The Starbucks summer menu just dropped, and it’s packed with some pretty divisive drinks. The menu lineup introduced a new flavor of Refreshers alongside something Starbucks has never done on a large scale before: boba. The most recent release also brought two new sweet treats to the pastry case – the Orange Cream Cake Pop and Pineapple Cloud Cake.
Given that these new sips and snacks really venture into uncharted territory, I had to give them a proper try to see if they’re worth it! If you’re on the fence about trying some items from this year’s Starbucks summer menu, scroll on for a totally honest review.
Summer-Berry Refresher
I got my hopes up for the new Refreshers with fruity boba. In hindsight, the long-awaited hype was not worth it. By itself, the Summer-Berry Refresher tastes just like blue Gatorade. Sorry not sorry.
The boba was expected to be the saving grace of this drink, but I was left wanting more after sipping down my first few pearls. The raspberry-flavored popping boba pieces supply a fun texture, but they’re not super flavorful. You also don’t get a great serving size based on the ratio of the drink.
Maybe it was just the location I went to, but though I was given the special wide boba straw, I couldn’t use it with the lid that came with my drink. My Refreshers were handed to me with the signature Starbucks sipper lid – which is too small to fit the new straws. Just a bit annoying, especially if you plan to drink this in the car or on the go!
Summer-Berry Lemonade Refresher
I sipped theSummer-Berry Lemonade Refresher sans boba first. It definitely has more flavor than the OG, but it’s overwhelmingly lemonade-y. The zesty lemonade really overpowered the berry Refresher flavor, so much so that you can’t quite taste the berry.
I might recommend ordering this bev with a light amount of lemonade, so the flavors balance out more harmoniously.
Summer Skies Drink
Okay, y'all – the Summer Skies Drink redeems the rest of the Refreshers. Essentially, it’s the Summer-Berry Refresher with a splash of coconut milk, a la the Pink Drink. I think it’s my favorite of all 3 of them!
It’s creamy and mildly sweet, which works out wonderfully. With the boba, it’s definitely giving milk tea, which I – as a boba fiend – very much appreciate. Though I like the drink itself, I still wish the boba delivered a more berry-like flavor.
White Chocolate Macadamia Cold Brew
Well, yes! The White Chocolate Macadamia Cream Cold Brew is – dare I say – the best thing on this year’s Starbucks summer menu. It’s so good. I typically associate nuttier coffee flavors with fall, but this bev has changed my mind. As much as I appreciate a sweet treat, this cold coffee was a nice reprieve from the all-new Berry Refreshers I had sipped beforehand.
This new menu item is great for those who don’t like a ton of sweetness — the bitter cold brew contrasts exceptionally well with the sweet white chocolate macadamia-flavored cold foam. It gets even better (my tasting notes read: “so very delicious”) when you stir in the cold foam with the coffee.
I also enjoy the little crunchy cookie crumble bits on top. While the popping boba (Starbucks is calling ‘em pearls) falls flat, these sprinkles actually enliven the drinking experience!
Orange Cream Cake Pop
New cake pop just dropped! And it’s everything. The hard shell that coats the tiny ball of cake in this treat is extremely satisfying. When I bit into it, it had an indescribable (in a good way) kind of crunch to it. And while the exterior is harder, the cakey inside is very moist. I wasn’t surprised at how good the texture was since most of Starbucks’ cake pops are scrumptious. That’s that for the texture…
As far as the flavor goes, I expected more of the Orange Cream Cake Pop. Sure, there’s a slight orange flavor – it’s not too overwhelming – but this skewered snack is definitely heavier on all things vanilla-y and downright sugary. It almost tastes like an orange Dreamsicle.
All that being said, I’d still order the Orange Cream Cake Pop over and over and over again if I just want a lil’ something.
Image via Starbucks
Pineapple Cloud Cake
I didn’t get to try the Pineapple Cloud Cake yet since the location I went to had sold out (a good sign, perhaps)! According to Starbucks, it’s “an airy cake filled with layers of pineapple cream, pineapple spread and whole fruit pieces with a sweet drizzle topping.”
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Photos by Meredith Holser.
