Live Out Your Dreams With These 11 *Gorgeous* Mermaid Cakes

If you thought unicorn cakes were the stuff of dreams, you’re going to *love* Instagram’s latest obsession: Mermaid cakes. Sure, we loved the concept of mermaid pasta. But these cakes are taking our under-the-sea fandom to a whole new level. The thing is, mermaids are totally beloved by both kids AND adults, so whether you’re planning your kid’s birthday or your own, these pictures are going to give you all the inspiration you need. Here are 11 of our absolute favorites.

1. Color Scale: We absolutely love how the “scales” on this cake compliment each other in hue. Even better are the color-coordinated shells atop the cake.

2. Mermaids, Mermaids Everywhere: Can’t decide on just one mermaid treat? No problem. Throw an entire mermaid-themed bash with cupcakes, cakes, and cake pops, as shown here.

3. Tall Tail: This cake is ENTIRELY shaped like a mermaid’s tail. And it’s really, really big! We can’t get over what a conversation piece this would be at any mermaid-lover’s birthday bash.

4. Portrait of a Mermaid: This beautiful creation features the face of a smiling mermaid right at the top of the cake. We also love how the color scheme of this cake is reflected in the mermaid’s hair.

5. Ocean Pearls: This pearl-inspired confection is elegant in color and constituency. Gold and white pearls dot the cake, while an ivory tail gives it a distinct mermaid theme. Bonus points for gorgeous sand-colored shells and starfish.

6. Sea Green: This cake truly reflects the colors of the sea. With sea green, ocean blue, ivory, and pale pink, this color combo will provide a gorgeous focal point for your dessert table.

7. Rainbow Fish: Much like the children’s book we all loved as kids, this tail features pearlescent shades of purple, green, and blue. We also love the sea creatures that dot the “ocean floor” surrounding it.

8. Just Splashing Around: With all of its bright colors, this cake has a totally playful vibe. Bonus points for using intricate piping to create waves, oysters, pearls, and anemones around the base of the confection.

9. Straight Up: This no-nonsense cake is all about the basics, and we love it. Imagine this gorgeous cake at a birthday party, baby shower, or bridal shower.

10. Personalized With Fondant: This cake has absolutely stunning color and design, and fondant frosting keeps the entire thing looking supremely elegant. Write the name of the mermaid of honor right in the center.

11. Blue Waves: We love how three different shades of blue come together to form waves around the base of this incredible cake. We also adore the gold-tinged seashells and sea creatures on top.

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Between the stuffing, the mashed potatoes, the rolls, and the green bean casserole, it's quite the feat when you manage to leave room for pumpkin pie after aThanksgivingfeast. Luckily, dessert options that are healthy and delicious run rampant, and you'll want to make sure to save some room for a bite of each.

From Paleo pies to dairy-free ice creams, here are 20 healthy Thanksgiving desserts to please everyone at your table, regardless of their diet.

Brit + Co

Mini Chocolate-Pecan Pies

These smaller portions of chocolate pecan pie make snacking on something sweet way healthier and more realistic than reaching for an actual slice. (via Brit + Co)

Brit + Co

Sweet Potato Parfait

You'll get a little bit of sweet and a little bit of savory with this aesthetically-pleasing Thanksgiving dessert. (via Brit + Co)

Brit + Co

Double Chocolate Banana Pumpkin Bread

Though layered with chocolate, banana bread does have bananas in it, so that means it's healthy, right? (via Brit + Co)

Delicious Knowledge

Pumpkin Donuts with Pecan Frosting

No one can ever say no to a donut, and these can even double-duty as breakfast the morning after Thanksgiving. (via Delicious Knowledge)

Half Baked Harvest

Mini Chocolate Pumpkin Seed Candy Peanut Butter Cups

Who said Thanksgiving dessert had to be pie? Snack on these homemade Reese’s cups while you play games after dinner. (via Half Baked Harvest)

Natural Girl Modern World

Pumpkin Pie Parfait with Coconut Whipped Cream

The most “difficult” part of this recipe is the 24-hour wait to dig in, but don’t worry — this layered gluten-free and vegan dessert is a great way to tap into your creative skills. (via Natural Girl Modern World)

Bakerita

Paleo Pecan Pie

You won’t be in a sugar coma after a slice (or two!) of this paleo pecan pie. Coconut oil and almond flour make this a delicious grain-free and dairy-free dessert. (via Bakerita)

Healthy Maven

Spiralized Apple Crumble

Instead of spending all your time chopping apples for a healthy Thanksgiving dessert, cut your time in half by spiralizing them for a quick and healthy apple crumble. It’s sure to be a huge hit and is *totally* Instagram-worthy. (via Healthy Maven)

