How to Hack Homemade Pizza Without Losing Your Mind

Cookbookmarked! is our new series where we review the latest cookbooks from the foodie influencers you follow. Check back often to find out which new releases are worth your hard-earned cash and the recipes you should try first from each.

A certain kind of FOMO sets in when looking at Instagrammed photos of New-York-based restaurant, Pizza Loves Emily. Whether it’s of the blistery edged, thin crust pies from the original Brooklyn outpost or the rectangular, deep-dish Detroit pizzas found in the Manhattan location in West Village, we’ve seriously considered cashing in frequent flier miles to fly east. But you can now do one better and skip the lines snaking down the block. EMILY: The Cookbook ($30) is out and co-written by the founding owners, Emily and chef Matthew Hyland.

This book will up your pizza game by 1000 percent. Case in point: Hyland’s deep dive on how to make, stretch, and bake pizza covers no less than eight pages. With photographer Evan Sung’s helpful photographs, this is the cookbook you’ve been waiting for to finally make their popular (and highly Instagrammed) pizza at home.

It includes many pro tips for becoming a pizza boss in your own kitchen. Matthew Hyland’s reminds us to “Cut with confidence! Down and through,” something he shares with all new pizzaiolos joining his team. This isn’t a traditional ‘za book though. Many of the toppings will keep you guessing. Cheddar cheese curds (in The Camp Randall), pecans and maple (in The North Maple), and Havarti, honey, truffles, and pistachios (in The Emily) give you an idea of the wonderful weirdness. BTW, every pizza has a name that ties back to the restaurant, whether it’s a person or in reference to a story.

But the cookbook isn’t all pizza all the time (though if that’s your dietary preference, you’re covered there). Instead, you’ll find their famous burger recipe, dripping with Emmy secret sauce (not so secret anymore) and everything you need to make this beast of a burger (along with a recipe to make the pretzel buns that Hyland insists as a burger necessity). We’ve dog-eared the Nguyen’s Wings recipe for our game day feasts and are jonesing to try the miso queso as quickly as we can stir together a pitcher of margaritas.

But back to the pizza in question. We were torn over whether to try The Classic (can you ever go wrong with good tomatoes, fresh mozzarella, and dried oregano?) or The Colony, a tango of pickled jalapeños, thick-cut pepperoni, two kinds of cheese (Pecorino Romano and fresh mozzarella), and drizzled honey. Come pizza night, we knew exactly what we would be making… The Classic, with a few adaptations.

One day, we will attempt the pizza crust outlined in the book. After going to two stores that didn’t stock the requisite rye flour, we ditched the cookbook’s dough recipe and opted for pre-made grocery store pizza dough. *But* we did pick up a pizza stone as outlined in the book. Armed with the recipe, ingredients, tools, and a preheated 525°F oven, we got cookin’.

Could we approximate a swoon-worthy pizza at home? Yes! We loved the flexibility of using store-bought dough. Any night can now easily become pizza night. We still reference the steps outlined in shaping, stretching, and baking the pizza. It’s like Matthew Hyland is there in the kitchen, feeding you directions and advice. His cues are spot on. The Classic came out so tasty that we may have decided it has become our new all-time favorite pizza.

The CLASSIC

(Serves 1 (12-inch pizza); 6 slices)

This is a minimalist pizza, with just sauce and fresh mozzarella. Enjoy it in its beautiful simplicity, or use it as a canvas for your favorite toppings.

Ingredients:

  • 1 ball Classic Round Pie Dough (We used store-bought.)
  • 1/4 cup canned crushed tomatoes
  • 1/2 teaspoon dried oregano
  • 4 ounces fresh mozzarella, thinly sliced and torn into 12 thin pieces

Instructions:

1. At least 45 minutes before baking, place a baking steel or stone in the top third of the oven and preheat the oven to 525°F.

2. Let the pizza dough stand at room temperature, covered, for about 30 to 45 minutes to lose its chill. Stretch the dough into a 12-inch round. Slide the round onto a very lightly floured pizza peel and adjust the shape of the round as needed.

3. Using the back of a large spoon, spread the tomatoes on the dough, leaving a 1/4-inch border. Crumble and sprinkle the oregano over the crushed tomatoes. Arrange the mozzarella over the tomatoes.

3. Slide the pizza onto the steel or stone and bake until the crust is deeply browned, about 8 minutes. If you wish, during the last minute or so, change the setting to Broil/High to brown the pizza more.

4. Using the peel, transfer the pizza to a cutting board. Using a pizza cutter, cut the pizza into sixths.

5. Using a wide metal spatula, slide the pizza onto a pizza pan lined with a round pizza screen, or a serving platter. Serve immediately.

