18 Burger Recipes for a Weekend of Flippin’ Good Grilling

Sure, fireworks are great, but the real star of 4th of July should be what comes off your grill! And nothing says “Independence Day cookout” like the perfect burger. We’re not just talking patties and buns with these delicious burgers. These 4th of July grill stars go above and beyond with cool toppings, vegetarian options and even a seafood surprise or two. And if you can’t pick just one, may we suggest a super-packed toppings bar to get all this grilled-goodness in? Now it’s time to get celebrating. Ready, set… grill!

1. Breakfast Burgers: It’s never too early to fire up the grill. Start your day off the right way with a freshly grilled burger sandwiched inside an English muffin and topped with your favorite breakfast staples: bacon and eggs. This version is slathered in maple syrup-infused aioli. (via How Sweet Eats)

2. Bacon Burgers With Onion Jam: This burger is the perfect balance between sweet and salty with help from crispy bacon and a homemade onion jam. Add a slice of sharp cheddar cheese on top and you’ve got yourself one jammin’ good burger. (via Smells Like Home)

3. Chicken Fajita Burgers: Where’s the beef? Not needed in this grilled chicken sandwich. The patty is held together with melted queso and fajita-style peppers and onions. (via Confections of a Foodie Bride)

4. Western Burgers: If you like things cowboy style, this one’s for you. There’s plenty of tangy flavor in the BBQ mayo, but it’s the fresh and crispy shoestring onion rings that takes this ground beef patty over the top. (via Creme De La Crumb)

5. Hatch Chile Burgers: If you have a taste for the hot stuff, this burger is for you. Not only is it loaded with roasted Hatch chiles (they have the same heat as a poblano pepper), it’s also topped with jalapeño-infused guacamole and homemade spicy Russian dressing. If you’re worried about the heat, creamy Jarlsberg cheese and sweet brioche buns help balance that out. (via The Little Ferraro Kitchen)

6. Prosciutto-Wrapped Burgers: Everyone loves prosciutto-wrapped melon for an appetizer, so why not incorporate it into your main? Wrap a ground beef patty with this deliciously salty Italian ham and top it with a cantaloupe slaw and you can! (via 10th Kitchen)

7. Caprese Burger: With another nod to a classic app, this caprese burger hits all of the salad’s flavor notes that you loved with the season’s freshest ingredients. We’re talking uber ripe tomatoes and a fresh basil pesto. (via Today’s Nest)

8. Grilled Portobello Burgers: Vegetarians need not skip out on the grill. Go meatless with this, er, meaty mushroom cap burger, topped with spinach and vegan cheese. (via Je Suis Alimentageuse)

9. Teriyaki Piña Colada Burger: If you like piña coladas and getting caught in the rain, than you’ll love this tropical twist of a burger. Along with a juicy grilled pineapple, colby jack cheese and crispy bacon, the patty is topped with a creative sweet piña colada mayo. (via Oh, Sweet Basil)

10. Chipotle Turkey Burgers: Go healthy with a ground turkey and pack in the heat with chipotle chili and garlic in the patty. The smokey burger pairs perfectly with sweet and tangy corn slaw on top. (via Ocean View Kitchen)

11. Greek Turkey Burgers: Go Greek with this turkey burger. You’ll love the fresh and crunchy cucumber and red onion topping, with a healthy helping of salty feta cheese. We recommend pairing it with tzatziki. (via Virtually Homemade)

12. Salmon Burger: There’s nothing fishy about this burger! You’ll get plenty of veggies and Omega-3s in the light and flaky salmon patty, and you’ll love the creamy homemade tartar sauce topping it off. (via Will Cook for Smiles)

13. Mexican Chorizo + Shrimp Burger: Go big or go home, right? You might have to unhinge your jaw to bite into this spicy chorizo burger, topped with garlicky shrimp and paprika mayo, but it will be worth it. (via Lady and Pups)

14. Steak Burgers: Why have a patty when you can have the whole steak? Meat lovers will be in paradise after one bite of this version of a burger, made with sirloin steaks instead of ground beef + topped with whiskey-marinated onions. (via Cookies or Biscuits?)