Joyful Healthy Eats

No-Bake Pumpkin Cheesecake with Gingersnap Pecan Crust

Make these a few days in advance to take the stress out of the entire Thanksgiving dinner event. (via Joyful Healthy Eats)

Gourmande in the Kitchen

Coconut Caramel Pecan Bars

These vegan and gluten-free bars look and taste fancy, but are a total breeze to make. (via Gourmande in the Kitchen)

Twin Stripe

Gluten-Free Apple Berry Crumble

Apple pie is so 2014. Instead, make a gluten-free crumble with those apples for a dessert that everyone can enjoy! (via Twin Stripe)

Amy’s Healthy Baking

Maple Cupcakes with Pumpkin Pie Frosting

No one will guess that these cupcakes are healthy and gluten-free. Serving cupcakes will keep you from having to wash extra plates and forks, too. (via Amy’s Healthy Baking)

Bakerita

Paleo Pumpkin Pie

Traditional pumpkin pie isn’t gluten-free or paleo. Swap it out for this pie that’s free of dairy and refined sugar, and healthy enough to have for breakfast the day after Thanksgiving. (via Bakerita)

Hungry Happenings

Cocoa Banana Ice Cream Turkeys

Banana ice cream is vegan and gluten-free, and won’t have you missing traditional pumpkin pie. You can have your turkey and eat it too with this adorable dessert, no matter if you’re a carnivore or not! (via Hungry Happenings)

Clean Raw Living

Vegan Mini Pumpkin Cheesecakes

Can you believe raw, vegan cheesecake is a thing? These are perfect for a treat everyone can enjoy, no matter what kind of diet they may follow. (via Clean Raw Living)

The Real Food Dietitians

Gluten-Free Healthy Carrot Cake Bars

Loaded with freshly grated carrots, warm spices, and a velvety cream cheese drizzle, this treat is all about indulgence without all the guilt. (via The Real Food Dietitians)

Clean Cuisine

Gingerbread Loaf

Deck the halls with boughs of gingerbread! This gingerbread loaf is a slice of holiday happiness that'll transport you straight to a cozy winter wonderland. (via Clean Cuisine)

Crowded Kitchen

Granola Cookies

Packed with oats, nuts, and your choice of mix-ins, they're a crowd-pleaser that can be customized to perfection. These cookies offer a delightful crunch in every bite, and you can even make them ahead of time to ease your Thanksgiving prep. (via Crowded Kitchen)

A Virtual Vegan

Dark Chocolate Hummus

Creamy, dreamy, and oh-so-decadent, this dessert dip will leave your guests swooning. It's the perfect blend of healthy and indulgent, making it a delightful surprise on your Thanksgiving table. (via A Virtual Vegan)

Whole and Heavenly Oven

Browned Butter Banana Zucchini Cake

The browned butter in this healthy Thanksgiving dessert adds a rich, nutty note, while the bananas and zucchini keep it moist and sweet. This dessert is a Thanksgiving game-changer that'll have your family begging for seconds. (via Whole and Heavenly Oven)

Where Is My Spoon?

Zucchini Bundt Cake

This beauty is all about turning a humble veggie into a dessert masterpiece. With its stunning spiral shape and tender crumb, it's a showstopper that'll have everyone reaching for another slice! (via Where Is My Spoon?)

Vanilla and Bean

Blueberry Galette

Bursting with plump, juicy blueberries and encased in a flaky, buttery crust, this treat is the perfect balance of sweet and tangy. Try serving it warm with a scoop of vanilla ice cream or dusted with powdered sugar! (via Vanilla and Bean)

Gastroplant

Orange and Prune Scones

These are perfect bites for breakfast or as a charming addition to your Thanksgiving brunch spread. (via Gastroplant)

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This post has been updated, featuring former reporting from Kaitlyn Ingram and Cassandra Pisone.

The best part about fall – other than figuring out your Halloween costume and making all the PSLs in the world – is the comfort food. Though cozy lunches and dinners are great, you can kickstart your day with even more coziness with one of these fall breakfast ideas! From sweet to savory dishes, these fall breakfast ideas not only taste like the season, but they bring unparalleled mealtime satisfaction and enough energy to help you take on the day. You’ll definitely be excited to wake up in the AM knowing that one of these tasty fall breakfast ideas are on the menu – check the recipes out for yourself below!

Here are our favorite cozy fall breakfast ideas for chilly mornings.

