Spike Your Sweets: 5 Classic Cocktail Ice Cream Floats

When delving into the world of ice cream floats this week, it only made sense for us to get boozy with it. And why not keep to the classics? Today we’ll show you ridiculously simple recipes for mixing up a Pimm’s Cup, White Russian, Berry Bellini, French 75, and Spiked Root Beer… in float form!

Oh, and no these don’t all have ice cream. But sorbet floats and fizzes just like the creamy stuff, so we’re counting it as a float-maker too. ;)

For each of these delights, the process is the same. Scoop your ice cream into a glass, top with liquor, your assorted accoutrements (fruit, chocolate chips, etc), and top the whole thing with something bubbly.

The Pimm’s Cup Float: Pimm’s No. 1, cucumber, ginger beer, lemon sorbet, mint

Scoop up your ice cream, add the Pimm’s, toss in a few cucumbers and a squeeze of lemon juice, and top the whole thing off with ginger beer.

This is the perfect drink for summer days by the pool or on the beach, and tastes especially delicious when the sorbet is almost totally melted. Kick things up a notch by adding more fresh herbs, strawberries and rhubarb. Mmmm.

The White Russian Float: vodka, cream soda, coffee ice cream

Add a few scoops of coffee ice cream to your glass, a shot of vodka, and top with cream soda. The Dude would certainly abide.

If you really love the sweet stuff, use Fluffed Marshmallow Vodka instead. And if this is already too sweet, substitute half the cream soda with unsweetened iced coffee.

The French 75 Float: gin, champagne, lemon sorbet

Pop that bubbly and let it sit for a bit while you assemble the rest of the float. Lemon sorbet, a fresh wedge of lemon, gin, and, finally, the bubbles.

C’est magnifique!

The Berry Bellini Float: champagne, peach sorbet, berries

First, scoop your peach sorbet. Bonus points if you use a variety that has chunks of actual peaches. Yum. Add berries, and then champagne.

Voila! Your brunch just got a whole lot cooler (pun intended).

The Spiked Root Beer Float: kahlua, root beer, vanilla ice cream, mint

For our final concoction, we spiked the classic root beer float… with kahlua, of course.

All of these cocktail floats are perfect for a boozy summer brunch, bbq, or even a night in with your significant other. Dessert just got a whole lot tipsier. ;)

Spike Your Sweets

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It wouldn’t be fall without a jug of fresh apple cider and an apple cider donut (or two!). But in addition to the classics, there are plenty of ways to use the spicy fall beverage for savory and sweet recipes alike. Here are the recipes we’ll be adding to our “to-cook” list immediately!

Brit + Co

Apple Cider-Glazed Pumpkin Bundt Cake

This cake brings together pumpkin and apple cider, amplifying the *best* fall flavors of all time. Have a boozy hot chocolate at the ready, and you're golden. (via Brit + Co)

Brit + Co

Apple Cide-car

Try this tangy fall take on a classic cocktail – you won’t be disappointed. (via Brit + Co)

Brit + Co

Mulled Apple Cider

This apple cider recipe infuses your sip with the zest of lemon and orange, then blending beautifully with warm fall spices. (via Brit + Co)

Brit + Co

Bourbon Apple Cider Sorbet

It’s another addition to our Spike Your Sweets series, and this apple cider sorbet is made even better by the fact that you don’t need an ice cream maker to make it. (via Brit + Co)

Brit + Co

Slow-Cooker Apple Cider

The slow cooker adds deeper, more rich tasting notes to your big ol' batch of autumnal apple cider. (via Brit + Co)

Sincerely Kinsey

Apple Cider Pancakes

Not only do these pancakes include apple cider, but they also have nutmeg, cinnamon, and sweet brown sugar. Yum! (via Sincerely Kinsey)

Half Baked Harvest

Sweet + Salty Chocolate Drizzled Cider Caramel Apples

Caramel-covered apples get a sweet + salty upgrade with this recipe. You can even make it boozy with a splash of bourbon. (via Half Baked Harvest)

