56 Easy Tapas Recipes For The Best Tapas Party Ever

Easy Tapas Recipes to share with friends at a tapas party, small plate meals ideas

If you're throwing a tapas party and don't want to spend the entire night in the kitchen, look no further than these tapas recipes. They're yummy small plates of food to be shared among your guests. These smaller servings, typically of unique cuisines, can be a great way to try something new and really impress your foodie friends that always want a little bite!

Most of these tapas recipes come together in no time, which can be super helpful if you lean toward procrastinating the daunting task of hosting. To get you started, we've got the 56 best easy and authentic Spanish tapas ideas. And don't forget — these babies taste even better when paired with a pitcher of sangria!

What are the 3 types of tapas?

Sascha Weber / PEXELS

The three types of tapas include cosas de picar (finger foods), pinchos (which require something like a toothpick to eat), and cazuelas (little dishes served in a sauce).

What are some typical tapas foods?

Valeria Boltneva / PEXELS

Tapas foods are usually served in smaller portions, but they're all delicious. You can serve everything from olives and fried cheese to chorizo and sweet baked churro chips.

What do you serve at a tapas party?

RDNE Stock Project / PEXELS

There are a variety of foods you can serve at a tapas party, but our favorite tapas menu includes jalapeño poppers, fried cheese, savory canapés, and stuffed olives. We love a fig and bacon jam crostini, too!

Our Favorite Tapas Recipes To Share With The Whole Party

Vegan Italian Sausage Hand Pies

Plant Provisions

The only thing better than a new pizza recipe is when that pizza is small enough to fit in the palm of your hand. These pies are totally delicious and feature a mouthwatering mix of vegan sausage, vegan cheese, and potatoes. (via Plant Provisions for Brit + Co)

Baked Churro Chips

Brit + Co

Steer away from tradition by making some churros into chips. They’re easy to make in big batches, and they’re even easier to dip into mocha-fudge sauce, caramel sauce or whipped cream. The fact that they're on the sweeter side is a great for switching things up in the tapas department. (via Brit + Co)

Triscuit + Cucumber + Mint + Feta

Brit + Co

A salty Triscuit cracker, paired with refreshing cucumber and bright mint? Sign us up, like, right now. This quick recipe makes for a refreshing tapa that your guests are sure to enjoy. (via Brit + Co)

Blistered Shishito Peppers

Forks & Foliage

Your tapas menu just got a serious upgrade with this recipe. The peppers get blistered over high heat for some massive flavor, then team up with some burrata and olive oil to mellow out the spice. (via Forks & Foliage for Brit + Co)

Chicken Pineapple Skewers

Brit + Co

Sweet meets savory in this top-tier tapas recipe. The skewered meat + fruit allows for such easy snacking! (via Brit + Co)

Chocolate-Covered Cheese Bites

Parmigiano Reggiano

You'd be surprised at just how well sharp cheese and dark chocolate work together! This is definitely one of the most unique tapas recipes we've ever tried, but the combo is so worth it. (via Parmigiano Reggianofor Brit + Co)

Eggplant Moussaka

Forks & Foliage

Moussaka, a tasty compilation of eggplants, garlic, onion, and chickpeas, is an unforgettable tapas menu item. It's vegan by nature, and meant to be served cold for hot summer days! (via Forks & Foliage for Brit + Co)

Triscuit + Cherry Tomatoes + Mozzarella Cheese + Spicy Chili Flakes

Brit + Co

The cherry tomatoes and spicy chili flakes in this tapas food will taste amazing together, especially when you have cheese to cut the tart spice! (via Brit + Co)

Bacon Pastry Twists

Brit + Co

Everyone will be in a twist over how tasty these pastry snacks are! (via Brit + Co)

Smoked Salmon Bites

Brit + Co

Smoked salmon elevates cracker bites to the max.(via Brit + Co)

Baked Brie

Ron Lach / PEXELS

Baked brie is one of the best finger foods to share with your friends. Make sure everyone gets a bite by setting out a baked brie platter complete with crackers, chips, honey, and jam. (via Brit + Co)

Stuffed Mushrooms

Brit + Co

Stuffed mushrooms are one of the best tapas recipes around, because they're painfully easy to make. They're also easily customizable via the filling, so you can switch it up each time depending on the occasion or theme of the get-together you're going to. (via Brit + Co)

