How to Make Slow-Cooked Veggies You’ll Actually Want to Eat

Cornis a standard side dish for most Thanksgiving meals, but this recipe is a total game-changer. Five simple ingredients go in your crock pot, and three hours later you’re greeted by corn that is so creamy and delicious, you’ll never be able to eat the canned stuff again.

Free up some room in your oven and cook the stuffing right on the counter this year. Crusty whole wheat bread, celery, onions and chicken broth will have you going back for seconds. Once it’s cooked, turn the heat to low and it will be ready whenever you are.

These aren’t Grandma’s Brussels sprouts. Covered in a brown sugar balsamic reduction and a sprinkle of parmesan cheese, these sprouts will have you converted after just one bite.

This one takes minimal effort, but packs maximum flavor. Wash and dry your sweet potatoes before wrapping them in tinfoil and piling into the crock pot. Cook on high for six hours, and resist the urge to open the lid so the steam doesn’t escape. Serve with butter, brown sugar and mini marshmallows.

Your guests are going to need something to sip on. Made 100% from scratch, this apple cider recipe will definitely steal the show: Combine apples, cinnamon sticks and spices and cover with water, and drink in the delicious smell while it simmers in the slow cooker.

Okay, so this does require a little oven time, but it’ll be the last thing you heat up before you can dig in (and it’s totally worth it). Peel and chop 5lbs of sweet potatoes and let your slow cooker do all the work for the next four hours. Transfer to a casserole dish, spread a layer of pecans over the sweet potato mixture then bake for 20 minutes to achieve maximum crunch before adding the mini marshmallows. Bake for five more minutes (or until marshmallows are golden brown) and dig in.

From apple slices to pretzels, there’s no wrong way to dunk with this dip, made from only three ingredients — caramels, heavy cream and marshmallows. Say hello to your new post-Thanksgiving party trick.

Tender red potatoes are a great alternative to the typical mashed variety. Top the wedges with ranch seasoning, chives and garlic for a fresh side dish that no one will believe you made entirely in the crock pot.

This is the ultimate set-it-and-forget-it recipe. Toss in the ingredients and come back in three hours for cranberry sauce that is the perfect combination of tart and sweet. Add a splash of vanilla extract right before serving.

The best side dishes double as dessert. Cover thinly sliced apples in brown sugar, cinnamon and bourbon, then simmer for four hours. Top with a scoop of vanilla ice cream or enjoy as is — they’re delicious either way.

Trade out the usual jar of grape jelly in your famous meatball recipe for cranberry sauce to give it a holiday update. The sweet and tangy flavor will keep you coming back for more. In fact, you better double the recipe.

This tasty party snack is perfect for clearing out your cabinets: cereal, peanuts, pretzels, dried fruit and graham crackers all come together in a salty sweet crunch. Drench the mix in butter, maple syrup and pumpkin pie spices before testing your willpower for the next two hours.

Breakfast is still the most important meal of the day (especially on Thanksgiving), but this oatmeal couldn’t be easier: Toss all the ingredients into your slow cooker before you go to bed and you’ll wake up to the aroma of nutmeg and maple syrup.

A pile of fresh herbs, butter and garlic make these mashed potatoes stand out on the buffet table. Use red potatoes and leave the skins on for a rustic flair that not only adds a ton of flavor, it also saves you some work.

Keep your guests from getting hangry while they wait for dinner: Serve this creamy spinach and artichoke dip with bread, pretzels or pita for a Thanksgiving staple made super easy, thanks to your crock pot.

Combine coconut milk with chunks of butternut squash and sweet potato, then cook in the crockpot for four hours. Once everything is fork tender, break out your immersion blender to make the texture velvety smooth. Top with extra coconut milk and toasted pumpkin seeds before devouring.

Trade in your standard pumpkin pie for a cobbler that is made in the crock pot from start to finish. Pro tip: place a paper towel underneath the lid to keep the condensation off the food and ensure a crispy crust. Top the plated perfection with a dollop of whipped cream and caramel syrup.

