Spiked Strawberry Santas!

Anjelika Temple
Dec 12, 2012

The first thing you need to know? We made spiked frosting. That’s right. Fluffy white frosting with booze in it. Epic. Seriously. If you do nothing else in this tutorial, make this frosting and dip some strawberries, cookies, and cake pops in it. So good.

Ok, now to the Strawberry Santas! We’ve seen these all over the web and they’re too cute for us to resist putting our own tipsy Oreo-obsessed spin on ’em. And what spin is better than one that could potentially give you the spins? ;)

Ingredients:
– 1 dozen strawberries

– 1 dozen Oreos

– 1 can of fluffy white frosting

– 4-6 oz whipped or marshmallow vodka

– 4 tablespoons powdered sugar

– Tools: piping bag + piping tip, toothpick

First, we’re gonna make our frosting.

Place a can of frosting in a bowl. Add vodka 1 shot at a time. We ended up using about 6 oz (3 shots) but it totally depends on your frosting so add 1 shot at a time. Add powdered sugar 1 tablespoon at a time until your frosting has thickened up and is back to a normal frosting consistency. Pour into a piping bag.

Now, to prep your santas. We used an oreo as black pants. All these bottomless santas we’ve been seeing online are downright risqué! Set an Oreo down on your cutting board. Cut the stem off one strawberry. Then cut off the top, which will be your hat.

Spread a thin layer of frosting on the Oreo. Then place the strawberry large side down. Use a strawberry huller or paring knife to pull out a little scoop of the strawberry (the more spiked frosting, the merrier!). Pipe a bit of frosting in so it’s just overflowing a little bit. Put the hat on and let the frosting drip a little bit out the sides. This is santa’s beard!

Use a toothpick to add frosting buttons. And you’re done! Keep in the fridge before serving.

How adorable? Even just to make a few!

What Christmas classics and inventions do you have up your culinary sleeve? We’d love to see what you come up with. Talk to us in the comments below.

31 Sweet And Savory Apple Cider Recipes For Fall

It wouldn’t be fall without a jug of fresh apple cider and an apple cider donut (or two!). But in addition to the classics, there are plenty of ways to use the spicy fall beverage for savory and sweet recipes alike. Here are the recipes we’ll be adding to our “to-cook” list immediately!

Brit + Co

Apple Cider-Glazed Pumpkin Bundt Cake

This cake brings together pumpkin and apple cider, amplifying the *best* fall flavors of all time. Have a boozy hot chocolate at the ready, and you're golden. (via Brit + Co)

Brit + Co

Apple Cide-car

Try this tangy fall take on a classic cocktail – you won’t be disappointed. (via Brit + Co)

Brit + Co

Mulled Apple Cider

This apple cider recipe infuses your sip with the zest of lemon and orange, then blending beautifully with warm fall spices. (via Brit + Co)

Brit + Co

Bourbon Apple Cider Sorbet

It’s another addition to our Spike Your Sweets series, and this apple cider sorbet is made even better by the fact that you don’t need an ice cream maker to make it. (via Brit + Co)

Brit + Co

Slow-Cooker Apple Cider

The slow cooker adds deeper, more rich tasting notes to your big ol' batch of autumnal apple cider. (via Brit + Co)

Sincerely Kinsey

Apple Cider Pancakes

Not only do these pancakes include apple cider, but they also have nutmeg, cinnamon, and sweet brown sugar. Yum! (via Sincerely Kinsey)

Half Baked Harvest

Sweet + Salty Chocolate Drizzled Cider Caramel Apples

Caramel-covered apples get a sweet + salty upgrade with this recipe. You can even make it boozy with a splash of bourbon. (via Half Baked Harvest)

How Sweet Eats

Loaded Apple Cider Oatmeal Muffins with Brown Butter Apple Cider Glaze

If you made it through that recipe title and your mouth isn’t watering, we don’t even know what to say. These easy muffins are our new fall favorite. (via How Sweet Eats)