Vegan Grazing Platter

The Edgy Veg

Everyone will want a bite from this colorful grazing platter. It's got veggies, it's got fruit, it's got nuts. You can also add in vegan cheeses, mushrooms, hummus — whatever floats your boat. (via The Edgy Veg)

Seared Tuna with Manzanilla Olive Tapenade

The Endless Meal

This bite may look super involved and fancy, but we promise you it's as simple as tapas recipes get. Sear some fresh tuna before using it to top cucumber slices that pair with a delicious homemade tapenade. (via The Endless Meal)

Spinach + Chickpeas (Espinacas Con Garbanzos)

Spanish Sabores

This spinach and chickpea stew is popular in Seville, Spain. Aside from the delicious flavors, the best part about this recipe is definitely the fact that it only takes half an hour to make! The ingredients are all healthy, too, which allows you to eat as much as you'd like to. (via Spanish Sabores)

Chorizo, Manchego, and Olive Skewers

My Modern Cookery

These honey-drizzled skewers embody the rich, fresh flavors of Spanish foods. They're a total fireworks show in your mouth. The best part is there is absolutely no cooking required! They're so easy to put together and can be customized to you and your guests' preferences. (via My Modern Cookery)

Cheese-Stuffed Garlic Bites

The Edgy Veg

For a rounding out a delicious and savory tapas menu, you can't go wrong with these cheese-stuffed garlic bites! They're super easy to make, and you can pair them with any dipping sauce. (via The Edgy Veg)

Fig and Bacon Jam Crostini

Barley & Sage

Smear goat cheese on some toasted baguette slices, add bacon jam and fig slices, and drizzle with honey (or hot honey) to make these tapas. This fresh flavor combination is nothing like you've ever tasted before. It's sure to wow your guests, due its delectable and complex flavor palette. (via Barley & Sage)

Garlic Shrimp with Lemon and Parsley

Spain on a Fork

This simple lemon-garlic shrimp is sure to satisfy. Serve with toothpicks for spearing or crusty baguette slices for dipping. P.S. this is a great dish to pair with some white wine! (via Spain on a Fork)

Spanish Tortilla with Burrata and Herbs

Half Baked Harvest

This recipe using potatoes, eggs, fresh herbs, prosciutto, and burrata is the perfect addition to your tapas dinner party menu. It's simple to make, but the flavors are oh-so complex. (via Half Baked Harvest)

Mushroom Croquettes

Cilantro and Citronella

Croquetas de jamón, AKA logs of ham coated in breadcrumbs and fried until golden, are easy to find at most tapas bars in Spain. These bites are filled with mushrooms and made with non-dairy milk, so even your vegan friends can enjoy them! (via Cilantro and Citronella)

Squash Cornbread Mini Muffins

Chef Bai

These cornbread tapas are made with squash to boost your bite with tons of nutritional value, and their size makes them the perfect finger food for sharing with others. They're sweet, yet super savory! (via Chef Bai)

Pan Tumaca

Cilantro Parsley

This tapas recipe originates from old Spanish tradition of finding ways to reuse crusty bread. Adding tomato and olive oil will soften up your crust to be topped with flavorful meat and spiciness! (via Cilantro Parsley)

Fried Cheese Curds

Culinary Hill

Fry some cheese curds in your oil of choice, and this tapas finger food is ready to be enjoyed! Get ready to make a big batch, though, because these crunchy, creamy bites are addictive! (via Culinary Hill)

Chorizo Al Vino Tinto (Chorizo in Red Wine)

Caroline's Cooking

The red wine in this dish gives an extra layer of flavor that you just cannot miss. This recipe tastes delicious with both mild and spicy chorizo, so it's a great option for everyone. They're also super light, which makes them perfect to serve before a larger meal. (via Caroline's Cooking)

Brie Stuffed Crispy Baby Potatoes

Half Baked Harvest

Potatoes at a party are always a win. These brie-stuffed potatoes are unbelievably delicious and provide an elevated take on a classic potato recipe. The addition of truffle oil seriously just pushes these over the edge in terms of flavor. (via Half Baked Harvest)