15. Turkey and Brie Burgers: Here’s a burger with a bit of sophistication. Not only is it lightened up by using ground turkey, the patty is also flavored with fresh rosemary and lemon. Then this beautiful burger is topped with farmers market raspberry jam and a hefty chunk of Brie for good measure. (via The Kitchen Prep)

16. Chianti Burgers: Full disclosure — there is no actual booze in these burgers, but they do make the perfect pairing for a nice bottle of Italian wine. That’s because this guy, sandwiched between thick slices of foccaccia bread, has plenty of Italian flair! It comes served with homemade tomato ketchup, caramelized onions and fresh Provolone cheese. (via The Cake Chica)

17. The Paunch Burger: This triple-stacked burger is for the brave and the hungry. And Parks and Recreation fans. Start with a potato bun, then add the following layers to make this beast: garlic-dill aioli, a homemade ground beef patty, three, yes, three types of cheese, stringy fried onions, dill pickles and bacon. Then repeat. (via Sugar Dish Me)

18. Queso Burgers: Hold the dip for the main course! Other than the ingredients for your patties, all you need to make this mouthwatering, cheesy goddess is some Velveeta cheese and diced tomatoes with chiles. Then get to smothering that burger in queso dip! (via Dessert Now, Dinner Later)

We’ve got burger recipes with hundreds of toppings! Tell us what you like between your buns below!

We all know how important it is to start your day off with some protein. Doing so can reduce hunger cravings throughout the day and give you the energy you need to get things done! But while we totally love eggs, some days simply call for an egg-free breakfast – anyone that gets the egg ick understands this. 😵💫

It's an especially helpful concept to prepare egg-free breakfasts right now, as we're (sadly) experiencing an egg shortage in the wake of bird flu.

Whether you're looking for a gluten-free breakfast, vegan morning meals, or Paleo-friendly alternatives, we've got an eggless option for you below.

Check out 15 of our favorite protein-packed, completely egg-free breakfast ideas!

Brit + Co

Chia Pudding

Chia seeds are relatively high in protein, and the fact that you can turn 'em into pudding that tastes like literal dessert has our tummies grumbling! This egg-free breakfast idea is also a perfect fit for meal prepping, since you can make a big batch and store it in the fridge for later. Top with any fruits or nuts of your choosing! (via Brit + Co)

Brit + Co

Apple Cinnamon Baked Oatmeal Muffins

These healthy muffins take the traditional apple + cinnamon oatmeal and turn it on its head. They're a super easy high-protein bake, and the recipe leverages some pretty accessible ingredients, too. (via Brit + Co)

Brit + Co

Matcha Yogurt Bark

You'll get a great protein *and* caffeine boost from this easy egg-free breakfast recipe. You can get crazy with the toppings, too! (via Brit + Co)

Minimalist Baker

Roasted Sweet Potato & Kale Breakfast Hash

Think breakfast hash is only for egg lovers? Think again. This tofu-based scramble also features sweet potato, kale and red onion. Bonus points if you can find a fresh, seasonal squash from your local farmers’ market to add! (via Minimalist Baker)

Fork & Beans

Vegan Chickpea Omelette

Omelettes are traditionally made with eggs, but we're dying to buck tradition with this chickpea-based egg-free breakfast recipe. You can easily save time by making the batter before going to bed. Wake up in the morning, cook it on the stove top, and it'll be ready to eat in just 5 minutes. (via Fork & Beans)

Oh She Glows

Vegan Overnight Oats

Speaking of meals you can prep before bed, these overnight oats are about as quick and easy as it gets! Just soak 'em in your favorite dairy-free milk overnight, and in the morning, they'll be soft and parfait-like. Top with pureed fruit, chia seeds, nuts, and anything else that suits your fancy. (via Oh She Glows)

