Father's Day Cocktails Dad Will Love

Citrus Rosé Sangria

If you're hosting a ton of people, consider making a big batch of this Father's Day cocktail. Everyone will love it. (via Brit + Co)

Spiced Fashioned

Courtesy of Koloa Rum

Ingredients

• 2 oz Koloa Kauai Spice Rum
• ½ oz demerara syrup (1:1, turbinado sugar : water)
• 3 dashes orange bitters
• Garnish: orange slice and cocktail cherry

Instructions

1. Mix demerara syrup and orange bitters in Old Fashioned glass.
2. Add a dash of plain water.
3. Fill the glass with ice cubes and add Koloa Kauai Spice Rum.

Ginger Beer Margaritas

We love this refreshing twist on an old favorite, and we’re sure Dad will too. Ginger beer add a nice kick to any drink, and pairs great with the tequila. (via Minimalist Baker)

Cucumber Smash

Courtesy of Aviation Gin + Betty Buzz

Ingredients

• 2 Parts Aviation Gin
• 1 Part Simple Syrup
• 1 Part Fresh Lemon Juice
• Cucumber Slices & Basil
• 3 Parts (1/2 bottle) Betty Buzz Meyer Lemon Club Soda

Instructions

1. In the bottom of a mixing glass, muddle cucumber slices, lemon juice and simple syrup.
2. Add gin, along with ice, and shake.
3. Strain over fresh ice into a Collins glass, then top with Betty Buzz Meyer Lemon Club Soda.
4. Garnish with cucumber and basil.

The Hemingway Daiquiri

Rumor has it Mr. Hemingway would knock back several of these in one sitting at his favorite watering hole in Havana. This rum, citrus and maraschino mix will have you daydreaming about tropical weather in no time. (via The Kitchn)

Coffee Negroni

Courtesy of Koloa Rum

Ingredients

• 2 oz Koloa Kauai Coffee Rum
• 1 ½ oz Campari
• ½ oz orgeat
• Garnish: kumquat zest and hanging whole fruit

Instructions

1. Stir Koloa Kauai Coffee Rum, Campari and orgeat with ice.
2. Strain into glass with crushed ice.
3. Zest a ripened kumquat over the cocktail.

Peppered Bacon Bloody Mary

Nothing says brunch like a Bloody Mary. The peppered bacon will add a little extra spice to your Dad’s morning routine. (via Gimme Some Oven)

White Lady

Don’t let the name fool you — this seemingly delicate sip includes gin and orange liqueur and will knock you (and Dad) right off your feet. (via Refinery29)

Mountain Top Tai

Courtesy of Koloa Rum

Ingredients

• 1 ½ oz Koloa Kauai Spice Rum
• ¾ oz orange liqueur
• ¾ oz lime juice
• ½ oz orgeat (Giffards)
• 1 oz Koloa Kauai Dark Rum
• Lilikoi Calamansi Foam
• Garnish: pineapple and lime wheel

Instructions

1. Shake Koloa Kauai Spice Rum, orange liqueur, lime juice and orgeat with ice.
2. Strain into glass with fresh ice and top with Koloa Kauai Dark Rum (leave space for foam).
3. Pipe foam over top creating a mountain peak.

Lilikoi Calamansi Foam

Ingredients

• 1 oz lilikoi syrup
• ¼ oz calamansi juice
• ½ oz honey
• ½ oz simple syrup
• 1 oz carton egg whites

Instructions

1. Mix ingredients well, blend in mixer until fluffy. Transfer to a piping bag.

Serrano-Spiced Paloma

Outdoor celebrations definitely call for something refreshing, and this paloma surely does the trick. Tequila, grapefruit juice and finely sliced serrano peppers will give Dad a real kick! (via Cookie + Kate)

Ketel One Marvelous Mule

Courtesy of Ketel One Vodka

Ingredients

• 1.5oz Ketel One Vodka
• 5oz Ginger Beer
• .5oz Lime Juice
• 1/8oz Local Honey

Instructions

1. Add all ingredients to a glass filled with fresh cubed ice.
2. Stir and garnish with a lemon wheel

You Can Make These Father's Day Cocktails All Summer Long

BACARDÍ Ocho Old Fashioned

Courtesy of BACARDÍ

Ingredients

• 2 oz BACARDÍ Reserva Ocho Rum
• ¼ oz simple syrup
• 2 dashes Angostura® Bitters

Instructions

1. Add all ingredients into a rocks glass. Fill with ice.
2. Stir until well mixed and very cold.
3. Garnish with an orange peel twist.

