How to Quit Your Day Job and Launch a Bakery

If you’re an avid baker who impresses friends and family with your ridiculously delicious, gooey cookie bars, you might want to think about a career in baked goods. Perhaps it seems impossible when you’re whipping up dozens of crazy colorful sweet treats in your tiny apartment kitchen, but as Melissa Ben-Ishay, founder of Baked by Melissa, can tell you, sweet dreams do come true. This week, in our How to Quit Your Day Job series, we chat with Melissa about how she turned her love of cupcakes into a successful bakery.

Meet the Bakery Pro: Melissa Ben-Ishay

Before launching the popular Baked by Melissa, Melissa worked full-time in advertising. But getting fired in June 2008 from a New York City advertising firm turned out to be the start of a wonderfully creative and fulfilling career. “Within days of being fired, I started baking cupcakes for events and one-off cupcake orders I received — out of my apartment,” says Melissa. Melissa’s older brother Brian, now the CEO of Baked by Melissa, suggested she consider turning her cupcakes into a company. Eight years later, Melissa is no longer frosting her fanciful mini-cupcakes in her apartment. Instead, she shares her treats with her loyal fan base through her 14 locations in New York City and via shipping nationwide.

The Tips

1. Take baby steps toward your dream. Melissa makes it clear that her success wasn’t achieved overnight, but instead was built on small steps that she took over time. Whatever you want to do as your dream career, think about ways you can challenge yourself to move in that direction while working your day gig. “Do one thing every day that moves you forward,” says Melissa. After Melissa was fired from her advertising job, she still interviewed for ad jobs while working on Baked by Melissa. “Every day I took steps towards my goal of making my company a success, while keeping a realistic outlook and doing everything I could to continue to be employed.”

2. Recognize your weaknesses and strengths. Melissa was confident in her ability to churn out delicious and delightful cupcakes, but when it came to starting her biz, she turned to trusted advisors who had the skill sets she didn’t to help run her bakery. “From day one, I had a supportive team of people who embodied strengths I didn’t have, including my older brother who is now our CEO,” says Melissa.

3. Find creative inspiration anywhere. One look at Melissa’s adorable bite-size cupcakes, like the Tie Dye Cupcake, can tell you that she has fun in the kitchen. As a huge fan of dessert, Melissa is always on the hunt for fun new flavors, and she shares that a walk in NYC or a dinner out can spark her inner cupcake muse. She recently launched a line of macarons at her bakery, but with her carefree spin on the classic French dessert. “I created six flavors, each one double stuffed, to give customers the ultimate macaron experience,” says Melissa.

4. Take responsibility for your mistakes. You’re going to mess up, and it’s going to be okay. It might suck in the moment when you’ve accidentally caused yourself more headache, but mistakes are part of growing your business. Says Melissa, “When I’m frustrated with someone or something, I always ask myself, ‘How could I have responded differently to make the situation better?'”

5. Have fun. Sure, running a successful bakery is hard work, but if you love your job and the people you work with every day, it’s worth it. Melissa loves her crew of bakers and employees and acknowledges that their awesome contributions are what make her company run so smoothly. Plus, frosting cupcakes is an easy way to get a moment of zen during the hustle and bustle of the work day. “I also love working my butt off doing what I love. Most days I’m in the kitchen baking and working on new product. I get to do this alongside teammates, and often take a break to help ice or top the cupcakes,” says Melissa.

Perfect Your Skills

1. Cake Decorating Online Class ($19): Learn from pastry chef Tessa Huff about how to bake a cake from scratch and decorate it like a champ. Plus, when you’re done, you’ll have a gorgeous cake made with homemade vanilla buttercream!

2. How to Start a Successful Bakery or Baked Goods Business ($100): This three-hour course, held at the Institute of Culinary Education in New York City, covers the basics of a business plan, marketing and positioning your bakery as unique.

3. Turn Your Talent into a Business in 12 Steps ($149): Here’s a practical road map for the budding entrepreneur looking to get a handle on the legal, financial and pricing aspects for her small business.

What’s your dream career? Tweet us @britandco to let us know, and we could feature it in the next column!