The slow cooker might be the last place you'd think to bake dinner rolls, but trust us on this one. This trick comes in handy year-round, especially on hot summer days when you don't feel like blasting that oven. Genius.

Healthy crockpot recipes that are loaded with hearty ingredients like sweet potato, diced green chiles, cumin, and ground bison. It's going to take some time to for this chili to cook, but you'll enjoy the slightly smoky and sweet flavors as they combine.

If you haven't gotten into Thai food yet, this chicken and wild rice soup will make you appreciate it! You'll need Thai red curry paste, wild rice, minced garlic, and chicken breasts to help fill out the base of this soup. It's the perfect cold-weather dish that'll accompany cozy nights by the fireplace.

This chickpea soup is so good it'll melt in you and partner's mouth which may be your goal. It may be gorgeous to look at, but it's the soft chickpeas, potatoes, spicy vegan sausage, and Tuscan sauce that are the stars of the show. By the time you're done eating this soup, there won't be any evidence you had anything to eat at all.

A homemade garlic butter mix gives our favorite cookout side dish a serious flavor upgrade. Using tin foil for this slow cooker recipe will let your corn cook and marinate at the same time.

Full of a variety of veggies and herbs, everything about this soup is a good idea – including the white wine. Pour some in the soup, then pour yourself a glass to enjoy alongside dinner. This is the perfect dish to make when you want Italian but are looking for something that feels warm and healthy.

Give your favorite warm weather drink a healthy and easy upgrade by one, making it vegan, and two, making it in the slow cooker! Our favorite nondairy milk to use for this are soy and oat, but almond works great too. Bonus points if you throw on some vegan whipped cream and marshmallows!

Instead of sour cream or other heavy cream-based products, this recipe calls for Greek yogurt to make the sauce, which will make things a bit healthier without changing up the flavor too much. It remains the ultimate comfort food, while only requiring four-ingredients and being much healthier.

The best thing about making a drink like apple cider yourself is you know (and can control) exactly what's in it. Plus, the ACV gives it a little extra health boost! It can aid digestion, fight infections, and help you feel full.

These mushrooms make for a great appetizer, and while the recipe is vegetarian, it's incredibly easy to swap regular cream cheese for an alternative one to make it vegan. The ingredient list seems lengthy but the recipe only takes 2 hours to cook after you've thrown it all into your Crock-Pot.

Chickpeas are great for strong bones and better digestion, and the mix of ginger, cumin, and turmeric work together so well.This meal is healthy and filling but doesn't weigh you down. Don't forget to squeeze some fresh lime juice over the top once it comes out of the Crock Pot for even more flavor!

Add some spice to your summer nights with this delicious shredded Mexican chicken recipe. If it's a bit too spicy for you, you can leave out the jalapeños and just add more avocados. The recipe is keto-friendly and can be further customized by putting it over cauliflower rice or wrapping it in romaine lettuce.

There's always time to reset with a stew (or soup). This hearty recipe, starring clean ingredients (bonus because there's only 6 of them) like kale and sweet potato, leaves you full all day, and it freezes like a charm for leftovers.

Looking for a creamy side that'll soak up all manner of sauces? Your brain might immediately go to mashed potatoes but there are other great alternatives. Your search ends with this low-carb ranch cauliflower mash. It's rich and creamy and oh-so-flavorful!

There's a double dose of protein from chickpeas and quinoa in this curry recipe. It all simmers in a bath of sweet tomatoes and coconut milk for a recipe that's simply too delish for words.

You can use frozen green beans in this crock pot recipe to keep things simple, but still add a touch of homemade cooking in the dish by whipping up an easy mushroom sauce. Don't forget the best part – crispy fried onions!

When you're feeling fancy, but not 'spending three hours in the kitchen' fancy, leverage this easy lamp chops recipe that pairs well with pasta, rice, and veg. It only takes 3 steps and has less than 10 minutes of prep time!

This one will warm you up like no other. It is made with tomato paste, coconut milk, and lots of spices that combine to create a heavenly flavor profile. Make sure to prep it with some naan for the full dining experience!