Figen Kokol / PEXELS

Protein Pancakes

These hearty protein pancakes provide such a nice balance between getting your daily nutrition in while also enjoying a sweet treat. Pro tip: add in some pumpkin pie spice to give the batter even more fall edge and flavor! (via Brit + Co)

Leslie Grow

Lazy Breakfast Sandwiches

These crowd-pleasing breakfast sandwiches are made possible with the magic of Hawaiian sweet rolls. First, batch-cook your eggs and sausage in a sheet pan, then get ready to build the tastiest sammies of your life. The best part is they're highly customizable – add in veggies to the eggs and play around with different cheeses until you find your perfect fall breakfast combo. (via Maria Provenzano for Brit + Co)

Brit + Co

Apple Cinnamon Baked Oatmeal Muffins

Use up some oats, warm spices, and your apple of choice (we get it – not everyone can be a Granny Smith fan), and a few other pantry staples to craft these nutritious breakfast muffins. Just toss all the ingredients in one big bowl and bake, then you've got enough on-the-go bites to last you the entire week! (via Brit + Co)

Brittany Griffin

Vegetarian Egg Cups

These healthy egg bites are reminiscent of our fave Starbucks food order, but cost way less to make right at home. You can easily swap out the veggies and choice of cheese for your own personal taste, too. These meal prep-able bites make the perfect fall breakfast since they're packed with enough protein to fuel you for the day. (via Kelly Senyei of Just a Taste for Brit + Co)

Brit + Co

Traditional Norwegian Pancakes

You'd be surprised at just how easy these Norwegian pancakes are to make! Just 5 ingredients, and you've got some seriously delish, satisfyingly thin, and perfectly sweet flapjacks on your plate. Top your creation with seasonal fruits like apple, cranberry, or figs to really dig into the fall vibes. (via Sarah Anderson for Brit + Co)

Sarah Anderson

Chicken & Waffles

Does it really get better than some good ol' chicken & waffles? We think not. The crispy, breadcrumb-covered chicken tenders in this recipe do require a bit of extra work, but it's so worth it once you sink your teeth into a bite that's both sweet and savory. And syrupy – never forget the syrup! (via Sarah Anderson for Brit + Co)

Coup de Pates

Olympic Chocolate Muffins

Chocolate is yummy any time of year, which is why you need to try making these muffins that went viral over the summer Olympics. Made with a touch of instant coffee and packed with a rich dark chocolate ganache filling, these may not be the healthiest of fall breakfast ideas, but dang, are they good! (via Jordan Howlett / Brit + Co)

The Real Food Dietitians

Gluten-Free Pumpkin Breakfast Cookies

These healthy, gluten-free, and low-cost breakfast cookies will certainly set your day off on the right foot. Pumpkin puree, flax meal, pepitas, dried cranberries (for the fall-ness of it all), and coconut are all wonderful additions to the oat-packed dough. (via The Real Food Dietitians)

The Edgy Veg

Vegan Tater Tot Breakfast Casserole

This dairy free, vegetarian, and vegan breakfast casserole is perfect for serving a brunch crowd with specific dietary restrictions. It's definitely super hearty since it's made with tater tots, tofu scramble, and plant-based sausage. It delivers the same bulky, breakfast-y effect as a non-vegan option would, and the best part is you'll have plenty of leftovers if you end up making it just for yourself! (via The Edgy Veg)

Clean Cuisine

Monkey Bread

Monkey bread is the childhood breakfast of our dreams, so if you're stuck on what to make the fam for a lazy Sunday brunch, let this recipe dissolve all your problems – no monkey business here! These soft and doughy bread rolls get coated in a delightful cinnamon-sugar blend before being glazed in a super-sweet cream cheese frosting. (via Clean Cuisine)

Half Baked Harvest

Cheesy Pesto Avocado Bacon Breakfast Burritos

These totally meal prep-worthy burritos combine cheese, eggs, spinach, roasted potatoes, avocado, and crispy bacon for a very satisfying fall breakfast. Your morning routine will become a thousand times easier if you make 'em ahead of time and freeze them so they keep the entire week! (via Half Baked Harvest)

Crowded Kitchen

Vegan Sweet Potato Breakfast Hash

Sweet potato and kale are an absolute power combo, but we bet you've never thought of having them for breakfast before. Don't shy away from hearty vegan fall breakfast ideas like this one – it's packed with essential vitamins and minerals, as well as protein to keep you full and satisfied all morning long! (via Crowded Kitchen)

Earthly Provisions

Matcha Overnight Oats

This overnight oats recipe is a delectable two-fer, being loaded with fiber from the oats and chia seeds, as well as caffeine from the matcha powder. So, you'll wake up to a nice boost of energy that's also great for your gut! (via Earthly Provisions)