Real Food with Jessica

Paleo Cinnamon Granola

If you're a Paleo eater, you know how frustrating it can be when granola recipes contain extra grains and sugar. But this Paleo-friendly recipe only calls for those absolutely necessary, primal, completely clean ingredients that really matter: nuts, seeds, spices, and natural sweeteners. (via Real Food with Jessica)

Bakerita

Paleo Chocolate Chunk Banana Bread

This grain-free, gluten-free, and sugar-free recipe gives banana bread a whole new meaning — it's literally sweetened only with bananas. Egg-free breakfast never sounded so yum! Pro tip: add some homemade Paleo-friendly chocolate chips to make it even healthier and yummier. (via Bakerita)

Food Faith Fitness

Blueberry Breakfast Quinoa Smoothie Bowl

Did you know you can use quinoa as a cereal-like grain for breakfast? This quinoa bowl is topped with an antioxidant-rich blueberry smoothie, making for a protein-packed, nutrient-dense meal. (via Food Faith Fitness)

Minimalist Baker

Southwest Tofu Scramble

This savory egg-free breakfast option packs a ton of protein into a completely vegan meal. Here's a little breakfast hack for ya – mix your spices together with a little water and you have a quick, ready-made seasoning sauce to top your scramble with! (via Minimalist Baker)

A Saucy Kitchen

Grain-Free Banana Granola

Granola is a healthy and quick breakfast option that can easily be topped with non-dairy milk for a delicious vegan treat. Be sure to stir your granola after it's been in the oven for about 12 minutes, so it gets evenly crispy on all sides. (via A Saucy Kitchen)

The View From Great Island

Vegan Vanilla Protein Breakfast Bowl

Looking for an egg-free breakfast that's still packed with plant-based protein? This vegan muesli bowl is so amazing, you won't miss conventional cereals or dairy milk at all. It's deliciously packed with rolled oats, cacao nibs, fresh fruit, honey, coconut and protein vanilla milk for sweetness. (via The View From Great Island)

Ambitious Kitchen

Almond Butter Blueberry Paleo Waffles

These waffles are made with almond butter and coconut flour, as well as blueberries, cinnamon, mashed banana and almond extract. The result is a batch of totally healthy, grain-free waffles that will leave you feeling satisfied and full of protein-powered energy – no eggs necessary. (via Ambitious Kitchen)

Vega

Vegan Banana Protein Pancakes

Did you know that protein powder can actually stand in for pancake mix in many cases? This little egg-free breakfast hack is commonly used by athletes and fitness gurus, and it's super simple to do at home. (via Vega)

Oh She Glows

Easy No-Bake Protein Bars

A whole, delicious vegan protein bar we can grab on our way out the door? Yes, please. To make these nut-free, simply substitute sunflower seed butter for the peanut butter included in the recipe. (via Oh She Glows)

Follow us on Pinterest for more healthy breakfast recipes!

This article has been updated from a previous post with additional reporting by Meredith Holser.

It Ends With Us drama is seemingly never-ending, from the back-and-forth accusations of Blake Lively and Justin Baldoni to the multi-million dollar lawsuits. As the feud continues to escalate, the legal situations evolve daily — and now a judge just paused Justin Baldoni's $400 million lawsuit against the New York Times. Here's what's happening in this highly complex legal battle, and what it all means for the lawsuit in general.

Scroll to find out what this pause means for Justin Baldoni's $400 million lawsuit...

On January 16, 2025, Justin Baldoni filed a $400 million defamation lawsuit against Blake Lively, Ryan Reynolds, their publicists, and the New York Times. By January 30, Blake and Ryan quickly filed to dismissthe suit with a single sentence: "The Lively-Reynolds Parties intend to move to dismiss Plaintiffs’ complaint."

