24 Hanukkah Dinner Recipes That’ll Light Up the Night

We’ve gathered up 24 delicious, distinct dinner recipes perfect for every night of the Hanukkah festival. Beyond just the usual brisket, we’ve included recipes for everything from poultry to fish to a few veggie-friendly options. Each, despite the amount of effort required, is just as scrumptious as the last. The only way to improve things? Serve up a big platter of latkes alongside, and wrap it all up with a few sufganiyot or your favorite donuts for dessert.

1. Cranberry Pot Roast: Don’t retire those cranberries just ’cause Thanksgiving is over. They add a wonderful burst of flavor to this port wine braise. Pop everything in your Dutch oven, and you’re just a few effortless hours away from an outstanding dinner. (via Feasting at Home)

2. Nach Waxman’s Brisket of Beef: This brisket recipe is a classic, and easy to master too. With fewer than ten pantry staples needed, you’ll be done gathering ingredients in a flash. (via Food 52)

3. Pot Roast With Balsamic and Dijon: Not your usual chuck roast, the addition of balsamic vinegar and Dijon make it something special and holiday-worthy indeed. (via The Wicked Noodle)

4. Tangy Spiced Brisket: Beyond fork tender, this brisket shreds into supple, mouthwatering pieces with no effort at all. You’ll love the tangy twist, and that it’s made in the slow cooker. (via Smitten Kitchen)

5. Slow Cooker Gingersnap Pot Roast: Enjoy this sweet-spicy roast served with a side of sweet potatoes — they’re a match made in heaven. (via Melanie Makes)

6. Sweet and Savory Brisket: Dried apricots or plums add a sweet, tangy edge to this fabulous cool weather brisket. They rehydrate as they simmer away in red wine, making a syrupy-savory sauce that’s delightful to spoon over just about anything. (via Food52)

Poultry

7. Roast Chicken with Lemon, Herbs and Potatoes: The trick for making each piece of this roast absolutely perfect? It’s a cinch. Simply cook the white and dark meat in two separate pans. (via Sally Pasley Vargas)

8. Maple-Balsamic Roasted Duck: A mix of citrus infuses the bird with fabulous flavor from the inside out, while the maple-honey-balsamic glaze takes on a top-down approach. The beautiful flavors pair wonderfully with the seasonally inspired persimmon chutney served alongside. (via Spoon Fork Bacon)

9. Chicken With 40 Cloves of Garlic: Don’t let the number of cloves put you off. They are cooked long enough that they practically melt into this mellow-yet-tasty sauce. (via Saveur)

10. Chicken Marbella: A great option for gatherings small and large, this recipe scales up or down with ease. (via Gather and Dine)

11. Blackened Chicken Legs With Red Beets and Potatoes: With its rich, purple-red hues, this well-seasoned dish makes for a stunning presentation. (via Jelly Toast)

12. Crispy Baked Honey Mustard Chicken: There’s no reason for holiday dinners to be a hassle. These chicken thighs prove that even easy recipes can be equally impressive. Seasoning the panko crumb coating with a whirl of garlic, lemon zest and fresh thyme takes things to a whole ‘nother level. (via Little Spice Jar)

13. Roast Duck With Farro: Stuffed with breakfast sausage (choose a pork-free variety, if desired), grains, figs and hazelnuts, the flavors featured here are just phenomenal. Duck not your thing? Go ahead and swap it out with your preferred poultry. (via Leite’s Culinaria)

Lamb

14. Lamb Shanks With Pears and Pistachios: There is just something extra special about serving lamb shanks. Period. Simmered in a pomegranate and pear mixture, any gamey flavor practically disappears. (via Bon Appétit)

15. Herb-Crusted Leg of Lamb With Mint Gremolata: There’s no going back to mint jelly once you serve lamb with this garlic and herb gremolata. (via Feasting at Home)

16. Rack of Lamb With Arugula Pesto and Orange Balsamic Drizzle: Anything-but-ordinary pesto is a great way to elevate this shockingly easy rack of lamb. (via Reclaiming Yesterday)

17. Pan-Seared Lamb Chops With Rosemary and Garlic: These lamb lollipops cook up in a jiffy. Seriously, we’re talking well under 10 minutes total. No one will be the wiser. (via Primal Palate)