(Photos via Baked by Melissa)

In our Take 5 series, sponsored by Verizon, we ask women in business about unexpected challenges, their inspirations, recent wins, and how the free Verizon Small Business Digital Ready Program has helped propel their business forward. Here, we meet Rita Suzanne, a marketing strategist for health and wellness businesses who learned to network, connect with other entrepreneurs, and build her business online and IRL.

What's an unexpected business challenge that you've had to face and how did you overcome it?

The hardest thing for me was my sister passed away and I ended up taking custody of my nieces. I ended up being a single mom of four kids. This is the thing that transitioned my whole entire life. I stopped doing web design and started my podcast Mom Owned and Operated. I wanted to reconnect with other moms and figure out how they were able to run their businesses and raise a family and take care of themselves because I wasn't able to do all three at the same time. Through that journey, I realized that I really needed to connect with other people and how important it was for my business. It helped me to create that community that I was yearning for that I didn't realize that I needed.

What's a recent small win for your business?

For me, the win was just pivoting back to something that I actually wanted to do. Also, I’ve started to say no to things that I no longer want to do.

Who is a woman in business that you look up to and why?

I have always admired and looked up to Amy Porterfield [author of Two Weeks Notice]. I listened to her all the time when I was starting out. I think that she's amazing and I love her stuff. She just seems like a very genuine person.

Is there a resource that has made an impact on you as an entrepreneur?

I listen to a lot of audio books. One of my favorites that has been huge for me is You Are A Badass by Jen Sincero. I was told when I first started my business, by a friend who was a business coach, that I have a mindset problem. Ten years ago, I had no idea even what “mindset” was. Sincero’s book helped me to see what she meant by “mindset” and helped me adjust that mindset and fix some of the things that I didn't realize were broken.

How has the Verizon Small Business Digital Ready Program helped propel your business forward?

There are a lot of things that I have loved about it. There are local networking and training opportunities, and that has been great, and the online training is very valuable. It's a great resource. I find that marketing needs a three-tiered approach, meaning you need to network it locally, socially, and then also have a very comprehensive online approach to your marketing. One of the Verizon Small Business trainings that I took was all about taking advantage of your local resources. I found that to be extremely valuable because often people think they need to just focus on social media. I don't think that people focus enough on their local community.

Learn more about the free Verizon Small Business Digital Ready Program and Rita Suzanne.

Illustration by Daniela Jordan-Villaveces

Emily in Paris season 4 was the buzziest season yet, and for good reason. Emily's in Rome, Camille was never pregnant, and Gabriel's hair went from très hot to tragique. In addition to the viral response to Gabriel's new hair, season 4 left me pretty sad because after four years of waiting for Emily and Gabriel to get together, they almost immediately break up — and actor Lucas Bravo is just as confused as we are.

Carole Bethuel/Netflix

“The ‘sexy chef’ was very much part of me in Season 1 and we grew apart season after season because of the choices he makes and because of the direction they make him take,” Lucas Bravo told IndieWire while promoting Mélanie Laurent’s Freedom. “As they made him kind of unaware of his surroundings, of the dynamic, always victimizing and always being completely lost in translation and oblivious to anything that is happening around him and being manipulated by everyone, it kind of became not fun for me to shoot or to see a character I love so much and brought me so much, being slowly turned into guacamole. I really grew apart from him.”

Honestly it makes me really sad that a character we all love so much is becoming unrecognizable. But at the same time, it makes me feel a little bit better, because we're not the only ones who feel like Gabriel has changed. And while Lucas has done what he can to bring those early-series aspects of Gabriel back, he says "there is only so much I can do in the limits of a script.”

Netflix

“I tried for seasons to bring nuances but we don’t have much liberty on set," he continues. “It makes me question if I want to be part of Season 5…because my contract ends at Season 4. I really want to see if Gabriel gets back to his fun, cheeky, playful, alive self. Because three seasons playing melancholic, sad, depressed, and lost is not fun anymore. It’s a comedy, everybody is having fun around me, everybody is jumping around, and I’m just slowly sinking into god knows what.”

Say what now?! If Lucas Bravo leaves Emily in Paris, I truly don't know what I'd do. Gabriel is my favorite character on the show! (Or at least, early Gabriel was.) Seeing him move from 30, flirty, and thriving to someone who's consistently in the middle of an existential crisis doesn't make sense within the world of the show. And even though Lucas thinks the show has a "lack of risk," he still loves everyone involved.

