Your Guests Won’t Believe Their Eyes When They Gaze Upon This Chocolate Avocado Dessert Recipe

Basic or not — we can all agree that we love avocados. Their creamy goodness tastes amazing on toast, ground up in guacamole, and topped on fish tacos. But today we’re taking avocados into a different realm (where they normally don’t spend that much time) — dessert! Our friends over at The Bold Print Shop introduced us to their silicon Avocado Dish ($65), which can be used with various materials to make an amazing replica of an avocado shell. For this foodie project, we poured chocolate into the mold and then filled the inside with mint chocolate chip avocado ice cream. Follow along below to make these chocolate masterpieces for you and all of your avocado lovers.

Ingredients:

Instructions:

  • 2 cans of coconut milk
  • 3 ripe avocados
  • 1 cup maple syrup
  • 1 teaspoon peppermint extract
  • a big handful of fresh mint leaves
  • 1 bag mini chocolate chips
  • 1 bag melting chocolate

Add all the ingredients (except the chocolate) into the blender.

  1. Place coconut milk, avocados, syrup, mint, and mint extract into a blender. Puree until smooth.
  2. Mix in the chocolate chips and pour into a casserole dish. Place in freezer over night.
  3. Melt one bag of melting chocolate in the microwave. Pour into avocado mold and set in the freezer for two hours.
  4. Take the avocado out of the mold and add a scoop of ice cream.

Puree until you get a smooth, creamy green color.

Stir in a whole bag of mini chocolate chips and pour into a casserole dish. Place in freezer overnight.

silicon avocado mold

The Bold Print Shop. Melt a whole bag of chocolate melting wafers in the microwave and then pour into the mold. Place in freezer for two hours and then peel out the shell. This mold is literally amazing and will give you perfect results every time.

Scoop it out and serve to all your avocado-loving friends.

This avocado ice cream isn’t your normal sugar and creamy goodness — we won’t judge if you opt for that chocolate minty Breyer’s goodness.

Whichever ice cream you choose — load it up with chocolate fudge.

And then smash it — hehehe.

Show us your latest recipe by tagging us on Instagram + using hashtag #iamcreative!

Here at Brit+Co, we're suckers for a good pun. We mean, Fourth of Jul-ice cream is TOO GOOD. It also begs the question: What is Fourth of Jul-ice cream? The obvious answer is a cold red, white and blue milky, sugary slap in the face. In a good way. Keep reading for three ways to get your fix. We've got a classic cone, a layered milkshake and a childhood recipe for ice cream “soup" (you all know what that is).

Brit + Co

Ingredients:

Brit + Co

— coconut (or other white) ice cream

— red and blue gel food coloring

Instructions:

Brit + Co

1. Scoop ice cream into a bowl.

2. Add food coloring and mix well.

For all three treats, you will need red, white and blue ice cream. There are red and blue flavors on the market, but we couldn't find any, so we used dye. Feel free to buy or dye.

Brit + Co

You gotta be quick with the licks to keep this from melting on your hand. We didn’t go with classic Neapolitan flavors (strawberry, vanilla, chocolate), but you could easily do so by dyeing the strawberry a deeper red and using white chocolate for the blue. Our version is solid coconut, but follow your heart!

Red, White and Blue Neapolitan

Brit + Co

Take note of the round container we used for this. It was a fail! We highly recommend you use a bread tin instead. To make your ice cream, scoop the more solid white ice cream into a strip down the middle of the tin. This will act as a barrier for the other two, which will be in a more soup-like form due to mixing in the food coloring. Add red to one side and blue to the other. Place it in the freezer for around two hours.

Brit + Co

Here's where the fail happened. When we tried to scoop the ice cream, because it was in a round tin, the act of pulling the scoop towards me spun ALL of the ice cream around in a circle. Whoops! I managed to get some in the end, but it wasn't ideal.

Brit + Co

The proper way to eat ice cream is two scoops on a cone.

Brit + Co

Ice cream: a true American patriot.