18. Popcorn-Crumbed Lamb Cutlets With Herb and Radish Salad: We’ve seen popcorn used in a number of ways, but never like this. Fluffy kernels are blitzed into an impressive gluten-free breadcrumb alternative for these cutlets. (via Chew Town)

Fish

19. Seared Sea Bass With Fennel and Orange: A pile of shredded fennel and orange segments forms an outstanding, crunchy base for seared sea bass fillets. (via 10th Kitchen)

20. Roasted Cod With Garlic Lemon Butter: The flavor of sweet, firm cod is enhanced, but not masked, by the wonderful lemony sauce served over top. (via The Stay at Home Chef)

21. Maple Bourbon Glazed Salmon: Made without a single pat of butter or sprinkle of cheese, this full-flavored dish — with sides of sweet cranberry chutney and salt-roasted potatoes — is an especially terrific option for those who avoid combining dairy and meat. (via Half Baked Harvest)

Vegetarian

22. Harvest Vegetable Galette With Greens and Goat Cheese: Beets give this giant potato pancake its beautiful hue, while chickpeas provide staying power. Talk about a bright and festive holiday-ready vegetarian main. (via Martha Stewart)

23. Roasted Red Potato + Whipped Feta Galette: This time of year you can totally get away with serving carbs on carbs. ‘Tis the season for indulgences, after all, and this galette is just that. (via Yea Yea Pueblo)

24. Smoked Aubergine Soufflé : Roasting eggplant over an open flame gives it a lovely, almost meaty smokiness. Even the omnivores at the table will want to dig into these fluffy soufflés. (via Aphro Cuisine)

What foods are essential for your Hanukkah celebration? Share your family traditions with us below!

We all know how important it is to start your day off with some protein. Doing so can reduce hunger cravings throughout the day and give you the energy you need to get things done! But while we totally love eggs, some days simply call for an egg-free breakfast – anyone that gets the egg ick understands this. 😵💫

It's an especially helpful concept to prepare egg-free breakfasts right now, as we're (sadly) experiencing an egg shortage in the wake of bird flu.

Whether you're looking for a gluten-free breakfast, vegan morning meals, or Paleo-friendly alternatives, we've got an eggless option for you below.

Check out 15 of our favorite protein-packed, completely egg-free breakfast ideas!

Brit + Co

Chia Pudding

Chia seeds are relatively high in protein, and the fact that you can turn 'em into pudding that tastes like literal dessert has our tummies grumbling! This egg-free breakfast idea is also a perfect fit for meal prepping, since you can make a big batch and store it in the fridge for later. Top with any fruits or nuts of your choosing! (via Brit + Co)

Brit + Co

Apple Cinnamon Baked Oatmeal Muffins

These healthy muffins take the traditional apple + cinnamon oatmeal and turn it on its head. They're a super easy high-protein bake, and the recipe leverages some pretty accessible ingredients, too. (via Brit + Co)

Brit + Co

Matcha Yogurt Bark

You'll get a great protein *and* caffeine boost from this easy egg-free breakfast recipe. You can get crazy with the toppings, too! (via Brit + Co)

Minimalist Baker

Roasted Sweet Potato & Kale Breakfast Hash

Think breakfast hash is only for egg lovers? Think again. This tofu-based scramble also features sweet potato, kale and red onion. Bonus points if you can find a fresh, seasonal squash from your local farmers’ market to add! (via Minimalist Baker)

Fork & Beans

Vegan Chickpea Omelette

Omelettes are traditionally made with eggs, but we're dying to buck tradition with this chickpea-based egg-free breakfast recipe. You can easily save time by making the batter before going to bed. Wake up in the morning, cook it on the stove top, and it'll be ready to eat in just 5 minutes. (via Fork & Beans)

Oh She Glows

Vegan Overnight Oats

Speaking of meals you can prep before bed, these overnight oats are about as quick and easy as it gets! Just soak 'em in your favorite dairy-free milk overnight, and in the morning, they'll be soft and parfait-like. Top with pureed fruit, chia seeds, nuts, and anything else that suits your fancy. (via Oh She Glows)

Real Food with Jessica

Paleo Cinnamon Granola

If you're a Paleo eater, you know how frustrating it can be when granola recipes contain extra grains and sugar. But this Paleo-friendly recipe only calls for those absolutely necessary, primal, completely clean ingredients that really matter: nuts, seeds, spices, and natural sweeteners. (via Real Food with Jessica)

