake pans, then line the bottom of each pan with parchment paper.

Entertaining with Charm makes a great coffee table book and gift. It's my new go-to for hosting my girlfriends and my daughter's birthday parties!

Recipes excerpted fromEntertaining with Charmby Eden Passante

Subscribe to our newsletter for more recipe inspo!

Brit + Co may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.

Roasted Red Pepper and Arugula Matzo Pizza

These flatbead pizzas are elegant enough to add to your holiday menu, but easy enough to throw together for a quick meal on busy nights. (via Joy of Kosher)

Savory and Tender Matzo Meatballs

These meatballs feature a decidedly un-Kosher combo of meat and cheese, but it’s a delicious one if your dietary restrictions allow it. Roasted in the oven until golden brown on the outside, they’re practically hassle-free. (via Bake and Baste)

Matzo Farfel Stuffing

Dates add an unexpected sweetness to this comforting tray of matzo pieces, mushrooms, and aromatic veggies. (via Jamie Geller)

Northern Fried Chicken

A dip in honey is the perfect way to cut through the spiciness of this matzo-crusted fried chicken. (via Leite’s Culinaria)

Deep Fried Matzo Balls With Wasabi Cream Sauce

Turn up your next batch of matzo balls with a little fryer action in lieu of broth. Served with a spicy wasabi-based sauce instead of the expected horseradish, this combo is anything but bland. (via What Jew Wanna Eat)

Boomwelloh Breakfast Sammie

Using mini boomwellohs (AKA matzo brei) in place of bread is a genius way to serve up these breakfast sandwiches filled with eggs, garlicky kale and cheese. (via I Will Not Eat Oysters)

Matzo Brei

A cross between French toast and pancakes, it’s no wonder matzo brei is such a comfort food classic. (via Kosher Camembert)

5-Ingredient Matzo Chocolate Bars

Mamouras (Matzo Lasagna)

Swap your lasagna pasta for matzo with onions, tomatoes and your favorite vegetables like spinach, broccoli, or eggplant. (via Manischewitz/Kosher.com)

Matzo Apple Tea Cakes

Enjoy these petite cakes with your morning cup of coffee or as an afternoon snack. (via Food Network)

Matzo Chocolate-Mint Ice Cream Cake

Mint and chocolate are a solid flavor duo for this ganache and matzo no-bake cake, but feel free to swap in a couple of your favorites instead. (via Martha Stewart)

Matzah Kugel

This traditional dish is similar to a casserole, but uses matzah instead of noodles or potatoes as the base. Make it savory with potatoes or sweet with apples like shown here. (via B+C Guides)

Matzo Toffee With Fleur de Sel

Salted chocolate plus toffee makes this crunchy bark a total delight. Just add a (Kosher) ‘mallow to transform them into irresistible s’mores. (via Whisks and Whimsy)

Apple Matzo Cake

You’ll love the light texture that matzo meal gives this fabulous fruit cake. Don’t be surprised if there are fights over the final slice. (via Martha Stewart)

Dark Chocolate Coconut Banana Matzo Brei

Wanna know a secret? The matzo is soaked in wine before it’s mixed with mashed bananas, coconut oil, cinnamon and vanilla. A final drizzle of melted chocolate after cooking takes things to a whole ‘nother indulgent level. (via What Jew Wanna Eat)

Matzo Almond Fruit Crumble

You don’t need to wait for summer berries or fall apples to make this crumble. It puts frozen fruit to good use, so it’s delicious all year long. (via The Little Ferraro Kitchen)

Peanut Butter and Jelly Matzo Bark

If you are looking for something delicious to make for Passover, you’ll love this homemade matzo bark. It has a peanut butter and jelly twist to it with a delicious chocolate topping. And it is incredibly hard to resist. (via RachL Mansfield)

Easy No-Bake Chocolate Matzo Cake

It really doesn’t get any easier than this three-ingredient, no-bake cake. (via Tori Avey)

Passover Chocolate Pecan Thumbprint Cookies

Trust us; the gem of chocolate in the center isn’t the only good thing these nutty shortbread cookies have going for them. (via The Nerdy Chef)

Matzo Ball Potato Chowder

While we love matzo ball soup, this creamy, cheesy vegetarian chowder is comforting on a cold day. Every slurp is sure to take the chill out of your bones and put a smile on your face at the same time. (via What Jew Wanna Eat)

Subscribe to our newsletter for more recipe inspiration!

October: Society of Lies

Society of Lies by Lauren Ling Brown

Maya's back in town for her reunion at Princetown and she's excited to celebrate with familiar faces. It also coincides with her sister Naomi's graduation. As she gets ready for the best weekend ever, she receives the tragic news of Naomi's death and it leaves her shaken to her core. Though everyone says it was an accident, Maya's gut is telling her otherwise.