Brit + Co

It took us five stores to find dragon fruit and when we sliced it open, it was a vibrant magenta rather than the white we expected. Sweet surprise in our book and a perfect topping for a layered milkshake.

Fourth of July Layered Milkshake

Brit + Co

Mix and pour, mix and pour, mix and pour. If you want a thinner shake, add a bit of milk to your ice cream before you pour it in the glass.

Brit + Co

Top with dragon fruit and pocky or any other fruit/candy combo you love.

Brit + Co

We couldn't stop staring at these. They're so pretty!

Brit + Co

This one is a callback to childhood. When we were kids, we loved mixing my ice cream until it was liquid and then pretending it was soup. What is with that? Why would we want to turn DESSERT into something that would normally be dinner or a side?

Ice Cream “Soup"

Brit + Co

All you need to do for this award-winning “recipe” is mix your ice cream until it is the perfect consistency. Then add toppings. This is a dessert soup, after all, so toppings can consist of candy, sprinkles and fruit.

Brit + Co

Meet your match, smoothie bowl.

Brit + Co

Other ideas for toppings include blueberries, strawberries, blackberries, mochi, chia seeds and white chocolate. Don’t be afraid to add all different shades of red, white and blue. Your toppings don’t all need to be bold primary colors.

Brit + Co

We hope we've inspired you to get creative with your ice cream this year! Happy Fourth of July!

Follow us on Pinterest for more recipe ideas!

This post has been updated.

Eating out as a vegan can be a true challenge, especially if you don’t exactly know that what you’re ordering is 100% vegan. Fast food faves like McDonald’s and Taco Bell are secretly packed with vegan items, and Starbucks is no exception. From oat milk coffees to satisfyingly savory snacks, you’ve actually got plenty of plant-based choices when you pull up at your local Starbucks.

Scroll on to explore every vegan Starbucks drink and food item you can add to your order!

Vegan Starbucks Drinks

Starbucks

1. Brown Sugar Oatmilk Cortado

This new-to-the-menu espresso drink combines brown sugar syrup and oat milk to balance out the punchy coffee notes.

Starbucks

2. Latte (Iced + Hot)

You can totally enjoy a latte at Starbucks if you're vegan. Their oat, almond, coconut, and soy milks are vegan, plus many of their syrups qualify as vegan, too, if you want to flavor up your drink. According to this Starbucks supervisor, all of Starbucks "clear" syrups are vegan and dairy-free. Starbucks' regular and white mocha sauces and caramel drizzle are also vegan and dairy-free.

Starbucks

3. Americano (Iced + Hot)

Starbucks' Americanos are just water and espresso, so you don't have to worry about any dairy being in there. Optionally, you could ask for a splash of non-dairy milk and pumps of your fave syrup.

Starbucks

4. Brewed Coffee (Iced + Hot)

Same goes for their brewed coffees, including iced coffee. Easily ask your barista to add in some non-dairy milk and a few pumps of syrup if you desire!

Starbucks

5. Nondairy Salted Caramel Cream Cold Brew

This vegan cold brew drink is crafted with non-dairy cold foam that's flavored with salted caramel – and it's delish!

Starbucks

6. Nitro Cold Brew

A plain nitro cold brew from Starbucks is fully vegan and dairy-free. You can choose to add a splash of non-dairy milk, if you wish your sip to be a bit smoother and creamier.

Starbucks

7. Iced Brown Sugar Oatmilk Shaken Espresso

This one's a classic: shots of espresso get shaken up with ice and brown sugar syrup to create a frothy foam, then the drink is topped off with oat milk to cut the bitterness. It's quite a delectable order, even if you're not eating fully vegan.

Starbucks

8. Starbucks Refreshers

All of Starbucks' fruity Refreshers are vegan. Plus, you can can add lemonade, tea, other flavor inclusions like strawberry and peach to add some extra oomph.

Starbucks

9. Iced Black Tea

Their refreshing iced black tea is certifiably vegan, too.