Bakerita

Paleo Chocolate Chunk Banana Bread

This grain-free, gluten-free, and sugar-free recipe gives banana bread a whole new meaning — it's literally sweetened only with bananas. Egg-free breakfast never sounded so yum! Pro tip: add some homemade Paleo-friendly chocolate chips to make it even healthier and yummier. (via Bakerita)

Food Faith Fitness

Blueberry Breakfast Quinoa Smoothie Bowl

Did you know you can use quinoa as a cereal-like grain for breakfast? This quinoa bowl is topped with an antioxidant-rich blueberry smoothie, making for a protein-packed, nutrient-dense meal. (via Food Faith Fitness)

Minimalist Baker

Southwest Tofu Scramble

This savory egg-free breakfast option packs a ton of protein into a completely vegan meal. Here's a little breakfast hack for ya – mix your spices together with a little water and you have a quick, ready-made seasoning sauce to top your scramble with! (via Minimalist Baker)

A Saucy Kitchen

Grain-Free Banana Granola

Granola is a healthy and quick breakfast option that can easily be topped with non-dairy milk for a delicious vegan treat. Be sure to stir your granola after it's been in the oven for about 12 minutes, so it gets evenly crispy on all sides. (via A Saucy Kitchen)

The View From Great Island

Vegan Vanilla Protein Breakfast Bowl

Looking for an egg-free breakfast that's still packed with plant-based protein? This vegan muesli bowl is so amazing, you won't miss conventional cereals or dairy milk at all. It's deliciously packed with rolled oats, cacao nibs, fresh fruit, honey, coconut and protein vanilla milk for sweetness. (via The View From Great Island)

Ambitious Kitchen

Almond Butter Blueberry Paleo Waffles

These waffles are made with almond butter and coconut flour, as well as blueberries, cinnamon, mashed banana and almond extract. The result is a batch of totally healthy, grain-free waffles that will leave you feeling satisfied and full of protein-powered energy – no eggs necessary. (via Ambitious Kitchen)

Vega

Vegan Banana Protein Pancakes

Did you know that protein powder can actually stand in for pancake mix in many cases? This little egg-free breakfast hack is commonly used by athletes and fitness gurus, and it's super simple to do at home. (via Vega)

Oh She Glows

Easy No-Bake Protein Bars

A whole, delicious vegan protein bar we can grab on our way out the door? Yes, please. To make these nut-free, simply substitute sunflower seed butter for the peanut butter included in the recipe. (via Oh She Glows)

Follow us on Pinterest for more healthy breakfast recipes!

This article has been updated from a previous post with additional reporting by Meredith Holser.

Kitchens are already one of the most used rooms in the house, accumulating clutter in all kinds of ways.

In the past, interior designers and homeowners alike tried to compensate for never-ending storage needs by installing upper kitchen cabinets that extended to the ceiling. Now, however, it appears this trend is dying out.

Not only is all that extra cabinetry expensive, but it can also cause kitchens to appear clunky, overfilled, or top-heavy. Plus, they cast shadows and may make the space appear darker and smaller.

This doesn't bode well with the latest home design trends, which emphasize open spaces with a lighter vibe. So, more and more people are opting to install other, more modern storage solutions.

Here's what we know about upper kitchen cabinets — & what's replacing them.

​What's Replacing Upper Kitchen Cabinets?

Wayfair

First, you might be wondering what you'd do with all that empty space on your kitchen walls. Don't worry: it's not just going to remain bare.

Instead, open shelving — like these shelves from Wayfair — has become the go-to decor choice. It still affords you storage space but with a playful twist. This parallels the direction that numerous homeowners have been heading– moving away from their kitchen looking, well, just like a kitchen and infusing more personality into their unique space.

West Elm

Think about it: your living room may have a typical couch and TV, like most homes, but it probably isn't a cookie-cutter replica of anyone else's house. You have knick-knacks, artwork, lighting fixtures, and other furniture that you've hand-picked and curated into your very own collection.

Of course, kitchens will always be used for cooking, and they should remain functional. At the same time, though, many homeowners recognize that if they spend so much of their lives in this room, it should almost be an extension of the rest of their decor, like with these shelves from West Elm!