Completely Delicious

Buttermilk Biscuits & Sausage Gravy

It doesn't get more fall than this! These buttery biscuits paired with a rich sausage gravy simply don't compare to anything you can order at a restaurant since they're made with love right at home. (via Completely Delicious)

Kathryn's Kitchen

Gingerbread Oatmeal

Your kitchen will start smelling like absolute heaven the moment you start whipping up this oatmeal on the stove top. With the help of ginger, cinnamon, nutmeg, and cloves, this hearty, fiber-rich bowl earns the tastiest fall twist. (via Kathryn's Kitchen)

The First Mess

Leftover Mashed Potato Waffles

Potatoes and waffles are pretty much two of our favorite things, so combining each food into one is so genius. You'll fall in love with the crispy exterior, while the inside stays fluffy and tender. Serve with avocado, lox, or eggs to make these bites even more breakfast-worthy. (via The First Mess)

Feel Good Foodie

Shakshuka

Shakshuka – AKA runny eggs cooked in a bath of flavorful tomatoes, bell pepper, and spices – is a classic when it comes to fall breakfast ideas. There's a good amount of spicy flair and plenty of heartiness to go around. Share this one-skillet meal with friends and loved ones with a side of toasty, crispy bread for dipping delight. (via Feel Good Foodie)

Takes Two Eggs

Apple Cider Mochi Donuts

Apple cider donuts for the win! These sweet treats have a unique mochi-like texture, thanks to the addition of sweet rice flour. It makes them super tender and bouncy – you won't be able to get enough! These donuts would make an excellent addition to your Saturday breakfast plans alongside a cup of pumpkin-spiced coffee for fall time. (via Takes Two Eggs)

Butternut Bakery

Sweet Potato Muffins with Maple Pecan Butter

These muffins are 100% vegan, though they don't taste like it at all! They're also free of processed sugar, making them a healthy bite to enjoy in the AM. The maple-pecan butter totally makes this recipe. (via Butternut Bakery)

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This post has been updated.

In case it's not abundantly clear by now, it's the season of canned pumpkin recipes, and we're all for putting it in just about everything we eat and drink! But if you thought you had to use fresh pumpkin puree for all those fall recipes, think again. These canned recipes are delicious and perfect for Thanksgiving, whether you're making an appetizer for the fam or whipping up your famous pumpkin pie.

Here are 47 recipes – including canned pumpkin dessert recipes – that use pumpkin from a can.

Brit + Co

Pumpkin Swirl Brownies

Whoever first decided to put pumpkin and brownies together needs some sort of reward. (via Brit + Co)

Brit + Co

The Ultimate Pumpkin Pie

For your next all-Saturday Netflix session, surprise your binge TV-watching buddy with a pumpkin pie that tastes of pecans, cloves and Biscoff spread. It's the perfect thing to accompany your go-to comfort show. (via Brit + Co)

Brit + Co

Spiked Pumpkin Hot Chocolate

Everything about this drink sounds like a good idea. Pumpkin? The perfect seasonal ingredient. Hot cocoa? Our favorite cold weather drink. Rum? A tasty (and optional) part of the recipe. Make this hot chocolate for your Halloween party, Friendsgiving, and beyond. (via Brit + Co)

Lifestyle of a Foodie

Pumpkin Pie Cookies

It's a pie. It's a cookie. It's a pumpkin pie cookie! This loaded canned pumpkin dessert recipe is the perfect thing to make and bring to a party. (via Lifestyle of a Foodie for Brit + Co)

Brit + Co

DIY Pumpkin Curry Recipe

If you like to warm up your evenings with curry, swap your usual ingredients for pumpkin puree to make it even more autumnal. This recipe is full of your usual veggies, plus some avocado and coconut milk. (via Brit + Co)

Brit + Co

Double Chocolate Banana Pumpkin Bread

Banana bread is already a tasty idea for fall baking, but add in pumpkin *and* chocolate for something that is too good to pass up. Swap the chocolate ganache for chocolate chips if you want, or just add in both. (via Brit + Co)

Brit + Co

Paleo Pumpkin Chocolate Chip Cookies

This recipe is like your favorite cookies, just a little bit healthier. These cute cookies even look like pumpkins! (via Brit + Co)

Brit + Co

Chocolate Pumpkin Rice Krispie Treats

Upgrade this childhood Rice Krispie Treat with a dab of chocolate and a pinch of pumpkin to turn them into something fall-approved. Colorful sprinkles are non-negotiable. (via Brit + Co)

Brit + Co

The Pumpkin Trifecta

One can, three delicious pumpkin desserts? It's not magic. It's just the great pumpkin. Try one at a time over the next month or make all three for your next fall dinner party. (via Brit + Co)