“I love the show. It started everything for me. I love the show and the people in it," he says. "With saying that, I feel like I am not being nice or grateful, but when you love something you want it to be…you want the best version of it. I’m not going to lie, I’ve been frustrated with the direction by character is taking. But we’ll see where it goes. The show is not over.”

Just like the show's iconic costumes are all about expression and fun, here's hoping Emily in Paris is able to bring some life back into our favorite chef. Because if not, it sounds like we could be nearing the end of the show's most popular would-they-won't-they relationship. Fix this Netflix, I beg you!

What do you think of Lucas Bravo's dilemma? Do you miss season 1 Gabriel? Let us know in the comments and check out the latest Emily in Paris season 5 news.

You’ve got your annual Fourth of July cookout responsibilities down pat. One friend brings the pasta salad, another gladly takes care of the grilled veggie sides, and then you are happily in charge of the patriotic flag cake. But this year, you might want to shake things up. We’ve got 15 red, white, and blue cupcakes and cakes with broad stripes and bright stars to celebrate Independence Day in style.

Flag Cake

Oh Sweet Basil

No dessert is more patriotic than a full-blown flag cake adorned with white icing, ruby raspberries, and blueberries. (via Oh Sweet Basil)

4th of July Cupcakes

The Little Blonde Baker

Red, white, and blue are twirled to perfection to give you these slightly psychedelic vanilla cupcakes; they’re topped with a finger-lickin’ buttercream that you can easily make on your own. (via The Little Blonde Baker)

Red, White, and Blue Funfetti Cupcakes

Treats and Trends

Funfetti has become a birthday *must,* but we’re bringin’ it for the Fourth of July with these gloriously festive cupcakes slathered in buttercream frosting. (via Treats and Trends)

Red, White, and Blue Cake Pops

Love Maegan

With a white chocolate coating and festive sprinkles, these gorgeous cake pops are a total crowd-pleaser. They’re also really fun and easy to make, so get the kids to help! (via Love Maegan)

Red, White, and Blue Cake

What Should I Make For...

This naked layered red velvet cake skips the festive sprinkles and replaces them with fresh berries. (via What Should I Make For…)

Fourth of July Peanut Butter Cookie Cake

Sweetest Menu

What your Fourth of July party REALLY needs is an oversized peanut butter cookie cake covered in red and blue chocolate candies. (via Sweetest Menu)

Firecracker Cake

Love Bakes Good Cakes

With red, white, and blue drips of delicious frosting, this vanilla cake is as exciting on the inside as it is on the outside, thanks to some crafty yet simple techniques. (via Love Bakes Good Cakes)

Patriotic Swirl Cupcakes

Two Sisters Crafting

It’s hard to beat colorful swirls of buttercream sitting atop moist and crumbly chocolate cupcakes, amirite? Follow the simple tutorial and WOW your pals. (via Two Sisters Crafting)

Low Carb 4th of July Vanilla Berry Cake

It's Autumn's Life

If this vanilla berry cake proves anything, it’s that you can still be festive while keeping things clean and simple. Decorated with sweet strawberries and blackberries, this dessert is low in carbs but big on flavor. (via It’s Autumn’s Life)

Ice Cream Cone Cupcakes

Our Family of Seven

This recipe brings cupcakes to a whole new level by filling ice cream cones with batter before baking. They’re then topped with icing as usual, and a maraschino cherry for good measure. (via Our Family of Seven)

Easy July 4th Ice Cream Cake

Just A Taste

This cooling ice cream cake is made with frozen pound cake, your choice of raspberry or strawberry sorbet, and a whipped topping that’s decked out in fresh berries and patriotic goodies. (via Just a Taste)

Red Velvet 4th of July Cupcakes

Your Cup Of Cake

These ruby cakes are brimming with red velvety goodness and whipped cream icing, and topped with fresh blueberries for a touch of blue. (via Your Cup of Cake)

Red, White, and Blue Cake

Preppy Kitchen

Bring this gawk-worthy petal cake to your Fourth of July cookout and treat your friends to three decadent layers of spongy cake and buttercream. (via Preppy Kitchen)

Red, White, and Blue Patriotic Cupcakes

Pack Momma

Speared with sparkling stars, these cupcakes boast American pride with colorful icing and cake layers. (via Pack Momma)

American Flag Cake

Cooking Is Messy

This cake might seem run-of-the-mill at first glance, but when you cut into it and reveal your mad baking skills, guests will be left in a complete state of awe. (via Cooking Is Messy)

This post has been updated.