Amazon

That's precisely why open shelving is taking over. It affords you the ability to customize your kitchen to the max, adding anything from antique dishware, cool cooking tools, and vintage mugs to funky cutting boards or cookbooks as decor.

And by giving yourself the opportunity to decorate on a vertical plane, you're opening up a ton of counter space that might've otherwise felt cluttered and, again, dark due to upper kitchen cabinet shadows.

While this might sound great, you may still be concerned about all those pots and pans that are currently stacked in your cabinets. Luckily, there are other more practical storage solutions you can integrate alongside open shelving.

Wayfair

Pantries are a great option. You can transform a broom closet to store your extra dry goods and cookware. Or, infuse your kitchen with even more character by picking up a vintage armoire and using it as an unexpected pantry.

Your lower cabinets can get an upgrade as well. Many homeowners are opting for deeper kitchen drawers, meaning they can hold more pots and pans, as well as shelves that are tiered and roll out.

Amazon

It's important to remember that everyone's space (and amount of kitchenware) is different, so being thoughtful is key. Consider how much storage you really need, say goodbye to anything that's no longer serving a purpose, and get creative.

One thing is certain: you won't miss having to drag out the stepstool or stand on your tip-toes to access those hard-to-reach upper kitchen cabinets anymore.

If you want more home decor inspo, be sure to sign up for our newsletter!

Brit + Co may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.

There's just something so comforting about a bowl of rice topped with veggies, meat, or even fruit. Plus, having your whole meal in one bowl is a proven time-saving cleaning hack, which is totally fine by us. That's why we've found 22 rice bowl recipes that you might just have to add to your arsenal of go-to weeknight dinners. So get out your homemade gilded bowls and fill 'em up with some of these yummy, one-dish rice bowl recipes.

Scroll on for our 22 best rice bowl recipes!

Poke Bowls

Sarah Anderson

Poke bowls can get pretty pricey when you order them as takeout, but this rice bowl recipe makes enjoying the delicacy super easy – right at home! (via Sarah Anderson for Brit + Co)

Bibimbap Bowls

Brit + Co

The same idea goes for bibimbap. Load yours up with all your fave toppings! (via Brit + Co)

Fried Cauliflower Rice

Brit + Co

Basically, what we’ve learned here today is that cauliflower is a great substitute if regular rice isn’t your thing. But just because it’s healthy, doesn’t mean you can’t fry it! (via Brit + Co)

Banh Mi Slow Cooker Rice Bowls

The Real Food Dietitians

Use the freshest of freshest ingredients to craft these slow cooker bowls – you won't regret it. (via The Real Food Dietitians)

Chicken + Egg Rice Bowls

Sea Salt with Food

Sometimes simple and traditional is best, which is why this classic chicken and egg dish tops our list of rice bowl recipes. (via Sea Salt with Food)

Cauliflower Rice Fish Taco Bowls

Julie’s Eats & Treats

Now you can have the flavors of fish tacos without many of the carbs, thanks to the star of this dish – cauliflower rice! Who knew? (via Julie’s Eats & Treats)

Homemade Chicken Burrito Bowls

Crowded Kitchen

Chipotle, who?! (via Crowded Kitchen)

California Chicken, Veggie, Avocado + Rice Bowls

Half Baked Harvest

Add avocado to anything, and it instantly turns into the best thing ever. This dish is fresh eats at its best! (via Half Baked Harvest)

Teriyaki Chicken Meatballs & Rice Bowls

The Girl on Bloor

The sauce on these chicken meatballs is basically the tastiest thing ever. (via The Girl on Bloor)

Island Rice Bowls with Coconut Ginger Rice

One Lovely Life

The coconut ginger rice and pineapple combo in this recipe add a bit of sweetness to this savory, tropical dish. (via One Lovely Life)

Brown Rice Bowl with Chard + Nutty Tomato Romesco Sauce

The Kitchn

The tasty romesco sauce made with pimiento peppers and almonds (among other things) really makes this dish stand out. (via The Kitchn)

Spicy Italian Sausage Rice Bowl

Noble Pig

With Italian sausage and an Asian-inspired sauce, this meal in a bowl makes it easy to bring fusion cuisine into your home kitchen. (via Noble Pig)

Shrimp Puttanesca Rice Bowl Recipe with Capers + Tomatoes

Cookin’ Canuck

No one ever said rice bowl recipes only have to be Asian influenced!Bright Italian flavors make this dish healthy and comforting. (via Cookin’ Canuck)

