10 Healthy Halloween-Themed Breakfasts That Are Scary Delicious

Sweet Potato Casserole Bites

Turn a favorite side dish into an appetizer with just sweet potatoes, marshmallows and pecans! Now you'll never worry about the potato-to-marshmallow ratio in your casserole ever again. (via Wonky Wonderful)

Baked Brie with Roasted Maple Cranberries

You can never go wrong with baked brie. Creamy, sweet and savory all at once, no one will believe it only took four ingredients. (via The View from Great Island)

Easy Cranberry Chipotle Cocktail Meatballs

A seasonal take on the Pinterest-famous jelly meatballs, these have just the right amount of spice for those who can’t stomach too much heat, while still staying tart and sweet. (via Host the Toast)

Cheesy Mashed Potato Puffs

Customize some leftover mashed potatoes with your favorite flavors: curry, Italian seasonings, or even spinach and goat cheese! These bite-sized appetizers are warm and creamy inside and crispy on the outside. It doesn’t get any better than that! (via The Kitchn)

Vegan Jalapeño Poppers

Crunchy, spicy, and creamy all at the same time, these vegan jalapeño poppers are easy to prep with minimal ingredients. (via Crowded Kitchen)

Cranberry Brie Puff Pastry Bites

Presenting the ultimate make-ahead Thanksgiving appetizer recipe: these bites can be assembled and frozen — either baked or unbaked — weeks before a party. Oh, and they’re delicious. (via Well Plated)

Cranberry, Butternut Squash, Brussels Sprouts, + Brie Skillet Nachos

One dish is all you need for these fancy nachos. Caramelize your veggies, add your spices to balance the sweetness, add cranberries (because fall) and then add the brie for the creamy, nacho-y goodness. Pretty simple, yet pretty awesome! (via Half Baked Harvest)

Dill Pickle Cheese Ball

For the brine lovers out there, this pickle-flavored cheese ball delivers all the best flavors. Serve with crackers for a total Thanksgiving snack win. (via Averie Cooks)

Spicy Fontina Spinach, Artichoke + Chorizo Stuffed Mushrooms

As the love child of Mexican food and spinach and artichoke dip, these mushrooms are very addictive. You can stuff the 'shrooms in advance and just bake them before serving, leaving you free to socialize with your guests and pour another glass of bubbly! (via Half Baked Harvest)

Roasted Cranberry Pancetta Sweet Potato Skins

The best appetizers are definitely sweet and salty. Reduce some food waste from your Thanksgiving dinner with this recipe by using the skins from your mashed sweet potatoes, and extra cranberries from your cranberry sauce! (via Whitney Bond)

Onion, Cranberry + Pecan Cheese Ball

Skip the fancy appetizers — people always go for the simple and delicious ones. You can never go wrong with a cheeseball. The pecans and cranberries make this one a new holiday classic. (via Real House Moms)

Spicy Maple Baked Chicken Wings

Maple is a staple flavor when it comes to fall foods – combine it with some spice, and you've got something truly magical on your hands, and ultimately, in your belly. (via Completely Delicious)

Bacon-Wrapped Brussels Sprouts

Paleo, gluten-free, grain-free, dairy-free… this recipe is perfect for almost any dietary restrictions your guests may have (minus vegetarian or vegan). And bacon-wrapped anything is delicious, right?! (via Fit Foodie Finds)

Rosemary Spiced Mixed Nuts

Nuts are always great to have on hand for an easy appetizer! Prepare them up to four days before your party and store at room temperature in an airtight container to keep every bite fresh. (via Kitchen Konfidence)

Pumpkin Pecan Baked Brie

Wrap pumpkin butter, pecans, and brie in some puff pastry and bake it for out-of-this-world perfection. Serve this dish with crostini, crackers, or even apple and persimmon slices! (via Lemon Tree Dwelling)

Caramelized Onion & Fig Galette with Goat Cheese

Everything about this pull-apart appetizer is *chef's kiss.* (via Vanilla and Bean)

5-Ingredient Cranberry + Brie Cinnamon Sugar Puff Pastry Swirls

This recipe has five ingredients, and one is cinnamon sugar, which you’re sure to have in your pantry already. These also make a nice light dessert alongside some vanilla ice cream! (via Half Baked Harvest)