According to Deadline, the New York Times also filed its own motion to dismiss the case on February 28, 2025. The media company wrote, "The Wayfarer Parties’ FAC tells a one-sided tale that has garnered plenty of headlines, but The Times does not belong in this dispute."

Now, a judge is seemingly siding with The Times by at least granting a pause on discovery for the lawsuit, according to E! News. Reporting from E! states that a motion was filed to "temporarily halt parties from having to exchange information or documents." Judge Lewis J. Liman granted the motion to pause, explaining that the media outlet has "substantial grounds" and "a strong showing that its motion to dismiss is likely to succeed on the merits."

Despite the Baldoni team's claims that this new window substantially shortens their time for discovery, Judge Liman maintained that "the burden of discovery is not measured only by the number of pages." And if we know anything about Baldoni's team? It's that they love to release lots and lots and lots of documents.

Judge Liman continued his decision by stating that Baldoni's team will be able to ask for the "extent of discovery" they need if the courts ultimately deny The Times' request. Still, he explained that "The Court intends to address the motion to dismiss promptly after it is fully submitted.”

A spokesperson for the New York Times told E! News, "We appreciate the court’s decision today, which recognizes the important First Amendment values at stake here. The court has stopped Mr. Baldoni from burdening The Times with discovery requests in a case that should never have been brought against."

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There's just something so comforting about a bowl of rice topped with veggies, meat, or even fruit. Plus, having your whole meal in one bowl is a proven time-saving cleaning hack, which is totally fine by us. That's why we've found 22 rice bowl recipes that you might just have to add to your arsenal of go-to weeknight dinners. So get out your homemade gilded bowls and fill 'em up with some of these yummy, one-dish rice bowl recipes.

Scroll on for our 22 best rice bowl recipes!

Poke Bowls

Sarah Anderson

Poke bowls can get pretty pricey when you order them as takeout, but this rice bowl recipe makes enjoying the delicacy super easy – right at home! (via Sarah Anderson for Brit + Co)

Bibimbap Bowls

Brit + Co

The same idea goes for bibimbap. Load yours up with all your fave toppings! (via Brit + Co)

Fried Cauliflower Rice

Brit + Co

Basically, what we’ve learned here today is that cauliflower is a great substitute if regular rice isn’t your thing. But just because it’s healthy, doesn’t mean you can’t fry it! (via Brit + Co)

Banh Mi Slow Cooker Rice Bowls

The Real Food Dietitians

Use the freshest of freshest ingredients to craft these slow cooker bowls – you won't regret it. (via The Real Food Dietitians)

Chicken + Egg Rice Bowls

Sea Salt with Food

Sometimes simple and traditional is best, which is why this classic chicken and egg dish tops our list of rice bowl recipes. (via Sea Salt with Food)

Cauliflower Rice Fish Taco Bowls

Julie’s Eats & Treats

Now you can have the flavors of fish tacos without many of the carbs, thanks to the star of this dish – cauliflower rice! Who knew? (via Julie’s Eats & Treats)

Homemade Chicken Burrito Bowls

Crowded Kitchen

Chipotle, who?! (via Crowded Kitchen)

California Chicken, Veggie, Avocado + Rice Bowls

Half Baked Harvest

Add avocado to anything, and it instantly turns into the best thing ever. This dish is fresh eats at its best! (via Half Baked Harvest)

Teriyaki Chicken Meatballs & Rice Bowls

The Girl on Bloor

The sauce on these chicken meatballs is basically the tastiest thing ever. (via The Girl on Bloor)

Island Rice Bowls with Coconut Ginger Rice

One Lovely Life

The coconut ginger rice and pineapple combo in this recipe add a bit of sweetness to this savory, tropical dish. (via One Lovely Life)

Brown Rice Bowl with Chard + Nutty Tomato Romesco Sauce

The Kitchn

The tasty romesco sauce made with pimiento peppers and almonds (among other things) really makes this dish stand out. (via The Kitchn)