Bacon + Goat Cheese Pops

The Endless Meal

Make this finger food an easy hack by using skewers to serve them! You'll get a mouthful rich with sweet and savory notes. (via The Endless Meal)

Spanish Cheese Board Easy Tapas Dish

My Kitchen Love

This easy tapas recipe allows you to cover all of your flavor bases on a single board instead of making multiple small plates. This tapas assortment is a yummy twist on the modern charcuterie, and is full of Spanish cheeses, meats, grapes, olives and flavorful spreads. (via My Kitchen Love)

Watermelon Salad with Feta, Cucumber, and Basil

Rachel Mansfield

Keep things fresh and fruity with this unique combination of flavors! This chilled tapas recipe will hit different during the summer, as it's a relaxing and refreshing bite. (via Rachel Mansfield)

Bruschettas

Signature Concoctions

This take on a classic bruschetta bite can take your tapas party so much further, displaying a range of flavors from spicy to sweet. There are so many different ways to customize them that you can bring them out time and time again and your guests won't ever get tired of them! (via Signature Concoctions)

Air Fryer Lemon Pepper Chicken Wings

Cozy Cravings

These delicious, tapas-worthy chicken wings are prepared in the air fryer, making prepping for a party so much easier. Everyone won't be able to get enough of the spicy, citrusy flavors! (via Cozy Cravings)

Chicken Empanadas Tapas Recipes

Food with Feeling

Because no one ever complained about chicken, cheese, and carbs – and we're not about to start. This genius tapas idea takes under 30 minutes to prepare and each bite is filling enough that you wouldn't need to serve much else! (via Food with Feeling)

Vegetarian Jalapeño Poppers

Live Eat Learn

You'll want to eat tons of these flavorful bites! Get into the crunch with these baked jalapeño poppers. This tapas recipe has the perfect amount of spice that will allow all of your guests to enjoy bite and bite again. (via Live Eat Learn)

Spanish-Style Tomato and Butter Bean Dip

Fresh Off the Grid

This addictive tapas party dip is so simple, you can even make it on a camping trip! Don't be fooled by the simplicity though, it's still delicious AF. You can pair it with pita chips or sourdough bread for a treat that's sure to impress. (via Fresh Off the Grid)

Gambas al Ajillo

A Spicy Perspective

This spicy shrimp tapas recipe can be used to toss with pasta or served on skewers! The choice is yours. They're packed with garlic, arbol chile, and sherry flavor that makes it a standout dish on a big tapas spread. (via A Spicy Perspective)

Bacon-Wrapped Dates with Goat Cheese and Pecans

The Cookie Rookie

These four-ingredient bites are both crispy, chewy, and creamy all at once. They'll add some flavor and texture variety to your tapas menu! (via The Cookie Rookie)

Mini Quiche

Culinary Hill

Quiche recipes are always a hit, so why not make them bite-sized for your tapas party? You can take this recipe in so many different ways to produce some truly unique flavors. This has got to be one of the best tapas recipes out there. (via Culinary Hill)

Chickpea Cranberry Lettuce Wraps

Chef Bai

Make entertaining a crowd super simple with these fresh lettuce wraps. You'll get a mouthful of sweet cranberry, but also some savory notes. These tapas pack in tons of nutrition, though you'd never guess it. They're high in fiber and low in fat, making them great to even just make as a snack for yourself! (via Chef Bai)

Pan Con Tomate

A Spicy Perspective

This snack is common in Spain, and just one of the easiest ways to make tapas recipes. Fresh, oily, and garlicky, we could never pass up pan con tomate. (via A Spicy Perspective)

Flank Steak with Goat Cheese on Toast

Steamy Kitchen

Grilled flank steak and roasted red pepper sit atop creamy goat cheese and crusty bread, but the real kicker is a roasted fig and onion jam that adds a perfect touch of sweetness. (via Steamy Kitchen)

Blistered Padrón Peppers

What's Gaby Cooking?

Olive oil, salt, lemon juice, and heat transform these Spanish peppers into a party-worthy tapas food. Your guests will be blown away by how much punch these little peppers pack. (via What’s Gaby Cooking?)