How Sweet Eats

Loaded Apple Cider Oatmeal Muffins with Brown Butter Apple Cider Glaze

If you made it through that recipe title and your mouth isn’t watering, we don’t even know what to say. These easy muffins are our new fall favorite. (via How Sweet Eats)

Half Baked Harvest

Fig Bourbon Cider Smash

Drink to all things fall with this cocktail that mixes apple cider with orange, fig preserves, bourbon, and sparkling water. (via Half Baked Harvest)

Completely Delicious

Apple Oven Pancake with Apple Cider Syrup

This open-faced pancake recipe lets you dig into the best fall feels, all covered with a super sweet apple cider syrup. (via Completely Delicious)

Prospect: The Pantry

Mussels With Apple Cider and Thyme Glaze

Try cider in place of the traditional white wine for a unique flavor next time you’re cooking mussels. (via Prospect: The Pantry)

Handle The Heat

Apple Cider Caramels

A new twist on the traditional combo of caramel and apples, these bite-sized sweets are guaranteed addictive. (via Handle The Heat)

Averie Cooks

Apple Cider Chicken with Caramelized Apples

This dish perfectly exemplifies that sweet and savory were meant to be. Sink your teeth into some tender chicken, then rotate to the sweet, caramelized apple component! (via Averie Cooks)

Vikalinka

Boneless Pork Chops with Apples + Cider

This is the *best* apple cider recipe for entertaining a crowd. Full of meaty sustenance, this is one you'll definitely want to add to your recipe book. (via Vikalinka)

Half Baked Harvest

Apple Pecan Pie Cronuts with an Apple Cider Caramel Drizzle

Cronuts never really went away, and these apple-pecan ones are sure to send you into sugar shock — only in a good way! (via Half Baked Harvest)

Local Kitchen

Apple Cider Jelly with Rosemary and Peppercorns

Your morning toast or PB&J will *never* be the same once you try this sweet + savory jelly. (via Local Kitchen)

A Sweet Pea Chef

Apple Cider Pulled Pork Sandwiches

Adding a bit of cider to this pulled pork recipe makes your sandwich have just a touch of sweet. It’s a recipe you don’t want to miss. (via A Sweet Pea Chef)

How Sweet Eats

Apple Cider Sangria

Using apple cider and brandy in your sangria is a no-brainer. We love this refreshing fall cocktail recipe! (via How Sweet Eats)

Crowded Kitchen

Fall Kale Salad with Apple Cider Vinaigrette

Crunch on the best of the best with this kale-filled salad. It's tossed in an unforgettably tangy apple cider dressing! (via Crowded Kitchen)

Dessert For Two

Apple Cider Tiramisu

Tiramisu no longer has to just be coffee-flavored. This apple cider version — made with apple pie moonshine — is a tasty update. (via Dessert For Two)

A Spicy Perspective

Apple Cider Turkey Gravy

Bring a little more fall to a turkey dinner with this apple-cider gravy that's made with five ingredients: turkey stock, apple cider, garlic, flour, and salt. (via A Spicy Perspective)

Half Baked Harvest

Cider Braised Short Ribs with Caramelized Onions

Perfect for an October night, this dinner recipe slow-cooks short ribs in apple cider and adds in caramelized onions and fresh herbs. (via Half Baked Harvest)

Katie at the Kitchen Door

Apple Cider Donut Cake

There’s no need to have a special pan to enjoy apple cider donuts. This bunt cake fits the bill just as well and looks like a giant donut. (via Katie at the Kitchen Door)

Belle Vie

Apple Cider Margaritas

Surprisingly, apple cider and tequila go quite well together. The best part of this sweet margarita cocktail, though, is the brown sugar rim. (via Belle Vie)