Oven-Roasted Salmon & Rice with Coconut Tomato Sauce

The Original Dish

This dish is truly restaurant-tier... without the restaurant prices. (via The Original Dish)

Pineapple-Sriracha Chicken Bowls with Wild Rice

Spache the Spatula

Sriracha makes everything better — especially chicken breasts. Add some pineapple, and you’ve got a meal that’s equal parts sweet and spicy. (via Spache the Spatula)

Black Rice Salad Bowls with Chipotle Orange Chicken, Cashews + Feta

Half Baked Harvest

Upgrade your rice bowl recipes with black rice for a fun way to create a pleasing meal! The contrast of the colors of the oranges, avocados, and tomatoes pop. (via Half Baked Harvest)

Ben’s Chicken, Bacon + Rice Bowls

Iowa Girl Eats

Remember how we said rice bowl recipes were comforting? Well, add some bacon, and you’ve hit the mother lode. And there’s spinach in there, too, so it’s healthy! (via Iowa Girl Eats)

Rice Bowl with Fried Egg + Avocado

Bon Appétit

Talk about a power lunch! The egg and avocado in this rice bowl have all the protein you need to feel powered up throughout the day. (via Bon Appétit)

Tofu + Chickpea Curry with Green Peas

Partial Ingredients

Rice takes a backseat in this dish, because let’s face it – the rice is just a vehicle for soaking up the deliciousness that is this curry. (via Partial Ingredients)

Summer Peach Marinated Salmon + Avocado Rice Bowl

Cooking on the Weekends

Summer will be all about fresh fruit and fresh seafood, making this a perfect end to those extra long (and hot) days. (via Cooking on the Weekends)

Roasted Harvest Veggie, Curried Avocado + Coconut Rice Bowls

Half Baked Harvest

Oh yes, you read that correctly. Curried avocado… AKA the best idea ever. (via Half Baked Harvest)

Slow-Cooker Coconut Brown Rice Pudding

Food Network

Who says a rice bowl has to be savory? This refreshing take on rice pudding is made in a slow cooker, so you can let it go all day and come home to a sweet and light dessert. (via Food Network)

Which of these is your favorite rice bowl recipe? Share your faves and ideas in the comments below or join our email newsletter for more inspiration!

This post has been updated with additional reporting by Meredith Holser.

Sometimes a sweet treat just hits differently in warmer weather, and Trader Joe’s (in true Trader Joe’s fashion) just dropped thedessert of the spring and summer. I hear you, I hear you… it’s a tad bit early to start thinking about scorching, sunny days, but trust me: this new $5 dessert will have you yearning for summer the second you see it.

Scroll on to discover the newly-dropped Trader Joe’s find shoppers are calling delicious, yummy, and amazing!

@trader_joes_treasure_hunt

The summery dessert in question is the all-new Blood Orange Mochi Ice Cream, and it’s so dreamy. Featuring dollops of blood orange-flavored ice cream cased in sweet mochi dough, it’s the kind of sweet treat you can easily eat with your hands… and keep eating over and over and over again.

Any Lane / PEXELS

The mochi ice cream is also crafted without any artificial colors or flavors, so you really get the full effect of the rich citrus. Blood oranges are also typically sweeter than regular oranges, making them perfect for putting into desserts.

@traderjoesobsessed

TJ’s fan account @traderjoesobsessed shared the new Blood Orange Mochi Ice Cream with their followers, saying the treat is “tart and creamy” and also “not too sweet.” One commenter that got a taste noted that each ice cream piece is like “a creamsicle's more worldly cousin.” Another person compared the flavor to a Flintstone's Push-Up popsicle.

Well-rounded and nostalgic? Now I have to try this!

Nadin Sh / PEXELS

The Trader Joe’s Blood Orange Mochi Ice Cream can be found on shelves for $4.99. Each box comes with 6 mochi ice cream bites, and what’s even more exciting is the nutrition label says a single serving size is 6 pieces – AKA the entire box. Woah!

Additionally, this sweet snack is kosher and gluten-free.

I’m definitely going to be grabbing several boxes to try – and hopefully manifest an early start to springtime!

What are your favorite Trader Joe's desserts? Let us know in the comments and subscribe to our newsletter to discover even more new Trader Joe's items!