The more Maya digs into the past, the more she realizes her sister wasn't telling her. Sadly, Naomi was a part of the Sterling Club and it crushes her because she never wanted her sister to join it. Maya's no stranger to the inner workings of the Serling Club because she used to be a member so she knows everything that went on behind the scenes.

As she works to understand what happened to her sister, Maya will come face to face with the memories and secrets that haunt her.

September: The Comfort of Crows

The Comfort of Crows: A Backyard Year by Margaret Renkl

Over the course of 52 chapters, Margaret Renkl invites readers into the wonders of her backyard. For a year, she watched various animals and plants bloom during varying seasons that speak to the cycles of life. From the way our emotions ebb and flow to the periods where we're active or need rest, The Comfort of Crows: A Backyard Year is a beautiful read that will help us fall in love with every moment of life.

August 2024: Slow Dance

Slow Danceby Rainbow Rowell

July 2024: The Cliffs

The Cliffs by J. Courtney Sullivan

Would you be willing to journey back to a place you once sought refuge as a teen? What if it looked and felt different than you remembered? What if you discovered secrets and buried ghosts that no longer want to remain hidden?

These are questions that Jane Flanagan finds herself answering as she journeys back to Maine after being away for some time. The house she used to seek refuge in has been renovated by a woman named Genevieve, but she feels that all of her hard work has gone to waste because things don't feel right.

She enlists the help of Jane to see if there are ghosts that wander the halls of the house and that's when the discoveries begin to happen. Jane realizes that some parts of history is impossible to erase no matter how much you try to paint over them.

June 2024: The Unwedding

The Unwedding by Ally Condie

Ellery Wainwright is left reeling after it's clear she and her husband won't be celebrating their twentieth wedding anniversary together in Big Sur, California. Never mind the fact she's dreaming about how it would be the perfect way to applaud themselves for building such a wonderful life together.

But, life comes at you fast and she's left ambling around the resort while people are prepping for a wedding. Talk about a slap in the face. Still, she begins observing all the newness that comes with people planning to spend the rest of their lives together. As beautiful as it is, she can't help but to feel unsettled the longer she's at the resort.

Sadly, her suspicions are confirmed when she finds the groom's dead body. This all but chokes the beauty of the resort from her heart and when someone else dies, it's clear that the unfortunate party is just getting started.

May 2024: How to End a Love Story

How to End a Love Story by Yulin Kuang

April 2024: The Most Fun We Ever Had

The Most Fun We Ever Had by Claire Lombardo

When Marilyn Connolly and David Sorenson fell in love, all they knew is that nothing could shake their foundation. Despite their unwavering hope in the past, their current reality looks differently than they imagined. Their four daughters — Wendy, Violet, Liza, and Grace — each have a unique set of problems that creates of chaos for the family. From the loss of one's husband to the secrets the youngest daughter keeps, the Sorensons are never quite sure what to expect.

In a shocking turn of events, a young man — Jonah Bendt — shows up and reveals that one of the daughters is his mom. He was placed up for adoption some time ago, but he's ready to come home to learn more about his biological family. There may be drama in The Most Fun We Ever Had, but there's still a family who finds a way back to the love that Marilyn and David have always believed in.

Art student Raquel only comes Anita de Monte's story after she starts feeling like she's starting to make a name for herself among College Hill's socialites. The more she learns about how Anita's life was horrifically cut short, she starts drawing parallels between their lives. It's almost like history is repeating itself and it's hitting too close to home.

As Gonzalez alternates between both of their perspectives, Raquel and Anita's lives begin to intersect in a way that makes Anita de Monte Laughs Last the kind of novel that'll have you thinking about it longer after you finish the last page.

Redwood Court reads like a historical love letter to Black families and contains relationships that remind me of my own family. When Mika Tabor starts asking questions about her family's history, she receives much more than her class assignment asked for. The more she listens to her grandparents and observes her parents, she realizes they've been telling her meaningful stories all along. From tales of racism to the sweet grasp of a world that began moving past obvious racial tension, this novel offers a glimpse into the homes of many Black families.

While I often say I'd like to pass down books to my kids, Redwood Court has become something that I feel is mandatory to read.

January 2024: "First Lie Wins" by Ashley Elston

Reese's Book Club is coming in hot with their first pick of the year! This thriller of a reader is all about "Evie Porter" and her separate identities. One paints the picture of who she truly is, but her job places her in the position of assuming a new name in order to complete the mission given to her by Mr. Smith. She's never met Mr. Smith, her boss, but she has the inkling that her latest mission hits a little too close to home.

Does he know more about her than she realizes and can she successfully fulfill the goal he has for? Buy your copy of First Lie Wins today to find out!