Half Baked Harvest

Mini Apple Cider Cakes

The secret to these cinnamon-sugar dusted cakes is boiling the apple cider down for optimal flavor. (via Half Baked Harvest)

A Spicy Perspective

Apple Cider Cinnamon Knots

The dough for these knots starts with apple cider, and they're finished with a dusting of butter and cinnamon sugar. (via A Spicy Perspective)

Half Baked Harvest

Prosciutto Apple and Sage Butter Chicken with Cider Pan Sauce

A white wine + cider sauce takes this fall chicken dinner to a whole other level. (via Half Baked Harvest)

Culinary Hill

Apple Cider Donuts

Feast on these fall-favorites, fresh out of the oven for a real autumnal treat. (via Culinary Hill)

A Spicy Perspective

Lentil Salad With Apple Cider Vinaigrette

This vegan salad made with lentils, pomegranate arils, almonds, and green onion gets topped off with apple cider vinaigrette, apple butter, and Sriracha. (via A Spicy Perspective)

Barley & Sage

Brown Butter Apple Cider Bundt Cake

Filled with an apple-pecan streusel and topped with a cinnamon glaze, this apple cider bundt cake is perfect on a crisp fall day. (via Barley & Sage)

Coconut & Lime

Apple Cider Jelly Candy

For those of you that love gumdrops, these DIY candies are the perfect homemade version. (via Coconut & Lime)

What’s your favorite way to use cider? Let us know in the comments, and make sure to subscribe to our newsletter for more fall recipes!

This post has been updated.

Emily in Paris season 4 was the buzziest season yet, and for good reason. Emily's in Rome, Camille was never pregnant, and Gabriel's hair went from très hot to tragique. In addition to the viral response to Gabriel's new hair, season 4 left me pretty sad because after four years of waiting for Emily and Gabriel to get together, they almost immediately break up — and actor Lucas Bravo is just as confused as we are.

Carole Bethuel/Netflix

“The ‘sexy chef’ was very much part of me in Season 1 and we grew apart season after season because of the choices he makes and because of the direction they make him take,” Lucas Bravo told IndieWire while promoting Mélanie Laurent’s Freedom. “As they made him kind of unaware of his surroundings, of the dynamic, always victimizing and always being completely lost in translation and oblivious to anything that is happening around him and being manipulated by everyone, it kind of became not fun for me to shoot or to see a character I love so much and brought me so much, being slowly turned into guacamole. I really grew apart from him.”

Honestly it makes me really sad that a character we all love so much is becoming unrecognizable. But at the same time, it makes me feel a little bit better, because we're not the only ones who feel like Gabriel has changed. And while Lucas has done what he can to bring those early-series aspects of Gabriel back, he says "there is only so much I can do in the limits of a script.”

Netflix

“I tried for seasons to bring nuances but we don’t have much liberty on set," he continues. “It makes me question if I want to be part of Season 5…because my contract ends at Season 4. I really want to see if Gabriel gets back to his fun, cheeky, playful, alive self. Because three seasons playing melancholic, sad, depressed, and lost is not fun anymore. It’s a comedy, everybody is having fun around me, everybody is jumping around, and I’m just slowly sinking into god knows what.”

Say what now?! If Lucas Bravo leaves Emily in Paris, I truly don't know what I'd do. Gabriel is my favorite character on the show! (Or at least, early Gabriel was.) Seeing him move from 30, flirty, and thriving to someone who's consistently in the middle of an existential crisis doesn't make sense within the world of the show. And even though Lucas thinks the show has a "lack of risk," he still loves everyone involved.

“I love the show. It started everything for me. I love the show and the people in it," he says. "With saying that, I feel like I am not being nice or grateful, but when you love something you want it to be…you want the best version of it. I’m not going to lie, I’ve been frustrated with the direction by character is taking. But we’ll see where it goes. The show is not over.”