Half Baked Harvest

Fig Bourbon Cider Smash

Drink to all things fall with this cocktail that mixes apple cider with orange, fig preserves, bourbon, and sparkling water. (via Half Baked Harvest)

Completely Delicious

Apple Oven Pancake with Apple Cider Syrup

This open-faced pancake recipe lets you dig into the best fall feels, all covered with a super sweet apple cider syrup. (via Completely Delicious)

Prospect: The Pantry

Mussels With Apple Cider and Thyme Glaze

Try cider in place of the traditional white wine for a unique flavor next time you’re cooking mussels. (via Prospect: The Pantry)

Handle The Heat

Apple Cider Caramels

A new twist on the traditional combo of caramel and apples, these bite-sized sweets are guaranteed addictive. (via Handle The Heat)

Averie Cooks

Apple Cider Chicken with Caramelized Apples

This dish perfectly exemplifies that sweet and savory were meant to be. Sink your teeth into some tender chicken, then rotate to the sweet, caramelized apple component! (via Averie Cooks)

Vikalinka

Boneless Pork Chops with Apples + Cider

This is the *best* apple cider recipe for entertaining a crowd. Full of meaty sustenance, this is one you'll definitely want to add to your recipe book. (via Vikalinka)

Half Baked Harvest

Apple Pecan Pie Cronuts with an Apple Cider Caramel Drizzle

Cronuts never really went away, and these apple-pecan ones are sure to send you into sugar shock — only in a good way! (via Half Baked Harvest)

Local Kitchen

Apple Cider Jelly with Rosemary and Peppercorns

Your morning toast or PB&J will *never* be the same once you try this sweet + savory jelly. (via Local Kitchen)

A Sweet Pea Chef

Apple Cider Pulled Pork Sandwiches

Adding a bit of cider to this pulled pork recipe makes your sandwich have just a touch of sweet. It’s a recipe you don’t want to miss. (via A Sweet Pea Chef)

How Sweet Eats

Apple Cider Sangria

Using apple cider and brandy in your sangria is a no-brainer. We love this refreshing fall cocktail recipe! (via How Sweet Eats)

Crowded Kitchen

Fall Kale Salad with Apple Cider Vinaigrette

Crunch on the best of the best with this kale-filled salad. It's tossed in an unforgettably tangy apple cider dressing! (via Crowded Kitchen)

Dessert For Two

Apple Cider Tiramisu

Tiramisu no longer has to just be coffee-flavored. This apple cider version — made with apple pie moonshine — is a tasty update. (via Dessert For Two)

A Spicy Perspective

Apple Cider Turkey Gravy

Bring a little more fall to a turkey dinner with this apple-cider gravy that's made with five ingredients: turkey stock, apple cider, garlic, flour, and salt. (via A Spicy Perspective)

Half Baked Harvest

Cider Braised Short Ribs with Caramelized Onions

Perfect for an October night, this dinner recipe slow-cooks short ribs in apple cider and adds in caramelized onions and fresh herbs. (via Half Baked Harvest)

Katie at the Kitchen Door

Apple Cider Donut Cake

There’s no need to have a special pan to enjoy apple cider donuts. This bunt cake fits the bill just as well and looks like a giant donut. (via Katie at the Kitchen Door)

Belle Vie

Apple Cider Margaritas

Surprisingly, apple cider and tequila go quite well together. The best part of this sweet margarita cocktail, though, is the brown sugar rim. (via Belle Vie)

Half Baked Harvest

Mini Apple Cider Cakes

The secret to these cinnamon-sugar dusted cakes is boiling the apple cider down for optimal flavor. (via Half Baked Harvest)

A Spicy Perspective

Apple Cider Cinnamon Knots

The dough for these knots starts with apple cider, and they're finished with a dusting of butter and cinnamon sugar. (via A Spicy Perspective)

Half Baked Harvest

Prosciutto Apple and Sage Butter Chicken with Cider Pan Sauce

A white wine + cider sauce takes this fall chicken dinner to a whole other level. (via Half Baked Harvest)