Paris Hilton and Nicole Richie created reality TV gold when The Simple Life debuted in 2003. Their antics were outlandish, but we couldn't help repeating their iconic phrases like "That's hot" or "Sanasa" during random moments in our own lives.

It's no secret the two didn't really act that way, but their 'characters' left a huge mark on a generation of millennials. "I knew what I was doing but the whole world didn’t, so it was kind of frustrating to me to be perceived in that way because it’s not who I am at all," Paris told People.

Even though she may have felt judged, it seems that Paris Hilton realizes how many people actually loved The Simple Life because she and Nicole Richie are teaming up to film a reunion special that'll debut on Peacock as we speak! Here's everything we know so far!

When did speculations about 'The Simple Life' reboot begin?

NBCUniversal Media

Peacock first shared a video clip on Instagram that hinted something special involving Paris Hilton and Nicole Richie is coming in May. A nostalgic TV set with a black and white screen can be seen while our favorite duo's voices can be hearing saying, "Sanasa, Sanasa."

Peacock captioned the post, "New Era. Same Besties. Coming soon to Peacock," and fans could barely contain their excitement. Even celebs like Naomi Campbell and Katy Perry commented on these hot vibes.

Bravo

Then Paris Hilton took to her own Instagram to share more about what fans could expect. She said, "As some of you may know, we are doing a reunion special to celebrate 20 years of our show The Simple Life and it's been so much fun."

Actress Selma Blair shared how much she's looking forward to this by commenting that she's "living for this."

So are we!

What was 'The Simple Life' about?

The Simple Life/20th Century Fox

The Simple Life showed Paris Hilton and Nicole Richie as they basically traded their wealthy lifestyles for 'everyday' living. Cameras followed them from fast food jobs to dealing with getting out of sticky situations they'd supposedly never experienced. Needless to say, it was hilarious, iconic, and instant reality TV gold.

How long was 'The Simple Life' on air?

Peter Kramer/Getty Images

The Simple Life was on air from 2003 to 2007 with five successful seasons. It seemed like it wasn't going to be hit at first, but it defied expectations. By how much you ask?

According to reporting from The Cut, somewhere around 13 million viewers tuned in to watch Paris Hilton and Nicole Richie's oddball take on daily life. That's a pretty huge deal if you ask us!

When will 'Paris & Nicole: The Encore' debut?

Frederick M. Brown/Getty Images

Paris & Nicole: The Encore will premiere on Peacock December 12! The two were previously seen at a Sonic drive-thru yesterday so it can be assumed filming is underway (via People)!

Sporting partial Sonic uniforms, Paris Hilton and Nicole Richie added accent pieces that match their signature flairs. Paris wore a pair of reflective sunglasses, silver sequin heels, and added a pink flip phone to front of her blue apron. Nicole wore gold hoops and a pair of slingback pumps alongside her hotdog mascot costume. That's hot (dog).

How does Paris Hilton and Nicole Richie feel about reuniting for a reunion special?

Frazer Harrison/Getty Images

Paris Hilton has expressed how much she loves to be sharing the screen with Nicole Richie again. "I'm so excited to be doing this with Nicole on Peacock. Nicole has been my best friend since we're 2 years old, every memory that I have is with her," (via E! News).

Nicole also posted a few throwback moments from The Simple Life on her Instagram, but the most notable one is the video mashup of them singing "Sanasa, Sanasa" over and over. "20 years ago, not only did we become television stars… we became song writers. Happy Anniversary Sill @parishilton#TheSimpleLife#sannnasaaaaa" she wrote in the caption.

What have Paris and Nicole said about their reunion special?

Peacock

Paris Hilton and Nicole Richie sat down with W Magazine to let the world know the Paris & Nicole: The Encore show is on its way! Not only that, but fans can expect to see an Opera version of the show they fell in love with two decades ago. Paris said, "The idea of the opera was unexpected" while Nicole chimed in with, "What people need, even though they don't know it yet, is for 'Sanasa' to be an opera.'"