Just like the show's iconic costumes are all about expression and fun, here's hoping Emily in Paris is able to bring some life back into our favorite chef. Because if not, it sounds like we could be nearing the end of the show's most popular would-they-won't-they relationship. Fix this Netflix, I beg you!

What do you think of Lucas Bravo's dilemma? Do you miss season 1 Gabriel? Let us know in the comments and check out the latest Emily in Paris season 5 news.

If there's one thing The Seaside Baker blogger Jackie Bruchez knows, it's the sweet spot between fresh ingredients and luxurious desserts. In her new cookbook, Decadent Fruit Desserts($22), there is a little something comforting for everyone in more than 60 recipes, such as grilled peaches and a banana-chocolate pot de crème with cognac sauce. At the heart of each recipe is a key fruit ingredient, meant to shine as the star of the show. Bruchez elaborates in the intro of her book, “Transforming fruit, be it apples or oranges or more exotic varieties like dragon fruit, into a decadent, sophisticated, blow-your-mind dessert is the revelation I want to share with you." You don't have to just take our word for it. The paloma tart recipe below takes the tequila-grapefruit drink and morphs it into a bright and snappy multi-layered fruit tart.

Paloma Tart

(Serves 8-10)

Baker's Note: When making the curd, it is necessary to whisk the egg yolks and sugar before adding the citrus juice to avoiding curdling.

Ingredients:

Crust:

  • nonstick cooking spray
  • 1/2 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 tablespoon lime zest, freshly grated
  • 1/2 cup coconut, shredded
  • 1 cup unsalted butter, cold
  • 1 tablespoon fresh lime juice

Grapefruit Tequila Curd:

  • 6 egg yolks
  • 1 1/4 cups granulated sugar
  • 1/4 teaspoon salt
  • 1 tablespoon grapefruit zest
  • 2 cups grapefruit juice, freshly squeezed
  • 1/4 cup cornstarch
  • 3 tablespoon unsalted butter, cold
  • 1 tablespoon tequila, optional

Whipped Cream:

  • 1 1/2 cups heavy whipping cream, cold
  • 1 1/2 tablespoon powdered sugar
  • 1/2 tablespoon lime zest, freshly grated
  • lime and grapefruit wedges, for garnish

Directions:

1. Preheat the oven to 350°F. Lightly spray a 9-inch fluted tart pan with nonstick cooking spray.

2. Make the crust. In a large bowl, mix the powdered sugar, flour, salt, lime zest, and coconut until they're well blended, about 30 seconds. Add the butter and lime juice; mix to combine them until moist clumps form. Press the dough into the bottom and up the sides of the pan.

3. Bake the crust until it's golden brown, about 23 to 25 minutes. Cool it for 10 minutes.

4. While the crust is cooling, make the curd. In a heavy-bottomed, medium-sized pot, whisk the egg yolks and sugar until it's light and pale. Whisk in the salt, grapefruit zest, juice, and cornstarch. Place the pot on the stove over medium heat and cook the curd until it thickens and coats the back of a spoon, about 5 minutes. Remove it from the heat; stir in the butter, one tablespoon at a time, and then add the tequila, if using.

5. Pour the warm curd into the crust; let it sit for 30 minutes, then transfer the tart to the refrigerator to chill for at least 1 hour.

6. Right before serving, make the whipped cream. Beat the heavy whipping cream, powdered sugar, and lime zest on high until stiff peaks form.

7. Dollop the cream onto the tart and garnish it with lime and grapefruit wedges.

RELATED: The Spicy Paloma Cocktail *Made* for Daytime Drinking

(Reprinted with permission from Decadent Fruit Desserts by Jackie Bruchez, Page Street Publishing Co. 2019. Photo credit: Jackie Bruchez.)

Paris Hilton and Nicole Richie created reality TV gold when The Simple Life debuted in 2003. Their antics were outlandish, but we couldn't help repeating their iconic phrases like "That's hot" or "Sanasa" during random moments in our own lives.