Culinary Hill

Apple Cider Donuts

Feast on these fall-favorites, fresh out of the oven for a real autumnal treat. (via Culinary Hill)

A Spicy Perspective

Lentil Salad With Apple Cider Vinaigrette

This vegan salad made with lentils, pomegranate arils, almonds, and green onion gets topped off with apple cider vinaigrette, apple butter, and Sriracha. (via A Spicy Perspective)

Barley & Sage

Brown Butter Apple Cider Bundt Cake

Filled with an apple-pecan streusel and topped with a cinnamon glaze, this apple cider bundt cake is perfect on a crisp fall day. (via Barley & Sage)

Coconut & Lime

Apple Cider Jelly Candy

For those of you that love gumdrops, these DIY candies are the perfect homemade version. (via Coconut & Lime)

What’s your favorite way to use cider? Let us know in the comments, and make sure to subscribe to our newsletter for more fall recipes!

This post has been updated.

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Hold Up, Did Rebecca Yarros' First 'Onxy Storm' Excerpt Just Tease Violet Sorrengail's True Identity?

Fans of Fourth Wing are on pins and needles because Rebecca Yarros just announced she's finished writing the third book in the Empyrean series! It's us, we're fans — along with over half of BookTok.

We can't believe we're getting closer to reading more about Violet Sorrengail's journey, but we know you have a ton of burning questions about the release date for Book No. 3.

We may not have all the answers, but we've done a little digging to share as much as we can because who doesn't want to know what Rebecca Yarros has been up to?

I'm new to the Empyrean series. Are "Fourth Wing" and "Iron Flame" really worth reading?

Amazon

I'm not going to lie to you. The editorial team, including myself, are extremely biased about Fourth Wingand Iron Flame. From my perspective, I think these are great books for anyone who had the pleasure of growing up during the great Harry Potter era and moved on to watchingGame of Thrones and House of Dragons.

Did she announce the name of book no. 3?

Rebecca Yarros/Instagram

YES! Book No. 3 is titled Oynx Storm.

Knowing what we do about the manifestation of Violet's powers, I think this could hint she's going to play an even larger role in the series. According to a fan theory shared on TikTok(via Empyrean Riders), it's believed that Violet and Xaden Riorson are actually gods. Stay with me here.

Empyrean Riders noted that Violet's last name means heavenly and that she's able to control time thanks to her connection to the young dragon Andarna (I love her so much!). That sounds pretty god-like to me.

And when asked which two Taylor Swift songs describe Onyx Storm, Rebecca Yarros chose "Who's Afraid of Little Old Me?" from The Tortured Poets Department and "So It Goes..." from Reputation. "Who's Afraid of Little Old Me?" is one of Taylor's most powerful songs and definitely translates the idea that Violet's powers are going to be stronger than ever, while "So It Goes..." is equal parts suspense and seduction, and is TOTALLY about "all the pieces fall right into place" to get together with the right person.

There's so much more to unpack so I suggest grabbing a yummy snack while you fall down the rabbit hole. All I'm sure of is that Onyx Storm is going to leave our emotions in shambles just like Fourth Wing and Iron Flame did.

When did Rebecca Yarros announce she's done writing book no. 3 in the series?

Rebecca Yarros/Instagram

On June 17, Rebecca Yarros shared this image of her laptop to indicate she'd finished the third book in the Empyrean series.

She wrote, "(Pic from one of the very many locations in which this book was written)," towards the end of the caption before adding a few relevant hashtags to it.

When will Onxy Storm be available for purchase?

Rebecca Yarros/Instagram

Rebecca Yarros exclusively told Good Morning America that fans can expect the book to hit shelves January 21, 2025! That gives us a little over six months to prepare our emotions for what's sure to be a storm of a book.

She said, "There will be politics, new adventures, old enemies and of course, dragons." There's no way she could forget the dragons because I'd willingly riot over them. They deserve to have their stories told forever.