Cranberry Salsa

Even if you’re not a fan of cranberry sauce, you’ll be a fan of cranberry salsa. Make a little extra for leftover turkey burritos. (via Let’s Get Together)

Salami + Cream Cheese Roll Ups

An upgrade on plain old cheese, crackers, and salami, no one can say 'no' to this salty, savory snack. (via Sugar Apron)

Stuffed Mushrooms

Make a touch too much stuffing? Fill up some mushroom caps with the stuffing leftovers, sprinkle on a little cheese, and pop them in the oven for a quick savory bite that still has all the fall flavors you love. (via A Pumpkin and A Princess)

BBQ Jackfruit Sandwiches

Jackfruit is that magical produce that seems to perfectly replicate meat in almost any dish. Thanks to its growing popularity, it's become relatively easy to find in grocery stores. Just make sure you buy a young green jackfruit in water, not brine or syrup. This is the key to achieving proper flavor and texture. Then all you need to do is sauté and add A LOT of barbecue sauce. (via Minimalist Baker)

Mushroom Stroganoff

Balance cozy carbs with nourishing vegetables in this mushroom stroganoff and you get the best of both worlds.

Vegan Chickpea Curry

When you mix chickpeas with eggplant, coconut milk, Indian spices, and rice you'll end up with the most satisfying vegan curry. When spicing your curry, be sure to select a blend that incorporates fresh spices to give you the maximum amount of health benefits and flavor.

Vegan Sweet Potato Nachos

It can be difficult to cut back on carbs when you’re vegan (or for anybody, really). Thankfully, sweet potato tortilla chips are here to solve that problem. Things get serious when you coat them in vegan cheese sauce and then pile them high with your favorite nacho toppings.

Roasted Corn Chowder

Calling all ambitious chefs with leftover corn on the cob: This corn chowder is a bit involved to make but the results are 100 percent worth it. Corn kernels thicken the chowder that's scented with smoked paprika and thyme for a soothing bite with every spoonful.

Dairy-Free Herbed Scalloped Potatoes

Potatoes baked into a casserole that's covered in a creamy white sauce is comfort food at its best. All you need to do is sprinkle a few herbs on top for a little somethin' extra.

Moroccan-Spiced Chickpea Glow Bowl

This spiced bowl will soon be your new go-to for an ultra comforting, super nutritious, plant-based meal. There's so much deliciousness packed into this recipe that it'll be hard to pick your favorite part. Moroccan-spiced chickpeas are simmered in a sauce of fire-roasted tomatoes and then spooned atop couscous that's cooked and fluffed to perfection. Oh yeah, and there’s cucumber salad, some lemon juice, olive oil, and herbs to the max.

Creamy Vegetarian White Chili

By this point in winter you probably want soup for every meal, and that's where this white chili comes in. It’s warm, filling, tasty, and not average in any way. Pro tip: Add lots of toppings for a wide variety of texture in your bowl.

Vegan White Mac and Cheese

If you dream about a mac and cheese without the taste of nutritional yeast, this recipe will make your dreams come true. It turns out that the answer is vegan cream cheese and a dash of hot sauce. Who knew?! Now that the secret is out, feel free to share — and don’t forget to make seconds!

Buffalo Chickpea Pizza

Buffalo sauce and chicken is a match made in heaven. Buffalo sauce with roasted chickpeas is pretty darn good too. With a buffalo hummus base that incorporates just the right amount of spice, and a crispy cheesy topping, this recipe is about to be your new obsession.

Vegan Pad Thai

Pad Thai is one of the easiest dishes to veganize because it already comes layered with an array of crunchy vegetables and cubes of tofu. The tricky part is substituting the fish sauce, but this is actually easier than it seems. You can either buy a non-fish-based fish sauce, or simply prepare your own by infusing soy sauce (or tamari) with a bit of seaweed and dried mushrooms.

Almond Flour Chocolate Chip Cookies

Recreate a comforting, nostalgic childhood favorite with these gluten-free, vegan treats. You may even find you like them better than the original.

Vegan Pizza Burrito

You’ll thank us later when you realize that this vegan pizza burrito is pretty much heaven wrapped in a burrito and placed on a plate. It’s also handy to grab when you have to eat on the run.