When the clock strikes for something sweet, reach for this Crockpot snack mix recipe that yields a whole lot of yum. It's so easy to make and my favorite part is that it is so easy to customize and utilize whatever ingredients you have on hand.

These streamlined enchiladas make an excellent dish for sharing! They swap out certain ingredients for a cleaner choice but still manage to remain the delicious treat you know and love.

Lasagna is always a no-fail dinner. Eat it in soup form for some real comfort! It takes 30 minutes to make and only uses one pot, which is definitely a win in my book. Plus, the noodles can be switched out for gluten-free ones to accommodate different diets!

Anti-inflammatory turmeric is so good for you, we've started adding it to pretty much everything. It gives a golden glow to chicken and potatoes in this recipe, with tender green beans adding just the right amount of green.

Pork gets simmered in the slow cooker for about 10 hours to really tenderize the meat, and ensure all the flavors soak in. Then, the pulled pork sandwich is balanced with a fresh and crunchy apple slaw. Yum!

Pile your plate high with layers upon layers of zucchini and eggplant slices, substituting lasagna noodles. Bell peppers and onions form this recipe's sauce, and low-fat cottage cheese adds extra depth to each serving.

There's almost no prep work involved for this dish (besides chopping the potatoes), so you can just throw in all the ingredients and forget about it for the next eight hours. Remove the chicken right before it's time to eat, and broil for a quick three minutes to get the skin nice and crispy.

Red curry gets a healthy boost from broccoli rabe, but with chicken, this healthy slow cooker recipe still completely filling. It makes a comforting and cozy meal, perfect for the fall season and beyond.

We can hardly contain ourselves. Something about that sweet and spicy honey-sriracha combo, when it's slathered over yummy chicken and paired with fluffy quinoa, keeps us coming back for more. It doesn't hurt that there's such little prep time, and it's a healthy meal!

Monk fruit's the secret to keeping this barbecue sauce delightfully sweet while still low-carb. Use with with chicken, pork, or even tofu. Despite it being so flavorful, its surprisingly easy to make.

You're going to be in ecstasy after one spoonful of this chicken broth-based soup with tender beans, soft vegetables, and smoky andouille sausage. It's the perfect hearty, yet healthy meal and only requires 10 minutes of prep! Is anybody else thinking about NOLA?

Enjoy all the same amazing flavors as buffalo chicken wings, without the heavy feelings. This slow-cooker soup is healthy and keeps things light. The bit of blue cheese dressing that gets blended in really adds to the flavor and makes you feel like you're eating wings at a tailgate!

Who knew jackfruit could make for such a delicious meal? This vegan butter chicken recipe is going to become your new favorite dinner dish. It uses tons of fresh elements, including ginger, garbanzo beans, and coconut milk, to form an ultra-comforting bowl – all within the crock pot.

Prep Our Slow Cooker Recipes For An Easy Dinner

A sure way to stop ordering consistent takeout meals is to make this Kung Pao recipe at home. The key is to coat the chicken chunks with cornstarch so that it browns before you dump it in the sauce with plenty of veggies for an unbelievable home order.

Packed with protein and naturally vegan and gluten-free, this soup can do no wrong. Garnish with thick slices of avocado, a dollop of sour cream, crushed tortilla chips — or all three.

The guests at your next party will be inhaling these flavorful meatballs. Just prep a spicy-sweet sauce, and form the meatballs, then let cook in the crock pot for about four hours for a delicious snack.

Tomatoes always taste best after cooking low and slow all day. The richness of this easy slow cooker chicken dish is why it's a personal favorite and is perfect for dinner parties and beyond.

When your chicken and veggies are this well seasoned, you won't even miss pasta. If you are craving noodles, though, try tossing everything with zucchini noodles or spaghetti squash.

This slow cooker soup is absolutely chock full of veggies and your favorite noodles. HBH's Tieghan recommends orzo, and we are totally on board with that.

This vegetarian recipe is also gluten-free *and* can be made dairy-free! Whichever way you decide to fix it, the flavors of honey, ginger, and cumin will not disappoint.