It's no secret the two didn't really act that way, but their 'characters' left a huge mark on a generation of millennials. "I knew what I was doing but the whole world didn’t, so it was kind of frustrating to me to be perceived in that way because it’s not who I am at all," Paris told People.

Even though she may have felt judged, it seems that Paris Hilton realizes how many people actually loved The Simple Life because she and Nicole Richie are teaming up to film a reunion special that'll debut on Peacock as we speak! Here's everything we know so far!

When did speculations about 'The Simple Life' reboot begin?

NBCUniversal Media

Peacock first shared a video clip on Instagram that hinted something special involving Paris Hilton and Nicole Richie is coming in May. A nostalgic TV set with a black and white screen can be seen while our favorite duo's voices can be hearing saying, "Sanasa, Sanasa."

Peacock captioned the post, "New Era. Same Besties. Coming soon to Peacock," and fans could barely contain their excitement. Even celebs like Naomi Campbell and Katy Perry commented on these hot vibes.

Bravo

Then Paris Hilton took to her own Instagram to share more about what fans could expect. She said, "As some of you may know, we are doing a reunion special to celebrate 20 years of our show The Simple Life and it's been so much fun."

Actress Selma Blair shared how much she's looking forward to this by commenting that she's "living for this."

So are we!

What was 'The Simple Life' about?

The Simple Life/20th Century Fox

The Simple Life showed Paris Hilton and Nicole Richie as they basically traded their wealthy lifestyles for 'everyday' living. Cameras followed them from fast food jobs to dealing with getting out of sticky situations they'd supposedly never experienced. Needless to say, it was hilarious, iconic, and instant reality TV gold.

How long was 'The Simple Life' on air?

Peter Kramer/Getty Images

The Simple Life was on air from 2003 to 2007 with five successful seasons. It seemed like it wasn't going to be hit at first, but it defied expectations. By how much you ask?

According to reporting from The Cut, somewhere around 13 million viewers tuned in to watch Paris Hilton and Nicole Richie's oddball take on daily life. That's a pretty huge deal if you ask us!

When will 'Paris & Nicole: The Encore' debut?

Frederick M. Brown/Getty Images

Paris & Nicole: The Encore will premiere on Peacock December 12! The two were previously seen at a Sonic drive-thru yesterday so it can be assumed filming is underway (via People)!

Sporting partial Sonic uniforms, Paris Hilton and Nicole Richie added accent pieces that match their signature flairs. Paris wore a pair of reflective sunglasses, silver sequin heels, and added a pink flip phone to front of her blue apron. Nicole wore gold hoops and a pair of slingback pumps alongside her hotdog mascot costume. That's hot (dog).

How does Paris Hilton and Nicole Richie feel about reuniting for a reunion special?

Frazer Harrison/Getty Images

Paris Hilton has expressed how much she loves to be sharing the screen with Nicole Richie again. "I'm so excited to be doing this with Nicole on Peacock. Nicole has been my best friend since we're 2 years old, every memory that I have is with her," (via E! News).

Nicole also posted a few throwback moments from The Simple Life on her Instagram, but the most notable one is the video mashup of them singing "Sanasa, Sanasa" over and over. "20 years ago, not only did we become television stars… we became song writers. Happy Anniversary Sill @parishilton#TheSimpleLife#sannnasaaaaa" she wrote in the caption.

What have Paris and Nicole said about their reunion special?

Peacock

Paris Hilton and Nicole Richie sat down with W Magazine to let the world know the Paris & Nicole: The Encore show is on its way! Not only that, but fans can expect to see an Opera version of the show they fell in love with two decades ago. Paris said, "The idea of the opera was unexpected" while Nicole chimed in with, "What people need, even though they don't know it yet, is for 'Sanasa' to be an opera.'"

The two besties came up with the idea via a series of texts that started off as ideas between them. Nicole said everything "came up organically" for the two and we can only imagine the memories this brought up for them. OG influencer Paris even talked about how The Simple Life was an "important show in pop culture history" and we couldn't agree more!