The two besties came up with the idea via a series of texts that started off as ideas between them. Nicole said everything "came up organically" for the two and we can only imagine the memories this brought up for them. OG influencer Paris even talked about how The Simple Life was an "important show in pop culture history" and we couldn't agree more!

Nicole truly wants people to enjoy themselves while watching Paris & Nicole: The Encore and "find the same joy" she had while filming it. According to Paris, she feels what they have is "magic" because "there's just so much history behind it."

It's not every day that you can get to have fun with your best friend while coming up with long-lasting memories that contribute to pop culture, but Paris and Nicole have always danced to the beat of their own drums. Now we'll get to see them in action again!

Watch The Trailer For 'Paris & Nicole: The Encore'

www.youtube.com

- YouTube

Follow us on Facebook for even more pop culture news!

This post has been updated.

Friendsgiving season is coming folks! And if you have one on the books, but have no idea what to cook, we have you covered. From deliciously cheesy veggies to a healthy take on everyone's favorite spuds, we're rounding-up easy recipes to make that won't weigh heavy on your pocketbook. Take a look through to see the yummy ensembles you should be whipping up!

Brit + Co

Drop Biscuits

Because everyone needs a carb to soup all those juicy drippings on your plate. This 'The Final Table' winning recipe does the job.

Brit + Co

Smashed Brussel Sprouts

Not crazy about veggies? These greens will change your mind. Topped with cheese, chives, and a nice crisp topping, they're extra yummy (and keto-friendly!)

Brit + Co

Cacio e Pepe Chickpeas

Sure this one is a bit non-traditional, but your vegetarian friends will love it. Plus they make the perfect topping to nearly any dish (who needs croutons when you have these anyways?!).

Brit + Co

Roasted Broccoli

Puts some greens on your plate with this holy-grail recipe. Trust us: It's sooo easy!

Brit + Co

Instant Pot Butternut Squash Polenta

Dust off the ole' Instant Pot will this delectable fall polenta. Filled with butternut squash and lots of parmesan you (and your besties!) will quickly fall in *love*.

Brit + Co

Roasted Sweet Potato

Just when you thought you knew how to roast sweet potatoes, this recipe came along. And boy are we taking notes!

Brit + Co

Slow Cooker Mulled Wine

Be the friend that brings the booze. This autumn-themed mulled wine drink will warm everyone's spirits.

Brit + Co

Fall Quinoa Salad

If you're designated salad duty, take a twist on it by packing it full-on quinia, pomegranate, and a tangy dressing. Yum!

Brit + Co

Cheesy Pasta Bake

When the temperatures drop, your friends will be extra thankful for this soul-warming, cheesy pasta.

Brit + Co

Spinach + Mushroom Gnocchi Casserole

No time? No worries! This freezer-friendly pasta bake complete with pillowy gnocchi, creamy mushrooms and spinach is super easy to create ahead of time, without taking away from any day-of deliciousness.

Brit + Co

Cheddar, Jalapeno, and Chive Biscuits

Upgrade your biscuits with "addicting" flavors of cheddar, chives, and jalapeños. Pro tip: Double the batch to ensure you have more than one for everyone!

Brit + Co

Keto Cheese Ball

Your hostess will thank you extra for showing up with an app to tide guests over until the main meal is served. Packed with yummy baked potato fixings, it's got an extra "kick" to make it comparable to store bought options. Plus it's keto-friendly... you can't go wrong with that!

Brit + Co

Cheesy Keto Asparagus

Keep the keto ideas coming, am I right?! Make this popular Pinterest vegetable dish loaded with garlic and extra cheese. Yes please!

Brit + Co

Yogurt Slow Cooker Mashed Potatoes

Pack a 'lil extra protein into your mashed spuds (with the bonus of making them extra creamy!). Who knew yogurt would soon become your go-to secret ingredient?

Brit + Co

Pumpkin Spice Toffee

And let's not forget about the sweets! Make a batch of this pumpkin spice-flavored treat as a great take-home option for overstuffed guests! (Just be sure to save some extra for yourself!)

Follow us on Pinterest for more tasty Thanksgiving recipes!

This post has been updated.