As luck would have it, Cosmopolitan received an exciting first look at what's to come in Onyx Storm. The excerpt begins with Violet realizing the Venin have found their way into Basgiath War College and are wreaking havoc. Alongside Rhiannon, Sawyer, and Ridoc, she races to stop the Venin from releasing Jack Barlowe from his prison cell.

However, Violet's shocked when she discovered one of the "dark wielders" has a long silver braid that closely resembles her own. Before she can fully react, the woman disappears. According to Screen Rant, there are possible theories about why Violet saw her and what this means for her growing power.

Towards the end of the excerpt, Violet discovers the Venin want to capture her too. Also, Xaden makes his long-awaited appearance and it's clear their playful banter in the face of danger hasn't changed. That he hasn't fully changed into the Venin Violet's used to seeing.

I officially can't wait to read the rest of the book in January!

Has Rebecca Yarros revealed the cover for Onyx Storm?

Today/Bree Archer, Elizabeth Turner Stokes for Entangled Publishing

Onyx Storm

Yes!

TODAY received an exclusive look at the cover for Onyx Storm and it doesn't disappoint! Unlike its predecessors, it appears Rebecca Yarros is hinting that darker events will take place.

Fans of the Empyrean series aren't the only ones who are excited to see what fate has in store for our favorite characters though. In a statement to TODAY, Rebecca revealed how elated she is to be working on the series again. "It's amazing to be back with these characters again. She also said, ""I can't wait for readers to see what Violet, Xaden, and the rest of the quadrant have in store for them in Onyx Storm!"

Are you excited for the release of Onyx Storm? Follow us on Facebook for more entertainment news!

Brit + Co may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.

This post has been updated.

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Transform a Paloma Into an Instagram-Worthy Tart

If there's one thing The Seaside Baker blogger Jackie Bruchez knows, it's the sweet spot between fresh ingredients and luxurious desserts. In her new cookbook, Decadent Fruit Desserts($22), there is a little something comforting for everyone in more than 60 recipes, such as grilled peaches and a banana-chocolate pot de crème with cognac sauce. At the heart of each recipe is a key fruit ingredient, meant to shine as the star of the show. Bruchez elaborates in the intro of her book, “Transforming fruit, be it apples or oranges or more exotic varieties like dragon fruit, into a decadent, sophisticated, blow-your-mind dessert is the revelation I want to share with you." You don't have to just take our word for it. The paloma tart recipe below takes the tequila-grapefruit drink and morphs it into a bright and snappy multi-layered fruit tart.

Paloma Tart

(Serves 8-10)

Baker's Note: When making the curd, it is necessary to whisk the egg yolks and sugar before adding the citrus juice to avoiding curdling.

Ingredients:

Crust:

  • nonstick cooking spray
  • 1/2 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 tablespoon lime zest, freshly grated
  • 1/2 cup coconut, shredded
  • 1 cup unsalted butter, cold
  • 1 tablespoon fresh lime juice

Grapefruit Tequila Curd:

  • 6 egg yolks
  • 1 1/4 cups granulated sugar
  • 1/4 teaspoon salt
  • 1 tablespoon grapefruit zest
  • 2 cups grapefruit juice, freshly squeezed
  • 1/4 cup cornstarch
  • 3 tablespoon unsalted butter, cold
  • 1 tablespoon tequila, optional

Whipped Cream:

  • 1 1/2 cups heavy whipping cream, cold
  • 1 1/2 tablespoon powdered sugar
  • 1/2 tablespoon lime zest, freshly grated
  • lime and grapefruit wedges, for garnish

Directions:

1. Preheat the oven to 350°F. Lightly spray a 9-inch fluted tart pan with nonstick cooking spray.

2. Make the crust. In a large bowl, mix the powdered sugar, flour, salt, lime zest, and coconut until they're well blended, about 30 seconds. Add the butter and lime juice; mix to combine them until moist clumps form. Press the dough into the bottom and up the sides of the pan.