Nicole truly wants people to enjoy themselves while watching Paris & Nicole: The Encore and "find the same joy" she had while filming it. According to Paris, she feels what they have is "magic" because "there's just so much history behind it."

It's not every day that you can get to have fun with your best friend while coming up with long-lasting memories that contribute to pop culture, but Paris and Nicole have always danced to the beat of their own drums. Now we'll get to see them in action again!

Watch The Trailer For 'Paris & Nicole: The Encore'

www.youtube.com

- YouTube

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This post has been updated.

Friendsgiving season is coming folks! And if you have one on the books, but have no idea what to cook, we have you covered. From deliciously cheesy veggies to a healthy take on everyone's favorite spuds, we're rounding-up easy recipes to make that won't weigh heavy on your pocketbook. Take a look through to see the yummy ensembles you should be whipping up!

Brit + Co

Drop Biscuits

Because everyone needs a carb to soup all those juicy drippings on your plate. This 'The Final Table' winning recipe does the job.

Brit + Co

Smashed Brussel Sprouts

Not crazy about veggies? These greens will change your mind. Topped with cheese, chives, and a nice crisp topping, they're extra yummy (and keto-friendly!)

Brit + Co

Cacio e Pepe Chickpeas

Sure this one is a bit non-traditional, but your vegetarian friends will love it. Plus they make the perfect topping to nearly any dish (who needs croutons when you have these anyways?!).

Brit + Co

Roasted Broccoli

Puts some greens on your plate with this holy-grail recipe. Trust us: It's sooo easy!

Brit + Co

Instant Pot Butternut Squash Polenta

Dust off the ole' Instant Pot will this delectable fall polenta. Filled with butternut squash and lots of parmesan you (and your besties!) will quickly fall in *love*.

Brit + Co

Roasted Sweet Potato

Just when you thought you knew how to roast sweet potatoes, this recipe came along. And boy are we taking notes!

Brit + Co

Slow Cooker Mulled Wine

Be the friend that brings the booze. This autumn-themed mulled wine drink will warm everyone's spirits.

Brit + Co

Fall Quinoa Salad

If you're designated salad duty, take a twist on it by packing it full-on quinia, pomegranate, and a tangy dressing. Yum!

Brit + Co

Cheesy Pasta Bake

When the temperatures drop, your friends will be extra thankful for this soul-warming, cheesy pasta.

Brit + Co

Spinach + Mushroom Gnocchi Casserole

No time? No worries! This freezer-friendly pasta bake complete with pillowy gnocchi, creamy mushrooms and spinach is super easy to create ahead of time, without taking away from any day-of deliciousness.

Brit + Co

Cheddar, Jalapeno, and Chive Biscuits

Upgrade your biscuits with "addicting" flavors of cheddar, chives, and jalapeños. Pro tip: Double the batch to ensure you have more than one for everyone!

Brit + Co

Keto Cheese Ball

Your hostess will thank you extra for showing up with an app to tide guests over until the main meal is served. Packed with yummy baked potato fixings, it's got an extra "kick" to make it comparable to store bought options. Plus it's keto-friendly... you can't go wrong with that!

Brit + Co

Cheesy Keto Asparagus

Keep the keto ideas coming, am I right?! Make this popular Pinterest vegetable dish loaded with garlic and extra cheese. Yes please!

Brit + Co

Yogurt Slow Cooker Mashed Potatoes

Pack a 'lil extra protein into your mashed spuds (with the bonus of making them extra creamy!). Who knew yogurt would soon become your go-to secret ingredient?

Brit + Co

Pumpkin Spice Toffee

And let's not forget about the sweets! Make a batch of this pumpkin spice-flavored treat as a great take-home option for overstuffed guests! (Just be sure to save some extra for yourself!)

Follow us on Pinterest for more tasty Thanksgiving recipes!

This post has been updated.