Baking Hacks: 3-Ingredient Strawberry Pies
Hey guys, May is National Strawberry Month! Sooo that means you have about two weeks left to whip up as many strawberry recipes as possible. Are you up for the challenge? Good. Start with these strawberry shortcake eats, move on to these unconventional strawberry recipes and round everything off with our 3-Ingredient Mini Strawberry Pies. Yep, you read that right. THREE ingredients. It doesn’t get any easier than this, people. Let’s get baking!
Ingredients:
Directions:
1. Preheat oven to 400 degrees F. Dice strawberries and set aside. Lightly flour your work surface, and gently unfold one puff pastry sheet. Roll out the dough into a 15 by 15 inch square. Use a cookie cutter to cut out 24 rounds.
2. Beat the egg together with a few tablespoons of water to make an egg wash. Place 12 rounds of dough on a cookie sheet and brush the edges with the egg wash.
3. Spoon diced strawberries into the center of the rounds. Sprinkle with turbinado sugar.
4. Place a second round on top of each filled circle. Use a fork to crimp the edges together.
5. Brush each mini pie with egg wash and cut a small vent on the top of each one. Sprinkle with turbinado sugar. Bake for 15-17 minutes, or until golden brown.
6. Serve with Nutella. Enjoy!
ZOMG. How good do these look?!
- 1 package puff pastry, thawed
- strawberries
- turbinado sugar
- 1 egg (or, you can just use water)
- Nutella, optional
Preheat oven to 400 degrees F. Dice strawberries and set aside. Lightly flour your work surface, and gently unfold one puff pastry sheet. Roll out the dough into a 15 by 15 inch square. Use a cookie cutter to cut out 24 rounds.
Beat the egg together with a few tablespoons of water to make an egg wash. Place 12 rounds of dough on a cookie sheet and brush the edges with the egg wash.
Spoon diced strawberries into the center of the rounds. Sprinkle with turbinado sugar.
Place a second round on top of each filled circle. Use a fork to crimp the edges together.
Brush each mini pie with egg wash and cut a small vent on the top of each one. Sprinkle with turbinado sugar.
Bake for 15-17 minutes, or until golden brown.
Serve your mini pies with Nutella. You can’t go wrong with strawberries and chocolate :)
Happy National Strawberry Month, y’all!
- 14 Dessert Recipes Made With 3 Ingredients or Less - Brit + Co ›
- 21 Super Simple 3-Ingredient Recipes - Brit + Co ›
- 14 Easy Dessert Recipes With Just 3 Ingredients - Brit + Co - Brit + Co ›
- 20 Unconventional Strawberry Recipes - Brit + Co ›
- This Cassava Flour Brownie Recipe Will Change Your Gluten-Free Baking for Good - Brit + Co ›