Brit + Co

Pumpkin Pie Frozen Yogurt

It's never too cold for fro-yo. With some canned pumpkin and spices, this recipe is only 100 calories and promises to satisfy your October cravings. Count us in! (via Brit + Co)

Brit + Co

Pumpkin Peanut Butter Dog Treats

Let's not forget our pooches. They deserve to gorge on gourd, too. Bonus points if you can find cute, dog-approved cookie cutters for this canned pumpkin recipie. (via Brit + Co)

Brit + Co

French Toast Waffles Canned Pumpkin Recipe

Whoa. Pumpkin, French toast and waffles? This recipe is almost too good to be true. Talk about the ultimate Saturday morning breakfast! (via Brit + Co)

Kezia Lynn / PEXELS

Pumpkin Spice Banana Bread

This easy banana bread is the yummiest excuse to use up ripe bananas and that can of pumpkin puree that's been sitting ini your cabinet for months. (via Brit + Co)

Brit + Co

Apple Pumpkin Curry Soup

Get ready for a big spoonful of coziness. All of our favorite fall flavors are floating around this savory and sweet soup that makes for a great dinner anytime you're feeling cold. (via Brit + Co)

Brit + Co

Pumpkintini

Who would've thought that you could make a PSL into a cocktail? Genius! (via Brit + Co)

Brit + Co

Pumpkin Pie Oatmeal

Eating pie for breakfast is not a wise choice. Making your breakfasttaste like pie is. You won't want to go back to normal oatmeal after you try this recipe. (via Brit + Co)

Brit + Co

Pumpkin Spice Smoothie

Fall-ify your morning smoothie with a little pumpkin and a little spice. (via Brit + Co)

Brit + Co

One Pot Cheesy Pumpkin Pecan Pasta

If you thought pumpkin couldn't be added to a cheesy pasta, this is proof that it definitely can. Pecans add a little bit of crunch, and while this recipe is already meatless, you can make it with dairy-free cheese to turn it into something magically vegan. (via Brit + Co)

Brit + Co

Pumpkin Pie Cobbler

Forget apple cobbler this fall. Try this pumpkin cobbler that's baked… inside a pumpkin. Mind = blown. (via Brit + Co)

Brit + Co

White Chocolate Pumpkin Mousse With Spiked Whipped Cream

Thanksgiving Day already has your oven working overtime. Give it a break by serving up this delicious pumpkin-y no-bake dessert. Not only will it allow your kitchen to take it easy but you also won't be sweating over the stovetop. (via Brit + Co)

Betty Crocker

Pumpkin Donuts

These sugar-covered donuts are made from cake mix and canned pumpkin. Trust us: you do have time to make them. They're just that good. (via Betty Crocker)

Cookin' Canuck

Spiced Pumpkin Yogurt Parfaits

If you're looking for a way to add pumpkin to your morning routine, you found it. Use Greek yogurt and honey granola to make yourself a healthy breakfast. (via Cookin' Canuck)

Cookie and Kate

Pumpkin, Pineapple and Rum Cocktail

At your next soirée, warm everyone up with this sweet and sour cocktail. (via Cookie and Kate)

Willowbird Baking

Pumpkin Cheesecake Pillow Popovers

These pillow popovers will melt in your mouth, filling it with flavors of pumpkin and cheesecake. Our mouths are already watering for this canned pumpkin dessert. (via Willowbird Baking)

Chocolate Covered Katie

Homemade Pumpkin Spice Latte

Sometimes, you just need a PSL. Don't want to get out of your PJs to make that happen? This recipe = problem solved. You can make it right in the comfort of you own kitchen, especially if you have your own at-home coffee bar. (via Chocolate Covered Katie)

Life, Love and Sugar

Pumpkin Pie In A Jar

We're sure that everyone has wished for their own personal-sized pumpkin pie at some point in their life. Make that dream come true with these no-bake pies in a jar! (via Life, Love and Sugar)

The Tart Tart

Pumpkin Ice Cream Sandwiches

There isn't much in this world that compares to homemade ice cream. Except maybe homemade pumpkin ice cream sandwiches between homemade chocolate chip cookies. (via The Tart Tart)

Chocolate-Covered Katie

Pumpkin Reeses

While Reeses are delicious all by themselves, replacing peanut butterwith pumpkin is the best idea we've heard all month. You can add a pinch of salt to round out the flavor. (via Chocolate-Covered Katie)

Diethood

Pumpkin Pie Cinnamon Rolls

Wake up to deliciousness and pumpkin pie with these cinnamon rolls. We'll take two… pans. (via Diethood)