Starbucks

10. Iced Green Tea

If you prefer green tea, Starbucks' offering is vegan-friendly. If you tend to take your tea a bit sweeter, just order it with however many packets of your preferred sweetener, and your barista will add it in.

Starbucks

11. Lemonade

You truly can't go wrong with a lemonade!

Starbucks

12. Hot Teas

Starbucks' hot teas are totally vegan, too. If you want to make them fancier, ask for an additional splash of your go-to non-dairy milk!

Vegan Starbucks Foods

Starbucks

1. Rolled & Steel-Cut Oatmeal

Now onto the food! First up is Starbucks' oatmeal, which you can fancy up with nuts, berries, and brown sugar. Make sure to order it with water to ensure it stays vegan.

Starbucks

2. Plain Bagel

Surprisingly, Starbucks' bagels are also vegan.

Starbucks

3. Everything Bagel

The plain and everything bagels will work for any vegan eater.

Starbucks

4. Avocado Spread

Plus, you can order your bagel with a side of this delicious avocado spread for a nutritious boost!

Starbucks

5. Spicy Falafel Pocket

This 100% vegan snack pocket is new to the Starbucks menu, but it's already become a fan-favorite amongst vegans and non-vegans alike.

Starbucks

6. Chipotle Almond Dip

You can order the Spicy Falafel Pocket with a side of this fully-vegan Chipotle Almond Dip (AKA Bitchin’ Sauce). Yum.

Subscribe to our newsletter to discover more amazing Starbucks orders!

Lucy, my three-year-old schnauzer mix, has a major sweet tooth, or really any kind of tooth. She loves food and will literally bite the hand that feeds her for the tiniest nibble. She’ll do just about anything for food. And she especially loves yogurt and ice cream until we discovered that she’s lactose-intolerant. This isn't uncommon — according to the AKC (American Kennel Club), lots of dogs are lactose intolerant, so they struggle with some of the foods they (and we) love most like cheeses, yogurts, and ice creams.

Photo via Ollie x Van Leeuwen Ice Cream

Lucky for her, we discovered Ollie x Van Leeuwen Ice Cream’s nondairy ice cream for dogs. You can shop it at Van Leeuwen scoop shops across the country, as well as at most Petco locations and online. Ollie subscribers can add it to their orders, or join Ollie by June 13 for a free pint with purchase!

Puppy Love

Lucy's POV: First off, the smell! The scent of peanut butter, my fave, caused my tail to start wagging furiously. Then came the taste. The non-dairy ice cream is sweet and salty, with swirls of delicious peanut butter. One word: Drool! No belly aches here. Every lick = pure bliss. Paws-up from me!

But seriously, she LOVED it. She followed me back to the freezer hoping to catch another lick. She even rang her "bells" to go outside again, hoping there'd still be more there, lol

I’ve never seen her so excited for a treat – and she LOVES treats. I'm smitten with the idea of serving it for her birthday! BTW, yes, I also took a taste and it was really tasty and not super sweet! Exactly as Lucy describes.;)

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Header image via Shutterstock; Lucy images provided by author

What is it about family sagas that seem to make book clubs more interesting? Maybe it's because we know interpersonal relationships can be a little dysfunctional. It could be that we still don't know how to communicate with the people we love the most. Even if we love our parents and siblings, reading about other families' fictional twists and turns gives us a rush of adrenaline.

So it's no wonder Jenna Bush Hager's January book club pick feels like something we can read without putting down. It's full of complicated relationship dynamics, love, and reconciling one's identity with their past. You can say it's the perfect read to kick off your 2025 reading goals!

Learn more about Jenna Bush Hager's 2025 book club pick and fall in love with one character's journey of self-discovery.

Amazon

The Life Cycle of the Common Octopus by Emma Knight

Penn should be excited about advancing her education at the University of Edinburgh, but she can't stop thinking about the secret her parents have been keeping from her. For some reason, she believes she'll uncover it while she's in Scotland because Lord Lennox — her father's friend — is in the area.