Costco isn't just known for offering a shockingly wide array of products at unbeatable prices. The membership-only warehouse club is also a favorite shopping destination for all kinds of foods.

The infatuation among shoppers arguably began back in 1984. That year, the iconic hot dog and soda combo, which costs just $1.50, was first added to its food court menu, and it's been history ever since.

Today, people don't just frequent Costco; they're loyal fans of the store. So, when certain products disappear from shelves or the food court, outrage can ensue.

These are eight of the most popular foods that Costco has stopped selling, sparking a lot of upset.

Scroll to find out which popular Costco foods you can't find on shelves anymore!

1. Barbecue Beef Brisket Sandwich

Valeria Boltneva

The barbecue beef brisket sandwich is one past food court favorite that was sadly discontinued. It featured shredded brisket smothered in tangy barbecue sauce and topped with sweet coleslaw on a soft bun — similar to the sandwich pictured — for only $4.99.

While it was a hit with a decent amount of Costco members, there wasn't enough consistent demand to keep this sandwich on the menu. It also reportedly required more time and effort for employees to construct than other simpler options.

2. Kirkland American Cheese

Kirkland

You can no longer find Kirkland American cheese in Costco's deli section. This favorite for burgers and sandwiches was removed from stores in 2019, and it's unclear why.

However, some people speculate that the growing demand for other types of cheese, such as sharp cheddar and mozzarella, might've led Kirkland American cheese to become less of a priority. It seems like the above pictured American cheese slices are only available in Australia now.

3. Cinnamon Sugar Pretzels

Auntie Anne's

Costco's cinnamon sugar pretzel was warm, chewy, and popular among shoppers looking for a sweet pick-me-up. But you can't find it at the food court anymore.

The exact reasons for this treat's removal haven't been confirmed, either. Nonetheless, it's thought that cinnamon sugar pretzels got the boot due to a combination of low sales and Costco's shift toward offering healthier menu options.

If you're missing that Costco sweet treat, you can't go wrong with a cinnamon sugar pretzel from Auntie Anne's (pictured above)!

4. Kirkland Signature Turkey Burgers

Costco

Kirkland Signature turkey burgers were a convenient frozen food option packed with protein. In fact, each patty only had 200 calories yet carried 25 grams of protein.

Despite that, the turkey burgers were discontinued in 2018, and the reason remains a mystery. Some fans were so disappointed that they actually started a petition to get the product back in Costco freezers, but the store reportedly hasn't responded.

Instead, you can get a 32-pack of Rastelli’s Antibiotic-Free Turkey Craft Burgers (pictured above), if you're looking for a similar fix!

5. All American Chocolate Cake

Reddit/r/Costco

With multiple layers of rich chocolate cake that could easily feed a group of 20, this product was a go-to for countless shoppers. However, it was surprisingly pulled from shelves in 2020, possibly due to the COVID-19 pandemic.

Costco's exact reasoning is still unclear. Thankfully, though, chocolate lovers can now find mini versions of this dessert being sold as cupcakes.

6. Kirkland Signature Light Beer

Reddit/r/Costco

This product was Costco's attempt to enter the beer market. Unfortunately, it didn't quite hit the mark.

Kirkland Signature Light Beer received harsh criticism, with people online saying it "stinks" and has a "rubber smell." So, regardless of the fact that it was sold at a low price of around $0.50 per can, the beer was ultimately discontinued in 2018.

7. Polish Hot Dog

Costco

Despite Costco's Polish hot dog having a dedicated fanbase, it wasn't large enough to sustain this food court item. Low sales pushed it to be taken off the menu back in 2018.

In the wake of its removal, Costco shared a statement detailing how the Polish hot dog was discontinued to make room for healthier options, like the all-beef hot dog.

8. Chocolate-Dipped Ice Cream Bar

Costco

One final ghost of Costco's food court past is the chocolate-dipped ice cream bar. This dessert disappeared from the menu in 2013, but even a decade later, fans are still upset about it.

Sold for just $1.50, it featured vanilla ice cream dipped in chocolate and rolled in toasted almonds. It's believed that the rising costs of dairy and almonds pushed Costco to take it off the menu, and it's unclear if this product will ever make a comeback.

If you're looking for something similar, I'd grab these Kirkland Signature Ice Cream Bars — and they come in a pack of 18!

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Brit + Co may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.