Do you have a favorite pizza we need to try? Tell us @BritandCo!

Brit + Co may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.

(Excerpt from EMILY: THE COOKBOOK Pizza, Burgers, and More by Emily Hyland and Matthew Hyland, copyright © 2018 by Emily Hyland and Matthew Hyland. Used by permission of Ballantine Books, an imprint of Random House Publishing Group, a division of Penguin Random House LLC. All rights reserved. No part of this excerpt may be reproduced or reprinted without permission in writing from the publisher.)

New Year’s Eve doesn’t have to just be all about crowded bars and overpriced drinks. Those options can be great, but sometimes a tasteful dinner party can be even more fun and celebratory. Picture this: an array of Champagne cocktails and all kinds of fancy finger foods for your giddy guests before you serve up a fantastic New Year's dinner. Top the night off with a New Year’s toast, and suddenly you’ve hosted the perfect gathering. To get you started, we’ve gathered elegant meal options that range from Asian-inspired to the ultimate adult-ified grilled cheese sandwich to vegan and healthier options. Happy new year!

The best New Year's Eve dinner ideas for a festive start to 2025!

Brit + Co New Year's Eve Dinner Recipes

Brit + Co

Mac + Cheese Gnocchi

When you’re forming your own traditions, start by riffing on classic recipes like this mac and cheese. Our fancy gnocchi side dish is loaded with three kinds of cheese and will make every carb lover give thanks. (via Brit + Co)

Brit + Co

Instant Pot Creamy Chicken Pasta

We love a good Instant Pot meal and this creamy and delicious dish does not disappoint. It's great for your NYE feast! (via Brit + Co)

Brit + Co

Pressure Cooker Vegetarian Chili

Just dump the ingredients into your pressure cooker, and you'll have food enough to feed a family in less than 30 minutes. (via Brit + Co)

Brit + Co

10-Minute Vegan Trader Joe's Stir-Fry

On a budget? You just need a bag of frozen stir-fry veggies and frozen brown rice on hand for the base to this healthy meal. (via Brit + Co)

Brit + Co

Mango Shrimp Curry

A jar of mango chutney acts as the base of this shrimp stir-fry. Talk about summery goodness. (via Brit + Co)

Brit + Co

Thai Basil Stir-Fry

Punchy Thai basil, chiles, and garlic add a burst of flavor to this simple ground chicken stir-fry. Serve with sticky white rice so you can soak up every last bit of sauce. (via Brit + Co)

Brit + Co

4-Ingredient Vegan Baked Ziti

Bake pasta without having to boil it beforehand by giving it a quick soak. You'll be surprised at how much time you save. (via Brit + Co)

Brit + Co

Sheet-Pan Lemon Chicken, Squash, and Green Beans

We love everything about this simple and fresh sheet-pan chicken and veggies. (via Brit + Co)

Brit + Co

Vegan Sheet-Pan German Sausage and Veggies

Hearty vegan cooking doesn't have to take forever. Whip out your handy sheet-pan, and you'll be eating this melange of veggie sausage, potatoes, and cabbage in about 45 mostly hands-off minutes. (via Brit + Co)

Brit + Co

Mexican-Style Hot Dogs in Lettuce Wraps

Keep it casual with a jumble of veggies and black beans that put a much fresher spin on hot dogs. (via Brit + Co)

Brit + Co

20-Minute Tahini Salmon Salad

The rich and nutty tahini dressing is the key to transforming this salad into one you'll actually get excited about eating. (via Brit + Co)

Brit + Co

Pressure-Cooker Carnitas

This flexible recipe has a flavorful base of pork shoulder, aromatic veggies, adobo sauce, and beer, but you can also get creative by adding your own combination of herbs and seasonings. (via Brit + Co)

Brit + Co

Easy French Dip Sandwiches

For a casual yet still comforting NYE meal, try our version of Pinterest’s most-pinned Instant-Pot recipe cooks tender chuck roast in nutty ghee, which we serve on buttered pretzel rolls with mild cheddar cheese, caramelized onions, and leftover juices for dipping. (via Brit + Co)

Brit + Co

Paleo Orange Chicken

The classic American-Chinese staple is made even quicker when seared and pressure-cooked in the IP. Add a little bit of sriracha for a sweet and spicy flavor that's unmatched. (via Brit + Co)

Brit + Co

Instant Pot Beef Stew

You'll want to go ahead and bookmark this Instant Pot recipe because chances are, after you make this stew for the first time, you’ll go back again and again. (via Brit + Co)

Brit + Co

Keto Cheese-Stuffed Meatballs

We thought meatballs couldn't get much better but stuff them with cheese and suddenly they're a whole new meal that we can't get enough of. We love to use them on top of zoodles but any old noodles will work too ;). (via Brit + Co)