Spicy Italian Sausage Rice Bowl

Noble Pig

With Italian sausage and an Asian-inspired sauce, this meal in a bowl makes it easy to bring fusion cuisine into your home kitchen. (via Noble Pig)

Shrimp Puttanesca Rice Bowl Recipe with Capers + Tomatoes

Cookin’ Canuck

No one ever said rice bowl recipes only have to be Asian influenced!Bright Italian flavors make this dish healthy and comforting. (via Cookin’ Canuck)

Oven-Roasted Salmon & Rice with Coconut Tomato Sauce

The Original Dish

This dish is truly restaurant-tier... without the restaurant prices. (via The Original Dish)

Pineapple-Sriracha Chicken Bowls with Wild Rice

Spache the Spatula

Sriracha makes everything better — especially chicken breasts. Add some pineapple, and you’ve got a meal that’s equal parts sweet and spicy. (via Spache the Spatula)

Black Rice Salad Bowls with Chipotle Orange Chicken, Cashews + Feta

Half Baked Harvest

Upgrade your rice bowl recipes with black rice for a fun way to create a pleasing meal! The contrast of the colors of the oranges, avocados, and tomatoes pop. (via Half Baked Harvest)

Ben’s Chicken, Bacon + Rice Bowls

Iowa Girl Eats

Remember how we said rice bowl recipes were comforting? Well, add some bacon, and you’ve hit the mother lode. And there’s spinach in there, too, so it’s healthy! (via Iowa Girl Eats)

Rice Bowl with Fried Egg + Avocado

Bon Appétit

Talk about a power lunch! The egg and avocado in this rice bowl have all the protein you need to feel powered up throughout the day. (via Bon Appétit)

Tofu + Chickpea Curry with Green Peas

Partial Ingredients

Rice takes a backseat in this dish, because let’s face it – the rice is just a vehicle for soaking up the deliciousness that is this curry. (via Partial Ingredients)

Summer Peach Marinated Salmon + Avocado Rice Bowl

Cooking on the Weekends

Summer will be all about fresh fruit and fresh seafood, making this a perfect end to those extra long (and hot) days. (via Cooking on the Weekends)

Roasted Harvest Veggie, Curried Avocado + Coconut Rice Bowls

Half Baked Harvest

Oh yes, you read that correctly. Curried avocado… AKA the best idea ever. (via Half Baked Harvest)

Slow-Cooker Coconut Brown Rice Pudding

Food Network

Who says a rice bowl has to be savory? This refreshing take on rice pudding is made in a slow cooker, so you can let it go all day and come home to a sweet and light dessert. (via Food Network)

Which of these is your favorite rice bowl recipe? Share your faves and ideas in the comments below or join our email newsletter for more inspiration!

This post has been updated with additional reporting by Meredith Holser.

Letting more than a decade pass without updates can quickly leave a home feeling outdated. That was the case for this Pasadena home, which remained frozen in the '80s and ’90s — until Amanda Leigh and Taylor Hahn of the celebrity-loved design firm House of Rolison stepped in to beautifully renovate and reimagine it. Their goal? To lean into the home's French-country architecture and transform the dated and dysfunctional space into a modern, light-filled space with moody vibes, vintage pieces, and luxury materials.

See the before and after of this French-inspired Pasadena renovation!

THE BEFORE

Courtesy of House of Rolison

Prior to the renovation, the home was stuck in the past with a lime green exterior and a late 80s/early 90s design aesthetic, including dated flooring, cramped rooms, wall-to-wall carpeting, bulky kitchen cabinets and granite (granite!) countertops. Drumroll on the after....

THE AFTER

Gavin Cater

I'm in awe of this transformation. Amanda and Taylor enhanced the home’s original features, including the floor-to-ceiling windows, slate roof with beautifully patinated gutters and accents, and kept original lighting fixtures while adding a fresh coat of paint and modern landscaping. Gorgeous!

