31 Make-Ahead BBQ Recipes For A Hungry Crowd

Spicy Sriracha Dip

Whip up this spicy-hot dip for a snack that guests (and you!) won't be able to get enough of. (via Brit + Co)

Homemade Southern Biscuits

Sink your teeth into the flaky goodness of these Southern-inspired biscuits. They're easy to prep ahead of time, and they can be enjoyed with layers of fried chicken and honey *just* as good as on their own. (via Brit + Co)

Rosemary Watermelonade

Whether you like your lemonade spiked or prefer to go the traditional route, a big batch of this refreshing sipper will be delish either way. (via Brit + Co)

California Black Bean Burgers

These veggie patties beg for just 15 minutes of prep time. From there, you can keep them locked-and-loaded in the fridge to be cooked at a later time for your barbecue party! (via Brit + Co)

Bacon Chive Dip

Any reason to indulge in a big batch of creamy bacon dip is a good one, and when it's this easy, there is never an excuse not to. File this under your go-to make-ahead barbecue recipes for big crowds. (via Brit + Co)

Gooey Banana Boat S'mores

With this easy dessert, just bundle up your fave s'mores accessories with a banana into some foil. These are an exceptional choice to make if you're already grilling, because all they need to be done is a few minutes over the coals! Prep them and keep them safe in the fridge until your sweet tooth calls. (via Brit + Co)

Taco Dip

Once you've got an abundance of veggies on-hand, build your taco dip within 10 minutes to be devoured the next day! (via Brit + Co)

Easy Cheezy Soft Pretzel Bites

Top these pretzel bites with the cheese of your choice – we promise anything will go well with this pick. Serve alongside some burgers and hot dogs, and your barbecue function is all set! (via Half Baked Harvest)

Asian Meatballs

Serve up an unexpected twist on the typical BBQ fare with these Asian-inspired meatballs served in crispy lettuce cups and drizzled with a sweet chili soy sauce. (via My Foodbook)

Vegan Grilled Peaches and Pimento Pizza

This vegan pie is so full of freshness. Top your crust with summer peaches, arugula, onion, vegan cheese, and more, and toss it on the grill for a BBQ-worthy bite. (via The Edgy Veg)

Slow Cooker Mini BBQ Pork Sliders

The slow cooker is *the* holy grail appliance when it comes to make-ahead barbecue meals. Throw all your ingredients in, and you can forget about your barbecue dish for the next six hours. From there, just shred and serve! (via Table For Two)

Caprese Sticks

There's a reason why some flavor combinations just keep coming back, and mozzarella, tomatoes and basil are one of them. Keep it nice and simple with this easy skewered appetizer. (via Wholefully)

Crispy Air Fryer Chicken Wings

Wings are *so* much easier to make with an air fryer. These easy bites get tossed in a thick, spicy sauce that'll get cooled down by a creamy blue cheese dip! (via The Girl On Bloor)

Crispy Roasted Chickpeas

Grab that can of garbanzo beans hiding in the back of your cabinet and make them the star of the show. These are so good, that you might just want to save them all for yourself. (via Love & Lemons)

These Make-Ahead BBQ Recipes Are Too Good To Pass Up

Mushroom Puff Pastry Bites

Store-bought puff pastry sheets make this appetizer a cinch to put together. Their grab-and-go size also ensures that your guests will be able to socialize instead of waiting forever in line. (via Well Plated)

Coleslaw Pasta Salad

This colorful pasta pick will stay good in the fridge for a few days, so you can totally make it ahead of time! Crunchy veg meets a creamy coleslaw flavor that'll help you beat the summer heat. (via This Wife Cooks)

Make-Ahead Mashed Potatoes

Make these mashed potatoes up to two days in advance and pop them in the oven the day of the BBQ. Your guests will think you spent all morning slaving over the hot stove. Don't worry, though — your culinary secret is safe with us. (via No. 2 Pencil)

Pesto Turkey Meatball Sliders

Make some meatball patties in advance and store them in your fridge for three days – or the freezer for up to two weeks. Then, you can just top them with cheese and heat everything up 30 minutes before serving. (via The Yummy Life)

Easy Grilled Chicken for a Crowd

Standing over a hot grill all summer afternoon is no way to enjoy your day. Pre-cook your chicken in the oven the night before, and it'll only need a quick reheat on the grill the day of. (via Cook The Story)

Southern Baked Mac and Cheese

It's really not a real barbecue feast if you don't have a cheesy mac to go on the side. This one takes notes from traditional soul food methods, adding in three, yes three different types of cheeses for texture and taste. (via Pink Owl Kitchen)

Make-Ahead Frozen Fruit Daiquiris

Whip up a big batch of frozen daiquiris the day before, and you'll get to enjoy them instead of being tied to the blender all barbecue long. (via The Yummy Life)

Mini Buffalo Chicken Sliders

Mini sandwiches FTW! These buffalo beauties are made with pre-cooked deli wings, so they'll be ready before you even know it. (via Home Made Interest)

Dill Pickle Cheese Ball

This cheese ball is a big dill to us. Generously coated in pickle pieces, sesame seeds, and cheese, each scoop you take will fulfill the salty cravings. (via The Fast Recipe)

Saucy Sesame Noodles

Another take on traditional pasta salad, this one is covered in a delicious sesame-peanut sauce and topped with peanuts and fresh cucumber right before serving for a fresh crunch. (via Tadka Pasta)

Muffaletta Dip

This dip might have a lot of ingredients, but it comes together in an instant with just a little choppin' and droppin'. (via Southern Spicy Kitchen)

Make-Ahead BBQ Rotisserie Chicken Sliders

Eliminate the need for a long prep time with this easy BBQ-friendly recipe! Store-bought rotisserie chicken is the star of the show here, covering tender slider buns in juicy texture. Take the rest of the toppings as a choose-your-own-adventure job! (via Cozy Cravings)

Crock Pot Sweet Potatoes

Trying to cook enough potatoes for everyone in the oven would take all day, not to mention your house would turn into a sauna. Cool off and let your crock pot do the work. Did we convince you to buy one yet? (via Family Fresh Meals)

Green Bean Casserole Cups

In less than 30 minutes you can have the perfect easy-to-eat appetizer thanks to a package of frozen phyllo shells. You can thank us later. (via Let's Dish)

Summer Panzanella Salad

Panzanella provides the perfect balance between carbs and veggies. This well-seasoned one is constructed from only *the best* produce. (via Chef Bai)

Mini Puff Pastry Chicken Pot Pies

Why make a big, heaping batch of chicken pot pie, when you could playfully serve it up personal-sized? These pockets get prepped ahead of time, enveloping a veggie medley in tender puff pastry. After that, just bake them golden brown, according to the recipe! (via Barley & Sage)

Spicy Watermelon Salad

BBQ goes super well with fresh watermelon. This recipe pick makes a spicy twist on your regular fruit salad, adding some zing to your outdoor dining game. (via Amanda Wilens)