Brit + Co

Pumpkin Curry

This side dish can also serve as a main course for any plant-based eaters around your dinner table this Christmas Eve. The flavors of pumpkin and vegetables keep things light and bright, while the spicy curry will warm you to your toes. (via Brit + Co)

Brit + Co

Harissa Shrimp Recipe With Chickpea-Dill Tomato Sauce

You'll love this recipe due to its versatility. The tomato sauce could easily support any protein, from tofu to rack of lamb. Not into dill? Use parsley, mint, basil, or cilantro (or d. all of the above) instead. No chickpeas? Omit them or substitute literally any other legume. Go to Italy or India this NYE with your flavor profile. (via Brit + Co)

Brit + Co

Squid Puttanesca

This sustainable, healthy, and delicious meal is a great start to a happy new year. (via Brit + Co)

Brit + Co

Sheet Pan Shrimp Fajitas

Sheet pan meals are a lifesaver on busy nights when you don't have time to cook and do a pile of dishes. Quick-cooking shrimp is the ideal protein for the method, since it cooks up in mere minutes. (via Brit + Co)

Brit + Co

Sesame Shrimp Puffs

These savory puffs are perfect for your NYE potluck. (via Brit + Co)

Brit + Co

Spicy Butter Chicken

makes for a romantic weeknight at-home date night. Serve with plenty of basmati rice for scooping up that addictive sauce, and enough slices of naan to literally wipe your plate clean. (via Brit + Co)

New Year’s Food That’s Both Fancy and Delicious

A Spicy Perspective

Pan Seared Duck Breast with Savory Blackberry Sauce

Duck breasts are surprisingly easy to prepare and this flavorful dish will have your dinner guests in awe of your cooking talents. (via A Spicy Perspective)

Culinary Hill

Beef Stroganoff

This crowd pleaser is comforting and easy to prepare with variations like extra creamy or garlicky. (via Culinary Hill)

Barley & Sage

Chicken Pot Pie Soup

Make this cozy soup with the classic flavors of chicken pot pie,, topped with crispy puff pastry bites for the perfect NYE meal! (via Barley & Sage)

Half Baked Harvest

Crock-Pot Crispy Caramelized Pork Ramen Noodle Soup With Curry Roasted Acorn Squash

Who knew a crockpot meal could look so beautiful? We love this for an NYE party because it has a little bit of everything, thanks to some truly mouth-watering flavors. (via Half Baked Harvest)

Cozy Cravings

BUTTERNUT SQUASH AND SPINACH LASAGNA

Make this flavorful twist on traditional lasagna with layers of roasted butternut squash sauce, roasted garlic and a cheesy spinach mixture, all baked until golden. (via Cozy Cravings)

The Endless Meal

PORCHETTA

This all-belly porchetta is so rich and tender and perfect for a holiday dinner. Fennel and traditional Italian seasonings make it feel fancy but it's super easy. Serve with some roasted potatoes and greens. (via The Endless Meal)

Joyful Healthy Eats

Pan Seared Ribeye With Herb Butter

If you need some New Year’s Eve food ideas for an intimate night with just you and bae, it might be time to whip out the top-quality ribeye. Don’t forget to dowse it in the homemade herb butter. YUM! (via Joyful Healthy Eats)

Domestic Superhero

Apple and Gouda Grilled Cheese

Elevating cheese and apples… from the hors d’oeuvres tray to the dinner plate. If you feel like something more casual, try a grab-and-go instead of a sit-down New Year's Eve meal. This sandwich ticks all of the boxes. (via Domestic Superhero)

Natasha's Kitchen

Oven Baked Salmon With Lemon Cream Sauce

If your New Year's dinner ideas need some beautiful color, this salmon recipe should do the trick. Paired with asparagus and rice, your guests will leave absolutely stuffed. (via Natasha’s Kitchen)

Inquiring Chef

Braised Red Wine Short Ribs

We don’t want to get too fancy on you, but the Parmesan polenta made with this dish totally sold us. Plus, the braised ribs are super easy — toss them in the oven, then simply pull them out when guests arrive for a tasty New Year's recipe. Done! (via Inquiring Chef)

Yammie's Noshery

Bacon, Brie, and Apricot Grilled Cheese With Balsamic Reduction

This might be one of the most mouthwatering sandwiches, and New Year's Eve menu ideas, we’ve ever come across. The thick slabs of Brie melting into the apricot preserves goes perfectly with the crunchy, toasted bread. (via Yammie’s Noshery)