Zanahorias Saliñadas Tapas Recipe

Tara’s Multicultural Table

These vibrant pickled carrot slices, served in olive oil and parsley, make a refreshing accompaniment to heavier, meatier tapas. (via Tara’s Multicultural Table)

Spanish-Style Meatballs

Grab a Plate

Meatballs are a welcome guest at any tapas party. These small bites are made with spicy chorizo, a Spanish staple. And, don't be surprised by their tiny size – these easy meatballs are big on flavor. (via Grab a Plate)

Heirloom Tomato, Basil, and Manchego Toast

Half Baked Harvest

If your tomatoes are in-season, you'll want to make this mother of all tapas recipes: tomato-manchego toasts topped with basil. They look gorgeous, so they're super fit to serve at a tapas celebration! (via Half Baked Harvest)

Two-Minute Olive Tapenade

Mommy Musings

Black olives, capers, and olive oil make one salty spread that you’ll hungrily smear on endless baguette slices during your tapas party. (via Mommy Musings)

Fried Calamari with Cilantro Aioli

Baker by Nature

Looking for a tapas dish with a little wow factor? Behold this simpler-than-you-think squid appetizer. The aioli dipping sauce is sooo good, you're going to be making these again and again. (via Baker by Nature)

Pan-Fried Cauliflower

Just a Little Bit of Bacon

Quick-fried cauliflower is a healthier alternative to fried cheese or meat, but it still tastes indulgent. One of the best parts of this tapas recipe is that you can fry it a few hours ahead and throw the pieces in the oven to get crispy again. (via Just a Little Bit of Bacon)

Balsamic Roasted Grape and Brie Crostini

Barley & Sage

Toasted baguette slices are topped with brie, balsamic roasted grapes, and toasted pecans along with balsamic glaze, thyme, and black pepper. It's like a party of flavors in your mouth! (via Barley & Sage)

Broccoli and Cheese Hand Pies

Feel Good Foodie

Handheld snacks are just a massive 'yes' from us. These hand pies are packed with cheese and broccoli to deliver the most satisfying bite. If you're a fan of broccoli + cheddar soup, you're going to love this tapas recipe. (via Feel Good Foodie)

Sriracha Buffalo Cauliflower Bites

Half Baked Harvest

Again, you could never go wrong with prepping cauliflower bites as far as tapas recipes go. This easy recipe leverages that Buffalo flavor we all know and love! It is one of the most flavorful and easy tapas you can whip up. (via Half Baked Harvest)

Mexican Tortilla Roll-Ups

Culinary Hill

These roll-ups are perfect for snack time, and easy to make with simple ingredients so that even little ones at your tapas party can enjoy! They're zesty, cheesy, and packed with flavor. (via Culinary Hill)

Caprese Crostini

Salt & Lavender

These garlicky caprese crostini melts are a delicious crowd-pleaser that is low-effort for the host! The crispy baguette paired with the sweet tomatoes, fresh mozzarella, and balsamic drizzle makes for a fantastic tapas treat. (via Salt & Lavender)

Whipped Feta, Corn and Zucchini Crostini

Live Eat Learn

Whipped feta cheese sits atop a crunchy crostini to balance out all of the comforting flavors of this tapas recipe. It's perfect for a snack, a party finger food, or an appetizer before a big meal. (via Live Eat Learn)

Artichoke Stuffed Mushrooms

Culinary Hill

These tasty stuffed mushrooms are buttery and savory and can be prepared in less than 30 minutes! The ingredients are superior and include two types of cheeses, scallions, and artichoke hearts. (via Culinary Hill)

Roasted Cauliflower Bites with Mint Dip

Salt & Lavender

Try something a little bit different and whip up some cauliflower to be dipped in this fresh mint concoction. It takes less than 30 minutes and is vegetarian-friendly! (via Salt & Lavender)

Spinach Artichoke Cups

Rachel Mansfield

This tapas recipe is like the classic dip, but even better. It's ready in 15 minutes and is made with all gluten-free ingredients, allowing you to accommodate your guests' varying dietary needs. (via Rachel Mansfield)

Join our newsletter for more tapas recipes and appetizer ideas, and check out our cooking and baking classes for more inspo!

This article has been updated.