Classic Michelada

Looking for an easier way to start the morning? Try a Michelada. Usually made with tomato or clamato juice, this is a Mexican spin on the Bloody Mary. It’ll be the perfect drink for Father’s Day brunch. (via Food52)

Rye Cobbler

Courtesy of Redemption Whiskey

Ingredients

• 1 part Redemption Bourbon
• 1 part Manzanilla Sherry
• 1 part pink grapefruit juice
• ½ part raspberry liqueur
• ½ part lemon juice

Instructions

1. Swizzle in a julep cup
2. Top with crushed ice
3. Garnish with fresh berries

Negroni

You don’t need a special occasion to enjoy this gin and Campari classic. Top it off with Prosecco for a lighter libation. (via Bon Appetit)

Char Grilled Margarita

Courtesy of Monin

Ingredients

• 3 ea. Grilled lime slice(s)
• 3 mL Monin Oak Barrel Concentrated Flavor
• 1 1/2 oz. reposado tequila
• 1/2 oz. orange liqueur
• 2 oz. fresh agave sour mix

Instructions

1. Chill serving glass.
2. Place ingredients into bottom of mixing glass and muddle.
3. Fill mixing glass 2/3 full of ice and pour remaining ingredients in order listed.
4. Cap, shake and strain into chilled serving glass.
5. Add garnish and serve.

Gin Rickey

Not for the faint of heart, this classic is simple but strong. If your Dad is more of a whiskey drinker, feel free to sub bourbon for the gin. He'll still love it! (via Food Republic)

Dole Whip Float

Courtesy of Koloa Rum

Ingredients

• ¾ cup frozen pineapple chunks
• ¾ cup vanilla ice cream
• ¾ cup pineapple juice (adjust as needed)
• 2 tablespoons cold cream cheese
• 1 pinch salt
• 1 bottle orange cream soda
• 1.5 oz Koloa Kauai White Rum
• Garnish: Pineapple fan and chunks

Instructions

1. Blend ice cream, pineapple chunks, salt and cream cheese together.
2. Slowly add the pineapple juice until creamy and smooth.
3. Transfer to a piping bag.
4. Fill glass halfway with ice and Koloa Kauai White Rum.
5. Add orange cream soda leaving room for Dole Whip.
6. Pipe Dole Whip to the top and add more orange soda as needed.

Boozy Guinness Floats

Coffee ice cream, chocolate and Guinness? Sign us up! Consider Father’s Day dessert covered with this tasty sweet treat. (via Williams Sonoma)

Everyone Will Want One Of These Colorful Father's Day Cocktails

Pineapple Strawberry Electrolyte Mimosa

Strawberries, pineapple juice, and champagne — plus some electrolyte drink mix — come together to create a sparkling tropical drink that is literally perfect for summer. (via Purecane)

Classic Gimlet

Perhaps the most classic of all gin cocktails, gimlets definitely deserve the top-shelf variety. It’s the perfect way to showcase his favorite liquor. (via Creative Culinary)

Tropical Punch

Courtesy of Koloa Rum

Ingredients

• 2 oz Koloa Kauai Dark Rum
• 2 oz mango nectar
• ¾ oz kumquat juice
• ½ oz lime juice
• ¼ oz cinnamon simple syrup
• Garnish: citrus ends umbrella and a cinnamon stick

Instructions

1. Fill glass with ice, then add mango nectar, kumquat juice, lime juice and cinnamon simple syrup.
2. Top with Koloa Kauai Dark Rum.

Dark and Stormy

This rum and ginger beer thirst-quencher comes to us by way of Bermuda and is guaranteed to please! (via Food52)

Dream in Color (Old Fashioned)

Courtesy of Redemption Whiskey

Ingredients

• 1 ½ parts Redemption Rye
• ¼ part Plantation OFTD
• ½ part banana liqueur
• 3 dashes lavender bitters

Instructions

1. Stir all ingredients
2. Strain over large ice cube
3. Garnish with lavender bud or edible flowers

#1 Dad-quiri

Courtesy of Joel McHale + Waterloo Sparkling Water

Ingredients

• Waterloo Summer Berry Sparkling Water
• 1 oz Fresh Lime Juice
• ½ oz Fresh Lemon Juice
• Fresh Mint Sprig
• Fresh Summer Berries

Instructions

1. In a blender add a cup of ice, lime juice, lemon juice and mix.
2. Pour into glass and top with Waterloo Summer Berry.
3. Garnish with fresh berries and a mint sprig.