Baked Aloo Samosas

Indian food is great because so much of it is already vegan. And samosas might be the ultimate choice because they can be an appetizer, a finger food, or a meal. Plus, they're concocted with a host of spices and dipping sauces that will keep your taste buds intrigued and wanting more.

Vegan Sloppy Joes

If you never had sloppy joes growing up, there's no time like the present to give them a try. This warm sandwich is sweet, smokey, and savory all at once, and it can be made with everyday pantry items. This vegan version uses lentils instead of beef and is no less satisfying for it.

Vegan Pot Pies With Cornbread Crust

Creamy veggies hide beneath a crispy cornbread crust in this quintessential comfort food dish. There will be nothing more satisfying than breaking through the cornbread with a spoon to enjoy that perfect filling-to-crust ratio.

General Tso’s Cauliflower

Just when you think that everyone and their mother is tired of cauliflower recipes, General Tso’s cauliflower is here to revive the obsession. The cauliflower is marinated and then dusted in cornstarch and sesame seeds to form that crispy crust we all love. Now vegans and carnivores alike can get in on some of that General Tso’s action.

Vegan Spinach Dip

A blend of soft tofu with raw cashew nuts creates a satiny texture that's complemented by the spinach for an appetizer that tastes indulgent but won't have you regretting your snack choices.

Vegan Grilled Cheese

Something about that ooey-gooey yumminess of grilled cheese is simply unbeatable. But the best part of this sandwich isn't even the cheese; it's the ability to be a blank canvas onto which you can add an array of herbs, spices, chutneys, pickles, and jellies. The world is your oyster here — go wild!

Vegan Meatball Subs

When you wrap chickpea meatballs in carbs, smother them with marinara sauce, and top with a sprinkle of vegan Parm, the result is irresistible. If you make a huge batch of meatballs and then freeze them, this recipe becomes so simple that there's a high probability it will become your fave Friday night staple.

Baked Vegan Mac and Cheese

There's almost nothing better than veganized mac and cheese. This cheesy delight is a hug in a bowl and the exact thing you require on those days when you’re in need of a pick-me-up.

One-Hour Vegan Pot Pies

This blogger says it all: “Delicious, flaky, veggie-packed vegan pot pies in less than one hour. That’s all you need to know."

Lemon Blueberry Pistachio Cupcakes

Comfort food includes cupcakes. Opt for a magical combination like lemon, blueberry, and pistachio and watch the sparks fly.

John Krasinski shares his thoughts on being PEOPLE's Sexiest Man Alive

No one knows how to do dead-pan humor like John Krasinski (unless your name is Ryan Reynolds, of course 😉). His response to winning was, "Just immediate blackout, actually. Zero thoughts," (via PEOPLE). He followed up with, "That's not how I wake up, thinking, ‘Is this the day that I'll be asked to be Sexiest Man Alive?’ And yet it was the day you guys did it. You guys have really raised the bar for me."

Of course Emily Blunt couldn't resist making a little joke...

We know Emily Blunt has a great sense of humor too, so it comes as no surprise that she had a little something to say to John about his new title. Besides being "very excited" about his win, she apparently told him she'd willingly plaster his face all over their home, wallpaper-style (via PEOPLE). The Jack Ryan actor said, "My children will love that, it won’t be weird at all."

TODAY also reports the actor revealed Emily may pile on the housework given all this newfound attention. "I think it's going to make me do more household chores. After this comes out, she'll be like, ‘All right, that means you’re going to really earn it here at home.'" We don't see a problem with that!

Here's everything Sexiest Man Alive, John Krasinski is working on right now:

He recently wrote, directed, and starred in this year's IF — a film Ryan Reynolds also appears in — which follows a young girl's introduction to a vast world of imaginary friends. It almost feels like the heartwarming TV show Foster's Home of Imaginary Friends, albeit the young girl is dealing with possibly losing her only living parent.

Next up, fans will get to see John star in Fountain of Youth alongside Natalie Portman, according to Deadline. They'll star as a brother and sister who are determined to claim the actual Fountain of Youth for themselves.

Deadline also reports that he'll take the lead role in the upcoming Jack Ryan film. A premiere date hasn't been announced yet, but we do know Amazon MGM Studios is behind it!

Watch John Krasinski's full reaction to being PEOPLE'S Sexiest Man Alive