12 Glorious Grilled Tacos for This Summer’s Tuesdays
Dana Sandonato
Dana Sandonato
Born in Canada and now living in the beautiful state of North Carolina, Dana is a coffee-reliant food writer with a healthy appetite, a taste for culinary adventure, a thirst for good beers, and an endless hunger for food photography. When not writing for Brit + Co, she can be found pouring herself into her blog-turned-webzine, Killing Thyme, or taste-testing at local breweries with her husband. Dana's ideal down time includes pizza, marathoning on Netflix, or watching her fave flicks from the 80s and 90s - no matter how great or awful they are!
At one point, it was thought that Taco Tuesday was just another food trend that would die out as soon as the next craze began. Um, can we get a collective “hell no” on that? Tacos aren’t going anywhere… except onto our plates. With such a grand selection — including fish and vegan tacos — we’ve got enough variation to last us a lifetime! Especially with these 12 thrilling grilled tacos being added to our list.
Grilled Pineapple and Flank Steak Tacos
Take your summer steaks to the next level with grilled pineapple, crunchy jalapeños, and creamy avocado. (via My Diary of Us)Grilled Chicken Tacos
This quick and easy recipe will have you grilling both your chicken AND your veggies for a loaded taco that tastes just like a summer meal should. (via Vibrant Plate)Black Bean Grilled Corn Tacos With Cilantro Crema
Grilled corn is pretty heavenly — but when you stuff it into tacos with black beans, fresh veggies, and an herbaceous crema, it’ll blow your mind. (via Cozy Eats)Spicy Lamb Tacos With Mojito Cole Slaw and Cucumber Salsa
Up your taco game like never before with grilled lamb, then go the extra mile and top it off with a cooling mojito-inspired cole slaw, cucumber salsa, and creamy queso fresco. (via House of Yumm)Chicken Ranch Tacos
Slam your love for ranch dressing and tacos together with this outside-of-the-box recipe! It brings grilled chicken and bacon to the mix for a dinner that is creamy and way too dreamy. (via Dinner at the Zoo)Cilantro Lime Grilled Shrimp Tacos
These mouthwatering shrimp tacos keep things simple with basic ingredients, like lime and fresh herbs. (via Dad With a Pan)Mole-Spiced Chickpea and Grilled Zucchini Tacos
Packed with grilled zucchini, spiced chickpeas, and quick-pickled radishes, these smokey veg tacos will have ALL your carnivorous friends re-thinking their beefy filling. (via Snixy Kitchen)Smokey Grilled Pork Tacos
Marinated in chili, tender pork is grilled to perfection and served in tortillas alongside shredded cabbage, spring onions, fiery chilis, and cooling guac. (via Recipes from a Pantry)Salmon Tacos With Avocado Mango Salsa
Grilling your salmon on a cedar plank offers the most perfect hint of smokiness. Stuff them into tortillas with a brightly flavored avocado mango salsa for fish taco perfection. (via A Cookie Named Desire)Grilled Cumin Chicken Tacos With Guacamole and Pickled Red Cabbage
These grilled chicken tacos are bursting with juicy corn kernels, shredded cabbage, and nutritious microgreens. Of course, the addition of creamy guac is welcomed. (via Hungry Couple)Grilled Shrimp Tacos With Tomatillo Salsa and Homemade Tortillas
Succulent grilled shrimp steals the show in these vibrant tacos jammed with grilled poblanos, tomatoes, and a freshly made salsa verde. (via Viktoria’s Table)Grilled Jerk Chicken Tacos With Gold Kiwifruit Salsa and Sweet Coconut Plantains
Topped with golden kiwifruit salsa, these bad boys are delectable, wholesome, and exactly what you need for dinner. (via The Endless Meal)Dana Sandonato
Born in Canada and now living in the beautiful state of North Carolina, Dana is a coffee-reliant food writer with a healthy appetite, a taste for culinary adventure, a thirst for good beers, and an endless hunger for food photography. When not writing for Brit + Co, she can be found pouring herself into her blog-turned-webzine, Killing Thyme, or taste-testing at local breweries with her husband. Dana's ideal down time includes pizza, marathoning on Netflix, or watching her fave flicks from the 80s and 90s - no matter how great or awful they are!