Skip the heavy takeout, and recreate one of your favorite meals at home with a healthy twist. Whip up a quick orange sauce, and pour it over two boneless, skinless chicken breasts. Serve with your choice of rice.

Even if you don't have a real tagine, capture the flavors of Morocco in your slow cooker with a hearty, protein-filled stew. Serving it over rice or couscous elevates the meal even further and makes it one you'll crave again and again.

With this healthy crockpot recipe recipe, you'll get plenty of protein from the ground beef, nutrients from the veggies, and flavor from all the spices. Since it's so packed with beans and corn, removing the meat is totally viable and makes it vegetarian! Pro tip: it freezes and reheats really well!

Quickly brown the stew meat in a skillet before dumping it in your slow cooker for an extra layer of flavor you won't want to miss. Then, make beef stew lighter by adding more in-season veggies like parsnips and turnips, and by using low-sodium broth.

Enjoy Easy Soups, Chilis, Stews, and Curry Dishes Straight From The Crockpot

If you've ever been sick, you know that soup has superpowers. The lentils in this dish gently nourish you, while the warm salty broth will soothe your soul. The red lentils allow for the texture to be almost creamy, giving it the oomph you need to feel satisfied.

When you cook carrots in any capacity, they're already nice and sweet, but adding a honey glaze really brings out that natural flavor even more. They're the perfect side dish for the holiday season or any family dinner. These are so good, you might not even want dessert.

Great for when corn and zucchini are in season, this salsa verde pozole is loaded with veggies and topped with avocado, cotija, toasted pumpkin seeds, tortilla strips, and a squeeze of lime. The textures and the flavors all come together so well to create a fiesta in your mouth.

Satisfy your Chinese food cravings without leaving the house. It requires a mere 10 minutes of prep time before being tossed into the slow cooker. The beef drips in flavor and is so tender, you'll never want to order takeout again.

Chili is always a good go-to dinner for utmost comfort. This healthy recipe loads up on all of the flavors without overdoing it. The ingredients are clean and good for you, including ground turkey, bell peppers, chipotle peppers, and white beans.

Who knew that you didn't need to roast spaghetti squash in the oven? Just cut it in half, dig out the seeds, and place it in the slow cooker with a trusted tomato sauce. Needless to say, Italian night got a whole lot lighter.

Not only are these stuffed peppers healthy, but they're also completely customizable. You can switch out the ground beef for turkey (or leave it out altogether), and choose between white rice, brown rice, and even quinoa for an extra punch of protein in the filling. Make as many peppers as will fit in your slow cooker to prep lunch for the rest of the week.

Add all of your favorite veggies to your slow cooker (plus beans for a boost of protein), and let them simmer away to create a compellingly complex soup. A little sprinkle of parmesan on top wouldn't hurt either.

Combine cauliflower, sweet potatoes, vegetable broth, and a touch of cream cheese for indulgence. Five hours later, you'll be devouring bowl after bowl of this scrumptious soup.

A mix of creamy coconut milk and rich peanut butter make this one soup you won't be able to get off your mind. Loaded up with protein and veggies, this is the ultimate feel-good meal that is also good for you. Serve with an extra-large spoon for easy slurping.

Making a whole roast chicken in your slow cooker will give you enough tender, fall-off-the-bone meat to feed you like a queen for the week. Place your seasoned chicken on a bed of veggies, like onions, celery, and carrots, and let it cook for the next six hours. If you prefer crispier skin, carefully remove the chicken from your slow cooker and broil for a few minutes at the end.

Buffalo chicken wings might not be the healthiest choice, but this dairy-free, dietitian-approved version means you can go there, minus the guilt. Tuck it into a lettuce wrap or into a baked sweet potato for an even more satisfying dish!

Get that home-cooked fix without having to stand over the stove stirring a pot all day. Even though it's soup, this meal is bright and fresh thanks to the variety of veggies, and garnish of cilantro.

Snuggle up with a bowl of this hearty soup on a frigid winter day, and you'll warm up from the inside out. The smoky bacon helps balance out the earthiness of the Brussels sprouts and mushrooms.