Mushrooms act as a wholesome, earthy base for easy, one-bite Christmas appetizers. Once the stems are twisted off, the ‘shrooms can be filed with a host of flavorful toppings like bacon, cheese, and aromatic veggies, then roasted or slow-cooked until bubbly and tender. Start prepping your turkey, because we have irresistible stuffed mushroom recipes below.

Slow-Cooked, Stuffed Mushrooms

Brit + Co

Feast your eyes on a stuffed mushroom that’s filled with spinach-artichoke dip. (via Brit + Co)

Easy Stuffed Mushrooms

Brit + Co

If you don't have a ton of time to bake your mushrooms, this is literally the perfect appetizer. It can be served cold, but between the onions, olives, cheese, and tomatoes, there are so many amazing flavors your guests won't even care. (via Brit + Co)

5-Ingredient-Stuffed Mushrooms

A Spicy Perspective

The star ingredient in these Asian-inspired bites is plum sauce, which offsets the savoriness of pork sausage, sesame oil, and mushrooms. (via A Spicy Perspective)

Jalapeño-Cream-Cheese-Stuffed Mushrooms

Peas and Crayons

Looking for a healthier alternative to deep-fried jalapeño poppers? These baked bites, which still taste indulgent, fit the bill. (via Peas and Crayons)

Chorizo-Stuffed Mushrooms

The Real Food Dietitians

These vibrant, slightly spicy ‘shrooms make a flavorful appetizer for a Mexican-inspired meal. (via The Real Food Dietitians)

Sausage-Stuffed Mushrooms With Hollandaise

Foodie Crush

These three-cheese hollandaise-drizzled mushrooms are the new brunch attraction in town. (via Foodie Crush)

Crab-Stuffed Mushrooms With Garlic and Gouda

Peas and Crayons

Make a platter of these, and your seafood-lovin’ friends won’t know what hit them. (via Peas and Crayons)

French-Onion-Soup-Stuffed Mushrooms

The Veg Life

These mushrooms pack all of the flavors of French onion soup, including the signature cheesy crust, into one convenient bite. (via The Veg Life)

Goat-Cheese-Stuffed Mushrooms Wrapped in Bacon

Port and Fin

These cheesy mushrooms are wrapped in a crispy bacon hug. (via Port and Fin)

Spanakopita-Stuffed Mushrooms

Wholesome Yum

Flaky, feta-rich spanakopita is a staple at cocktail parties. Enjoy a low-carb version by replacing the pastry with mushrooms. (via Wholesome Yum)

Easy Pizza Portobello Stuffed Mushrooms

The Girl on Bloor

These stuffed mushrooms are basically just mini pizzas, and what could be better than that? Nothing. (via The Girl on Bloor)

Vegetarian, Italian-Stuffed Mushrooms

Bowl of Delicious

You don’t need meat to give stuffed mushrooms a robust flavor. These get plenty of pizzazz from shallots, garlic, parmesan, and herbs. (via Bowl of Delicious)

Bacon-and-Blue-Cheese-Stuffed Mushrooms With Creamy Hot Sauce

The Food Charlatan

These saucy bites will be a welcome addition to any spread, be it a game-day party or movie night. (via The Food Charlatan)

Vegan, Pesto-Stuffed Mushrooms

Hummusapien

This guilt-free appetizer gives you a healthy dose of greens from spinach and basil. (via Hummusapien)

Shrimp-Stuffed Portobello Mushrooms

Little Spice Jar

You’ll be transported to a little restaurant by the sea when you take a bite of these mushrooms. The breadcrumbs on top add a crunch that complements the tender shrimp. (via Little Spice Jar)

Italian, Sausage-Stuffed Mushrooms

The Chunky Chef

These breakfast-friendly ‘shrooms would make a deliciously unexpected side to sweeter pancakes or French toast. (via The Chunky Chef)

Buffalo-Chicken-Stuffed Mushrooms

My Life Cookbook

Whether or not you’re keto, you’ll find many things to enjoy about these low-carb, high-fat mushrooms like cream cheese, cheddar cheese, chicken, and a touch of hot sauce. (via My Life Cookbook)

Goat-Cheese-Stuffed Mushrooms

Food Fanatic

In this case, stuffed mushrooms are really just an excuse to eat ample bites of gooey goat cheese, and we’re all for it. (via Food Fanatic)

Pizza-Stuffed Mushrooms

Plain Chicken

If you ask us, you can have pizza without crust but never without cheese. Enjoy all the flavors of a meat lover’s pie in these easy, stuffed mushrooms. (via Plain Chicken)

Curry-Potato-Stuffed Mushrooms

The Pretty Bee

Indian flavors, including garam masala and coconut milk, fill these white button mushrooms. (via The Pretty Bee)

Follow us on Pinterest for more stuffed mushroom recipes *and* more amazing ideas!