Closet Cooking

Chicken in a Creamy Parmesan and Sundried Tomato Sauce

These chicken breasts can be whipped up in a snap and are truly drool-worthy, which obviously makes them the ideal choice to serve at a holiday dinner party. This would be perfect on a bed of noodles or wild rice. (via Closet Cooking)

The Bojon Gourmet

Curry Roasted Eggplant With Smoked Cardamom and Coconut Milk

If you're wondering what to cook for New Year's Eve, look no further. We think whipping up a curry would be super unexpected and a great surprise to dinner guests. They might be hesitant at first, but once they taste the tender eggplant, all bets are off. (via The Bojon Gourmet)

Cooking and Beer

Chicken Alfredo Gnocchi Bake With Bacon

Alfredo and bacon, friends… the savory combination we didn’t even know we needed. Make sure you’re ready for the cream overload, though, because this gnocchi bake is chock-full of ricotta, sour cream, cream cheese, and Parmesan. (via Cooking and Beer)

The Seasoned Mom

Honey Dijon Roasted Pork Tenderloin

This New Year's Eve meal idea is great for an intimate gathering of friends or family to celebrate the new year. Other than the pork, you only need four pantry ingredients (plus salt and pepper), so you can have this whipped up in no time. (via The Seasoned Mom)

Olive You Whole

Whole30 + Paleo Shallot Filet Mignon

Kick off the new year with this healthy yet totally satisfying meal. (via Olive You Whole)

Chef Genevieve LaMonaca

Foolproof Beef Wellingtonby Chef Genevieve LaMonaca

Ingredients:

  • 2 lbs beef Tenderloin center cut canon (ask your butcher)
  • 1-2 T Avocado Oil for searing
  • 8oz shallots, minced
  • 1 lb Mushrooms, cremini or button, minced
  • 6 T butter
  • 1 t thyme leaves
  • 1 T minced Parsley
  • Salt and Pepper TT
  • Pastry Dough x 2:
  • Bread Flour 1 1/2 cups plus 1 T
  • Butter 3/4 cup (6oz) cubed
  • Salt 1/2 t
  • Ice cold water 1/4 cup

Directions:

  • Slice off a 2 lb center cut canon from a beef tenderloin or ask your butcher.
  • Pat dry, season heavily with salt and pepper. sear on all sides using a fat with a high smoke point (Avocado oil)
  • Tip: Precooking your beef is the secret to preventing a soggy bottom crust and most of the moisture is removed prior. This will also ensure that your tenderloin is cooked perfect every time.
  • Roast in a 150 oven to an internal temp of 115. Chill
  • TIP: I like to measure my canon lengthwise side to side then the circumference by using butchers twine. This will help me determine the size I need to make my prosciutto bed and pastry sheet.
  • Make your mushroom duxelles. Saute half a pound of minced shallots in 6 T butter then add 1 lb finely chopped mushrooms and thyme, saute, deglaze with sherry wine as necessary, cook until pan is dry, add minced parsley, season and set aside.
  • Add flour and butter to a counter top mixer and using a paddle, combine on lowest speed until the butter is turned into crumbs and all the flour is Incorporated. Pour in your ice water and mix until combined. Place dough onto the counter and form into a ball then flatten/ wrap with plastic wrap and chill.

New Year's Eve Recipes That Cover All The Bases

The Food Charlatan

Savory Parmesan French Toast With Hollandaise Sauce

We’re noticing that Parmesan cheese is a recurring ingredient on this list, but we’re obviously okay with it. Take this savory French toast, for example. This New Year's Eve dinner recipe is breakfast for supper, only better. (via The Food Charlatan)

Recipe Tin Eats

Slow Cooked Lamb Shanks in Red Wine Sauce

Instead of just drinking red wine, you can cook your meat in it too. Serve these shanks on top of mashed potatoes and you have yourself a meal fit for your finest guests. (via Recipe Tin Eats)

The Almond Eater

Mushroom and White Truffle Mac and Cheese

This dish isn’t for the faint of heart; it’s the most grown-up of the grown-up macaroni and cheeses out there. If you love noshing on truffle fries, then this New Year's menu idea is right up your alley. (via The Almond Eater)

Life As A Strawberry

Parmesan Spinach Gnocchi

We’re mixing up New Years' party food and adding gnocchi with this recipe. It’s warm, delectable, and makes for a comforting winter dish. Everyone craves a cheesy, cream-based meal when it’s cold, so they might as well get it at your NYE dinner party. (via Life As a Strawberry)

Yummy Healthy Easy

Pasta With Light Avocado Cream Sauce

Don’t be fooled by the green — these aren’t zoodles, although those would make a great dish for New Year's Eve too. These noodles get their pretty green color from being tossed in avocados and creamy spinach. (via Yummy Healthy Easy)