Sticking to your healthy eating resolution will be a breeze with meals as good as this one. An hour before dinner, shred the chicken and then distract yourself for the next 60 minutes while it keeps cooking. Top with crushed tortilla chips and fresh cilantro.

With only two ingredients — chicken and salsa verde — this taco meat just needs tortillas and whatever toppings you want to have dinner on the table.

Loaded with carrots, celery, and onion, this chicken soup gets a filling twist from cheese tortellini. It's a great choice for when you're under the weather or just want something that feels nourishing for your soul. Plus, it's super easy to whip up and can be frozen for leftovers!

Is the band Pink Slip going to be in Freaky Friday 2?

Anna's pop-rock teen band, Pink Slip, is undoubtedly integral to the plot of the original Freaky Friday, and thankfully, we'll see the band again in Freakier Friday! (Can we get some performances of “Take Me Away” and “Ultimate"?!). "Pink Slip is back together, the band. Yes!” Lindsay Lohan told Jimmy Fallon. “We just finished [filming] in August. It’s just been such a labor of love to make happen. And Jamie [Lee Curtis] and I, even at the table read, we were just smiling so big. I don’t think we were acting well, because we were so happy. But the movie’s funny, it’s really funny.”

"I may or may not have gotten to go to set and been around some pink slip energy," writer Jordan Weiss told me while promoting Sweethearts. "It may or may not have excited my inner child beyond belief because I was a super fan. I was 10 years old when the first movie came out. So 20 years later to get to work on the sequel as part of that team was a dream and, you know, don't meet your heroes unless your heroes are Lindsay Lohan and Jamie Lee Curtis, In which case they're amazing. Meet your heroes."

Before the confirmation, a fewFreaky Friday crew members spilled on whether or not we'll actually see the angsty band in the sequel in an interview with Cosmopolitan.

Screenwriter Heather Hach clearly agreed that the soundtrack played a huge part in the movie's plot. "You take out the band element and I don’t think Freaky Friday would be as popular as it is," she said. "It didn’t feel like a derpy Disney movie. The music was actually really good."

Jaclyn Pearson, PHD, the drummer for the band Lash (who wrote the ever-iconic song "Take Me Away"), teased that Freaky Friday 2 might revisit their discography. "We contacted our record label because we heard there might be a sequel," she said. "We’ve got this whole back catalog. Maybe they could use another song for the film."

Producer Andrew Gunn seemed to suggest the same thing: "We got a draft of a script for the sequel right before the writers’ strike, and it was really good. A writer came up with the most brilliant idea. It uses music and the band in a great way."

When is Freakier Friday coming out?

Freakier Friday Release Date

Freaky Friday 2 is coming to theaters on August 8, 2025. This is definitely one of our most-anticipated movies of 2025 now!

Is Chad Michael Murray in Freaky Friday 2?

Freakier Friday Cast

Yes, Chad Michael Murray is returning for the sequel!

"How great would it be to bring Jake back?" he teased during the Mother of the Bride premiere in May 2024. "If Jake's invited back, Jake will be there." Thank goodness they invited him back!

Freaky Friday 2 also stars Mark Harmon, Christina Vidal Mitchell, Haley Hudson, Lucille Soong, Stephen Tobolowsky, Rosalind Chao, Julia Butters, Sophia Hammons, Manny Jacinto, and Maitreyi Ramakrishnan.

What is Freakier Friday going to be about?

Freakier Friday Plot

Freaky Friday 2 sees Anna with a family of her own, including a daughter and a future stepdaughter. According to a press release from Disney, "As they navigate the myriad challenges that come when two families merge, Tess and Anna discover that lightning might indeed strike twice."

"It's going to be a really freaky Friday," Lindsay Lohan told Good Morning America on June 27, 2024. "Much freakier than you would expect."

"[There's] a lot of love, a lot of fun, a lot of laughs," she continues.