This post has been updated.

"What would you do if your entire family, and your hometown, set you up to find love?" That's the question Ashley Williams poses in the first Small Town Setup trailer, coming to Hallmark+ in 2025. And if anyone has the answer, I have no doubt it's Hallmark — if anyone knows about warm, cozy, and sappy romance it's them! Even if you're not a huge reality dating show fan (or if you couldn't stop watching Reese Witherspoon's Love in Fairhope) this is one January TV show you won't want to miss.

Here's everything we know about Hallmark's dating show Small Town Setup, hosted by Ashley Williams.

'Small Town Setup' puts you right in a Hallmark movie.

All six episodes of Small Town Setup premieres on Hallmark+ on Thursday, January 2, 2025, and is hosted by Ashley Williams, who you'll recognize from movies like Falling Together and Two Tickets to Paradise as well as How I Met Your Mother.

Just like your favorite Hallmark movies are all about finding love, Small Town Setup focuses on singles coupling up. The show will follow a single who "has made it in the big city, but has yet to find love." And their concerned parents (definitely a Hallmark trope and an IRL trope...) get the whole neighborhood involved in finding three potential matches.

"When the singleton arrives home for a visit, they are presented with dating options curated by their hometown. After three dates, will they find love in their hometown? Or head back to the big city? All is revealed at a big town hall event, full of heart, warmth, and a few laughs along the way."

Okay, getting the entire town involved in my love life sounds crazy, but the whole community coming together for a town hall event sounds exactly like the kind of sweet and sappy event my life needs. (Listen!! Dating as a 20-something in the city is harder than I expected...)

Throughout the trailer we see our singles looking for love around their hometown, going on small town dates, and finding connection in the most unexpected places. Yeah...I'll be tuning in — especially since Small Town Setup is totally giving Gilmore Girls.

Check out the 11 New January 2025 Movies Viewers Will Adore — and you'll want to add to your calendar ASAP!

Minimal effort — that's our favorite phrase. Do a bit of arranging, brushing, and drizzling, then let the oven take care of the rest of the work for a dinner that's sure to end up on your regular recipe rotation. We use chopped potatoes, carrots, and red onion in this honey mustard chicken recipe, but you could easily replace 'em with baby new potatoes, baby carrots, and shallots (or scallions) to skip the knife work!

Bonus: Throw a bit of cooked couscous or quinoa in the leftovers (maybe a cheeky sprinkling of goat cheese too), and tomorrow's lunch is sorted. If you love the sheet-pan method, take a look at some of these veggie sheet pan dinners.

Now onto our delicious honey mustard chicken recipe!

Ingredients for Sheet Pan Honey Mustard Chicken

Brit + Co

  • 3 large red-skinned potatoes, chopped into bite-size chunks
  • 2 large carrots, peeled and chopped into bite-size chunks
  • 1 large red onion, peeled and sliced into chunky wedges
  • 4 chicken breasts
  • 3 tablespoons honey
  • 1 tablespoon whole-grain mustard
  • 2 tablespoons brown sugar
  • 3 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 medium head of broccoli, broken into florets
  • 20 asparagus spears
  • Small bunch of parsley, finely chopped

Directions for Sheet Pan Honey Mustard Chicken

1. Preheat the oven to 400 degrees Fahrenheit.

2. Arrange the potatoes, carrots, onion, and chicken breasts on a large sheet pan.

Brit + Co

3. Mix together the honey, mustard, and brown sugar. Brush this mixture on the chicken breasts. Drizzle two tablespoons of the oil over the chicken and vegetables, then sprinkle on the salt and pepper. Bake in the oven for 25 minutes.