Sally's Baking Addiction

Pumpkin Oatmeal Cookies

If variety is the spice of life, then these cookies are everything. You can easily alter the flavor by using chocolate chips or cranberries or… wait for it… pumpkin seeds! (via Sally's Baking Addiction)

Call Me PMC

Pumpkin Pie Pop Tarts

Do you have a strict morning routine? Make these Pop Tarts ahead of time for some pumpkin on the go if you don't have time to make a huge breakfast. (via Call Me PMC)

Averie Cooks

Pumpkin Ice Cream Pie

Realice cream plus canned pumpkin equals a super scrumptious twist on classic pumpkin pie. (via Averie Cooks)

Eva Bakes

Pumpkin and Peach Muffins

Who'd have thought these two orange ingredients would go so well together? You better be snatching up those peaches while you can. (via Eva Bakes)

Delightfule Made

Pumpkin Coffee Cake Donuts

These donuts will pair perfectly with your steaming cuppa. Pair with pumpkin spice tea or a PSL for the ultimate pumpkin experience. (via Delightfule Made)

Desserts With Benefits

Pumpkin-Spiced Walnut Butter

Alright, stop, collaborate and listen. Spice is back with a brand new invention. You've just gotta try this butter on your next bagel. (via Desserts With Benefits)

Bakerita

Pumpkin Crumb Cake

With the crazy baking season, who has hours and hours to spend baking? This cake may look complicated, but it's actually incredibly easy, which automatically gets a thumbs-up from us. Plus, who can resist a crumb topping like that? (Not us.) (via Bakerita)

The Chic Life

Autumn Granola Canned Pumpkin Recipe

This pumpkin-y granola combines lots of flavors to create a breakfast you'll be craving all season long. Swap out some of the ingredients come winter to keep things seasonal. (via The Chic Life)

The Sweet Chick

Maple Fudge Canned Pumpkin Recipe

Hand this fudge out to all of your trick or treaters, and don't be surprised when word on the street gets out that you've got the best treats on the block. (via The Sweet Chick)

Country Cleaver

Pumpkin Caramel Cheesecake Cones

'Tis the season for bonfires, and ice cream cones make the ideal vehicle for a delectable cheesecake treat that can be eaten (quickly!) around the fire. (via Country Cleaver)

Daily Burn

Healthy Pumpkin Pancakes

These pancakes are a fabulous healthy way to refuel after a morning workout. Just go lighter on the syrup, or get your sweetness by adding some semi-sweet chocolate chips in each cake. (via Daily Burn)

Baking a Moment

Pumpkin Creme Brulee

Crusty top, creamy middle, pumpkin taste — now that's a dessert worth breaking a diet for. (via Baking a Moment)

Woman Scribbles

Pumpkin Chocolate Chip Bread

This warm, gooey and chocolatey take on a delicious pumpkin loaf bread is a heaven sent option for those who love combining their favorite fall flavors together. (via Woman Scribbles)

Vanilla and Bean

Pumpkin Maple Pecan Granola With Cranberries

Add a different texture to your pumpkin maple pecan granola with cranberries. Its sweet and crunchy flavor will pair well with morning cereal or yogurt bowls. (via Vanilla and Bean)

Averie Cooks

Pumpkin Cheesecake Bars

Cheesecake is one of those classic desserts that will probably never go away – not that we want it to. To spice things up, try baking these sweet pumpkin cheesecake bars. (via Averie Cooks)

Bowl of Delicious

Instant Pot Pumpkin Chili

A warm bowl of chili on a crisp fall day is enough to bring a smile to anyone's face, but did you know you could add pumpkin to it? For something that's a little spicy yet savory, make this Instant Pot pumpkin chili for the family this weekend! (via Bowl of Delicious)

Where Is My Spoon?

Chicken and Pumpkin Risotto

We live for comfort foods like this chicken and pumpkin risotto. It's light and flavorful, making every spoonful a delight to taste. (via Where Is My Spoon?)

Barley & Sage

Pumpkin Spice Macarons

Macarons are another fan favorite that deserve their chance to be baked this fall. Bake this pumpkin spice recipe for your upcoming Halloween party! (via Barley & Sage)

Check out our Pinterest and online baking + cooking classes for more canned pumpkin recipe inspiration!

This post has been updated.

This edible crescent-roll cornucopia is our way of making a normal cheese boardmore festive — and definitely more fun — during the holiday season. Our go-to this time of year is a massive cheese plate that can stand alone and be the main attraction, or the starter for a larger meal. Press on for the surprisingly easy steps to braid a breaded cornucopia.

The easiest and most delicious Thanksgiving crescent roll cornucopia recipe.