What would you do if you knew a terrible secret that involved the death of one of your best friends? In Before We Were Innocent, Bess and Joni find themselves trying to escape answering this. However, some things are hard to bury — especially when the past comes knocking in the form of Joni. Will the two former best friends be able to maintain their innocence or will they have to accept the truth about themselves?

If the past few years have felt like you've been stuck in a weird time loop, you'll love this page turner by Cesca Major. Maybe Next Time follows Emma as she navigates being a busy literary agent, wife and mother - except she only seems to have time for her career. When her husband is involved in a tragic car accident, Emma finds herself distraught only to wake up and see him alive again.

As the scenario continues to repeat, Emma will have to dig deep inside herself to correct patterns she's been a part of her to save not only her husband but life as she knows it.

Starling House is a daring tale of what happens when dreams meet determination, grit and evil. All Opal wants to do is create a haven for herself and her brother Jasper but she'll have to fight for it once she finds herself in the mysterious mansion of author E. Starling. In the depths of the shadows, she'll come face to face with things that'll test her resilience.

The women of the Rubicon family have a lot to tangle with in Mother-Daughter Murder Night. When powerful matriarch Lana's granddaughter Jack becomes the prime suspect in an unsolved murder, Lana becomes determined to find a killer instead of waiting for her disease to have it's last say. Find out what Nina Simon has in store for the town the Rubicons find themselves living in.

Tom Lake weaves a beautiful tale of remembered love and viewing the humanity of one's parent. When Lara begins to regale her three daughters of a former romance she shared with actor Peter Duke at Tome Lake, they begin to take stock of what they know about their mom as well as their own love lives.

Heartbreak has the potential to make you swear off love, which is something that late night writer Sally Milz knows all too well. She's also a firm believer in the "Danny Horst Rule," the phenomenon where average looking men exclusively date women more attractive than them — until pop star Noah Brewster shows up to host the late night show. Join her for an intoxicating love ride that makes her change her perspective.

If you love a good romance-murder mystery, you'll fall in love with Kya's story. After the town's golden boy winds up dead, everyone in town begins blaming Kya for his murder. With heartbreak and triumph woven throughout, Where The Crawdads Sing will become the summer read you can't put down.

Even when forbidden, love seems to find a way in The House of Eve. 15-year-old Ruby is set to be her family's first college attendee, until it appears a scandalous affair will bring her back into poverty. Meanwhile, Eleanor's in love with William, a member of an elite Black family in D.C. that doesn't let just anyone in. The lives of both women will collide in an unexpected way as they forge their own paths.

Maya witnessed her friend's sudden death in the woods seven years ago. Now, with nothing except a few hazy memories, she's determined to figure out what she saw, and who's behind it. The House In The Pines is proof that sometimes our past — and their secrets — don't stay dead.

Life can feel like a dumpster fire sometimes which is why Tiny Beautiful Things feels like a soothing hug. If you love advice columns, you'll love the beautiful compilation of questions "Dear Sugar" answers within the pages as Clare sets out to offer advice while her own life falls apart. After you read the book, check out our interview with Sarah Pidgeon, who stars in the Hulu series!

New friends Mia and Elena are pitted against each other when everyone in town splits over a custody battle. Adapted into a mini-series on Hulu at the beginning of the pandemic, Little Fires Everywhere is a tale that shows everything isn't always what it seems, and there are always secrets to be discovered.

Wrong Place, Wrong Time is a novel that explores the lengths a mother is willing to take to prevent her son from doing something unspeakable. Will she be able to piece together clues in time or will all hope remain lost?

This titular novel turned Emmy award-nominated Amazon Prime series Daisy Jones & The Six explores the rise — and fall — of a legendary (and fictional) band.

This heartwarming book about life at the River Valley School for the Deaf, and all of its students with completely different backgrounds, will make you laugh and cry with its beautiful depiction of human connection.

If you've never liked hearing "How can you hate from outside the club? You can't even get in," you'll be glad you're not a part of this members-only society. The club has been pushed to its limit and everyone has something to hide.

Nan infiltrates Agatha Christie's home in 1925, intent on luring her husband away. There's something about love, affairs, and dark secrets that make for a good read, and you won't be able to get enough of this tale where things aren't always what they seem.

"She's so lucky" ...or is she? Lucky redefines what it means to be honest when the titular character completes a million-dollar heist, and is left stranded by the very people who taught her how to scam.

When Anna learns the father she never knew is still alive, she travels to West Africa in search of answers. The tale of self-discovery through one's history, as well as the themes of home and belonging, is something we all long to understand at some point.

Families can be complicated, and the Alvarados are no different. If you're looking for a little break from your own family dynamics, you'll get a kick out of reading along as they navigate evacuations, relationship problems, and their father's obsession with the Weather Channel.