THE BEFORE: ENTRY AND LIVING ROOM

Courtesy of House of Rolison

Before diving into the renovation, take a look at the original living area and entryway. The space feels not just overdone, but also cold and uninviting. The bulky staircases (plural) dominate the entry, while the divider adds nothing to the warmth or flow of the space. The furniture feels stuck in another era, and that tiny rug? A total eyesore!

THE AFTER: LIVING AREA

Gavin Cater

The entry now is stunning, designed to make a statement with one staircase removed to create a charming seating nook and a more open, inviting flow into the cozy living space. The home now has 20-foot ceilings, an elegant formal living room topped with custom-stained cedar paneling, and a bespoke bar area showcasing beautifully restored red oak cabinetry.

Gavin Cater

Elegant furnishings with modern silhouettes and warm, earthy tones instantly elevate the home's aesthetic. The restored fireplace adds warmth and character to the room, while a well-proportioned rug enhances the cozy, inviting space.

THE BEFORE: KITCHEN

Courtesy of House of Rolison

My eyes! This kitchen is a time capsule of outdated design, from the heavy granite countertops to the awkward circular layout that feels cramped and closed off.

Gavin Cater

"We opened up the kitchen to create a much more spacious and functional layout," says Taylor. "One of the key changes was expanding the kitchen’s visual space by installing double islands to create more prep space and an inviting area for family to gather."

Gavin Cater

They also removed a wall that separated the kitchen from the dining area, which not only opened up the space but also allowed natural light to flood in from both sides of the house. "The wood and paint-grade cabinetry allowed for contrast, and served as the perfect canvas for Calacatta Viola marble and absolute black slabs. The matte black hardware we used throughout the cabinetry and railings added a modern touch," adds Amanda.

Gavin Cater

Amanda and Taylor revamped the '90s kitchen into a chic and design-forward space by adding a moody breakfast nook for the family to gather. Find more banquette inspiration here!

Gavin Cater

Another challenge was optimizing the natural light — some rooms had very little natural light while others had plenty, so they introduced skylights where it was lacking. "We maximized the layout, lighting, and use of space while adding crucial design factors to make the property stand out," says Taylor.

Gavin Cater

Striking a balance between light and dark, the dining room features a rich brown and black palette that enhances its moody, earthy aesthetic while beautifully framing the outdoor views.

Gavin Cater

"The defining highlight for us is how we were able to preserve the home’s original charm while modernizing it to meet the physical and aesthetic needs of a modern family," says Amanda. The design duo kept the architectural integrity intact, but enhanced the functionality and warmth.

Gavin Cater

Taylor and Amanda restored the fireplace to its original brick, "but not how you might think," says Taylor. "We went through multiple processes to come to the final product. First attempting to remove paint, then micro cementing the fireplace, and at the very end we wanted to have the warmth and beauty of used brick. So we had to source used brick to satisfy the color and size needs for our room and proceeded to install."

Gavin Cater

Marble and matte black hardware was also used in the bathrooms, creating a cohesive and luxurious feel throughout the home.

Gavin Cater

"We chose natural materials like warm oak wood, used brick, and natural stones to blend with the moldings and historic feel of the home," says Amanda. The soft goods complement these harder materials with natural linens and vintage style rugs.

Gavin Cater

Touches of nature are woven throughout the home, subtly appearing in the artwork and décor.

Gavin Cater

The adorable kids room is a clean canvas with neutral decor and a rich amber-colored rug.

Gavin Cater

The outdoors is just as stunning. The pair upgraded the pool tile to a cle rust brown tile to modernize and warm up the pool. "We take landscaping our homes very seriously, so when it came to this home we had to go all out," says Amanda. Grass, olive trees, ficus, vines and more create a serene environment for years to come.

Gavin Cater

"The idea was to create a connection between the interior and the surrounding landscape — bringing the outside in," adds Taylor. "The seamless integration of indoor-outdoor living and the design of the kitchen as the heart of the home really stand out."