Recipe Runner

Pear, Prosciutto, and Gorgonzola Pizza

This pizza brings together a whole lot of flavors we love and want more of. It’s salty and sweet perfection for dinner. The best part? It’s loaded with Gouda, mozzarella, and Gorgonzola. (via Recipe Runner)

Cafe Delites

Smoked Salmon and Avocado Pizza

Everyone will want to grab a slice of this pie (or the whole thing). If you weren’t sold at avocado, the “sauce” is made up of cream cheese, dill, and garlic, then melted together with grated mozzarella. (via Cafe Delites)

A Pleasant Little Kitchen

Instant Pot Lamb Chops With Creamed Cauliflower

If you got an Instant Pot for Christmas, this recipe will have you putting it to good use by making these tender and herbaceous lamb chops served over creamy puréed cauliflower. (via A Pleasant Little Kitchen)

This innovative take on ravioli includes a velvety butternut filling, crunchy walnuts, roasted cauliflower, and browned butter.

Jelly Toast

Barramundi en Papillote

Flaky barramundi is steamed in parchment alongside Meyer lemons, ginger, bell peppers, and butter for a meal that promises big flavor and little clean-up. (via Jelly Toast)

Jo Cooks

Apple Bacon and Blue Cheese-Stuffed Pork Chops

There truly is no better way to enjoy a pork chop than when it’s stuffed to the max with a mouthwatering medley of sweet apples, tangy blue cheese, and salty bacon. (via Jo Cooks)

Pinch of Yum

Instant Pot Korean Beef Tacos

Everyone loves tacos, so feeding your pals these tender and juicy Korean beef tacos topped with fresh cilantro, kimchi, peanuts, and Sriracha mayo is a surefire way to win at hosting. (via Pinch of Yum)

Rasa Malaysia

Garlic Butter Scallops With Lemon Sauce

Scallops will win over the heart of any dinner guest — especially when they’re pan-seared to golden perfection in buttery garlicky goodness. (via Rasa Malaysia)

Half Baked Harvest

Crockpot Coq au Vin Meatballs

Make these easy herb-seasoned parmesan chicken meatballs cooked in wine with vegetables, onions, garlic, and fresh herbs for a warm and flavorful holiday meal. (via Half Baked Harvest)

Folks & Foliage

Arayes With Cheese

These crispy arayes feature a flavorful ground meat mixture and shredded cheese stuffed into pita bread then grilled to crispy, juicy perfection. (via Forks & Foliage)

Feel Good Foodie

Pomegranate Roasted Chicken Thighs

This easy chicken recipe has an intense sweet and sour flavor similar to balsamic. The pomegranate roasted chicken thighs are made with a flavorful marinade using pomegranate molasses. (via Feel Good Foodie)

Feel Good Foodie

Cheese Stuffed Shells

For an easy and delicious vegetarian dish, these cheese stuffed shells are made with three types of cheese, ricotta, mozzarella and parmesan, baked with a marinara sauce, and served with fresh basil. !(via Feel Good Foodie)

Salt & Lavender

One Pan Creamy Gnocchi with Sausage

This meal only takes 30 minutes but looks and tastes like you've spent all day in the kitchen. (via Salt & Lavender)

Maggie Bakes Grace

Vegan Creamy Lemon Pasta

Even if not everyone is vegan, this lemon pasta will please a crowd. The secret ingredient? Hummus! (via Maggie Bakes Grace)

Munching With Mariyah

Aloo Gobi is one of the easiest curries to whip up and made with cauliflower, potatoes and spices you likely already have in your pantry..(via Munching With Mariyah)

Rach L Mansfield

No-Boil Broccoli Rabe + Sausage Baked Pasta

This oven-baked pasta is one of the most satisfying for a winter holiday meal. (via Rach L Mansfield)

Nareen's Eats

Seared Scallops in Roasted Vegetable Puree

Keep it simple yet elegant with seared scallops and vegetable puree, perfect for a fancy night dish. (via Nareen's Eats)

Allosimone

Coconut Dal

NYE is a great time to try something new like this coconut dal dish with comforting lentils. Serve over rice with warm bread or naan. (via allosimone)

Chef Bai

BAJA NO-FISH TACOS

Oyster mushrooms and cashew cream make these vegan tacos as delicious as the fish-based.(via Chef Bai)

Two Spoons

Vegan Shepherd's Pie

Go for this cozy classic with a vegan and gluten-free twist made with a brothy lentil base and fluffy mashed potato topping. (via Two Spoons)

Live Eat Learn

Truffle Pizza

You can never go wrong with truffle oil and pizza to please a crowd. (via Live Eat Learn)

Cilantro Parsley

ITALIAN MAHI MAHI WITH LEMON BUTTER SAUCE

Mahi mahi, butter, garlic, white wine, lemon, capers, and parsley served over rice or pasta sounds like a perfect NYE meal to us! (via Cilantro Parsley)

Want more easy New Year's Eve dinner recipes? Follow us on Pinterest and subscribe to our email newsletter for some extra inspo!