Her hunger for the truth leads her to Lord Lennox's estate where she she starts mingling with his family and even discovers love in this moving novel.

@readwithjenna/Instagram

Jenna Bush Hager's Thoughts About The Life Cycle of the Common Octopus

Jenna Bush Hager thinks readers will love The Life Cycle of the Common Octopus because "it's a rich novel" with themes of "friendship and motherhood" (via Instagram). It's so good, she's sure "it will sweep you off your feet (via Instagram).

We hope you enjoy reading about Penn's journey in The Life Cycle of the Common Octopus and encourage you to check out Reese Witherspoon's January book club pick next!

Trader Joe’s loves to keep us on our toes when it comes to their new arrivals. We’re constantly monitoring the aisles to discover all the new TJ’s sweet treats and savory snacks they launch – and these 7 new picks for January 2025 are not to be missed! All of these Trader Joe’s products will run you less than $5, which only makes sealing the deal on your grocery bill easier.

From delicious dips to a very enticing new frozen meal, these are the 7 best new Trader Joe’s finds you absolutely need to try in January 2025.

Trader Joe's

1. Teensy Candy Bars

These tiny little candy bar bites ($2.99) resemble Snickers in the best way possible: layers of nougat, caramel, and peanuts are enveloped in a delicious chocolate coating for maximum snackage. We're gonna have to resist eating the whole bag! TJ's even suggests using these bits as decoration for other desserts, like sprinkling some on a scoop of ice cream or baking them into some cookies.

Trader Joe's

2. Olive Tapenade Hummus

Trader Joe's array of dips is simply too good to resist, and this newcomer hummus ($3.49) is no exception! It's a tub of "smooth and nutty" hummus topped with a tapenade comprised of black olives, manzanilla olives, capers, and olive oil to give it a salty effect. It's gonna taste so great as a dip for crackers or as a spread on a Mediterranean pita wrap.

Trader Joe's

3. Organic Concord Grape Jelly

This squeezable grape jelly ($3.49) is nothing short of nostalgic. Trader Joe's says it's "super smooth, joyously juicy, and potently purple," which immediately has us sold on making PB&Js every day now.

Trader Joe's

4. Spicy Chicken Nuggets

Oh, yeah. Bring on the spice with these spicy nuggs ($3.99) that make the perfect easy meal no matter the time of day! Made from all-natural chicken breast and rib meat, breaded with wheat, rice and corn flours, then covered in hot sauce and lightly fried, TJ's has their texture down to a tee. You can easily cook 'em in the air fryer, oven, or microwave before chowing down!

Trader Joe's

5. Crispy Potato & Poblano Pepper Tacos

These halved and fried frozen tacos ($4.99) will totally crush your Taco Bell cravings, since they come together super quickly and contain flavors with mind-blowing authenticity! Each taco is filled with a blend of seasoned mashed potatoes and some "ever-so- slightly spicy" poblano peppers that'll work so well with any dipping sauce, from TJ's salsa to their creamy Jalapeño Sauce.

Trader Joe's

6. Strawberry Mini Hold The Cone!

Just in time for Valentine's Day, Trader Joe's is debuting a new flavor ($3.99) of their classic Hold The Cone! frozen dessert: strawberry! These tiny, chocolate-covered cones are lined with even more "rich" chocolate on the inside, then packed with strawberry ice cream, which TJ's says is crafted with plenty of strawberry purée.

Trader Joe's

7. Caesar Salad Dip

Trader Joe's shoppers have said this new Caesar Salad Dip ($3.69) makes a perfect girl dinner addition– which, if you get it, you get it! The tub starts with a "creamy" base that's then loaded up with Caesar-seasoned sour cream, mayo, anchovy paste, Parmesan, and finely shredded Romaine for the crunch. It's best enjoyed with crackers or veggie sticks to dip, but you could also smatter fried chicken or seared steak in it for some ahh-mazing flavor!

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