3. Bake the crust until it's golden brown, about 23 to 25 minutes. Cool it for 10 minutes.

4. While the crust is cooling, make the curd. In a heavy-bottomed, medium-sized pot, whisk the egg yolks and sugar until it's light and pale. Whisk in the salt, grapefruit zest, juice, and cornstarch. Place the pot on the stove over medium heat and cook the curd until it thickens and coats the back of a spoon, about 5 minutes. Remove it from the heat; stir in the butter, one tablespoon at a time, and then add the tequila, if using.

5. Pour the warm curd into the crust; let it sit for 30 minutes, then transfer the tart to the refrigerator to chill for at least 1 hour.

6. Right before serving, make the whipped cream. Beat the heavy whipping cream, powdered sugar, and lime zest on high until stiff peaks form.

7. Dollop the cream onto the tart and garnish it with lime and grapefruit wedges.

RELATED: The Spicy Paloma Cocktail *Made* for Daytime Drinking

(Reprinted with permission from Decadent Fruit Desserts by Jackie Bruchez, Page Street Publishing Co. 2019. Photo credit: Jackie Bruchez.)

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WHICH Movie Had Kate Winslet "Sh—ing" Herself?!

Kate Winslet is THE Hollywood actress to me. Not only has she starred in box office smashes like Titanic and Avatar: Way of Water, but she's proven her acting chops in breakout indie flicks and provided mothers and daughters everywhere with eternal Christmas movie nights thanks to The Holiday. But the actress' consistently viral kindness, her dedication to embracing her natural beauty, and her sophistication don't mean she always feels confident. Kate Winslet just spilled on the one movie from her career that had her "sh—ing" herself, and I just had to dive in.

Here's what Kate Winslet had to say about her scariest movie experience ever.

  • Kate Winslet made a name for herself with Titanic, Sense & Sensibility, and The Holiday.
  • However those movies aren't the film she wants fans to ask about!
  • The actress spills on the movies she's proud of, and the one job that had her "sh—ing myself."

Talking to Vanity Fair for her newest film Lee, Kate Winslet revealed one project she wishes fans asked about more is Iris. The 2001 film stars Kate as a young Iris Murdoch against Judi Dench's older counterpart. And for Kate, nothing was more terrifying than working with such a wonderful actress.

"People don’t really ask me about Iris. It’s such a delicate film," she says. "It was the first thing I had done after having my daughter. Going to work with a baby, I’m playing Iris Murdoch, looking to Judi Dench’s older Iris Murdoch — I was sh—ting myself."

Considering how nervous I get when I meet my heroes, I can only imagine what it was like to meet Dame Judi Dench. Talk about a dream! Another film Kate loves is Revolutionary Road, and not just because she got to reunite with Leonardo DiCaprio.

"The thing that people say is, 'You got to work with Leo again.' Then they go off on the whole Leo tangent, which I totally understand," she says of the film, which follows an ambitious couple who find themselves trapped in the reality of 1950s suburbia. "But Revolutionary Road — f—king hell, it just knocked us all sideways. Unbelievably difficult material. I was very proud of that film and what Leo and I were able to create as Frank and April. It was so brutal."

The process for getting Lee into the world sounds equally brutal, considering Kate started working on it over a decade ago. As producer, Kate tells Vanity Fair she doesn't mind the fact she's done more for the film than if she only had an acting credit. "That has felt very necessary for this film. But it’s also just really important to me," she says. "It’s important to me that people know that it’s out there and might feel compelled to go and see it."

Because it turns out, commercial success or stardom on its own doesn't actually help your movie get made! "It doesn’t matter who you are," she says. "No one’s going to go, 'Oh, I’ll just back that pony because she was in Titanic.' It doesn’t happen that way, and I never expected that. That’s really important to say."

"I've gotten older and I’ve learned more and felt more confident in myself about whether or not I could actually do it," she adds. "It’s not something I would’ve done had I not felt so passionately about the subject, and Lee was just—she wouldn’t let me go."

