Seriously, you won’t believe there’s no meat.
Jackfruit Is the Newest Superfood You Need in Your Kitchen

By Paige JohnsonJan 30, 2017
Paige Johnson
Paige is a blogger, food writer and culinary master from Louisville, Ky. She's a newlywed who's obsessed with dogs and renovating her 117 year old home. When she's not working on her blog — My Modern Cookery — you can find her binge watching F.R.I.E.N.D.S with a triple shot latte in-hand.
If you’re not familiar with the vegan staple jackfruit, now is the time to get acquainted. The giant fruit (as in, up to 100 pounds!) is on the verge of blowing up on Pinterest this year because of its remarkable meat-like texture. For your next meatless Monday BBQ (or, you know, any night), try filling your vegetarian tacos to the brim with the stuff and you’ll soon understand the obsession. Keep reading to check out 20 ways that you can incorporate jackfruit into all your veggie meals and beyond.
Vegan Buffalo Jackfruit Spinach Dip
Simple BBQ Jackfruit Sandwiches
Jackfruit Fried Chicken
Vegan Nachos With Barbecue Jackfruit
Vegan Jackfruit “Tuna” Melt Sandwich
Grilled BBQ Jackfruit Pizza With Hemp Seed Cheddar
Jackfruit Carnitas
Vegan Jackfruit “Crab” Cakes
Pulled Jackfruit Chili
Easy Jackfruit Curry
Jackfruit Fajitas With Avocado Cilantro Cream
Jacked-Up Vegan Ribs
Jackfruit Vietnamese Summer Rolls With Hoisin Peanut Sauce
Jamaican Jerk Jackfruit Caribbean Black Bean Mango Wraps
Mu Shu Jackfruit Lettuce Wraps
Jackfruit Philly Cheesecake
Vegan Jackfruit Pot Pie
Baked Jackfruit and Mushroom Mini Vegan Spring Rolls
Teriyaki Jackfruit Sushi Bowl
Vegan Jackfruit and Mushroom Gyros With Tzatziki
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