This post has been updated. (Additional reporting by Dana Sandonato, Chloe Williams and Theresa Gonzalez)

I've been thinking about how much money I spent on things I didn't love — like overrated beauty finds — and I have a few hair products that met their untimely fate in my garbage. I wanted to love them because of the brand, but some of them were unnecessary based on price or the formula not agreeing with my coils. Regardless, there are a handful of products I definitely wouldn't buy again this year. And while some of them may work for you, here are all the overrated hair products I just cannot recommend.

Scroll to see all the overrated hair products I definitely regret buying.

Sephora

Overrated Prices

1. Olaplex No. 7 Bonding Oil

This is one of those hair products where the formula actually works well. I loved how silky it felt on my hands and it provided my hair with amazing shine. However, I also receive the same effect from Carol's Daughter Goddess Strength 7 Oil Blend... without dishing out $30.

My hair's not super picky about oils I use, so I personally don't feel like I need to spend a certain amount just because one brand name is more popular than another.

Sephora

2. Briogeo Don't Despair, Repair! Super Moisture Conditioner

I purchased this conditioner and fell in love with how soft it made my hair. All it took was two dime size amounts worked into my strands for my hair to let me know it truly appreciated it. The problem is that it costs $39.00! It was definitely a splurge at the time I bought it, but I can't see myself spending that amount every other month.

My alternative is 4U by Tia Moisturizing Conditioner.

Sephora

Overrated Performance

3. dae Mirage Mist Leave-In Conditioner

This leave-in conditioner left me wanting more because my hair absolutely hated it. It's meant for all hair types, but it just didn't do anything for mine. Instead of reducing frizz and dryness, my hair actually felt hard after using it. Before you think it was user error, I purposely didn't put anything else on my hair after washing it.

I don't think I need to say it, but my little test resulted in this being tossed in the trash. I'll just stick to my 4U by Tia Curl Refresher Mist Hair Spray if I want an extra boost of hydration and shine.

Amazon

4. Wavytalk Professional Hair Dryer With Diffuser

This is going to be controversial because I've been talking about spending too much money on styling and conditioning products, but I actually prefer the T3 Aire 360 Multi-Styler & Blowout System over this. I have thick natural hair that felt like it was being yanked whenever I used this dryer's comb attachment. I've experienced postpartum hair loss so I'd like to keep as many strands on my head as possible.

Personally, the T3 Aire Multi-Styler & Blowout System cuts my drying time in half while also providing a soothing experience.

Sephora

Overrated Fragrance — Yes, I'm Serious

5. Briogeo Scalp Revival Charcoal + Coconut Oil Micro-Exfoliation Shampoo

Am I being picky about something like fragrance? Why yes, I am. I'm fully aware that I have allergies and asthma so it doesn't take much for something to trigger an itchy nose or claustrophobic airwaves. Also, at this point I know I probably should just stay away from Briogeo as a whole.

I digress... I tried this shampoo and should've known better than to use something that reminds me of the charcoal face wash I use sometimes. It also smells like it which is a huge turn-off for me. Hard pass on this!

Sephora

6. Gisou Honey Infused Hair Perfume — Floral Edition

I think a part of me liked wasting money last year because this hair perfume gave me the ick last year. I don't even like floral scents so I'm not sure why I decided this purchase would be a great idea. I'm sure someone will love the blend of honey, wild rose, and vanilla, but I did not.

If you tried overrated hair products last year, stop by our storefront to see what I actually recommend using!

Brit + Co may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.

Minimal effort — that's our favorite phrase. Do a bit of arranging, brushing, and drizzling, then let the oven take care of the rest of the work for a dinner that's sure to end up on your regular recipe rotation. We use chopped potatoes, carrots, and red onion in this honey mustard chicken recipe, but you could easily replace 'em with baby new potatoes, baby carrots, and shallots (or scallions) to skip the knife work!

Bonus: Throw a bit of cooked couscous or quinoa in the leftovers (maybe a cheeky sprinkling of goat cheese too), and tomorrow's lunch is sorted. If you love the sheet-pan method, take a look at some of these veggie sheet pan dinners.

Now onto our delicious honey mustard chicken recipe!