Brit + Co

4. Take the sheet pan out of the oven. Use a spatula to turn the vegetables over, then add the broccoli and asparagus. Drizzle on the remaining oil and sprinkle on another pinch of salt and pepper. Place back in the oven to cook for a further 5-10 minutes until the chicken is cooked through and the vegetables are tender.

Brit + Co

5. Sprinkle with parsley and serve!

Brit + Co

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This post has been updated.

Tourism can be a blessing for the economy of many cities around the world, but it often comes at a price. Destinations like Venice and Bali are iconic for a reason — they’re unique, breathtaking places that lure travelers from around the globe. But when a travel destination becomes too popular, it risks losing its charm and overcrowding can strain infrastructure, inflate costs for locals, and disrupt the peace and quiet of small, serene towns.

Here are 12 destinations that have struggled with overtourism. The good news? Many are implementing smart strategies to balance tourism with sustainability. Planning to visit? Consider booking during the off-season for a more authentic and enjoyable experience or try these hidden gems.

Pixabay

Venice, Italy

Cruise ships and swarms of tourists have overwhelmed this picturesque city, leading to overcrowded canals, damaged infrastructure, and skyrocketing prices. The local population is dwindling as Venetians leave due to the city’s unsustainable tourism boom. Last spring, in an effort to manage the influx, the city put into effect an entry fee for day-trippers and has limited cruise ships docking its shores.

Oleksandr P

Bali, Indonesia

Once an idyllic paradise, Bali now suffers from traffic congestion, environmental degradation, and overcrowded beaches. The island’s resources are strained under the weight of mass tourism, but there are efforts underway to promote sustainability like putting a moratorium on new hotels.

Willian Justen de Vasconcellos

Machu Picchu, Peru

Overtourism has led to erosion and damage to this ancient Incan citadel. A quota system and mandatory guides are helping preserve this popular South American destination.

Darren Lawrence

Tulum, Mexico

Once a tranquil paradise known for its pristine beaches, ancient Mayan ruins, and eco-chic vibe, Tulum has become a cautionary tale of overtourism. The surge in popularity, fueled by Instagram-worthy scenery, has brought overcrowding, environmental strain, and rising costs. The Guardianreported that locals are being pushed out by developers and despite the thinking that tourism helps local communities, poverty nearly doubled between 2015 and 2020. Local ecosystems, including fragile mangroves and coral reefs, are threatened by unchecked construction and pollution too. The local ruins have implemented stricter rules like no food or drink to limit trash and environmental impact from tourists.

Jimmy Teoh

Santorini, Greece

Instagram fame has turned this once-serene island into a tourist hotspot. Narrow streets are perpetually clogged, and locals are struggling with soaring costs of living due to tourism demand. The government has since capped the number of daily cruise ship visitors to keep overtourism at bay.

Chait Goli

Cinque Terre, Italy

Known for its colorful cliffside villages and breathtaking coastal views, these once-quiet fishing towns now see millions of visitors annually, way more than they can handle. To combat issues like congestion and cruise ships, local authorities have introduced visitor caps and encourage sustainable travel to protect Cinque Terre’s charm.

Rudy Kirchner

Reykjavík, Iceland

Is there anyone not going to Iceland these days? A small country with breathtaking landscapes, Iceland has been overwhelmed by tourists flocking to Instagram-famous sites like the Blue Lagoon and Diamond Beach. It's best to travel during the off season (November to April) and travel to lesser known spots like the Sturlungalaug hot spring.

youseflns

Maya Bay, Thailand (Phi Phi Islands)

This iconic beach, popularized by the DiCaprio film The Beach, suffered ecological devastation from hordes of visitors and anchored boats. Coral reefs were destroyed, and the beach was closed for years to allow recovery. It has since reopened after a huge revitalization project, but they have introduced visitor caps.

Pixabay

Kyoto, Japan

Traditionally quiet streets of this ancient capital city now teem with tourists during peak season. An increase in litter from tourists has required the city to install more trash bins to handle the crowds, and peaceful geishas are often chased down for photos. To mitigate the problem, Kyoto is considering running special buses to popular sites to reduce overcrowding, and temples and shrines are encouraging visitors to come early in the morning.

Prabin Sunar

Mount Everest, Nepal

The ultimate challenge for adventurers, Mount Everest has experienced overcrowding on the slopes and at base camps, leading to dangerous conditions, with litter and human waste piling up on the mountain. Permits are now harder to get, and stricter regulations for climbers are being enforced.

