10 Easy, Comforting Casserole Recipes for Cozy Nights at Home
Justina Huddleston
Justina Huddleston
Justina Huddleston is a food writer living in Los Angeles. When she's not busy writing, she spends her time in the kitchen creating both virtuous and decidedly junky vegan food. Buffalo chickpea pizza, anyone? She's also been known to eat a plain block of tofu or beans straight out of the can for lunch, but somehow those culinary adventures don't make it to her Instagram. You can follow Justina on Twitter or see what's cooking in her kitchen on her blog, A Life of Little Pleasures.
When it comes to beginner recipes, casseroles are one of the first things you can master in the kitchen. The smell of a casserole cooking in the oven can truly make anywhere feel like home. There's a type for every occasion: cheesy gnocchi for dinner, bread pudding for dessert, and sweet potato casserole drizzled with some maple syrup — a totally acceptable breakfast. Any of these 10 recipes will satisfy whichever comfort food craving happens to hit after a long day at work or during a rainy weekend.
Basil Brussels Sprouts Mac and Cheese: Super creamy mac and cheese is always better when balanced with some vegetables. Robust Brussels sprouts and fragrant basil do the job nicely in this recipe.
Chicken Pepperoni Casserole: Indulge in your pizza cravings minus the carbs with this high-protein casserole. Instead of crust, cover chicken with your favorite toppings, then eat to your heart's content.
Bourbon Sweet Potato Casserole: Sweet potato casserole is part side dish, part dessert, and all delicious. Give it an extra kick with a shot of bourbon to cut some of the sweetness.
Baked Gnocchi Mac and Cheese: How do you make a classic comfort food even more cozy? Swapping pasta for gnocchi, obvi!
Flexible Diet Green Bean Casserole: Vegan, gluten-free, or just plain hungry, all types of diners can enjoy this adaptable recipe.
Creamy Sweet Potato Sage Gratin: It doesn't need to be Thanksgiving to give you reason to bust out this side dish recipe anytime of year.
Spinach + Mushroom Gnocchi Casserole: Something about gnocchi just feels fancy. It takes what could be a humble casserole to elegant new heights.
Skillet BBQ Mac and Cheese: Start this mac and cheese on the stove top, then put the whole skillet in the oven to finish. That's what will get you the golden-brown top and crispy edges that you love.
Baked Ziti: If you're one of those people who can't get enough of the crunch on top of a casserole, this recipe, which features mozzarella, pasta, and tomato sauce, is for you. It ensures that every bite of your creamy home-cooked ziti has a bit of buttery crunch to liven things up.
Beer Bread Pudding With Irish Cream Caramel: Dessert casserole is totally a thing — it's called bread pudding. Infusing it with Irish stout and drizzling with an Irish creme caramel adds some extra drama for your tastebuds.
Find even more craveable comfort food on our Pinterest page.
Find even more craveable comfort food on our Pinterest page.
(Photos via Brit + Co)
Justina Huddleston
Justina Huddleston is a food writer living in Los Angeles. When she's not busy writing, she spends her time in the kitchen creating both virtuous and decidedly junky vegan food. Buffalo chickpea pizza, anyone? She's also been known to eat a plain block of tofu or beans straight out of the can for lunch, but somehow those culinary adventures don't make it to her Instagram. You can follow Justina on Twitter or see what's cooking in her kitchen on her blog, A Life of Little Pleasures.