Ingredients for Sheet Pan Honey Mustard Chicken

Brit + Co

  • 3 large red-skinned potatoes, chopped into bite-size chunks
  • 2 large carrots, peeled and chopped into bite-size chunks
  • 1 large red onion, peeled and sliced into chunky wedges
  • 4 chicken breasts
  • 3 tablespoons honey
  • 1 tablespoon whole-grain mustard
  • 2 tablespoons brown sugar
  • 3 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 medium head of broccoli, broken into florets
  • 20 asparagus spears
  • Small bunch of parsley, finely chopped

Directions for Sheet Pan Honey Mustard Chicken

1. Preheat the oven to 400 degrees Fahrenheit.

2. Arrange the potatoes, carrots, onion, and chicken breasts on a large sheet pan.

Brit + Co

3. Mix together the honey, mustard, and brown sugar. Brush this mixture on the chicken breasts. Drizzle two tablespoons of the oil over the chicken and vegetables, then sprinkle on the salt and pepper. Bake in the oven for 25 minutes.

Brit + Co

4. Take the sheet pan out of the oven. Use a spatula to turn the vegetables over, then add the broccoli and asparagus. Drizzle on the remaining oil and sprinkle on another pinch of salt and pepper. Place back in the oven to cook for a further 5-10 minutes until the chicken is cooked through and the vegetables are tender.

Brit + Co

5. Sprinkle with parsley and serve!

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This post has been updated.

It was December 2020, right at the height of the COVID pandemic. Everyone was stuck at home in their sweatpants with nothing to do but scroll the never-ending sea of streaming content (or was that just me?). All of a sudden, viewers were swept from their homes to a world of the Regency-era elite. That is, the Shonda Rhimes remix, of course. Since then, everyone, and I mean everyone, has been obsessed with and captivated by the stories of those who walk 19th century Grosvenor Square in London, including myself. It doesn’t feel like it, but Bridgerton has reached its 4 year anniversary, and to celebrate I rewatched the season that started it all.

Here are 13 thoughts I had during my Bridgerton season 1 rewatch while Daphne and the Duke burned for each other.


1. Colin and Anthony have always been the best men on the show.

Liam Daniel/Netflix

The Bridgerton family certainly knows how to raise ‘em. Colin is loyal to a fault and provides unwavering support to his sisters, and Anthony is an all-around genuine man that will go out of his way for anyone he loves. Need I say more?

2. ​Duke Hastings hating his dad is so fair.

Liam Daniel/Netflix

After a second rewatch, I hate the Duke’s dad more. You’re telling me he couldn't care less about his wife in the midst of delivering his child? The man is cold and heartless, and how could you not think so after a second round of viewing when they flashback to little Simon – particularly after gaining a deeper understanding of Simon?

3. Penelope as Lady Whistledown is not so surprising the second time around.

Liam Daniel/Netflix

Excuse my ignorance, but I never saw Penelope dropping her secret that she is the Lady Whistledown, at least the first time around. After a second viewing, all the signs were there, and I was shaking my head at my past self.

4. Is this a feminist show?!

Netflix

We’ve got Sarah giving birth and dying to give a man what he wants, and then having a room full of women saddened by the very event, juxtaposed with a shot of the men cheering. After a rewatch, I have to say, the show portrays strong women all while highlighting the inequalities they faced at the time.

I didn’t catch it the first time around,, but the show truly leans on the women to drive the narrative and I never found myself particularly swayed by any one man. It’s refreshing to see how Bridgerton empowers its female characters, allowing them to challenge societal norms and assert their independence, which makes it feel like a modern feminist take on the past. Go Bridgerton!

5. ​I’ve learned quite a lot from Bridgerton.

Liam Daniel/Netflix

While the show may not be entirely accurate, it had me Googling things non-stop the second time around. I’d like to share my learnings: things get pretty spicy in Bridgerton (it’s a show about courtship after all) so I couldn't help but wonder, did women shave their legs in 1813? Well, I looked it up so you don’t have to, and the answer is no! It wasn’t common at all. Boxing, however, was a thing back then. Who knew? Not me. And Queen Charlotte having a Pomeranian? Totally normal, the real Queen Charlotte had many that she absolutely adored.

6. ​Simon is a man for the woman.

Liam Daniel/Netflix

I love Simon, there, I said it! He is so kind and understanding of Daphne and defended her furiously any chance he got, even during the time of their "fake" courtship, proving he’s everything and more for her. After a second rewatch, the flashback scene of his birth, and his mother’s death, destroyed me – it’s that very scene that reveals he’s burdened by childhood trauma. His guilt-stricken face highlights his determination to never become like his father. In the end, Simon’s struggles show a man who strives not to repeat his past – especially with Daphne. Sigh, Simon it was never your fault.

7. ​Simon and Daphne are a slowburn.