Chris Andre

Materials + Tools:

  • 1 roll of tin foil
  • 2 packages of crescent rolls
  • 1 egg (for egg wash before cornucopia goes into the oven), optional

Chris Andre

Instructions:

Start by sculpting tin foil into the shape of a cornucopia (it looks like a cone with an upturned tail). Pro tip: Lightly pack tin foil so it's easier to remove later from your baked cornucopia. Crescent rolls should be buttery enough that this shouldn't be difficult.

Chris Andre

Your tin foil mold should look a little something like this.

Chris Andre

Pop open the crescent rolls and cut the triangles into strips. Pinch together the ends of strips to make strips longer.

Chris Andre

Braid crescent roll strips. You can make these as fancy as you want. Not a braiding pro? Skip this step and leave those strips alone.

Chris Andre

Wrap tin foil cornucopia with braids/strips. Make sure you cover all the tin foil. Leave a little wiggle room at the opening of the cornucopia, so that when you’re done baking you can pull some of that tin foil out.

Chris Andre

Use any extra dough to cover the bottom of your cornucopia. Pinch the sides and anchor those braids/strips in.

Chris Andre

Brush on egg wash before placing your cornucopia in the oven. Bake at 350 degrees Fahrenheit for 20 minutes. Take out of oven and cover spots of cornucopia that are already golden brown with extra tin foil. Bake for another 20 minutes at 250 degrees Fahrenheit.

Chris Andre

Let it cool down until it’s easy to handle. Remove tin foil.

Chris Andre

Place cornucopia in corner of your cheese plate. Arrange cheese on your serving tray.

Chris Andre

Add crackers — we like to have two or three options.

Chris Andre

Don’t forget to fill up your cornucopia. It's called "the horn of plenty" for a reason. Fill with fresh fruit like grapes, apples, and pears.

Chris Andre

Add nuts like walnuts and pistachios to fill in any empty spaces. Garnish with fresh herbs like rosemary and sage to finish it off.

Chris Andre

Voilà! Invite over your friends, open a bottle of wine, and dig in!

Chris Andre

A cornucopia cheese board will become your new favorite holiday tradition.

Show us your crescent-roll cornucopias on Instagram and check out our baking classes (and our Easy Thanksgiving Desserts piece) for more holiday food inspo!

DIY Production and Styling: Paris Fried

Paris Fried: Paris loves any excuse to celebrate and throw a themed party. She loves experimenting in the kitchen and has a terrible sweet tooth. When she's not crafting in her studio, she's at the farmers' market buying seasonal produce or at her favorite local theater watching double features.

This post has been updated.

Thanksgiving seems centered around turkey. From the hearty stuffing to the thick ‘n’ juicy gravy, almost everything is made with or around the turkey and its drippings. So, how do vegetarians get by? Easily! Meatless lasagnas make for a great main, stuffing can be made delicious without the bird, and those perfectly cooked vegetarian sides can be hella filling. See for yourself!

Check out our list of 29 tempting vegetarian-friendly holiday recipes.

Turk'y Wellington with Mushroom Stuffing

Farm Sanctuary

With an oyster mushroom stuffing, you won't miss the turkey in this delicious and savory main meal by Farm Sanctuary Cafe Chef Gail Patak. Try the mashed potatoes and gravy recipes included too!

Vegan Meatloaf

Jessica in the Kitchen

Loaded with chickpeas and lentils, this hearty cheatloaf makes for a perfect main to go alongside all of those tasty sides.

Green Beans With Brown Butter, Crispy Shallots, and Hazelnuts

Two Peas and Their Pod

This recipe kicks your regular ol’ green beans up a few notches by adding crispy fried shallots, crunchy hazelnuts, and browned butter.

Roasted Squash, Pecan, and Pomegranate Salad

Minimalist Baker

With minimal prep, this mouthwatering squash and sweet potato salad is the perfect addition to your holiday spread with sugared pecans and a drizzle of pomegranate molasses dressing.

Kabocha Squash Lasagna

Umami Girl

Not into “tofurky?” Don’t worry, because this veggie-layered lasagna is delicious, filling, and meets all the requirements of being a Thanksgiving main with its autumnal flavors and comforting textures.

Butternut Squash and Apple Soup with Fried Sage and Halloumi

Floating Kitchen

Throughout the cooler months, a starter soup is the way to go — especially if it’s a silky butternut squash soup slightly sweetened by apples.

Veggie Pot Pies with Crispy Potatoes

Evergreen Kitchen

These vegan and GF pot pies are brimming with robust mushrooms, carrots, and wholesome greens, then topped with crispy potatoes.

