Easter Isn’t Complete Without this Strawberry Freakshake Recipe
Nanette Wong
Nanette Wong
Nanette is an all around food enthusiast who loves transforming basic everyday foods into something delicious, and of course, full of sprinkles. You can see more of her at www.nanettewong.com.
Yep, you read that right. A Strawberry FREAKshake. You know those crazy milkshakes you’ve seen all over Instagram? Well, they’re actually super easy to make, and just so fun to have. Today, we’re putting an eggy spin on these freakshakes and whipping them up as the grand finale for an Easter brunch. Let’s get freaky!
Ingredients:
(makes 2 small freakshakes or 1 giant freakshake)
- 8 strawberries, hulled and chopped
- 1/2 cup milk
- 1/2 cup vanilla ice cream
- 1/4 cup white sugar
- additional toppings: donuts, whipped cream, sprinkles
Instructions:
1. In a blender, combine all ingredients. Blend until smooth.
2. Top with donuts, then whipped cream, then sprinkles.
I mean… it doesn’t get easier than this. And it’s so cute!
The funkier the donut, the better.
Drooooool.
Show us your strawberry freakshakes on Instagram with #iamcreative, and follow us on Pinterest for more boozy recipes!
Nanette Wong
Nanette is an all around food enthusiast who loves transforming basic everyday foods into something delicious, and of course, full of sprinkles. You can see more of her at www.nanettewong.com.