Let us know your favorite Kate Winslet movies in the comments, and since we've officially entered cozy season, check out Why The Holiday Movie Ending Is The Most Important Scene while you're at it!

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Here's A New Look At Florence Pugh's Return As Yelena Belova

Marvel movies are known for their heroes and their hopeful outlook on the world. But in 2025, we're getting a brand new team: the Thunderbolts. This team is made up of antiheroes and former villains, and it's sure to be the wackiest and strangest, as well as one of the most memorable, superhero movies we've seen in recent years.

Keep reading for the latest news on Thunderbolts* before it hits theaters in 2025.

Marvel Studios/YouTube

Thunderbolts* comes out this May, and the cast just showed off some brand new footage at the D23 convention — and thanks to the new 'Celebrating 85 Years' spot, we have the first look too!

We get a look at Bucky Barnes, The Red Guardian, John Walker, and Ghost. Plus, Yelena Belova, of course. This heartbreaking detail about Yelena's new look connects Florence Pugh's Yelena to Scarlett Johansson's Natashaand I'm WEEPING.

Marvel Studios/Walt Disney Studios

And at D23 Brazil, we got a brand new look at my new favorite team. "There’s something in this film, in terms of superpowers and superheroes, that shows that our superpowers lie in how ‘broken’ we are," David Harbour said at the event. "As if our superpowers came from our relationships.”

What is the plot of Thunderbolts?

Alberto E. Rodriguez/Getty Images for Disney

Thunderbolts* Plot

Consider Thunderbolts* to be The Avengers' edgy younger sibling. The movie follows Yelena Belova (who we know off the bat is a "depressed assassin" thanks to a Marvel Studios press release). She's joined by Bucky Barnes, The Red Guardian, and John Walker. Based on a leak, it looks like we'll see this group of misfits team up against Valentina Allegra de Fontaine after she sends them on a deadly mission.

Thunderbolts* Release Date

Jesse Grant/Disney

Thunderbolts* Release Date

Thunderbolts* hits theaters May 2, 2025.

Who's on the Thunderbolts team?

Alberto E. Rodriguez/Getty Images for Disney

Thunderbolts* Cast

Thunderbolts* stars Florence Pugh, Geraldine Viswanathan, Lewis Pullman, Hannah John-Kamen, Wyatt Russell, Julia Louis-Dreyfus, Sebastian Stan, and David Harbour.

This is a huge cast, and Viswanathan just revealed how crazy the first day of filming was. “My first day didn’t feel real," she tells Vanity Fair. "I felt this extra pressure of, ‘Know your lines, babe. You can’t really play around like you usually do.’"

Historically, sci-fi fans haven't been kind to actresses in their favorite projects (remember when Star Wars fans bullied Kelly Marie Tran off social media?). But Viswanathan is already thinking ahead. “If it’s overwhelming, I’ll log off. But I like discourse around pop culture,” she says. “[Thunderbolts*] felt a little bit edgier and fresher, more existential and dark.”

Jesse Grant/Disney

The rest of the cast also enjoyed working together. “Everyone is going to f—kin’ love me! It’s really, really, really fun to be with a group of actors that you have a good time with," Wyatt Russell says at Comic Con (via Variety), while David Harbour adds, “Florence Pugh [is] just electric to work with. There’s warmth and humor, but there’s also a lot of pathos.”

“This is why we can't stop laughing together, because we genuinely just had such a wonderful time with each other and we've loved working with one another," Pugh tells People. “I feel like this is something that we've never seen before from Marvel...it's a very open and honest and truthful idea. And I'm just really excited for people to watch it.”

Are you excited for this brand new chapter in the MCU? I really feel like Thunderbolts* will usher in a whole new generation of fans and I, for one, CANNOT WAIT! Let us know your thoughts on Facebook.

Lead images via Alberto E. Rodriguez/Getty Images for Disney

This post has been updated.

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