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Savor these lovely Indian dishes, sans the meat!

20 Vegetarian Indian Recipes That Are So Very Delicious

vegetarian indian recipes
Image via Vanilla and Bean

Navigating the world of Indian food recipes reveals a palette of bold spices and enticing aromas. But is this a cuisine suitable for those who don't eat meat? In the realm of meat-free options, I've come to realize that finding suitable alternatives can sometimes be a bit of a treasure hunt. However, Indian recipes lend themselves to meatless variations well! So, let's dive in and see all the culinary masterpieces you can whip up to expand your vegetarian repertoire with these 20 Indian recipes!


Indian-Spiced Veggie Burgers

Indian-Spiced Veggie Burgers

Image via Brit + Co

Revamp your dinner routine with these veggie burgers that bring a burst of flavor to your plate. These fluffy and filling patties combine brown rice, potatoes, and an array of vibrant Indian spices, all while being loaded with fresh veggies. (via Brit + Co)

Vegan Chickpea Curry

Vegan Chickpea Curry

Image via Brit + Co

Enjoy this budget-friendly vegan curry, a delightful blend of coconut oil, chickpeas, spices, and creamy coconut milk, served over rice with a zesty lime twist. (via Brit + Co)

Slow Cooker Chana Masala Recipe

Slow Cooker Chana Masala Recipe

Image via Brit + Co

This Indian classic is a true delight for your senses, offering a symphony of vibrant spices and hearty chickpeas that will leave you yearning for that next scrumptious bite! (via Brit + Co)

Indian-Spiced Couscous Salad

Indian-Spiced Couscous Salad

Image via Brit + Co

This dish features perfectly cooked couscous, grilled tofu, and a medley of fresh vegetables, all coming together in a vibrant, lemony embrace with a hint of garam masala. (via Brit + Co)

Sweet Potato and Chickpea Coconut Curry

Sweet Potato and Chickpea Coconut Curry

Image via Averie Cooks

This one-skillet wonder is a hearty, naturally vegan, and gluten-free delight, boasting layers of taste and textures from sweet potatoes, chickpeas, and spinach. It's a healthy and comforting meal ready in just 30 minutes. (via Averie Cooks)

Harvest Tomato and Butternut Squash Dal

Harvest Tomato and Butternut Squash Dal

Image via Half-Baked Harvest

This quick and easy one-pot recipe brings together red lentils, aromatic spices, and a spicy tomato oil drizzle, capturing the essence of both summer and autumn in every delicious bite. (via Half-Baked Harvest)

Simplified Cauliflower and Potato Curry "Aloo Gobi"

Simplified Cauliflower and Potato Curry "Aloo Gobi"

Image via Vikalinka

This vegetarian masterpiece showcases the delightful blend of cauliflower and potatoes immersed in a fragrant curry sauce, elevating it to a flavorful and hassle-free addition to your plant-based repertoire. (via Vikalinka)

Vegetarian Tikka Masala (One-Skillet Recipe)

Vegetarian Tikka Masala (One-Skillet Recipe)

Image via The Real Food Dietitians

Skip the takeout and whip up this vegetarian Tikka Masala at home, a perfect blend of wholesome ingredients like chickpeas, yogurt, and a medley of spices. Whether you follow a vegetarian diet or not, this dish is sure to satisfy your taste buds and cravings. (via The Real Food Dietitians)

Indian Soup Golden Lentil Dal

Indian Soup Golden Lentil Dal

Image via Clean Cuisine

Explore the vegetarian delight of Indian cuisine with this Dal. This hearty and gluten-free dish is brimming with wholesome goodness, adding a flavorful twist to your meatless menu. (via Clean Cuisine)

Basmati Coconut Rice

Basmati Coconut Rice

Image via This Wife Cooks

Add a dash of tropical flair to your meal with Basmati coconut rice, a quick and delightful dish that's easy to make. This recipe is a staple in Indian and Caribbean cuisines, offering a light coconut flavor that can turn any meal into a little tropical escape. (via This Wife Cooks)

Red Curry Masoor Dal (Spicy Red Lentils)

Red Curry Masoor Dal (Spicy Red Lentils)

Image via Vanilla and Bean

Dive into flavor town with this red curry Masoor Dal—think spicy red lentils throwing a taste party with curry paste, ginger, and garlic! It's a weeknight rave and freezer-friendly, making it the rockstar of your veggie Indian roundup. (via Vanilla and Bean)

Vegan "Butter" Chickpeas

Vegan "Butter" Chickpeas

Image via The First Mess

Picture rich, creamy goodness that's entirely plant-based. These vegan "butter" chickpeas are like a cozy hug for your taste buds. (via The First Mess)

Mushroom Tikka Masala

Mushroom Tikka Masala

Image via Whole and Heavenly Oven

Get ready for a flavor-packed delight with mushroom Tikka Masala! Yogurt-marinated mushrooms in a spicy tikka masala sauce served over fluffy rice with cilantro. It's a dance of deliciousness on your plate! (via Whole and Heavenly Oven)

Buffalo Mushroom Naan Pizza

Buffalo Mushroom Naan Pizza

Image via Bowl of Delicious

With buffalo mushrooms atop a naan crust, this individual-sized pizza is a flavorful delight, ready in just 20 minutes! (via Bowl of Delicious)

Rajma

Rajma

Image via Where is My Spoon?

Indulge in the rich flavors of Rajma—a vegetarian, spicy Indian kidney bean curry crowned with crisp fried onions. Learn to master the art of this savory dish, simmering kidney beans in a flavorful blend of spices, and serve it perfectly with rice or naan. (via Where is My Spoon?)

Spicy Chickpea Salad

Spicy Chickpea Salad

Image via The Bossy Kitchen

In just 15 minutes, you can create a vibrant, spicy chickpea salad with canned chickpeas, crisp veggies, and a zesty dressing. Packed with flavors and textures, it's a quick and healthy winner. (via The Bossy Kitchen)

Saag Paneer

Saag Paneer

Image via A Spicy Perspective

This classic Indian dish features tender paneer cheese in a creamy spinach sauce infused with aromatic spices—perfect when paired with naan or rice for a delightful vegetarian meal. (via A Spicy Perspective)

Sourdough Naan with Garlic Butter

Sourdough Naan with Garlic Butter

Image via Barley and Sage

This chewy and tangy naan pairs well with various dishes, from homemade butter chicken to flatbread pizza. All you need is a sourdough starter and a cast iron skillet for this flavorful bread. (via Barley and Sage)

Creamy Coconut Lentil Curry

Creamy Coconut Lentil Curry

Image via The Endless Meal

Bursting with authentic Indian flavors, this curry requires minimal effort and less than an hour, making it a delightful addition to your vegetarian repertoire. (via The Endless Meal)

30-Minute Dal Palak (Red Lentil Dal)

30-Minute Dal Palak (Red Lentil Dal)

Image via Two Spoons

Dal Palak is a quick and easy vegan curry that combines red lentils, spinach, and traditional Indian spices for a flavorful dish. Ready in just 30 minutes, this nourishing plant-based dinner can be enjoyed with basmati rice or naan bread. (via Two Spoons)

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