Liam Daniel/Netflix

I’ll admit, I thought there was a lack of chemistry between Daphne and Simon the first go around. After my second time watching, their chemistry is impeccable and they compliment each other so well. I’m actually wondering how I ever thought the way I did beforehand?

8. This season perfectly sets up the forthcoming romance between Penelope and Colin.

Liam Daniel/Netflix

The gestures, the flirting, and the little moments the writers gifted us, oh so well done.

9. ​The world build-up is so critical.

Liam Daniel/Netflix

The first season of Bridgerton so beautifully captures the magical ride fans, unbeknownst to them at the time, are about to take in following seasons. We get acquainted with all of the Bridgerton kids, are introduced to the ensuing rivalry between the Featheringtons and Bridgertons, and last but certainly not least, we learn the rigid societal expectations of the 19th century, particularly through Daphne’s experience of finding a suitor. This season is so critical in laying it all out for viewers.

10. ​This is Eloise’s best season.

Liam Daniel/Netflix

I love Eloise, she says what everyone's thinking and isn’t afraid to stick up to men. Amen, sister. Dare I say her banter with her sisters and others carried this season?

11. ​The writing is *chef’s kiss.*

Liam Daniel/Netflix

The romance that gradually develops between Daphne and Simon allows viewers to not only connect with them, but provides a deeper look into the sibling dynamics within the Bridgerton family. The cherry on top of it all is the chaos of everyone and everything else ensuing while a mysterious gossip columnist generates tension throughout the entire season – what’s not to love?

12. ​There is no way no one caught on to Madame Delacroix.

Liam Daniel/Netflix

The fake accent wasn’t fooling me even the first time around, but I guess kudos to her for not being caught by her important clients.

13. ​Jonathan Bailey. That's all.

Nick Briggs/Netflix

Kidding of course, I really do have something to say – After watching the later seasons he looks comparatively and especially young in the first. Maybe it’s because I’ve also watched Wicked (a few times) recently and he looks so much … older? Bailey was a cutie in the first season, and although he was a hard sell in the first two episodes, he sure did grow on me.

What's the wildest thought you had during a Bridgerton season 1 rewatch? Let us know on Facebook, and read up on the Bridgerton season 4 cast before it hits Netflix!

Jennifer Lopez & Ben Affleck are officially divorced. Bennifer 2.0 gave both Ben and Jennifer a second shot at their love story after they got back together in July of 2021 (following the end of their previous engagement in 2003), but both TMZ and Page Six report that after just two years of marriage, the celebrity couple's divorce has been settled.

Keep reading for the latest news on Jennifer Lopez & Ben Affleck's divorce.

Jennifer Lopez & Ben Affleck have settled their divorce with no prenup.

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- YouTube

In addition to confirming the settlement, TMZ reports that both Jennifer Lopez and Ben Affleck will take what they earned individually throughout the time they were married — and neither will pay spousal support. Ben will also keep his stake in Artists Equity, the production company he created in 2022 with Matt Damon.

Divorce rumors first started swirling in May of 2024, when a source told InTouch Weekly that there was trouble in paradise. "The writing is on the wall – it’s over," the source says before adding, "They’re headed for a divorce – and for once, [Ben’s] not to blame!" Even though Ben and Jennifer love each other, the source believes they're just too different.

In June, the couple listed their home for sale(for $65 million), which only added to the rumor mill. And by the time August rolled around, TMZ reported that Jennifer Lopez had filed for divorce from Ben Affleck with no prenup. "The fairy tale she was promised turned out to be a nightmare in the end," a source told People. "She's in a really good place and just wants to close the door on this crazy chapter."

Jennifer Lopez also says she doesn't regret "one second."

In an conversation for Interview Magazine, comedian Nikki Glaser (who you'll recognize from her recent stint as this year's Golden Globes host) asked if she regretted any of the difficulties she experienced, and Jennifer Lopez responded with, "not one second." The 55-year-old also notes that growth is "a lifelong process."

"I think that’s what I love about life, that there’s no arrival point. There’s only getting better and growing if you want to," Jennifer continues. "It’s either growing or dying, and I don’t want to do the dying part. And yeah, there’s times when I thought I figured it out, and then life goes, 'Let’s send you another thing and see if you fall for it. Let’s see if you really have learned that lesson.' And I hadn’t."

But Jennifer Lopez adds that she'll only use those lessons to grow even more in the future. "I understand that now in a much deeper way, which doesn’t mean that I won’t make mistakes in the future, but again, when your whole house blows up, you’re standing there in the rubble going, 'How do I not ever let that happen again?' And then you start examining it little by little saying, 'Okay, I did this, this was my part in it, this was what I should have seen early on, this is what I didn’t look at.' Those things are what really are the lessons."

We're wishing Jennifer Lopez & Ben Affleck the best.