What happens when desire spills over and threatens to unravel everything two friends have built? The Paper Palace answers that as Elle must choose between continuing the life she has dedicated herself to and the life she never got to live.

When former lovers Eva and Shane reunite in the midst of their successful literary careers, they find that their chemistry is still as strong as it used to be. But, will the flame fizzle before their lingering questions are answered or will Eva choose vulnerability before Shane disappears again?

What would you do if your significant other disappeared without a trace, only leaving a cryptic note behind? In Hannah's case, she sets out on an unpredictable mission for answers — regardless of what lies ahead. After you read the book, check out our interview with Angourie Rice, who stars in the Apple TV+ series!

Le Sommet is a sanatorium-turned-luxury hotel in the Swiss Alps. Detective Elin arrives to celebrate her estranged brother Isaac's engagement to Laure, and her discomfort turns to all-out horror when Laure goes missing.

DNA tests can reveal new information about our ancestry, but when Abby learns that she has an older sister — and that her older sister is an Instagram star — the women decide to meet up and get to the bottom of why their parents split them up in the first place.

Nothing brings families together like food and age-old rivalries, something that sisters Amanda and Mae learn firsthand when they end up on opposite sides of a cooking competition. If you love hit TV series The Bear, you'll love The Chicken Sisters.

Other Stories On Reese Witherspoon's Book Club List

• "Yellowface" by R.F. Kuang
• "Cassandra in Reverse" by Holly Smale
• "Did You Hear About Kitty Karr?" by Crystal Smith Paul
• "The Nightingale" by Kristin Hannah
• "The Marriage Portrait" by Maggie O'Farrell
• "Our Missing Hearts" by Celeste Ng
• "On The Rooftop" by Margaret Wilkerson Sexton
• "Honey & Spice" by Bolu Babalola
• "Counterfeit" by Kirstin Chen
• "The Dictionary of Lost Words" by Pip Williams
• "Anatomy" by Dana Schwartz
• "Honor" by Thrity Umrigar
• "The Island of Missing Trees" by Elif Shafak
• "Within These Wicked Walls" by Lauren Blackwood
• "We Were Never Here" by Andrea Bartz
• "The Downstairs Girl" by Stacey Lee
• "Tokyo Ever After" by Emiko Jean
• "Northern Spy" by Flynn Berry
• "Firekeeper's Daughter" by Angeline Boulley
• "Infinite Country" by Patricia Engel
• "Outlawed" by Anna North
• "The Light in Hidden Places" by Sharon Cameron
• "A Cuban Girl's Guide to Tea and Tomorrow" by Laura Taylor Namey
• "Group" by Christie Tate
• "Fable" by Adrienne Young
• "His Only Wife" by Peace Medie Adzo
• "Furia" by Yamile Saied Mendez
• "The Last Story of Mina Lee" by Nancy Jooyoun Kim
• "You Should See Me in a Crown" by Leah Johnson
• "Everything Inside" by Edwidge Danticat
• "I'm Still Here" by Austin Channing Brown
• "The Guest List" by Lisa Foley
• "The Henna Artist" by Alka Joshi
• "UNTAMED" by Glennon Doyle
• "The Jetsetters" by Amanda Eyre Ward
• "The Scent Keeper" by Erica Bauermeister
• "Such a Fun Age" by Kiley Reid
• "Conviction" by Denise Mina
• "The Giver of Stars" by Jojo Moye
• "Fair Play" by Eve Rodsky
• "The Secrets We Kept" by Lara Prescott
• "The Last House Guest" by Megan Miranda
• "Whisper Network" by Chandler Baker
• "The Cactus" by Sarah Haywood
• "From Scratch" by Tembi Locke
• "The Night Tiger" by Yangsze Choo
• "The Proposal" by Jasmine Guillory
• "The Library Book" by Susan Orlean
• "One Day in December" by Josie Silver
• "The Other Woman" by Sandie Jones
• "This Is How It Always Is" by Laurie Frankel
• "Still Lives" by Maria Hummel
• "Next Year in Havana" by Chanel Cleeton
• "Something in the Water" by Catherine Steadman
• "You Think It, I'll Say It" by Curtis Sittenfeld
• "Happiness" by Heather Harpham
• "Erotic Stories For Punjabi Widows" by Balli Kaur Jaswal
• "The Light We Lost" by Jill Santopolo
• "Braving the Wilderness" by Brené Brown
• "The Last Mrs. Parrish" by Liv Constantine
• "The Is the Story of a Happy Marriage" by Ann Patchett
• “The Rules of Magic” by Alice Hoffman
• "The Lying Game" by Ruth Ware
• "The Alice Network" by Kate Quinn
• "Eleanor Oliphant is Completely Fine" by Gail Honeyman