Mateusz Popek

Dubrovnik, Croatia

The Game of Thrones effect brought an influx of fans to this medieval city. Overcrowded streets and cruise ship arrivals have made it difficult to appreciate its beauty. The local government is taking steps to limit daily visitors and impose stricter cruise ship regulations.

Helena I

Lisbon, Portugal

Short-term rentals dominate the housing market now, thanks to affordable flights and the digital nomad craze. This has led to skyrocketing rents and displaced locals. Historic neighborhoods are inundated with tourists, making them less charming too. Everything from public transport to waste management struggles to keep pace with the influx. I went in December and it still felt a bit like Disneyland. Douro Valley and Madeira might be more favorable destinations any time of year.

Cure your wanderlust in 2025! Be sure to subscribe to our newsletter for more travel ideas!

Heaping plates of Christmas cookies are synonymous with the holidays. It seems that nearly every country around the globe has their own variation on the holiday classic. In fact, some of these regions have been making their version of Christmas cookies for literal hundreds of years.

If you’re looking for a way to reconnect with your heritage, or maybe just want a little baking inspiration, check out our picks for the yummiest Christmas cookies from around the world.

The Noshery

Mantecaditos con Guayaba

These may look like ordinary thumbprint cookies, but these almond shortbreads from Puerto Rico are filled with a special guava marmalade. (via The Noshery)

Broma Bakery

Meringues

French meringues are a classic crumbly egg white cookie with a chewy interior. These get an extra European twist with the addition of Nutella. (via Broma Bakery)

Pretty. Simple. Sweet.

Alfajores

Deeply flavored dulce de leche, a caramel made from whole milk commonly found in Spain and many Latin American countries, is the key ingredient in these super pretty sandwiched Christmas cookies. (via Pretty. Simple. Sweet.)

Fancy Peasant

Melomakarona

These Christmas cookies that hail from Greece get their sweetness from a generous soaking of fresh honey! (via Fancy Peasant)

Very Eatalian

Baci di Dama

The name of this Italian treat translates to “lady’s kisses” — how adorable is that? These bite-sized cuties are made with ground hazelnuts and filled with a dollop of dark chocolate. (via Very Eatalian)

Cooking Classy

Linzer Cookies

These Austrian Christmas cookies are typically made with raspberry jam, but feel free to get crazy with a filling of your choice. Plus, the gorgeous windowpane look will make them a prize takeaway at your next cookie exchange. (via Cooking Classy)

Olivia’s Cuisine

Basler Brunsli

If you’re hanging out in Switzerland around Christmas time, you’ll definitely see these chocolate treats around. They’re often described as Swiss brownies due to their deliciously chewy texture. Perfect with a cup of eggnog or coffee! (via Olivia’s Cuisine)

Cilantro Parsley

Buñuelos

These tender miniature fritters from Mexico are a mix between a donut and cookie. Whatever you want to call them, they’re delicious. (via Cilantro Parsley)

Chef Lindsey Farr

Apricot Kolachys

The Hungarians definitely know what’s up when tart apricot jam gets wrapped in a blanket of flaky pastry. They’re a bright spot on a cold Christmas day. (via Chef Lindsey Farr)

Life, Love and Sugar

Cutout Sugar Cookies

In the United States, a plate of these festively decorated sugar cookies is just what Santa ordered. (via Life, Love and Sugar)

Saveur

Polvorones

You’ll find these simple pecan shortbread cookies all over Mexico around this time of year. The coating of powdered sugar and canela, a type of Mexican cinnamon, really bring the flavor to the next level. (via Saveur)

A Healthy Life for Me

Pignoli

These Italian Christmas cookies are made of a chewy almond base and topped with pine nuts. (via A Healthy Life for Me)

Fancy Peasant

Kourabiedes

These Greek Christmas cookies feature a buttery biscuit topped with mass amounts of powdered sugar. (via Fancy Peasant)

Does your family have a traditional cookie recipe for the holidays? Tag us @BritandBo in your Instagram photos and let us know!

This post has been updated with additional reporting by Meredith Holser.

Lead image via Pretty. Simple. Sweet.