Check Out The First Freakier Friday Set Leaks

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The first set leaks from Freakier Friday are totally dreamy — and they also prove Anna's just like us, because who didn't go from emo-teen to boho-chic? Jamie Lee Curtis' Tess has published a brand new book, and based on her author photo, she's a lot more carefree than the last time we saw her! We also get a look at new cast member Julia Butters (who might be playing Anna's daughter?) and the internet's newest boyfriend, Manny Jacinto.

Disney posted this sneak-peek screen cap that we can only assume is from the movie. We truly can't wait to watch this sequel!

Are they making a Freaky Friday 2?

Lindsay Lohan said on Andy Cohen's Sirius XM show that Freaky Friday 2 is really and truly happening! However, "I don’t want to say too much,” she said about the potential timeline.

According to The Hollywood Reporter, the cast could be on set as early as summer 2024. In addition to Lindsay Lohan and Jamie Lee Curtis reprising their roles, Andrew Gunn and Kristin Burr will produce the movie, Elyse Hollander will write the script, and Ann Marie Sanderlin will executive produce. Nisha Ganatra will direct.

While Lindsay is looking forward to the story, she's “just excited to work with Jamie [Lee Curtis] again and see how much further we can take it," she tells PEOPLE. “We talk almost every other day in general, so I think we're going to have a lot of fun with this."

Are Jamie Lee Curtis and Lindsay Lohan friends?

Yes, Jamie Lee Curtis and Lindsay Lohan are definitely still friends! In November 2023, Curtis shared an adorable Instagram selfie with Lohan, teasing the upcoming project. And after the writers' and actors' strikes ended, project promotion is slowly returning to light.

"YOU GREW UP and SO BEAUTIFULLY!" the caption reads. "Well, it's Friday, and the strike is over so hopefully, we can switch places again in the near future!" She also tagged Lohan and Disney, which teased the iconic ‘03 comedy in a fun way.

What has Jamie Lee Curtis said about Freaky Friday?

Curtis — coming off some serious cinematic hits, Everything Everywhere All At Once and Halloween Ends — still retains a strong bond with Lohan, and hasn’t exactly been shy about her excitement towards circling back to Freaky Friday. Landing the original role and moving through production was undoubtedly significant to the actress: she cites her own success with Tess after taking on the job at the last minute, despite being booked and busy elsewhere.

“Had I had all the time in the world to prepare, I don’t think it would’ve been so good,” Curtis told the New York Times. “I just had to be in my body. I was also newly sober and I was able to have a community within the movie-work world. That was a big deal for me.”

What has Lindsay Lohan said about Freaky Friday?

Lohan told the New York Times that she was ready and raring to tackle 2003’s Freaky Fridayback in the day after rocking a dual-role in 1998's The Parent Trap.

“I threw myself into everything: accents, green screens, playing two people,” said Lohan. “So I felt comfortable after that. Freaky Friday felt different because I was going through all of the phases of a 16-year-old [but playing a character who was a year younger]. This was the era of Avril Lavigne and punk, and I wanted to experience it. We did white stripes in my hair.”

The fame Lohan endured at a young age didn’t always leave a positive effect, and it’s been a hot second since we’ve seen her fully emerge back into the spotlight. The star’s been busy since – she moved to Dubai, manages her overseas businesses, got married, and recently welcomed motherhood. After all that, Lohan remains eager to act again – and thankfully in a second Freaky Friday.

“Jamie and I are both open to that, so we’re leaving it in the hands that be,” Lohan told NYT. “We would only make something that people would absolutely adore.”

It sounds like Curtis is ready, too. "As I went around the world with Halloween Ends, people wanted to know if there was going to be another 'Freaky Friday.' Something really touched a chord. When I came back, I called my friends at Disney and said, 'It feels like there’s a movie to be made.'"

Who's writing Freaky Friday 2?

Freakier Friday was written by Jordan Weiss.

Who is directing Freaky Friday 2?

Nisha Ganatra is directing Freaky Friday 2. She’s directed TV episodes on shows like The Mindy Project, Shameless, Brooklyn Nine-Nine, and Dear White People. Ganatra has also done directorial work in movies like The Hunters, Late Night, and The High Note.