Make yourself a dang quesadilla.
13 Vegetable-Packed Quesadilla Recipes to Serve for Dinner

By Dana SandonatoApr 03, 2017
Dana Sandonato
Born in Canada and now living in the beautiful state of North Carolina, Dana is a coffee-reliant food writer with a healthy appetite, a taste for culinary adventure, a thirst for good beers, and an endless hunger for food photography. When not writing for Brit + Co, she can be found pouring herself into her blog-turned-webzine, Killing Thyme, or taste-testing at local breweries with her husband. Dana's ideal down time includes pizza, marathoning on Netflix, or watching her fave flicks from the 80s and 90s - no matter how great or awful they are!
It’s Meatless Monday, you’re beat, and all you want in life is a fuss-free vegified dinner that is substantial, nourishing, and really friggin’ tasty. You’ve got tacos on the mind, but you resist until Tuesday because that’s the right thing to do. You *could* rock a vegetarian stir-fry, but you’re definitely hankering something with cheese. Oh, the dilemma! Except not really — because quesadillas are a fabulous dinner option, and we’ve got 13 of them that you’re going to want to make all week.
Sweet Potato and Black Bean Quesadillas
Smashed White Bean and Kale Quesadillas With Creamy BBQ Dip
Potato and Beet Quesadillas
Quesadillas With Feta, Hummus, and Avocado
Sweet Potato and Gouda Quesadillas
Sautéed Mushroom and Avocado Quesadillas
Veggie Cheesy Corn Quesadilla
Quick and Easy Lentil Quesadillas
Loaded Veggie Quesadillas
Simple Artichoke, Pesto, and Goat Cheese Quesadillas
Vegan Quesadilla With Hummus and Vegetables
White Bean Artichoke Kale-Sadillas With Green Herb Dipping Sauce
Avocado Black Bean Quesadillas
The Conversation (0)
Reviews: (0)
Sort by
The Latest
Make Your Inbox Your Happy Place
Get freebies, inspo, & more delivered to you.