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The Whole Foods hot bar is a buffet of delicious possibilities. It’s truly packed with fresh, flavorful dishes that make grabbing a quick meal feel like a total treat! From perfectly-seasoned roasted veggies to indulgent comfort foods like meatloaf and cornbread, you’re never missing out on good eats when you stop by the Whole Foods hot bar. If you’re wondering which options are worth piling onto your plate, these 10 picks are the best of the best!

Scroll on to discover the 10 best finds at the Whole Foods hot bar for a tasty on-the-go meal!

Kaboompics / PEXELS

1. Rotisserie Chicken

Whole Foods’ rotisserie chicken is a staple you simply need to try. It’s juicy, flavorful, and perfectly-seasoned every single time! Some Whole Foods locations even give you a choice between lemon herb or garlic variations that add delicious depth of flavor. Plus, rotisserie chicken is always versatile – you can eat it on its own, shred it into salads, or pair it with any of the hot bar sides for a balanced, high-protein meal.

Foodie Factor / PEXELS

2. Tomato Basil Soup

Tomato Basil Soup is superior when it comes to comfort food, and Whole Foods’ recipe is no exception! It never fails to be rich, velvety, and packed with the perfect balance of sweetness from the tomatoes and freshness from the basil. It’s a fan-favorite because it pairs beautifully with everything from grilled cheese to pasta.

Public Domain Pictures / PEXELS

3. Roasted Brussels Sprouts

These aren’t the bland, mushy veggies you avoided as a kid. Whole Foods roasts their Brussels sprouts to crispy perfection, oftentimes serving them up with garlic, a balsamic glaze, or some Parmesan cheese! If you’re looking for nutritious, yet flavorful options from the Whole Foods hot bar, you’ve just gotta scoop up some of these sprouts and witness the magic for yourself.

FOX / PEXELS

4. Grilled Salmon

Whole Foods’ grilled salmon is a standout item on the hot bar because of its buttery texture and slightly-smoky char. It pairs exceptionally well with the aforementioned Brussels sprouts or even a grain-based side like quinoa!

Angela Khebou / PEXELS

5. Mac & Cheese

Whole Foods fans go nuts for their Mac & Cheese. It’s nothing but rich, creamy, and of course, loaded with cheese. It’s ooey and gooey, but typically, the top layer boasts a slight crispiness from baking. Yum. It makes the ultimate comfort food for picky kids and hungry adults alike!

Whole Foods

6. Classic Meatloaf

Don't knock meatloaf – especially Whole Foods’ meatloaf from the hot bar. This home-style dish is made with high-quality beef, flavorful seasonings, and a tangy tomato glaze that keeps you going back for more. And more! Shoppers love it so much because it brings back that nostalgia for a hearty, homemade dinner.

Whole Foods

7. Chicken Tikka Masala

This ready-to-eat Tikka Masala is so delicious. The chicken is always tender and absorbs the spicy sauce beautifully, making it a perfect dish when served over basmati rice. It’s a great way to enjoy Indian flavors without having to visit a restaurant (and pay restaurant prices).

Nadja M / PEXELS

8. Fried Rice

Whole Foods’ fried rice can’t be beat. Often made with fresh vegetables, scrambled eggs, and a touch of soy sauce for umami depth, it's a great side to scoop up for lunch or dinner.

Nano Erdozain / PEXELS

9. Baked Ziti

This comforting mix of al dente pasta, rich tomato sauce, gooey mozzarella, and ricotta for extra creaminess is one of the best items on Whole Foods’ hot bar. Cheese lovers, make way!

Valeria Boltneva / PEXELS

10. Nashville Hot Chicken

For those who can’t resist a little heat, the Nashville hot chicken at Whole Foods delivers a perfect balance of spice and crunch. Each bite is also slightly-sweet, so you’re going to get a balanced meal every time you stop by.

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