Vegan Caramel Apple Galette

Farm Sanctuary

Here are four vegan desserts from Farm Sanctuary Chef Patak, including Pumpkin Bread, Pumpkin Bread pudding, Sweet Ricotta and Pine Nut Tart, and this delightful Caramel Apple Galette to satisfy all the sweet cravings.

Vegan Spiral Thanksgiving Tart

The Colorful Kitchen

Impress your fam and friends with this jaw-dropping tart filled with mashed potatoes, eggplant, carrots, cabbage, earthy rosemary, and your favorite plant-based gravy.

Caramelized Onion Gravy

This Wife Cooks

This savory gravy pairs well with a number of other Thanksgiving dishes. Its rich flavor is a show-stopper and its made with vegan butter instead of the typical kind.

Porcini Mushroom, Greens, And Forbidden Rice Gratin

Vanilla and Bean

This comfort food is so flavorful and is made with black rice, mushrooms, greens, and rice gratin. It is good for you and can also be made gluten-free!

Jalapeño Cheddar Cornbread

Vanilla and Bean

This moist and tender cornbread is the perfect mix of sweet and savory. It's so easy to whip up and can be stored in the freezer for future indulgence!

Tempeh Sausage-Stuffed Squash

Hummusapien

Replace the iconic stuffed turkey by packing a flavor-filled tempeh sausage stuffing into soft roasted acorn squash boats.

Brown Sugar Honey Glazed Carrots

Crowded Kitchen

These carrots are expertly coated in a sweet and sticky glaze that is seriously so delicious. The pomegranate seed garnish adds an extra layer of flavor and a pop of color.

Mashed Potatoes

Gastro Plant

These vegan mashed potatoes are oh-so-creamy and savory. They're the ultimate Thanksgiving staple!

Healthy Sweet Potato Casserole

Image via Joy Food Sunshine

This crave-worthy side tops a velvety sweet potato and apple sauce blend with crunchy pecans for a fall-inspired dish.

Curry-Roasted Brussels Sprouts

The Missing Lokness

Roasted to a golden crisp, these Brussels sprouts bring warming spices and a hint of sweetness to your plate with curry powder and dried cranberries, and it.is.awesome.

Nut Roast

Two Spoons

This meat-free dish is savory and satiating. It's made with wholesome ingredients, including mushrooms, nuts, brown rice, and fresh herbs.

Stovetop Mac and Cheese

Earthly Provisions

This stovetop mac and cheese is the ultimate Thanksgiving comfort food. It utilizes raw cashews instead of cheese, which may sound questionable, but trust me it's so good.

Butternut Squash Dal

Cook with Manali

Stock up on naan, because you’ll want to dig into this vegan and GF dal all evening with its combination of lentils, onions, tomato, cumin, and curry leaves.

Wellington

Crowded Kitchen

This delicious recipe swaps out the classic beef tenderloin for a savory mushroom filling. It's packed with flavor and equally as yummy as the original!

Cranberry Sauce

A Virtual Vegan

This vegan cranberry sauce is loaded up with flavor. It has orange juice, orange zest, rosemary, cinnamon, and a splash of booze (but that last one can be swapped out for orange juice)!

Cheesy Scalloped Hannah Sweet Potatoes

No Eggs or Ham

Thinly sliced sweet potatoes in a thick, cheesy, and sweet white pepper sauce? Sign me up!

Vegan Dinner Rolls

Veggie Society

It's not Thanksgiving without a basket of fresh, light, and fluffy biscuits. These Italian-style ones are mouth-watering and are sure to be a hit.

Simple Cornbread Sage Stuffing

The Full Helping

This recipe puts a vegan spin on a Thanksgiving fave so that *everyone* can enjoy it. Made with vegan cornbread, it’s packed with all the right flavors.

Holiday Festive Falafels

Two Spoons

These yummy falafels are a must-have for your Thanksgiving spread. They're cozy, crispy, vegan, and gluten-free.

Thanksgiving Mushrooms and Potatoes

Veggie Society

These vegan and gluten-free mushrooms and potatoes are made with chanterelles, caramelized onions, and crispy sage. They're seriously flavorful and something the entire group will enjoy.

Pecan Pie

The Edgy Veg

This easy recipe tastes just like the traditional pecan pie recipe, just with vegan ingredients that allows the entire group to dig in! (via The Edgy Veg)

Bread Pudding

Crowded Kitchen

If you're looking for a warm and comforting dessert to enjoy after your scrumptious Thanksgiving meal, this vegan bread pudding is a winner. It has dried fruit, bourbon, cinnamon, and vegan custard.

Follow us on Pinterest for more vegetarian thanksgiving recipes and goodness!

This post has been updated.